Address
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
Little Star-1 Vietnamese Restaurant in Christchurch City Menu
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KHAI VI (LIGHT MEALS)- Vietnamese fresh spring rolls 3 for $7.50
- Vietnamese fried mini spring rolls 6 for $6.00
- Grilled meatballs on kebab 4 for $8.00
- Crispy squid $8.00
- Crispy chicken $8.00
- Vietnamese pancake (special sauce) $8.00
PHO (VIETNAMESE RICE NOODLE SOUP)- Medium rare beef in rice noodle soup $9.00
- Beef balls in rice noodle soup $9.00
- Chicken in rice noodle soup $9.00
- Combination rice noodle soup $10.00
- Seafood rice noodle soup $10.00
BUN (RICE VERMICELLI)- Chicken vermicelli soup $9.00
- Beef in vermicelli soup (hot & spicy) $9.00
- Stewed beef brisket in vermicelli soup $9.00
- Crab chowder in vermicelli soup $9.00
- Beef, chicken, pork with lemongrass on rice vermicelli with special chilli sauce $9.00
- Spring rolls & meat balls on vermicelli (chilli sauce) $9.00
- Fish balls & fish cake in thick noodle soup $9.00
COM (RICE)- Chicken curry on steamed rice $9.50
- Stewed chicken with ginger on steamed rice $9.50
- Fried rice with chicken, pork or beef $9.50
- Combination fried rice $9.50
- BBQ pork with veges on steamed rice $9.50
- Charcoal grilled pork with egg on steamed rice $9.50
- Beef, chicken, pork lemongrass chilli on steamed rice $9.50
- Chicken, pork, beef with veges on steamed rice $9.50
MI XAO-HU TIEU (NOODLES)- Fried egg noodle with pork, chicken or beef $9.50
- Fried rice noodle with pork, chicken, beef $9.50
PHO-COM-MI CHAY (VEGETERIAN DISHES)- Tofu with vegetables in noodle soup $9.50
- Tofu with vegetables on steamed rice $9.50
- Vegetarian fried rice with tofu $9.50
- Vegetarian fried noodle with tofu $9.50
CHE (DESSERTS)- Vietnamese dessert with ice $5.00
- Mung beans & coconut cream with ice $5.00
- Special combination dessert with ice $5.00
- Vietnamese jelly with coconut cream $5.00
- Caramel cream coffee pudding $5.00
- Deep Fried Banana with Ice-Cream $6.00
Nearby Sample Menus
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COTTO $20.00
- tomato, prosciutto, mozzarella
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MAIALONA $20.00
- ham, bacon, prosciutto, mascarpone, no mozzarella
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PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
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ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
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PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella
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MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
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AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
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SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
- Jam Rap $2.00
- 6 onion Rings $4.00
- Tormato $4. 20
- Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
- Pineapple $4.20
- Spicy Wedges $4.0o
- Extra meat $1.20
- Scoop chips $1.70
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Lamb Rump $26.50
- Herb crusted lamb rump on kumara chips & sour cream, & buttered beans w/ jus
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Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
- Spinach $3.00
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
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Fish & Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
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Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
- Ciabatta or Rye $3.50
- Pasta of the day See board
- Salmon, fresh herbs and sour cream omelette $18.50
- Toast with jam $7.50
- Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
- Soup of the day See board / $11
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- 11am – 2.30pm
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Shahi Paneer $13.50
- Homemade cheese cooked in a creamy sauce with almond paste and spices
- Chicken Curries $10.00
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Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
- Kuchumber Salad $4.00
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Keema Naan $4.50
- Mince lamb filling
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Korma (Chicken or Lamb) $14.50
- The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
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Cheese Naan $4.50
- Homemade cheese filling
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Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
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Mango Chutney $3.00
- Sweet mango flavour
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Prawn Kadai $18.00
- Shell-less prawns cooked with capsicum, tomato & onion, in tomato based sauce & spices, garnished with coriander
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Mutter Paneer $13.50
- Homemade cheese cooked with fresh green peas in tomato based sauce, garnished with coriander
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Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
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Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
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Mango Chicken $14.50
- Refreshing mango flavours, cream & spices, garnished with almonds & raisins
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Mixed Vegetables $13.50
- Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
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Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
- -Single $8.50
- Mixed
- Mussels 1/2 doz $4.50
- Squid Rings 6 for $4.50
- Cheese $4.00
- Bacon $4.00
- Fish $4.50
- Chicken $5.00
- Mixed
- Triple $13.50
- Turkish Delight $0.50
- Small $8.00
- Feta Cheese Salad
- Large $10.90
- Small $8.00
- Large $10.90
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Muesli $10
- w a fruit situation & yoggy/milk
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Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Creamy Mushrooms $15
- w/ Spinach & Relish
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Eggs & Toast w/ Bacon $14
- Stir-fried Shanghai noodles with roast duck & shiitake mushrooms $28.00
- Eye fillet steak served with chef’s special sauce $34.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
- Eye fillet steak with black pepper sauce $34.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Salmon $3.00
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
- Toast $3.00
- Hash Brown $3.00
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
- Sausages $3.00
- SAUSAGES, EGGS + CHIPS $13.50
- BANGERS + MASH $13.50
- WEDGES $11.00
- TOASTED SANDWICH + CHIPS $9.00
- CHICKEN NUGGETS+ CHIPS $11.00
- HOT CHIPS $5.00
- HAM STEAK, CHIPS + SALAD $13.50
- CHICKEN BBURGER + CHIPS $14.50
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SALMON & CHICKEN COMBO $23.90
- 8pcs, smoked salmon & avocado/4pcs salmon supreme/8pcs jumbo Teriyaki chicken
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SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
- 8pcs jumbo salmon
- Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
- 4pcs Avocado nigiri
- 4pcs Tuna mayo & Cucumber
- Teriyaki Chicken on rice small/large $4.90/$8.20
- 4pcs of Regular teriyaki chicken
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Family chicken, brie & spiced plum quiche $18.90
- Family vegetable quiche $17.90
- Spinach, feta & mushroom quiche (SM) $5.20
- Family steak & potato pie $14.20
- Chicken croquettes $2.60
- Family salmon & cream cheese quiche $18.90
- Quiche lorriane $17.50
Little Star-1 Vietnamese Restaurant
Phone
033899978
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vegetarian , Vietnamese
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Asian Menus
- Christchurch City Vegetarian Menus
- Christchurch City Vietnamese Menus
- Canterbury Asian Menus
- Canterbury Vegetarian Menus
- Canterbury Vietnamese Menus