Lone Star Papanui in Christchurch City Menu

Lone Star Papanui in Christchurch City has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Addington. Foodsing offers many options including Radish Peel Preserved by Sauce and Boiled Salted Duck with Flower. The Craic Irish Bar includes a wide range like 2 on Toast or Tipperary Toastie. French Fries and Cone from . Coq Au Van Rottisserie offers Terrace Cafe and Bar and Garlic Mustard French Stick.

Nearby Sample Menus

Kaiapoi Pizza & Fish n Chips (sample menu)
  • Corn & Bacon Patties $2.00
  • Vegetarian Delight
  • Chicken Patties $2.50
  • Mini Spring Rolls (per dozen) $6.00
  • Jam Rap Donuts $2.00
  • Spicy Vegetable Patties $2.00
  • Meat Lovers
  • Thai Chicken (HOT)
Cracroft Fresh Fried (sample menu)
  • Cordon bleu pattie $3.80
  • Fish $2.40
  • Kiwi $6.00
  • Double Meat $4.80
  • Banana Fritter $1.80
  • Pineapple $4.00
  • Kumara Chips $3.00
  • Scallops 1/2 Doz $9.00
Emperor's New Clothes Cafe (sample menu)
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Plain Bagel $8.90
  • - plain bagel with basil pesto
  • Salmon $5.50
  • - plain bagel with cream cheese & jam
  • Tomato $3.00
  • - chicken, peach mango chutney, brie, tomato & lettuce
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
Fendalton Takeaways (sample menu)
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Chicken Tikka (5 Pcs) $12.00
    • Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
  • Paneer Shimla Mirch $13.50
    • Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander
  • Ansari Kebab (5 Pcs) $12.00
    • Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
  • Prawn Biryani $18.00
    • Curried flavoured rice cooked with shell-less prawns, garnished with almonds, nuts & coriander
  • Chicken or Lamb Biryani $16.00
    • Curried flavoured rice cooked with your choice of meat, garnished with almonds, nuts & coriander
Topkapi Turkish Restaurant (sample menu)
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • Topkapi Big Bro $18.00
    • Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • ●-ENTRÈE
Sabry's Souvlaki (sample menu)
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Fries $4.00
  • Small $8.00
  • Large $10.90
  • Triple $13.50
  • Feta Cheese $2.00
  • Kofta
  • Large $10.90
Redcliffs Fish and Chips (sample menu)
  • Hawaiian $6.20
  • Potato Fritters (2) $1.50
  • Mussels (1/2 dozen) $4.50
  • Pineapple $3.90
  • Vegetarian Patties $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Vegetarian $3.90
  • Oysters (1/2 dozen) $14.50
Little Brown Jug (sample menu)
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
Hard Wok Express (sample menu)
  • Corn Nuggets 1/2 $3.00
  • Steak with Mushrooms & Vegetables R $11.90 / L $12.90
  • Hot Dog $2.20
  • Plain Fried Noodle $6.50
  • Plain Fried Rice $6.50
  • Deep Fried Squid Rings 1/2 $5.00
  • Chicken Sweet Corn Soup $6.50
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
New Wah Takeaways (sample menu)
  • Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
  • Roast Pork with Tomatoes on Fried Rice $11.50
  • Chicken and Cashew Nuts on Rice $12.00
  • Satay Sea Food $13.00
  • Satay Steak $11.00
  • Bami Goreng (Noodles) $11.00
  • Pan Fried Vegetables $9.50
  • Chicken Nibbles $1.00 ea
Mitchelli's Café Rinato (sample menu)
  • Bundaberg ginger beer $4.0
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Bacon butty $10.5
    • Free range smoky bacon, onion jam and tasty tomato sauce.
  • Warmed Croissant $5.5
    • with jam
  • Hot smoked salmon $6.5
  • Toast $6.0
    • Turkish or grain. spreads- honey, jam, nutella or vegemite
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Nutella shake $6.0
Keo Thai Restaurant (sample menu)
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gai $10.00
    • Tempura Chicken Pieces
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Arin Sushi (sample menu)
  • Deluxe Bento $18.00
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Sushi Platter $30.00
  • Miso Soup $3.50
  • Spicy Pork $5.00
  • Bacon R $9 / L $12
  • Vegetarian $7.00
Tandoori Palace Papanui Rd (sample menu)
  • Aloo parantha $4.00
    • Wholemeal bread stuffed with the potatoes and spices
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Chicken tikka (5pcs) $12.50
    • Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
  • Keema naan $5.00
    • Naan bread with the stuffing of mince lamb
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
Queenspark Takeaway and Fish 'N Chip (sample menu)
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Pottle of Fried Rice / Pottle of Fried Noodles $5.80
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Cashew Nuts $4.00
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Sweet & Sour Chicken $12.00
  • Curry Chicken on Rice $11.00
  • Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
Lone Star Papanui

Lone Star Papanui

location

Address

55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033526653

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Bar , Gluten Free , New Zealand , Steakhouse

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Venue for Hire ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Private Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
55 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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