Little Saigon Restaurant in Christchurch City Menu

10 COURSE 10 COURSE
  • (Minimum 8 People) $28.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Grilled Meatballs on a kebab stick
  • Chicken Mushroom Soup
  • Prawn fried Rice
  • Sweet and Sour Pork with vegetables
  • Chicken with Lemongrass Chilli
  • Beef Curry
  • Mixed Vegetables with Garlic Sauce
  • Roast Pork Fried Noodles
  • Dessert, Pudding with Ice Cream
7 COURSE 7 COURSE
  • Chicken Mushroom Soup
  • (Minimum 4 People) $26.00 Per Person
  • Deep fried Vietnamese Spring Roll
  • Chicken with Lemongrass Chilli
  • Combination Fried Rice
  • Sweet & Sour Pork with vegetables
  • Beef Curry
  • Roast Pork fried Noodles
10 COURSE 10 COURSE
  • (Minimum 8 People) $30.00 Per Person
  • Fresh Vietnamese Spring Roll
  • Crispy Chicken
  • Chicken Mushroom
  • Prawn Fried Rice
  • Sweet and Sour Pork with Vegetables
  • Fish Fillet with Special Sauce
  • Chicken Curry
  • Beef with Mixed Vegetables
  • Roast Pork Fried Noodles
  • Pudding with Ice Cream
VIETNAMESE RICE NOODLE SOUP VIETNAMESE RICE NOODLE SOUP
  • Beef in Rice Noodle Soup $11.00
  • Beef Balls in Rice Noodle $11.00
  • Pork in Rice Noodle Soup $11.00
  • Chicken in Rice Noodle Soup $11.00
  • Combination Rice Noodle Soup $12.00
  • Seafood in Rice Noodle Soup $12.00
RICE VERMICELLI RICE VERMICELLI
  • Beef in Rice Vermicelli Soup (spicy) $11.00
  • Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
  • Crab Chowder in Rice Vermicelli Soup $11.00
  • Beef Lemongrass on Rice Vermicelli (sauce) $11.00
  • Chicken Lemongrass on Rice Vermicelli (sauce) $11.00
  • Pork Lemongrass on Rice Vermicelli (sauce) $11.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
  • Fish Balls & Fish Cake in Thick Noodle Soup $11.00
ENTREE ENTREE
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Deep Fried Mini Spring Rolls
  • (6 rolls) $7.00
  • (12 rolls) $14.00
  • Grilled Meat Balls on Kebab (4 sticks) $10.00
  • Vietnamese Pancake (pork, prawn, squid and bean sprout) $11.00
SOUP SOUP
  • Chicken Mushroom Soup S $6.50 / L $11.00
  • Prawns Mushroom Soup S $7.00 / L $12.00
  • Shark Fin Mushroom Soup S $8.00 / L $14.00
  • Seafood Mushroom Soup S $7.00 / L $12.00
  • Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
  • (Tamarind) Sour Fish Soup S $15.00 / L $26.00
  • S=small / L= Large
FRIED RICE NOODLE FRIED RICE NOODLE
  • Chicken Fried Rice Noodle S $13.00 / L $24.00
  • Pork Fried Rice Noodle S $13.00 / L $24.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • Roasted Pork Fried Rice Noodle S $14.00 / L $26.00
  • Combination Fried Rice Noodle S $14.00 / L $26.00
  • Seafood Fried Rice Noodle S $14.00 / L $26.00
  • Vegetable Fried Rice Noodle S $13.00 / L $24.00
  • S=small / L= Large
FRIED RICE DISHES FRIED RICE DISHES
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Beef with Fried Rice S $13.00 / L $24.00
  • Pork with Fried Rice S $13.00 / L $24.00
  • Roasted Pork with Fried Rice S $14.00 / L $26.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Prawn Fried Rice S $14.00 / L $26.00
  • Vegetable Fried Rice S $13.00 / L $24.00
  • Steamed Rice S $2.50 / L $6.00
  • S=small / L= Large
BEEF DISHES BEEF DISHES
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Beef with Curry S $17.50 / L $30.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Beef with Mushroom S $17.50 / L $30.00
  • Sweet & Sour Beef with Vegetable S $17.50 / L $30.00
  • Beef with onion, Tomato & Pepper S $18.00 / L $32.00
  • S=small / L= Large
PORK DISHES PORK DISHES
  • Pork Lemongrass with Chilli S $17.50 / L $30.00
  • Pork with Curry S $17.50 / L $30.00
  • Pork with Mushroom S $17.50 / L $30.00
  • Pork with mixed vegetables S $17.50 / L $30.00
  • Sweet & Sour pork with Vegetable S $17.50 / L $30.00
  • S=small / L= Large
CHICKEN DISHES CHICKEN DISHES
  • Chicken Lemongrass with Chilli S $17.50 / L $30.00
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Mushroom S $17.50 / L $30.00
  • Chicken with Vegetables S $17.50 / L $30.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Crispy Chicken (sweet chilli sauce) S $17.50 / L $30.00
  • S=small / L= Large
SALAD DISHES SALAD DISHES
  • Chicken Salad S $17.50 / L $30.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Seafood Salad S $18.00 / L $32.00
  • S=small / L= Large
EGG DISHES EGG DISHES
  • Roasted Pork with Scrambled Eggs S $17.50 / L $30.00
  • Prawns with Scrambled Eggs S $18.00 / L $32.00
  • Chicken with Scrambled Eggs S $17.50 / L $30.00
  • S=small / L= Large
PRAWN DISHES (NOT SHELLED) PRAWN DISHES (NOT SHELLED)
  • King Prawns with Salt & Pepper S $21.00 / L $34.00
  • King Prawns with Garlic & Chilli S $21.00 / L $34.00
  • King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • King Prawns with Mixed Vegetable S $21.00 / L $34.00
  • King Prawns with Cashew nut, Pepper & Onion S $23.00 / L $36.00
  • S=small / L= Large
SQUID DISHES SQUID DISHES
  • Squid Lemongrass with Chilli S $19.00 / L $32.00
  • Squid with Vegetable S $19.00 / L $32.00
  • Squid with Salt & Pepper S $19.00 / L $32.00
  • Crispy Squid (sweet chilli sauce) S $19.00 / L $32.00
  • Squid with Curry & Vegetable S $19.00 / L $32.00
  • Squid & Sour Squid with Vegetable S $19.00 / L $32.00
  • S=small / L= Large
FISH DISHES FISH DISHES
  • Fried Fish Steak with Special Sauce S $23.00 / L $34.00
  • Fried Fish Fillet with Special Sauce S $23.00 / L $34.00
  • Stewed Spicy Fish in Soy Sauce S $23.00 / L $34.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Steamed Fish with Ginger & Onion (whole fish) S $27.00 / L $36.00
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Deep Fried Fish with Ginger & Spring Onion (whole fish) S $27.00 / L $36.00
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
VEGETABLE DISHES VEGETABLE DISHES
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • S=small / L= Large
TOFU WITH VEGETABLE PUSHES TOFU WITH VEGETABLE PUSHES
  • Tofu Lemongrass with Chilli S $17.50 / L $30.00
  • Tofu with Tomato, Onion & Pepper S $17.50 / L $30.00
  • Stewed Tofu with Vegetable (in pot) S $18.00 / L $32.00
  • Tofu Salad S $17.50 / L $30.00
  • Tofu with Tomato & Chilli S $17.50 / L $30.00
  • S=small / L= Large
DESSERTS DESSERTS
  • Vietnamese Jelly with Coconut Cream $5.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Special Combination Vietnamese Dessert $5.00
  • Deep Fried Banana with ice cream $6.00
  • Pudding $5.00
  • Pudding with Ice Cream $6.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Pork ribs - BBQ sauce. $18.00
  • Monkfish- curry tomato, pepper $24.00
  • Scallop- with vegetables $24.00
  • Roast chicken- ginger and chilli sauce $18.00
  • Pork ribs- garlic spring onion and chilli $18.00
  • Spicy squid- capsicum and onion $21.00
  • Scallop- ginger and spring onion $24.00
  • Chicken- capsicum, mushroom and coconut cream $18.00

Nearby Sample Menus

Thai Container (sample menu)
  • Tom Kga Tofu and Vegetables $11.00
  • Chicken Peanut Sauce and Vegetables $13.50
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
  • Bamboo Salad $10.50
  • Seafood Salad (Yaam Talay) $15.50
  • Tom Kha Gai (Coconut Soup) $13.50
  • Lard Nar Seafood $17.00
The Raspberry Cafe (sample menu)
  • Soup (offered seasonally) $11.00
    • Please check the blackboard for the day's flavours. Served with crusty bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Savoury Scrambled Eggs $16.00
    • Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
  • Warm Lamb Salad $25.00
    • Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
  • Sides $4.00 per serve
    • Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
  • Chicken Liver Pãté $11.00 / $15.00
    • Silky smooth pãté with pickles and bread. (for one or two)
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Sydenham Bakery (sample menu)
  • Curried lamb N/A
  • Mince N/A
  • Potato Top N/A
  • Beef, Bacon & Beer N/A
  • Lamb & Kumara N/A
  • Chicken & Cranberry N/A
  • Peppered Steak N/A
  • Steak & Kidney N/A
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Steak With Pineapple On Fried Rice $10.50
  • Nice Cook Fu Yong Egg $12.50
  • Steak with Oyster Sauce $12.00
  • Prawn Fu Yong Egg $13.50
  • Roast Pork With Mushroom On Fried Rice $10.50
  • Slice Pork Fried Rice $10.00
  • Chips $2.40
  • Curry Prawn On Fried Rice $13.50
Islington Fish and Chips (sample menu)
  • Tarakihi-Crumbed $4.50
  • Chips $2.50
  • Plain $3.50
  • Corn Nuggets $2.50
    • 6 for
  • Donut-Chocolate $2.20
  • Squid Ring $0.80
  • Pattie-Corn $1.50
  • A quarter $5.00
Kendal Fish and Chips (sample menu)
  • Corn Nuggets each $0.70
  • Chocolate explosion Doughnut each $3.10
  • Mushroom $4.20
  • Chow Chow $4.20
  • Double Meat $4.50
  • Steak $5.20
  • Cheese $4.20
  • Fish $4.50
Wings Takeaways (sample menu)
  • Corn Patty $2.40
  • Extra meat $1.00
  • Fish $4.00
  • Sweet and Sour Chicken $12.00
  • Steak with Tomatoes on Rice $10.50
  • 3 in 1 (Special A) $11.50
  • Satay Beef $12.00
  • Roast Pork Foo Young Egg $12.00
Ferry Rd Seafoods (sample menu)
  • Vegetarian no meat $5.30
  • Eggs & steak $11.50
  • Bacon $4.70
  • Sole Fillets $4.50
  • Mince potato onion $2.00
  • Sausage battered $2.00
  • Spring Roll $2.80
  • Chow $3.30
Hard Wok Express (sample menu)
  • Cashew Nuts $4.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Wontons with Sweet & Sour Sauce 1/2 doz $5 / 1 doz $9
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Plain Fried Noodle $6.50
Fava Cafe (sample menu)
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • French toast (GF/DF) $8.70
    • Served with maple syrup, whipped cream and bacon
  • Healthy Option (GF/DF) $17.90
    • Poached eggs, hot smoked Akaroa salmon with baby spinach and wholegrain toast
  • Soup of the day (GF/DF) $12.50
    • Check our soup of the day on the blackboard
  • Avocado $3.00
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • -Add cheese $3.00
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
Kenzo Japanese Cuisine (sample menu)
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Teriyaki Chicken $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Teka Maki $ 6.00
  • Philadelphia $ 6.00
  • Magic $ 6.50
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Little Taipei Restaurant (sample menu)
  • -Lychee Jelly
  • -Green Beans
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • .Signature Pork Chop $14.00
    • The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Pan Fried Salmon Fillet $16.00
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Steak Tomatoes on Rice $10.50
  • Steak Black Bean Sauce $11.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Tomatoes / Pineapple / Mushrooms $3.00
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Prawn Chow Mein / Combination Chow Mein $11.80
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
Vanilla Bean (sample menu)
  • Bagel $6
    • w. cream cheese
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Bagel $12
    • house smoked salmon & cream cheese
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Il Magro Espresso Bar (sample menu)
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Plain w/ cream cheese $4.00
Little Saigon Restaurant

Little Saigon Restaurant

location

Address

547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033655889

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
547 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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