Links in Christchurch Menu

Links in Christchurch has no menu available, but can choose from many other options such as Mushroom or bacon from Kendal Fish and Chips. McDonald's Family Restaurant - Christchurch offers many options including Barbeque Sauce and BLT Bagel. Ilex Cafe includes a wide range like "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber. Tom Yam Soup and Chicken and Vegetables Soup from . Wok On In Cafe offers McDonald's Family Restaurants and BLT Bagel.

Nearby Sample Menus

  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Grilled fish $14
  • Yakisoba(fried noodle) seafood $20
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Salmon croquette (2 pieces) $5.80
  • Tamarind & Date $3.00
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Cheese Naan $6.00
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Sweet Mango Chutney $4.00
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Venison Ribs $15.00
    • Slow cooked and covered with our sticky BBQ sauce.
  • Wedges $10.00
    • Sweet chili sauce, sour cream.
  • Accompaniments N/A
    • Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Brulee $14.00
    • Classic vanilla crème brûlée with braised rhubarb crumble.
  • Egg Benedict $20.00
    • Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
  • Chicken Liver & Thyme Pate $14.00
    • With fig chutney and toast.
  • Olives $8.00
    • Marinated in lemon, chilli and herbs.
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Deng Deng Balado $20
    • Caramelized short rib beef with kaffir lime chilli, lemon and basil
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Lamb Shank in Massaman Curry One $17 Two $22
    • Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
  • "Bun" Ha Noi $18.5
    • Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
  • Crumbed Or Battered
  • Fish (Battered) $2.40
  • Sole Fillet $5.00
  • Sausage $2.20
  • Plain Donut $2.20
  • Extra Bacon $1.00
  • Onion Rings (each/doz) $0.80/$8.00
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
  • SEARED SALMON & GREEN PEA RISOTTO $23.00
    • Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • 1. Vegetarian Spring Rolls (8 Pieces) $8.50
    • Deep Fried homemade spring rolls fry
  • Crispy Pork $16.50
  • 17. Cashew Nuts Our Style
    • served with rice , with chef’s selected vegetables
  • Combination Meat $16.50
  • Chicken, beef or Pork $16
  • 27. Hot Duck Red Curry (Daily Limited)
    • Cooked with chef’s selected fruits & vegetables in red curry paste
  • 20. A Spicy Drunken Fried Rice Noodles
    • spicy noodle dish, stir fried rice noodle with chef’s selected vegetables, chili & fresh basil
  • Black Tiger Prawns (7 pieces) $18
  • PRAWN CHOW MEIN $10.50
  • STEAK PINEAPPLE ON RICE $10.50
  • STEAK FRIED NOODLES $10.00
  • Cod Fillets $4.50
  • Egg $3.80
  • Spring Rolls $2.50
  • Plain Sausages $2.00
  • Mussels (doz) $8.00
  • Mango Kulfi $6
    • Homemade mango ice cream. Must Try
  • Dal Batti $17
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Garlic Naan $4
    • Naan with stuffing of garlic.
  • Chicken Reshmi Kebab $13
    • Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
  • Lacha Paratha $4
    • Butter Tandoor Bread.
  • Keema Naan $6
    • Naan stuffed with spiced minced lamb.
  • Red Garlic Chicken $20
    • Boneless chicken cooked in a red gravy with garlic and spring onions.
  • Chicken / Lamb Or Beef Korma $19.50
    • Diced chicken / lamb / beef cooked in cashew nut based sauce, garnished with cashew and sultanas.
  • Steak $10.50
  • Steak $9.50
  • Combination $10.50
  • Steak $10.50
  • Pineapple Fritter $1.00
  • BBQ Pork $10.50
  • American Hot Dog $3.20
  • Combination $11.50
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Kimchi VGF DF $4.00
    • Spicy fermented chinese cabbage
  • Kimchi Pork Fried Rice GF DF $4.50
  • Gyoza DF $10.00
    • Pork, Chive dumpling
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Gourmet Fries
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Spring Rolls
  • Spanish skewers $ 34.00
    • A selection of meats and seafood
  • Garlic Focaccia Bread
  • Signature Butter Milk Fried Chicken $ 28.50
    • Chicken marinated in a selection of spices and buttermilk (Choice of one side)
  • Beer Battered Fries
  • Wedges S $2.40 / L $4.00
  • Toasted Sandwich $4.00
  • Mince Savouries $1.80
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Kransky Roll $2.20
  • Hot Dog (Small) $2.60
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Fitted Sausage $3.50
    • with Cheese
  • American $3.50
    • Hot Dog
  • Meat Ball $5.50
    • with Potato Gravy
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • WEDGES $8.50
    • served with sour cream and sweet chilli sauce
Links

Links

location

Address

45 Horseshoe Lake Road, Shirley, Christchurch 8061, New Zealand

phone

Phone

033859506

clock

Opened hours

Sunday 08:30 - 18:00 Monday 09:30 - 16:00 Tuesday 08:30 - 18:00 Wednesday 08:30 - 18:00 Thursday 08:30 - 18:00 Friday 08:30 - 18:00 Saturday 08:30 - 18:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
45 Horseshoe Lake Road, Shirley, Christchurch 8061, New Zealand