Light House Cinema Cafe in Wellington Menu

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Light House Cinema Cafe in Wellington has no menu available, but can choose from many other options such as 51. Hot Spicy Fish or 1. Fried Wonton from Every Good Cafe. Tin Hut offers many options including TIN HUT PIE and BEER BATTERED FISH & CHIPS. Golden King Takeaway includes a wide range like Prawn or . Kumara Chips and Stuffed Mushrooms from . Avalon Fish and Chips offers Astoria and Mussel fritters with tartare.

Nearby Sample Menus

Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
-2 Pack Crispy Strips $5.00
With any Bucket Meal. Set combination applies
Bean Salad, Side Salad $4.50
Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
Original Recipe Piece $3.00
-12 Pack $14.50

Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo
Ginger Fish [GF] $15.00
- Market fish, ginger, garlic, spring onion
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Beef Skewers [GF] $14.00
- Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
Taiwanese Popcorn Chicken [GF] $12.00
- Thai basil mayo
Pork Belly + Pepper Fried Spring Rolls $11.00
- Vietnamese Nuoc Cham dipping sauce (4)

Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)

Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Jambalaya $23
- Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
Homemade Pies N/A
- Check with wait staff on availability. Served with cream or yogurt. Ice cream $2 extra
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo

Cheesy Garlic Bread $9.00
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Pork Ribs
- Bourbon and all-spiced marinated pork ribs baked into a sticky orange sauce and served with fries
Chicken nuggets & fries
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard

Black Pudding Hash $19.00
Free Range Eggs $18.00
- Add any side. Add GF $2
Fried Chicken Sandwich $16.00
●French Toast $15.00
Burrito (V) (GF) $16.00
- Add GF $2
Beef Burger $19.00
- Add GF $2
Harissa & Avocado $10.00
- Add GF $2
-Add Bacon $6.00

Sausage $3.00
Grilled chicken & bacon $8.80
Gluten Free $11.20
Gluten Free $2.70
Gluten Free $3.20
Gluten Free $1.40
Cheesy Chicken $9.80
Gluten Free $3.00

Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
Add Bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
Thai Beef Salad (df) (gf*) $ 15.00
- Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
Add bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies

Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
Squid $13,00
- Crisp salt & pepper style w chilli & lime
Steamed seasonal vegetables w shaved parmesan $7,00
Saute mushrooms , avocado , spicy beans $4,50
Squid $13,00
- Crisp salt & pepper style w chilli & lime
Garlic bread $4,50
Prime scotch fillet $29,00
- Roast potatoes, glazed greens, smoked horopito butter & red wine jus
Mixed bread board $9,00
- W housemade dips

BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Chicken, Mushroom and Bok Choy $22.00
- Wok fried with fresh garlic.
-whole $70.00
Black Bean Chicken $22.00
- Wok fried with seasonal vegetables and rich black bean sauce.
Steamed Fish (600g-800g each) from $29.00
- Steamed whole fish with soya sauce, ginger, spring onion and coriander.
Black Pepper French Lamb Cutlets $28.00
- Tender Lamb cutlets lightly grilled and served with black pepper sauce.Served on a sizzling plate.
Combination Fried Rice $18.00
- Fried rice with shrimps, beef, chicken and BBQ pork.
Hot Mushroom Soup $8.00
- Creamy with a dash of chilli oil.

Jam with cream $4.50
Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
Smoked chicken with white anchovy caper sauce and pickles $14.00
Canadian premium maple syrup $4.50
Gelato ice cream, nuts and sauce $12.50
Jam, Brie and walnuts $7.50
Candied bacon and bananas with canadian premium maple syrup $12.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00

Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
Zucchini, Chilli, Pesto & Raclette Cheese $9.00
Marinated Kalamata Olives & Green Olives $7.00
Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00

Roast Pork on Rice $12.00
Seafood Noodle Soup $12.00
BBQ Pork & Roast Pork on Rice $12.50
Sweet and Sour Pork on Rice $11.50
Soya Sauce Chicken Leg on Rice $11.00
Salt and Pepper Squid on Rice $12.00
Dumpling (Pan Fried or Steam) $8.00
Roast Duck & Roast Pork on Rice $13.00

Original/ hamburger $3.50
Corn Sandwhich $3.00
Kumara chip $5.50
Chicken soup suey $10.50
Stir- fired spicy Prawn $18.00
Ham Sandwhich $3.00
Black pepper venison $22.00
Mee goreng $12.50

Beef Pie $11.00
- Slow cooked house made beef pie with salad, mash and gravy.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Red Cabbage and charred corn slaw, ranch $6.00
Buttermilk Chicken Bites $14.00
- Buttermilk crusted thigh, Sriracha chilli mayo.
The Stockman’s Sirloin $29.00
- 300g Prime sirloin aged for a minimum of 28 days, golden fries, garden salad. *Creamy mushroom *Creamy pepper *Roasted garlic butter *Bearnaise
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Chicken Tenders $11.00
- Succulent tenders with fries, salad and tomato sauce.