Address
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
Little Star-1 Vietnamese Restaurant in Christchurch City Menu
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KHAI VI (LIGHT MEALS)- Vietnamese fresh spring rolls 3 for $7.50
- Vietnamese fried mini spring rolls 6 for $6.00
- Grilled meatballs on kebab 4 for $8.00
- Crispy squid $8.00
- Crispy chicken $8.00
- Vietnamese pancake (special sauce) $8.00
PHO (VIETNAMESE RICE NOODLE SOUP)- Medium rare beef in rice noodle soup $9.00
- Beef balls in rice noodle soup $9.00
- Chicken in rice noodle soup $9.00
- Combination rice noodle soup $10.00
- Seafood rice noodle soup $10.00
BUN (RICE VERMICELLI)- Chicken vermicelli soup $9.00
- Beef in vermicelli soup (hot & spicy) $9.00
- Stewed beef brisket in vermicelli soup $9.00
- Crab chowder in vermicelli soup $9.00
- Beef, chicken, pork with lemongrass on rice vermicelli with special chilli sauce $9.00
- Spring rolls & meat balls on vermicelli (chilli sauce) $9.00
- Fish balls & fish cake in thick noodle soup $9.00
COM (RICE)- Chicken curry on steamed rice $9.50
- Stewed chicken with ginger on steamed rice $9.50
- Fried rice with chicken, pork or beef $9.50
- Combination fried rice $9.50
- BBQ pork with veges on steamed rice $9.50
- Charcoal grilled pork with egg on steamed rice $9.50
- Beef, chicken, pork lemongrass chilli on steamed rice $9.50
- Chicken, pork, beef with veges on steamed rice $9.50
MI XAO-HU TIEU (NOODLES)- Fried egg noodle with pork, chicken or beef $9.50
- Fried rice noodle with pork, chicken, beef $9.50
PHO-COM-MI CHAY (VEGETERIAN DISHES)- Tofu with vegetables in noodle soup $9.50
- Tofu with vegetables on steamed rice $9.50
- Vegetarian fried rice with tofu $9.50
- Vegetarian fried noodle with tofu $9.50
CHE (DESSERTS)- Vietnamese dessert with ice $5.00
- Mung beans & coconut cream with ice $5.00
- Special combination dessert with ice $5.00
- Vietnamese jelly with coconut cream $5.00
- Caramel cream coffee pudding $5.00
- Deep Fried Banana with Ice-Cream $6.00
Nearby Sample Menus
- Bami Goreng (Noodle) $12.00
- Sauteed Beef with Chilli (spicy hot) $12.00
- Pottle of Fried Noodles $5.50
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Bacon-& Egg $5.60
- Plain Sausage $2.30
- Prawn with Satay Sauce $13.00
- Sliced Pork Chow Mein $10.00
- Cheese, Pineapple, egg etc $1.00
- Fish $2.40
- Egg burger $4.20
- Bacon & Corn pattie $2.30
- Plain Burger $3.50
- Chips with garlic Butter $3.50
- Chips $2.40
- Wontons 6 for $5.00
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Mix Platter for 2 - da best $25.00
- All of the above items (two pieces each) sizzling on a hot platter, served with mint and tamarind chutney- what a drama
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East Meets West $6.00
- Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
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Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
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Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
- Chicken Curries $10.00
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Kadai Prawn $18.00
- Prawn cooked with capsicum and onions, in a tomato base sauce and spices
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Onion Bhaji (4 pieces) $5.00
- Chick pea batter mixed with chopped onions and spices, fried to crispy texture
- Steak, Egg and Cheese N/A
- Double Choc Chip N/A
- Beetroot N/A
- Herb & Garlic Toasties N/A
- Sweet Onion N/A
- Subway Seafood Sensation N/A
- Thousand Island N/A
- Roast Beef N/A
- Chow $3.30
- Vegetarian no meat $5.30
- Spring Roll $2.80
- Giant $5.30
- Steak ribeye $7.80
- Sausage plain $2.00
- Cheese onion $2.00
- Hot Dog $2.00
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
- Extra fillings $1.00 each
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CEREAL $11.50
- muesli with yoghurt and berries
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TOAST $7.00
- your choice of white or brown toast with your choice Of jams and spreads
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
- Greek Salad $8.50
- Single $11.00
- Double $12.50
- Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
- Single $7.30
- Double $13.00
- Lamb
- Vegetarian Falafel
- Sweet & Sour Chicken $11.00
- Crumbed Hoki $4.20
- Chicken Pattie $4.00
- Extra Serving of Meat $3.50
- Jam rap
- Sweet & Sour Pork $11.00
- Corn Pattie
- Pineapple Ring
- Chicken $4.80
- Donut $1.90
- Paua Pattie $3.20
- Mussels Fresh Fried 1 Doz $13.50
- Combination Egg Foo Young $11.50
- Chicken Fried Noodles $10.00
- 1 1/2 Doz Samosa $7.00
- Bacon / Mushroom $4.80
- Pineapple Ring $2.20
- Seafood (crab) stick $2.20
- Bacon $4.50
- Chips $2.50
- 1/2 dozen mussels $4.50
- Steak $5.20
- Pineapple $4.50
- Fish $2.50
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Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Chicken Patties / Paua Patties $2.40
- 1 Dozen Chicken Nuggets $9.00
- Pineapple Ring $1.80
- Donut / 3 Fish Bites $2.00
- 1/2 Dozen Crumbed Mushrooms $4.50
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
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Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
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Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
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Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
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Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
- Bigi $14.00
- Cheeseburger with beetroot chutney
- Steak and mushroom with horseradish sauce
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Butti $8.00
- Midi $10.00
- Cold roast chicken with smokorun's tangy BBQ sauce
- Plain w/ cream cheese $4.00
- Plain $2.50
- Sandwich style $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Plain w/ choc hazelnut spread $4.50
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
- Plain w/ cream cheese & jam $4.50
- Yellow curry $17.00
- Thai salad $17.00
- Fried Rice $17.00
- Jungle curry $17.00
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Tom Yum Goong $21.00
- King Prawn
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Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
- Roast Duck Red Curry $25.00
- Pork $0.00
Little Star-1 Vietnamese Restaurant
Phone
033899978
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vegetarian , Vietnamese
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Asian Menus
- Christchurch City Vegetarian Menus
- Christchurch City Vietnamese Menus
- Canterbury Asian Menus
- Canterbury Vegetarian Menus
- Canterbury Vietnamese Menus