Little Star-1 Vietnamese Restaurant in Christchurch City Menu

KHAI VI (LIGHT MEALS) KHAI VI (LIGHT MEALS)
  • Vietnamese fresh spring rolls 3 for $7.50
  • Vietnamese fried mini spring rolls 6 for $6.00
  • Grilled meatballs on kebab 4 for $8.00
  • Crispy squid $8.00
  • Crispy chicken $8.00
  • Vietnamese pancake (special sauce) $8.00
PHO (VIETNAMESE RICE NOODLE SOUP) PHO (VIETNAMESE RICE NOODLE SOUP)
  • Medium rare beef in rice noodle soup $9.00
  • Beef balls in rice noodle soup $9.00
  • Chicken in rice noodle soup $9.00
  • Combination rice noodle soup $10.00
  • Seafood rice noodle soup $10.00
BUN (RICE VERMICELLI) BUN (RICE VERMICELLI)
  • Chicken vermicelli soup $9.00
  • Beef in vermicelli soup (hot & spicy) $9.00
  • Stewed beef brisket in vermicelli soup $9.00
  • Crab chowder in vermicelli soup $9.00
  • Beef, chicken, pork with lemongrass on rice vermicelli with special chilli sauce $9.00
  • Spring rolls & meat balls on vermicelli (chilli sauce) $9.00
  • Fish balls & fish cake in thick noodle soup $9.00
COM (RICE) COM (RICE)
  • Chicken curry on steamed rice $9.50
  • Stewed chicken with ginger on steamed rice $9.50
  • Fried rice with chicken, pork or beef $9.50
  • Combination fried rice $9.50
  • BBQ pork with veges on steamed rice $9.50
  • Charcoal grilled pork with egg on steamed rice $9.50
  • Beef, chicken, pork lemongrass chilli on steamed rice $9.50
  • Chicken, pork, beef with veges on steamed rice $9.50
MI XAO-HU TIEU (NOODLES) MI XAO-HU TIEU (NOODLES)
  • Fried egg noodle with pork, chicken or beef $9.50
  • Fried rice noodle with pork, chicken, beef $9.50
PHO-COM-MI CHAY (VEGETERIAN DISHES) PHO-COM-MI CHAY (VEGETERIAN DISHES)
  • Tofu with vegetables in noodle soup $9.50
  • Tofu with vegetables on steamed rice $9.50
  • Vegetarian fried rice with tofu $9.50
  • Vegetarian fried noodle with tofu $9.50
CHE (DESSERTS) CHE (DESSERTS)
  • Vietnamese dessert with ice $5.00
  • Mung beans & coconut cream with ice $5.00
  • Special combination dessert with ice $5.00
  • Vietnamese jelly with coconut cream $5.00
  • Caramel cream coffee pudding $5.00
  • Deep Fried Banana with Ice-Cream $6.00

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Fried Rice $8.50
  • Fish Cakes (8) $5.00
  • Pad Thai Noodle $8.50
  • Wontons (6) $5.00
  • Garlic Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Pork Spare Ribs $6.00
  • Chicken Satays (4) $6.00
KUMO Japanese Cuisine (sample menu)
  • Steam Rice $3.00
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • -10 pcs $19.50
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Maccya Panna Cotta $10.00
    • Creamy green tea panna cotta with ice cream
  • Salmon Sashimi (8pcs) $12.50
    • Marlborough king salmon
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
Joe's Garage Sumner (sample menu)
  • Roast vege salad (gf v) $18.80
    • Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
  • Bratwurst $3.50
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • Joe's hash $4.00
  • -Add Spinach $ 2.00
  • Streaky bacon $4.80
  • Muesli (v) $10.80
    • Toasted Macadamia, Cashew Nuts, Rolled Oats, Almonds And Coconut With Natural Yoghurt And Freshly Grated Apple.
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
Fendalton Takeaways (sample menu)
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Dal - Black or Yellow Lentils $13.50
    • Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - shell-less prawns cooked in hot spices & vinegar in tomato base sauce, garnished with onions & coriander
  • Mutter Paneer $13.50
    • Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Mango Chutney $3.00
    • Sweet mango flavour
  • Plain Naan $3.00
Topkapi Turkish Restaurant (sample menu)
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Vegetarian Option
    • Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • $42.00 per person without dessert / $47.50 per person with dessert
  • ●-ENTRÈE
  • Lamb Kebab $15.00
Cosy Cafe (sample menu)
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • Small $14.90
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • CEREAL $11.50
    • muesli with yoghurt and berries
Laneway Espresso (sample menu)
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Cafe Mosaic (sample menu)
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
Hard Wok Express (sample menu)
  • Combination Chow Mein R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Mushrooms $4.00
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Chicken Sweet Corn Soup $6.50
SuRa Teppan Yaki Restaurant (sample menu)
  • Sashimi & Nigri Platter $35.00
    • Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
  • Crsipy Scallops $21.00
    • Deep fried bread crumbled scallops (6 Pcs)
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Myhanh Vietnamese Restaurant (sample menu)
  • Mussel with Satay / Mussel with Chilli / Mussel Black Bean & Chilli / Mussel - Chef's Special $18.00
  • Cai Thia Xao Nam Dong Co Bok Choy with Chinese Mushroom / Dau Hu Xot Nam Dong Co Tofu w/ Chinese Mushroom / Dau Hu Xao Sa Ot Tofu with Lemongrass and Chilli $12.00
  • -Crispy Squid
  • Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • -Deep Fried Spring Rolls
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • Cha Ca Fish Cake x6 $8.00
Keo Thai Restaurant (sample menu)
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • 200 Tom Yum Talay Seafood $18.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • 400 Tom Yum Goong (Prawns) $15.00
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • Por Pier Sod $10.00
    • Chicken Fresh Spring Rolls
MacKenzies Hotel and Backpackers (sample menu)
  • HOT CHIPS $5.00
  • MINI HOTDOGS+ CHIPS $11.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • CHICKEN BBURGER + CHIPS $14.50
  • TOASTED SANDWICH + CHIPS $9.00
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • NACHOS $12.50
Bento Sushi Express (sample menu)
  • 8pcs Cucumber & Pickle
  • 8pcs Avocado, cucumber & red capsicum
  • EDAMAME $3.20
    • steamed soy beans
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • 8pcs of salmon supreme & double avocado
  • SNACK BOX $4.90/$6.20
    • deluxe teriyaki chicken REG/JUMBO
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
Victoria Thai Foods Hornby (sample menu)
  • Tom Yum N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns Noodle Tom Yum Soup $13.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Little Star-1 Vietnamese Restaurant

Little Star-1 Vietnamese Restaurant

location

Address

74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033899978

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
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