Little Pom's in Canterbury Menu

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Toast $9.00
- with seasonal jam and butter
Honey maple roasted muesli $14.50
- saffron poached pear, coconut yoghurt, seasonal fruits and berries, guava syrup
Coconut chia seed pudding $16.00
- strawberries, pistachios, toasted coconut, crushed orange, pineapple, lemon verbena raspberry sauce
Ricotta blueberry hotcake $22.00
- caramelised banana, toasted nuts, seasonal berries, ricotta-vanilla cream
Steel cut oat porridge $15.50
- poached plums, cardamom custard, chocolate caramel crumble
Eggs $10.50
- your way with toast and tomato relish
Chilli scrambled eggs $21.50
- shiitake mushrooms, house smoked lemon ricotta, sourdough toast
Baked beans $20.00
- chorizo, smoked tomato chilli sauce, poached eggs lime crema Turkish bread
Roasted carrot salad $22.00
- various beets, red Russian kale, poached eggs, goats cheese cream, radish, multigrain toast
House hot smoked salmon $25.00
- sugar snap peas, crumbled egg, Asian greens, roast peanuts, coconut tamarind caramel
Little Pom's Benny $25.00
- smoked bacon, cheddar buttermilk biscuits, avocado, charred corn, coriander, poached eggs, smoked jalapeño lime hollandaise
Grilled Zany Zeus halloumi $25.00
- smashed peas, avocado, broccoli, sugar snaps, smoked almonds, poached eggs, multigrain, extra virgin olive oil
Pulled Chinese beef brisket $22.00
- pickled vegetables, spring onions, kimchi mayo, brioche roll
Bowl of fries with tomato relish and mayo $8.50

Toast $2.00
Bacon $5.00
Potato rosti $3.00
Avocado $3.50
Seasonal greens $5.00

Nearby Sample Menus

Chicken Nachos $16.50
- Spicy corn chips topped with seasoned chicken tossed through a tomato and coriander salsa with melted cheese and finished with sour cream on top
Smoked Salmon & Spinach Omelette $18.20
- Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad.
Greek Salad $8.00
Prawns Wrapped in Bacon $19.50
- Succulent prawns wrapped in prime bacon and pan-fried with lemon, sweet chilli and garlic served over rice with salad.
Tortilla Stack $19.50
- Battered Cajun chicken on guacamole and salad, sitting in a tortilla stack topped with melted cheese and sour cream.
Wedges with Bacon and Cheese $16.50
- Seasoned wedges tossed through sweet chilli, partnered with bacon and melted cheese, topped with sour cream.
Lunch Rib Eye $19.90
- 200gram Rib Eye steak grilled the way you like it, served with fries and salad.
Moroccan Chicken Salad $19.00
- $19.00Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and finished with triangles of flatbread.

EGG $3.00
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
BACON & EGG $4.00
DONUT $2.30
OYSTERS COOKED 1/2 DOZ $15.00
PAUA FRITTER
FRIED MUSHROOMS WITH SAUCE
PINEAPPLE FRITTER $2.30

Sausage(plain or battered) $2.30
Pauna Pattie $2.50
Steak & onion Pattie $2.40
Chicken Cordon Bleu $4.00
Prawn Twister $1.20
FAMILY MEAL DEAL $12.80
- 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
FAMILY MEAL DEAL $24.80
- 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
Chicken & Cheese Burger $5.20

Breads and Dips $14.00
- Ask your waiter for todays dips served with crusty bread
Burgers
- Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra)
Side Salad $6.00
Chicken $12.00
Gravy $2.00
Bowl of fries $6.00
Seafood Chowder $10 Entree / $15 Main
- A Fisherman's classic - a mix of seafood & vegetables in a creamy volute served with garlic bread
Prawn $14.00

Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Soup of the day $12
Soup of the Day Full $12
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
House Baked Garlic Loaf $9
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Toast and Jam $5

ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
MINT CHUTNEY $3.50
MURG KADAI $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
CHICKEN DO PAYAZA $10.50
- Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
VEG HARA BHARA KABAB $12.00
- Potatoes, Spinach and Mix Vegetables, Bread Crumb and Indian Spices mixed well then Flat Round Kabab Deep Fried. Four pieces per potion.
CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
ALOO KULCHA $5.00
- Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.

Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
-Chicken, Pork Or Beef $16.00
-Vegetable And Tofu $12.00
Stir Fried Pork Fillet With Garlic Sauce $17.00
- Garlic, Black Pepper, Onion, Coriander, Snow Peas(Seasonal), Fried Garlic
Classic Tom Yum Goong (4 Prawns) $12.00
- Spicy Hot And Sour Soup, Galangal Mushroom, Baby Corn, Kaffir Lime, Lemongrass, Roasted Chilli Paste, Lime Juice
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
-Prawns $19.00
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin

CHIPS 1/2 SCOOP $1.60
STEAK PATTIES HOMEMADE $2.10
CRUMBED HOKI $2.40
VEGETARIAN $4.40
PLAlN SAUSAGES $2.10
BATTERED COD $5.70
PLAIN $3.40
BATTERED HOKI $2.40

Steak & Chips $27
- Aged Hereford Ribeye chargrilled served with fries a fried egg and mushroom sauce
Fish and Chips $24
- Cider battered Orange Roughy fillets served with fries, petite salad and tartar sauce
Pumpkin salad $22
- Roast pumpkin, chickpeas, crumbled feta, spring onion and mixed salad leaves finished with paprika oil
Venison Burger $24
- Char grilled venison Pattie served medium in a brioche bun with blue cheese, streaky bacon, sliced tomato and lettuce drizzled with mustard mayo finished with a side of fries
Pork and falafel salad $23
- Pork belly, falafel and spiced cous cous served on cos lettuce with red onion, coriander Finished with yoghurt dressing
Chicken burger $24
- Crumbed chicken breast served in a brioche bun with streaky bacon, brie, lettuce, house made tomato sauce drizzled with mustard mayo finished with a side of fries
Grilled flat bread $12
- Red onion, feta, streaky bacon
Garlic Bread $10
- Oven baked ciabatta with garlic, cheese and sweet chilli

Ham, Cheese & Pineapple
Ham Salad Bun
Chicken, Apricot & Cream Cheese
Bacon, Tomato & Lettuce
Egg
Bacon & Avocado
Chicken Mayo
Stuffed Sausage

Fresh Veggy with Abalone Mushroom $11 Reg / $16.50 Lge
Fruit Salad $3.50
Crown Mushroom with Veggy $12 Reg / $18 Lge
Claypot Tofu
- Fresh tofu with baby corn and mushroom in claypot
Soysage and Crispy Nugget $12 Reg / $18 Lge
Sweet Sour Crispy Rolls $12.50 Reg / $19 Lge
Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge

Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Sushi
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege

* Ordering Fried Rice or Fried Noodles would cost extra $1
30. Crispy Roast Pork $15.00
56. Stir-fried Mixed Vegetables $12.00
31. Fish with Black Bean Sauce $16.00
1. Deep-fried Wonton (half dozen) $7.50
46. Honey BBQ Pork with Rice $15.00
8. Cathay's Chicken $16.00
- Deep fried crumbed chicken breast, served With sweet and sour sauce
65. Beef Fried Rice $11.00

Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce
Philadelphia $ 6.00
California $ 5.50
Adamame $ 8.00
- Boiled green beans seasoned with a pinch of salt.
Sushi $ 12.00
- Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
Kenzo $ 10.00
Okonomi Yaki $ 13.00
- Japanese savoury pancake consisting of pork, seafood, and vegetables.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.