Address
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
Little Star-1 Vietnamese Restaurant in Christchurch City Menu
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KHAI VI (LIGHT MEALS)- Vietnamese fresh spring rolls 3 for $7.50
- Vietnamese fried mini spring rolls 6 for $6.00
- Grilled meatballs on kebab 4 for $8.00
- Crispy squid $8.00
- Crispy chicken $8.00
- Vietnamese pancake (special sauce) $8.00
PHO (VIETNAMESE RICE NOODLE SOUP)- Medium rare beef in rice noodle soup $9.00
- Beef balls in rice noodle soup $9.00
- Chicken in rice noodle soup $9.00
- Combination rice noodle soup $10.00
- Seafood rice noodle soup $10.00
BUN (RICE VERMICELLI)- Chicken vermicelli soup $9.00
- Beef in vermicelli soup (hot & spicy) $9.00
- Stewed beef brisket in vermicelli soup $9.00
- Crab chowder in vermicelli soup $9.00
- Beef, chicken, pork with lemongrass on rice vermicelli with special chilli sauce $9.00
- Spring rolls & meat balls on vermicelli (chilli sauce) $9.00
- Fish balls & fish cake in thick noodle soup $9.00
COM (RICE)- Chicken curry on steamed rice $9.50
- Stewed chicken with ginger on steamed rice $9.50
- Fried rice with chicken, pork or beef $9.50
- Combination fried rice $9.50
- BBQ pork with veges on steamed rice $9.50
- Charcoal grilled pork with egg on steamed rice $9.50
- Beef, chicken, pork lemongrass chilli on steamed rice $9.50
- Chicken, pork, beef with veges on steamed rice $9.50
MI XAO-HU TIEU (NOODLES)- Fried egg noodle with pork, chicken or beef $9.50
- Fried rice noodle with pork, chicken, beef $9.50
PHO-COM-MI CHAY (VEGETERIAN DISHES)- Tofu with vegetables in noodle soup $9.50
- Tofu with vegetables on steamed rice $9.50
- Vegetarian fried rice with tofu $9.50
- Vegetarian fried noodle with tofu $9.50
CHE (DESSERTS)- Vietnamese dessert with ice $5.00
- Mung beans & coconut cream with ice $5.00
- Special combination dessert with ice $5.00
- Vietnamese jelly with coconut cream $5.00
- Caramel cream coffee pudding $5.00
- Deep Fried Banana with Ice-Cream $6.00
Nearby Sample Menus
- Bamboo Salad $10.50
- Stir Fried Peanut Sauce and Vegetables $10.00
- Tofu Cashew Nut and Vegetables $11.00
- Pad Thai Noodle and Vegetables $10.00
- *Extra Spring Roll Sauce $0.50
- Prawn Salad (Plar Kung) $15.50
- Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
- Tom Kha Gai (Coconut Soup) $13.50
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Waffles $15.00
- Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Zucchini Green Bean Fritters $18.00
- Topped with kimchi salad. Served w beetroot chutney
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
- Steak & Onion Pie $4.80
- Roast Pork Chow Mein $10.50
- Pork Fried Rice $10.00
- Shredded Pork (Veg) on Fried Rice $14.50
- Tomatoes $2.50
- Sweet & Sour Fish $12.50
- Cashew Nuts $4.00
- Hot Dogs $2.20
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King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
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B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
- Crispy Garlic, salt and chilli squid $17.00
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Seafood fried rice $12.50
- com chien hai san
- Combination fried egg noodles $12.50
- Medium $14.50
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Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
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Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
- Bami (Nasi) Goreng $10.00
- Deep Fried Squid $4.00
- Chinese Sausage Fried Rice $10.00
- Hokkien Fried Noodle $10.00
- taro Bun $3.50
- Combination Fried Rice $10.00
- Spring Roll $3.50
- BBQ pork cake $3.00
- Donut-Plain $2.20
- Hot dog $2.20
- Half $10.00
- Banana-Fritter $2.00
- A quarter $5.00
- Cod-Crumbed $4.50
- Curry Roll $2.70
- Cod-Battered $4.20
- Fish $2.00
- Prawn Foo Young Egg $13.00
- Steak Fried Rice $9.80
- Chips $2.00
- Prawn Curry on Rice $13.00
- Pork Curry on Fried Rice $9.80
- Pork Fried Rice $9.80
- Chicken Curry on Fried Rice $9.80
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FISH $4.00
- Our usual fish
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BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
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ONION BURGER $5.80
- Basic burger with heaps of grilled onions
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SAUSAGE $3.60
- Battered or plain
- BACON & EGG TOASTED SANDWICH $5.00
- CHOCOLATE DONUT $3.90
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FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
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CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
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Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
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Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
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Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
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Alpina $22.50
- Tomato, mozzarella, mushrooms, blue cheese, prosciutto, rocket, shaved pecorino.
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
- Fries $7.00
- Roast $13.00
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Bar Basket $15.00
- chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
- Seasoned Wedges with sour cream $10.00
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
- Apple Shortcake
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Fish of the Day $24.00
- Fish of the day with your choice of salad & chips coleslaw & chips or vegetables
- 1 Scoop Kumara Wedges $4.50
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Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
- Hotdogs $2.60
- Choc Explosions $3.50
- 1 Scoop Spicy Wedges $4.50
- Hash Browns $1.00
- Squid Rings $0.90
- Meat Patties $2.60
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Fish of the Day $35.00
- Staff will advise on today's special
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Venison Salad $23.50
- Pan seared venison loin, pear, walnuts, crispy kumara, mixed leaves, berry & balsamic dressing
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
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Lunch & Dinner: Homemade Pasta $13.50
- Served with tomato sauce and grated cheese
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Eggs Benedict $18.50
- English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
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Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
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Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
- Rice $2.00
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Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
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Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
- Tofu/ Extra Vegetables $2.90
- *** Additional of $2.00 for all Seafood meals ***
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Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
- Soup of The Day $12.50
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Pasta of the Day N/A
- please ask our friendly staff
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Bagel $7
- w. cream cheese and jam
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Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
- Ham off the bone and cheese with whole grain mustard
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Bacon and egg
- with tomato and red pepper sauce
- Steak and mushroom with horseradish sauce
- Salmon omelette with hollandaise
- Bratwurst sausage with onion marmalade
- Portobello mushrooms with hollandaise
- Roast lamb with apple and mint jelly
- Midi $10.00
Little Star-1 Vietnamese Restaurant
Phone
033899978
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vegetarian , Vietnamese
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
74 North Avon Road, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch City Asian Menus
- Christchurch City Vegetarian Menus
- Christchurch City Vietnamese Menus
- Canterbury Asian Menus
- Canterbury Vegetarian Menus
- Canterbury Vietnamese Menus