Address
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Little Pom's in Christchurch City Menu
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MEALS- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Eggs your way on sour dough toast with tomato relish $9.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Daily soup served with bread $12.00
SIDES- Potato rosti $2.50
- Smoked tomato chilli beans $3.50
- Fresh range eggs $1.50 each
- Toast $2.00
- Bacon $5.00
- Bowl of shoestring fries with relish and mayo $7.00
- Tomato relish $1.50
- Chipotle hollandaise $5.50
- Avocado $3.50
- Seasonal greens $5.00
Nearby Sample Menus
- Spinach $5
-
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- Eggs (2 poached, scrambled or fried) $4
- Extra toast $2
-
Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
- Sausage $5
-
Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
- Black beans $5
-
Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
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Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
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Tower of Pork $28.50
- Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
- kids chicken and mushroom pasta $10.00
-
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
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Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
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cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
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My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
-
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Eggs your way $5.00
- Add bacon
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Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
-
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
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Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
-
Pork ball in rice noodle soup $11.00
- pho heo vien
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Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
- hu tieu ga ( bo, heo)
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B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
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Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
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Seafood on crispy noodles $14.50
- mi gion hai san
- Crumbed Tarakihi $4.90
- Hotdogs $2.20
- Scallops dozen $17.00
- Plain $3.50
- Chicken Nuggets dozen $8.00
- Potato Fritters $0.90
- Crab Sticks $1.80
- Oysters dozen (pacific) N/A
- Steak Pineapple on Rice $10.50
- Lemon Fish $10.50
- Prawn Mushroom on Rice $16.50
- Roast Pork Mushroom on Rice $11.50
- 1/2 Chicken $8.50
- Vegetarian Fried Noodle $10.00
- Fried Scallop $1.00
- Roast Pork Satay on Rice $11.50
- Sausages & eggs $9.00
- Bacon & Eggs $9.50
- Egg $4.30
- Sole & Eggs $9.50
- Hot Dog $2.00
- Sausage plain $2.00
- Giant $5.30
- Steak ribeye $7.80
- Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
- Pineapple Rings $1.80
- Cheese $4.00
- Plain $2.00
- Chicken Nibbles 6 for $5.00
- Cheese & Onion $2.00
- Chicken $5.00
- Fish & Egg $8.50
- BATTERED MUSSELS 1/2 DOZ $5.20
- PLAlN SAUSAGES $2.10
- EGG $4.00
- CHOW CHOW $4.00
- GIANT $6.20
- CRUMBED HOKI $2.40
- JAM RAP $2.10
- MEAT PATTIES HOMEMADE $2.10
- Pineapple Ring $1.80
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Meat $1.60
- 1/2 Dozen Mini Donuts $3.50
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
- Hawaiian $6.20
- Bacon, Egg, Mushroom, Tomato $1.00
- Onion Rings $5.90
- Cranberry $1.00
- Pineapple $1.00
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Mint & Cucumber Yoghurt $1.50
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Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
- -Bacon $2.50
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- Pissaladière – caramelized onion and pesto mini pizzas -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Marinated chicken bites crumbed in spicy corn chips -
- Here is a selection of what can be done from the truck: -
- Chocolate and Cointreau truffles -
- Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
- Pecorino sheep cheese filled crumbed mushrooms -
- Mixed berries sorbet with a dash of crème de cassis -
- Pies $4.00
- Toasties $4.00
- Ham & Mustard $4.00
- Chow Chow Beef $4.00
- Steak & Cheese
- Hot Chips $2.50
- Steak
- Mince
- Jungle curry $17.00
- Fried Rice $17.00
- All Fresh vegetable
- Pork $0.00
-
Tom Yum Gai $16.00
- Chicken
- Tofu -$0.50
- Extra rice $2.50
-
Tom Yum Talay $19.00
- Seafood
Little Pom's
Phone
033665808
Opened hours
Monday: 6:30 AM – 2:30 PM, Tuesday: 6:30 AM – 2:30 PM, Wednesday: 6:30 AM – 2:30 PM, Thursday: 6:30 AM – 2:30 PM, Friday: 6:30 AM – 2:30 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: 7:30 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Groups , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
294 Kilmore Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
- Christchurch City Cafe Food Menus
- Christchurch City Contemporary Menus
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- Christchurch City Gluten Free Menus
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- Canterbury Breakfast Menus
- Canterbury Brunch Menus
- Canterbury Cafe Food Menus
- Canterbury Contemporary Menus
- Canterbury European Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegetarian Menus