Little Pom's in Canterbury Menu

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Toast $9.00
- with seasonal jam and butter
Honey maple roasted muesli $14.50
- saffron poached pear, coconut yoghurt, seasonal fruits and berries, guava syrup
Coconut chia seed pudding $16.00
- strawberries, pistachios, toasted coconut, crushed orange, pineapple, lemon verbena raspberry sauce
Ricotta blueberry hotcake $22.00
- caramelised banana, toasted nuts, seasonal berries, ricotta-vanilla cream
Steel cut oat porridge $15.50
- poached plums, cardamom custard, chocolate caramel crumble
Eggs $10.50
- your way with toast and tomato relish
Chilli scrambled eggs $21.50
- shiitake mushrooms, house smoked lemon ricotta, sourdough toast
Baked beans $20.00
- chorizo, smoked tomato chilli sauce, poached eggs lime crema Turkish bread
Roasted carrot salad $22.00
- various beets, red Russian kale, poached eggs, goats cheese cream, radish, multigrain toast
House hot smoked salmon $25.00
- sugar snap peas, crumbled egg, Asian greens, roast peanuts, coconut tamarind caramel
Little Pom's Benny $25.00
- smoked bacon, cheddar buttermilk biscuits, avocado, charred corn, coriander, poached eggs, smoked jalapeño lime hollandaise
Grilled Zany Zeus halloumi $25.00
- smashed peas, avocado, broccoli, sugar snaps, smoked almonds, poached eggs, multigrain, extra virgin olive oil
Pulled Chinese beef brisket $22.00
- pickled vegetables, spring onions, kimchi mayo, brioche roll
Bowl of fries with tomato relish and mayo $8.50

Toast $2.00
Bacon $5.00
Potato rosti $3.00
Avocado $3.50
Seasonal greens $5.00

Nearby Sample Menus

Papaya Pok Pok (Som Tun Poo Nam) $15.00
- Tempura Soft Shell Crab With Thai Papaya Salad, Fresh Lime Juice & Roasted Peanut
Sukhothai Goes Black N/A
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Laab Roasted Duck N/A
Flat Rice Noodles $2.00
Our Popular Main Dish, Buttered Meat Or Sauteed Stir Fried Cashewnuts, Carrot And Spring Onion. (Gluten Free Choice Also Acailable On Request) N/A
Sukhothai'S Pork Spare Ribs $19.00
- Fried Marinated Pork Ribs With Our Homemade Sauce
Roasted Duck Fry N/A

Combination Chow Mein $13.00
Vegetarian Fried Noodles $11.00
Roast Pork Fried Rice $11.50
Vegetarian Curry on Rice $12.50
Sweet and Sour Combination $14.00
Vegetarian Mushrooms on Rice $12.00
Steak Cashew Nuts on Rice $14.00
Roast Pork Chow Mein $12.50

Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
Chicken salad $15.00
- goi ga
Satay chicken Medium $15.50 Large $25
Crispy Chicken $11.00
- ga chien gion
Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot
Combination fried rice noodles $12.50
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Chicken and cashews in special seafood sauce Medium $17.00 Large $27

Torrejas w/ tres-leche toast, almonds, guava syrup n whipped cream cheese
Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
‘Ccc’ – crispy Cuban chicken 14
Cuban spiced wedges w/ sour cream 9
Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
‘The Cuban’ sausage w/ house bbq sauce n mayo 16
Smoked ham croquettes w/ smoked pimento mayo n grilled cheese
Jerk chicken wings w/ banana salsa n pomegranate molasses 14

Grilled tomato $4.00
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
Breads and dips $15.50
- Selection of locally made breads and dips
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
Curry and a pint $25.00
- Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Mushrooms $5.00

300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Apple Crumble $10.00
- Tapped with ice- cream & Cream
Open Chicken Sauvalaki $16.00
- Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
Garlic Bread $9.00
- A large loaf, enough to share
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

Gingery 'Shitake' Soup $6 Single / $12 Double
Seaweed Tofu Soup $4.50 Single / $9 Double
Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Hotplate Tofu with Fresh Vegetables and Cashew Nuts $15 Reg / $22.50 Lge

Lunch Special N/A
- Please ask our friendly staff for more details.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.

Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
One $17.00
Mushroom $4.00
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
White Chocolate Brulee $15.00
- Pine nut brittle, thyme and vanilla ice cream, biscotti
Hereford Ribeye 300g $44.00
- Mushroom filo, shallot, cauliflower, watercress

Mango Chicken (Mild) $13.90
Basmati Rice $2.90
Lamb Seekh Kebab (5pcs) $8.50
Butter Lamb (Med) $13.90
Indian Salad $4.90
Chicken palak (Med) $13.90
Kadhai lamb (Hot) $13.90
Navratan Korma (Mild) $12.50

Pork & Vegetables $11.00
Kung Bo Chicken $10.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
King Prawns with Cashew Nuts & Vegetables $12.00
All served with a bowl of rice N/A
Deep fried Chicken with Peking Sauce $11.00
Fried Beef Balls - 12pcs $8.00
Combination Egg Foo Young $10.00

DEEPFRY MORO BAR $3.00
PLAIN $3.20
CORN COB $2.10
CHEESE $2.50
MEAT PATTIES $2.10
TOMATO $4.20
SQUID RINGS IN BREADCRUMBED (doz) $8.00
BACON $2.60

Chicken Vege $5.00
Pastie $5.00
Bacon and egg $4.00
Croquettes $3.20
Sausage Rolls $2.50
Gourmet & Sausage Roll $5.00
All Steak Pies $5.00
Mince $4.50

Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Fries (GF) $6.00
- With aioli
Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries