Little Pom's in Canterbury Menu

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Toast $9.00
- with seasonal jam and butter
Honey maple roasted muesli $14.50
- saffron poached pear, coconut yoghurt, seasonal fruits and berries, guava syrup
Coconut chia seed pudding $16.00
- strawberries, pistachios, toasted coconut, crushed orange, pineapple, lemon verbena raspberry sauce
Ricotta blueberry hotcake $22.00
- caramelised banana, toasted nuts, seasonal berries, ricotta-vanilla cream
Steel cut oat porridge $15.50
- poached plums, cardamom custard, chocolate caramel crumble
Eggs $10.50
- your way with toast and tomato relish
Chilli scrambled eggs $21.50
- shiitake mushrooms, house smoked lemon ricotta, sourdough toast
Baked beans $20.00
- chorizo, smoked tomato chilli sauce, poached eggs lime crema Turkish bread
Roasted carrot salad $22.00
- various beets, red Russian kale, poached eggs, goats cheese cream, radish, multigrain toast
House hot smoked salmon $25.00
- sugar snap peas, crumbled egg, Asian greens, roast peanuts, coconut tamarind caramel
Little Pom's Benny $25.00
- smoked bacon, cheddar buttermilk biscuits, avocado, charred corn, coriander, poached eggs, smoked jalapeño lime hollandaise
Grilled Zany Zeus halloumi $25.00
- smashed peas, avocado, broccoli, sugar snaps, smoked almonds, poached eggs, multigrain, extra virgin olive oil
Pulled Chinese beef brisket $22.00
- pickled vegetables, spring onions, kimchi mayo, brioche roll
Bowl of fries with tomato relish and mayo $8.50

Toast $2.00
Bacon $5.00
Potato rosti $3.00
Avocado $3.50
Seasonal greens $5.00

Nearby Sample Menus

Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Mushroom Sauce $2.50
Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Farmhouse Cheesecake $13.00
- Ask for today's selection.

Hot Apple turnover $2.30
Bacon & Corn pattie $2.30
Sausage(plain or battered) $2.30
Pineapple burger $4.20
Steak Burger $6.20
Queen Scallops 6 for $8.00
Hawaiian Burger $6.20
Cheese, Pineapple, egg etc $1.00

Sticky Date Pudding $12.50
- Smothered with butterscotch sauce, ice-cream and berries
Vegetarian $15.00
Popcorn Chicken
- 8 pieces of popcorn chicken, served in a basket with fries
Motto Carne
- see over page
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
Fries
All burgers served with fries
Fish of the Day $23.00
- Market fresh fish, battered or pan fried served with seafood salad & fries

Steak on Toast $19.00
- Quicked fried five minute steak topped with fried egg and hollandaise sauce.
Garlic Bread $9.00
- Toasted Ciabatta with garlic & herb butter.
Clam Pot $16.00
- Your own pot of juicy clams, in a ginger & chilli cream sauce served with warm bread for dipping.
Egg $2.50
Chicago Style BBQ Ribs $19.50
- 400g raw weight, slow baked in the traditional chicago way - served witha handful of wedges - sour cream on the side
Bacon Rashers $6.00
Pannacotta $16.50
- Vanilla & coffee mousse set in a raspberry jelly topped with chocolate coffee beans
Monteith's Radler Fish & Chips $20.50
- Blue Cod fillets lovingly coated in Monteith's Radler beer batter with crispy fries, garden fresh salad and tartare sauce

Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Prawn Jalfreji $18.00
- Prawn prepared with ginger, garlic, green capsicum, tomatoes and fresh coriander
Vegetable Biryani $16.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander

Cheese Quesadilla $10.00
Cheese Nachos $10.00
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Seasoned Mince Beef (two $10.50) $5.50
Taco Salad
Slow Roasted Beef Barbacoa $11.90
Chargrilled Chicken A La Brasa $14.60
Slow Roasted Beef Barbacoa (Mini $10.20) $14.20

Stir Fried Mixed Vegetables $13.00/$22.00
Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
Seafood Steamed Eggs $18.00
Poached Fish Fillet in Hot Chilli Oil $28.00
Satay Pork in Sizzling Plate $18.00/$34.00
Chinese Sausage Fried Rice $13.00
Home Style Tofu $16.00/$30.00

Onion rings $6.00
Cheese fries $7.00
- Potato fries with warm cheese sauce, salsa and sour cream
Guacamole $3.00
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Seasoned wedges $9.00
Sour cream $3.00
Mexican corn salad $5.00
Fries with fire spice $6.00

CHICKEN AND BACON SALAD
- with salad greens and aioli dressing
EXTRAS $2.50
- hash brown, tomato, bacon, berries, banana, eggs, mushrooms
TOASTED SANDWICH $7.50
- with your choice of 3 fillings
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
PANCAKES $16.50
- with bacon, berry compot and maple syrup
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
Extra fillings $1.00 each
TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads

Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli

Pork Katsu Curry Don $12.50
Udon $10.00
Beef Yakiniku Don $11.50
Chicken Karaage Curry Don $12.50
Chicken Katsu Don $11.50
Salmon Sashimi $8
Salmon Teriyaki Don $13.50
Spicy Chicken Don $11.50

Scallops with Cashew Nuts $23.50
Fish with Ginger & Spring Onion $19.50
Curry Chicken with Vegetables $15.50
Chicken with Vegetables $15.50
Squid with Black Bean Sauce $17.50
Braised Tofu with Oyster Sauce $14.50
Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
Roast Duck (Whole) $54.00

ONION RINGS (doz) $7.40
1/4 CHICKEN & CHIPS $6.70
BATTERED SAUS $2.10
FISH BURGER $4.40
HOT CINNAMON DONUTS $2.00
CHOW CHOW $4.00
CORN COB $2.10
CHEESE & PINEAPPLE $4.80

Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Kadhai paneer $14.50
- Paneer sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy and spices with a dash of cream.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Indian mixed salad $5.50
Chicken biryani $16.99
Veg momo $9.99
Veg manchurian $13.50

Hot Chips & Chicken nuggets $8.00
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
French toast $9.00
- served with Berry & Maple syrup
Wedges $9.00
- served with bacon & cheese
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips