Little Saigon Restaurant in Christchurch City Menu

10 COURSE 10 COURSE
  • (Minimum 8 People) $28.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Grilled Meatballs on a kebab stick
  • Chicken Mushroom Soup
  • Prawn fried Rice
  • Sweet and Sour Pork with vegetables
  • Chicken with Lemongrass Chilli
  • Beef Curry
  • Mixed Vegetables with Garlic Sauce
  • Roast Pork Fried Noodles
  • Dessert, Pudding with Ice Cream
7 COURSE 7 COURSE
  • Chicken Mushroom Soup
  • (Minimum 4 People) $26.00 Per Person
  • Deep fried Vietnamese Spring Roll
  • Chicken with Lemongrass Chilli
  • Combination Fried Rice
  • Sweet & Sour Pork with vegetables
  • Beef Curry
  • Roast Pork fried Noodles
10 COURSE 10 COURSE
  • (Minimum 8 People) $30.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Crispy Chicken
  • Chicken Mushroom
  • Prawn Fried Rice
  • Sweet and Sour Pork with Vegetables
  • Fish Fillet with Special Sauce
  • Chicken Curry
  • Beef with Mixed Vegetables
  • Roast Pork Fried Noodles
  • Pudding with Ice Cream
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Beef in Rice Noodle Soup $11.00
  • Beef Balls in Rice Noodle $11.00
  • Pork in Rice Noodle Soup $11.00
  • Chicken in Rice Noodle Soup $11.00
  • Combination Rice Noodle Soup $12.00
  • Seafood in Rice Noodle Soup $12.00
RICE VERMICELLI RICE VERMICELLI
  • Beef in Rice Vermicelli Soup (spicy) $11.00
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Pork Lemongrass on Rice Vermicelli (sauce) $11.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Fish Balls & Fish Cake in Thick Noodle Soup $11.00
ENTREE ENTREE
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Deep Fried Mini Spring Rolls
  • (6 rolls) $7.00
  • (12 rolls) $14.00
  • Grilled Meat Balls on Kebab (4 sticks) $10.00
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
SOUP SOUP
  • Chicken Mushroom Soup S $6.50 / L $11.00
  • Prawns Mushroom Soup S $7.00 / L $12.00
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • Seafood Mushroom Soup S $7.00 / L $12.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • S=small / L= Large
FRIED RICE NOODLE FRIED RICE NOODLE
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • S=small / L= Large
FRIED RICE DISHES FRIED RICE DISHES
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Beef with Fried Rice S $13.00 / L $24.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Roasted Pork with Fried Rice S $14.00 / L $26.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Vegetable Fried Rice S $13.00 / L $24.00
  • Steamed Rice S $2.50 / L $6.00
  • S=small / L= Large
BEEF DISHES BEEF DISHES
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Beef with Curry S $17.50 / L $30.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Beef with Mushroom S $17.50 / L $30.00
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • S=small / L= Large
PORK DISHES PORK DISHES
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Pork with Curry S $17.50 / L $30.00
  • Pork with Mushroom S $17.50 / L $30.00
  • Pork with mixed vegetables S $17.50 / L $30.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • S=small / L= Large
CHICKEN DISHES CHICKEN DISHES
  • Chicken Lemongrass with Chilli S $17.50 / L $30.00
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Mushroom S $17.50 / L $30.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
  • S=small / L= Large
SALAD DISHES SALAD DISHES
  • Chicken Salad S $17.50 / L $30.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Seafood Salad S $18.00 / L $32.00
  • S=small / L= Large
EGG DISHES EGG DISHES
  • Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • S=small / L= Large
PRAWN DISHES (NOT SHELLED) PRAWN DISHES (NOT SHELLED)
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
  • S=small / L= Large
SQUID DISHES SQUID DISHES
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
FISH DISHES FISH DISHES
  • Fried Fish Steak with Special Sauce S $23.00 / L $34.00
  • Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
  • Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
VEGETABLE DISHES VEGETABLE DISHES
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
TOFU WITH VEGETABLE PUSHES TOFU WITH VEGETABLE PUSHES
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Tofu Salad S $17.50 / L $30.00
  • Tofu with Tomato & Chilli S $17.50 / L $30.00
  • S=small / L= Large
DESSERTS DESSERTS
  • Vietnamese Jelly with Coconut Cream $5.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Special Combination Vietnamese Dessert $5.00
  • Deep Fried Banana with ice cream $6.00
  • Pudding $5.00
  • Pudding with Ice Cream $6.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Pork ribs - BBQ sauce. $18.00
  • Monkfish- curry tomato, pepper $24.00
  • Scallop- with vegetables $24.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Pork ribs- garlic spring onion and chilli $18.00
  • Spicy squid- capsicum and onion $21.00
  • Scallop- ginger and spring onion $24.00
  • Chicken- capsicum, mushroom and coconut cream $18.00

Nearby Sample Menus

  • -8 pcs $13.50
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • -10 pcs $19.50
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Teriyaki Chicken GF $19.50
    • Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • Sour Dough/ Grain / GF Bread
  • (GF bagel available)
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Two Hash browns $21.50
  • All eggs are free range
  • Available 11am — 3pm
  • Frozen Fanta Blue Lemonade N/A
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Chicken McNuggets Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink. Hunger Buster Meals include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
  • Black Tea N/A
    • Warm up and wind down. As strong or as weak as you like.
  • Filet-o-Fish N/A
  • Massive McMuffin N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Frozen Coke N/A
  • Chicken McBites - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • All mains served with basmati rice
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Lamb Tikka Masala $17.50
    • Cooked in mild delicately spiced, added with grated tomatoes & onion.
  • Chicken Manchurian □ • $13.99
    • Chopped chicken cooked with capsicum, onion and dark soy sauce.
  • Poppadoms (2 Pcs.) $1.00
  • Makki di Roti $4.50
  • Cumin Rice $5.99
  • Honey Cauliflower □ • $13.99
    • Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
  • Nasi Goreng (Rice) $10.50
  • Chicken Chow Mein $10.50
  • Chicken Veges and Cashew Nuts $12.00
  • Combination Chow Mein $11.50
  • Chicken with Pineapple on Rice $10.50
  • Donut / Chocolate donut /Jam Rap $2.00
  • Roast Pork with Veg & Cashew Nuts $12.00
  • Steak Curried Rice $10.50
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Kuchumber Salad $4.00
  • Chicken Naan $4.50
    • Tandoori chicken filling
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Papadam $1.00
    • Lentil flour roasted in the tandoor
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an array of mixed vegetables
  • Kadai Prawn $18.00
    • Prawn cooked with capsicum and onions, in a tomato base sauce and spices
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Kashmiri Naan (raisin, coconut, nuts) $5.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Vegetable Korma $13.00
    • Mixed vegetables cooked in a spicy creamy sauce
  • Roti $3.50
  • Cheese Naan (cheese) $5.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Garlic Naan $4.00
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • 1x FR Egg $2.00
  • - bacon, basil, brie
  • - add chicken $4.00
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Bacon $4.50
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Meat $1.60
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Spring Rolls / Curry Rolls $2.50
  • Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Wood Fired Flatbreads (v) $13.50
    • Caramelised onion and feta
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • stir fried drunken noodles $10.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • Nd. Duck noodle soup $15.00
  • -seafood $5.00
  • stir fried peanut sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Fries $9.50
    • Served with tomato sauce
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Little Saigon Restaurant

Little Saigon Restaurant

location

Address

547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033655889

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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