Little Saigon Restaurant in Christchurch City Menu

10 COURSE 10 COURSE
  • (Minimum 8 People) $28.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Grilled Meatballs on a kebab stick
  • Chicken Mushroom Soup
  • Prawn fried Rice
  • Sweet and Sour Pork with vegetables
  • Chicken with Lemongrass Chilli
  • Beef Curry
  • Mixed Vegetables with Garlic Sauce
  • Roast Pork Fried Noodles
  • Dessert, Pudding with Ice Cream
7 COURSE 7 COURSE
  • Chicken Mushroom Soup
  • (Minimum 4 People) $26.00 Per Person
  • Deep fried Vietnamese Spring Roll
  • Chicken with Lemongrass Chilli
  • Combination Fried Rice
  • Sweet & Sour Pork with vegetables
  • Beef Curry
  • Roast Pork fried Noodles
10 COURSE 10 COURSE
  • (Minimum 8 People) $30.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Crispy Chicken
  • Chicken Mushroom
  • Prawn Fried Rice
  • Sweet and Sour Pork with Vegetables
  • Fish Fillet with Special Sauce
  • Chicken Curry
  • Beef with Mixed Vegetables
  • Roast Pork Fried Noodles
  • Pudding with Ice Cream
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Beef in Rice Noodle Soup $11.00
  • Beef Balls in Rice Noodle $11.00
  • Pork in Rice Noodle Soup $11.00
  • Chicken in Rice Noodle Soup $11.00
  • Combination Rice Noodle Soup $12.00
  • Seafood in Rice Noodle Soup $12.00
RICE VERMICELLI RICE VERMICELLI
  • Beef in Rice Vermicelli Soup (spicy) $11.00
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Pork Lemongrass on Rice Vermicelli (sauce) $11.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Fish Balls & Fish Cake in Thick Noodle Soup $11.00
ENTREE ENTREE
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Deep Fried Mini Spring Rolls
  • (6 rolls) $7.00
  • (12 rolls) $14.00
  • Grilled Meat Balls on Kebab (4 sticks) $10.00
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
SOUP SOUP
  • Chicken Mushroom Soup S $6.50 / L $11.00
  • Prawns Mushroom Soup S $7.00 / L $12.00
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • Seafood Mushroom Soup S $7.00 / L $12.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • S=small / L= Large
FRIED RICE NOODLE FRIED RICE NOODLE
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • S=small / L= Large
FRIED RICE DISHES FRIED RICE DISHES
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Beef with Fried Rice S $13.00 / L $24.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Roasted Pork with Fried Rice S $14.00 / L $26.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Vegetable Fried Rice S $13.00 / L $24.00
  • Steamed Rice S $2.50 / L $6.00
  • S=small / L= Large
BEEF DISHES BEEF DISHES
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Beef with Curry S $17.50 / L $30.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Beef with Mushroom S $17.50 / L $30.00
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • S=small / L= Large
PORK DISHES PORK DISHES
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Pork with Curry S $17.50 / L $30.00
  • Pork with Mushroom S $17.50 / L $30.00
  • Pork with mixed vegetables S $17.50 / L $30.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • S=small / L= Large
CHICKEN DISHES CHICKEN DISHES
  • Chicken Lemongrass with Chilli S $17.50 / L $30.00
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Mushroom S $17.50 / L $30.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
  • S=small / L= Large
SALAD DISHES SALAD DISHES
  • Chicken Salad S $17.50 / L $30.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Seafood Salad S $18.00 / L $32.00
  • S=small / L= Large
EGG DISHES EGG DISHES
  • Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • S=small / L= Large
PRAWN DISHES (NOT SHELLED) PRAWN DISHES (NOT SHELLED)
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
  • S=small / L= Large
SQUID DISHES SQUID DISHES
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
FISH DISHES FISH DISHES
  • Fried Fish Steak with Special Sauce S $23.00 / L $34.00
  • Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
  • Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
VEGETABLE DISHES VEGETABLE DISHES
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
TOFU WITH VEGETABLE PUSHES TOFU WITH VEGETABLE PUSHES
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Tofu Salad S $17.50 / L $30.00
  • Tofu with Tomato & Chilli S $17.50 / L $30.00
  • S=small / L= Large
DESSERTS DESSERTS
  • Vietnamese Jelly with Coconut Cream $5.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Special Combination Vietnamese Dessert $5.00
  • Deep Fried Banana with ice cream $6.00
  • Pudding $5.00
  • Pudding with Ice Cream $6.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Pork ribs - BBQ sauce. $18.00
  • Monkfish- curry tomato, pepper $24.00
  • Scallop- with vegetables $24.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Pork ribs- garlic spring onion and chilli $18.00
  • Spicy squid- capsicum and onion $21.00
  • Scallop- ginger and spring onion $24.00
  • Chicken- capsicum, mushroom and coconut cream $18.00

Nearby Sample Menus

  • + Fried egg $2.00
  • All eggs are free range
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Avocado Bruchetta $18.50
    • Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
  • Choose from one of the following:
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Vietnamese pancake $11.00
    • banh xeo
  • Spicy scallops $18.50
    • so xao cay
  • Seafood soup $8.00
    • sup hai san
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Deep fried chilli pork ribs $17.00
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Large $24.50
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Akaroa Cod $5.00
  • Chicken Cordon Bleu $5.50
  • Scallops (1/2 dozen) $9.00
  • Chicken Nuggets (1/2 dozen) $4.70
  • Kumara Chips (Bog) $4.70
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Crumbed/Gluten Free $0.50
  • Apple Turnover $2.00
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $22.00
  • Chicken, Beef or Pork $17.00
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Thai Oyster Sauce Dish comes with rice
    • Stir fried with chef selected vegetables in oyster sauce
  • Steamed Vegetables with ginger sauce $9.00
  • Large chips $9.50
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Mushrooms $4.80
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Sweet 'n Sour Sauce n/a
    • Enjoy the fruity taste, with a hint of spice and soy
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • Eggs Benedict
    • served on 7 grain bread. Your choice of
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Gourmet Bagels $12.90
  • Plain Bagel $8.90
  • Spinach (veg) $16.50
  • GF $1.00
  • Salmon $5.50
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Roast Pork with Tomatoes $11.00
  • Curry Chicken Mein $10.50
  • Combination Chow Mein $11.00
  • Beef Fried Rice $9.90
  • Chicken with Sweet Corn Soup $6.00
  • Satay Beef mein $10.50
  • Combination Egg Foo Young $11.50
  • Chicken Fried Rice $9.90
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Battered Onion Rings $6.00
  • Salad – large bowl $8.50
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Pork Belly $26.00
    • oven baked pork belly, savoury chive mash with a rich cider and peppercorn sauce
  • Mushrooms $5.50
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Yum Bahn Thai
    • Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Steak Satay
    • Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Pla Raad Prik
    • Stir fried fish fillet wife your choice of whiskey or chilli sauce.
  • Salad large $7.50
  • Plain sausage $2.80
  • Onion sausage $2.80
  • Chicken $5.90
  • Lasagne topper $3.30
  • Sushi large $8.00
  • Quiche
  • Large $9.50
  • Steak & Mushroom
  • Mince Beef $4.00
  • Chicken Drumstick $2.50
  • Pies $4.00
  • Mince
  • Raspberry Muffin $2.50
  • Fish $3.00
  • Ham & Mustard $4.00
  • Chicken Curry $7.00
  • Chicken R $9 / L $12
  • Teriyaki R $8 / L $20
  • Salmon $9.00
    • 8 Pieces
  • Chicken R $9 / L $12
  • Lunch Box $8.00
    • Sushi and rice box
  • Seaweed R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Spicy Pork $7.00
Little Saigon Restaurant

Little Saigon Restaurant

location

Address

547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033655889

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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