Lone Star Papanui in Christchurch City Menu

Lone Star Papanui in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Addington. Foodsing offers many options including Radish Peel Preserved by Sauce and Boiled Salted Duck with Flower. The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. French Fries and Cone from . Coq Au Van Rottisserie offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Dragon Garden Chinese Restaurant (sample menu)
  • Roast Duck on Rice $10.00
  • Dong Po Pork on Rice $12.00
  • Five Spice Beef $8.00
  • Steamed Chicken Feet $3.80
  • Prawn Fried Noodle $10.00
  • taro Bun $3.50
  • Spring Roll $3.50
  • Mini Steamed Bun $3.80
Farrington Chinese Takeaway (sample menu)
  • Paua Fritter $2.50
  • Hot Dog $2.00
  • Combination Fried Rice $12.50
  • Pottle Noodles $6.00
  • Steak Tomato on Fried Rice $11.00
  • Roast Pork Chow Mein $10.00
  • Pineapple Fritter $2.00
  • Prawn Mushroom Chow Mein $14.00
Cosy Cafe (sample menu)
  • BAGEL $8.50
    • with your choice of 3 fillings
  • PANINI $8.50
    • with your choice of 3 fillings
  • BAGEL $7.50
    • fresh toasted bagel with fruit conserve and cream cheese
  • Large $16.90
  • Extra fillings $1.00 each
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
The Shroom Room (sample menu)
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • -Add eggs or hash $15.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • Toast & Spreads $7.50
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Hard Wok Express (sample menu)
  • Chocolate Mousse $3.50
  • Combination Chow Mein R $11.90 / L $12.90
  • Chicken Satay Skewers 2 for $5.50
  • Chips $3.50
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Hot Dog $2.20
  • Curry Beef with Vegetables R $11.90 / L $12.90
Fava Cafe (sample menu)
  • Berries Pancakes $8.70
    • Served with berry compost, Nutella and whipped cream
  • Warm Salad (GF/DF) $17.50
    • Roast veg mix, streaky bacon, rocket and feta cheese with mixed nuts and seeds Add chicken $4
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • - Small $4.00
  • -Add sausage $2.00
  • Fries
    • Served with tomato sauce and aioli
  • - Large $7.00
  • -Add Bacon $2.00
Beat Street Cafe (sample menu)
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Tomatoes $3.00
  • 7am - 2pm / 7 days a week
  • Avocado $3.00
  • On organic toast $10.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • With free farmed bacon $14.50
Chilli Kiwi (sample menu)
  • Penang
  • Ginger & Shallot
  • Wonton
  • - Prawn, Seafood or Combination $16.00
  • Yellow (Gang Gari)
  • Pork Wontons and Prawns $14.50
  • Green
  • Garlic & Pepper
Kenzo Japanese Cuisine (sample menu)
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Teriyaki Chicken $ 5.00
  • Tempura $ 10.00
    • Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Magic $ 6.50
  • Philadelphia $ 6.00
The Lotus-Heart Cafe (sample menu)
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • MASALA DOSA
    • Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
Portofino Italian Restaurant (sample menu)
  • Limoncino $8.50
  • Sambuca $8.50
  • Modena Rosso $15.50
  • Remy Martin VSOP $15.50
  • MUSSELS GENOVESE -Green shell mussels steamed in Frascati wine, fresh garlic, onion, rosemarino, peeled tomato w a hint of chilly & crème. 17.9
  • Glenmorangie 10 Year Old $12.50
  • Prosecco Extra Dry – Italy Bottle $48.90
  • Tequila Sunrice $14.50
Bills Bar and Bistro (sample menu)
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • BLT $18.00
    • grilled bacon lettuce tomatoes on toasted bread
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Nachos $13.50
  • Roast Dessert $15.00
Verge Cafe (sample menu)
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Toast $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Sausages $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
Phuket Thai Restaurant (sample menu)
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Ginger with meat and vegetables with rice $12.90
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Som turn $10.90
    • Spicy Thai style salad made from shredded carrots, fresh beans,tomatoes, with dried shrimps.
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Sweet & Sour Fish $11.00
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Extra Serving on Meat $5.50
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Steak Fried Rice / Pork Fried Rice $10.50
Lone Star Papanui

Lone Star Papanui

location

Address

55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033526653

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , New Zealand , Steakhouse

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Private Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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