L&P Cafe & Bar in Waikato Menu

BREAKFAST (AVAILABLE UNTIL 11 AM) BREAKFAST (AVAILABLE UNTIL 11 AM)
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • Creamy mushrooms on nine-grain toast $12.00
    • With with spinach or bacon (GF)
  • Eggs Benedict
    • L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
  • L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
    • with a poached egg and relish
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Big Breakfast $22
    • Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
BREAKFAST EXTRAS BREAKFAST EXTRAS
  • Lambs fry $3.50
  • Streaky Bacon $3.50
  • Eggs to your liking $3.00
  • Spinach $3.00
  • Chorizo $3.00
  • Hash brown $3.00
  • Creamy mushrooms $3.50
  • Tomato $3.00
  • Toasted ciabatta $2.00
PASTA PASTA
  • Carbonara $16.00
    • Bacon, onion and garlic bound in creamy mushrooms and fettuccine
  • Vegetable Spaghetti $14.00
    • With broccoli, basil and roasted garlic bound in a parmesan sauce
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
SALADS SALADS
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
BURGERS BURGERS
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • Crispy Chicken Burger $18.00
    • With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • L&P Tarakihi Burger $17.00
    • With gherkins, salad mix, red onion, tartare sauce and carrot
PLATTERS TO SHARE PLATTERS TO SHARE
  • Mixed Grill $35.00
    • A platter made up of onion rings, L&P fish, scallops, ribs, chorizo, mussels, warm bread and dipping sauces
  • Ploughman's Platter $38.00
    • A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
SMALL PLATES SMALL PLATES
  • Garlic Cobb $9.50
    • L&P flavoured garlic cobb loaf
  • Works Wedges $15.00
    • The works wedgs with bacon and cheese topped with sour cream and sweet chilli
  • Mussels
    • 500 grams of steamed green lipped mussels,Natural $12.00,Tomato and lime $14.00,Garlic and white wine cream sauce $15.00
  • Crispy Tenders $16.00
    • Crispy chicken tenders with a trio of dipping sauces
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Pan Seared Scallops $18.00
    • Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
MAINS MAINS
  • Pork Ribs $27.00
    • L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
  • Stuffed Chicken Breast $28.00
    • Sun dried tomato and feta pesto stuffed chicken breast wrapped in bacon, with gourmet potato, red onion, spinach and capsicum with a chipotle jus
  • L&P Fish and Chips $26.00
    • L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Vegetarian Ratatouille $26
    • Tossed in rich Napoli sauce with falafels and pesto sauce
SIDES SIDES
  • Fries and aioli $7
  • Garden salad $7
  • Mashed Potato $7
  • Seasonal vegetables $7
  • Polenta chips $7
DESSERTS DESSERTS
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • Ice Cream $13
    • Trio of ice cream served in a chocolate nest with roasted macadamia praline
  • White Chocolate Mousse $13
    • White chocolate mousse with L&P raspberry coulis
  • Cheesecake $13
    • House made cheesecake ask your wait staff for the chef's creation
  • Butterscotch and Baileys Tiramisu $13
    • Lady fingers soaked in coffee, with layers of butterscotch and Baileys flavoured mascarpone
KIDS MEALS KIDS MEALS
  • TWO COURSES FOR $15.00
BREAKFAST $10.00 BREAKFAST $10.00
  • Bacon and Eggs
    • Bacon and eggs served on warm toast
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Half size Eggs Benedict
    • With bacon, poached egg, spinach and hollandaise
LUNCH $12.00 LUNCH $12.00
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • L&P Fish and Chips
    • L&P battered fish and chips with tartare and a lemon wedge
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • Chicken Fettucine
    • Creamy bacon fettuccine with bacon
DESSERTS $5.00 DESSERTS $5.00
  • Banana Split
    • With vanilla ice cream, chocolate sauce, sprinkles and wafers
  • Ice Cream Sundae
    • With a choice of chocolate, caramel or berry sauce with nuts and wafers
  • L&P Ice Cream Spider
    • Ice Cream doused in L&P
  • Jelly and Ice Cream
    • Ice Cream served with jelly

Nearby Sample Menus

  • -Kumara fries, aioli
  • -BBQ
  • Jerk Chicken Salad $23.50
    • Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
  • -Garlic prawns (5)
  • Steak Sandwich $21.90
    • Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries
  • -Mushroom risotto
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • -Mushroom glaze
  • Curry Chicken $15.50
    • Katsu Don
  • Seafood Udon $11.50
  • Regular Donburi & Coke Combo $15.00
  • Prawn Tempura
    • Udon
  • Teriyaki Chicken
    • Udon
  • Teriyaki Tofu $14.50
    • Don
  • Teriyaki Salmon $16.50
    • Don
  • Curry Chicken Udon $14.50
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Line caught market fish $38.00
    • Coconut broth, lentil dhal, curry leaf
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Yuzu bar $16.00
    • Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
  • Pinot glazed duck breast $40.00
    • Celeriac ‘gratin’ and puree,charred onions
  • Agria potato puree $8.00
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Loaded skin on fries $12
    • Feta + gremolata pesto OR Chorizo + citrus mayo
  • Vanilla + ginger kiss cheesecake $12
    • Chai spiced plums + brandy snap
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
  • King prawn risotto $17
    • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
  • Margarita pizza
    • Tomato pizza sauce + cheese
  • Beer Soakers $12
    • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Garlic Ciabatta Bread $6.50
    • Toasted ciabatta bread rubbed with garlic butter and finished with aioli
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Fish & Chips $28.50
    • Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
  • Our very own Horse and Jockey burger $18.50
    • 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • Bacon & Mozzarella Bread $13.50
    • 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
  • Crumbed Camembert Cheese $14.50
    • Crumbed Camembert served on salad leafs and plum drizzle
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • B4 Chicken Clear Soup
    • chicken balls clear with vegetables, egg tofu
  • Lamb or Duck $17.90
  • V1 Poa Pia $8
    • Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
  • Choice of Chicken, Beef or Pork $15.50
  • Vegetables $3
  • R8 Pineapple Fried Rice: Kaow Pad Supparod
    • Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
  • B2 Tom Tum: Hot & Sour
    • The most popular Thai soup, cooked in Thai herbs, mushrooms and coconut milk
  • Prawns or Mixed Seafood $10
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Prawn twists $10.00
    • Served with garlic aioli
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • -Pulled pork slider & fries $12.00
  • Shore bird
    • Chicken, cranberry & brie
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Fresh coromandel mussels $18.00
    • Thai coconut cream & toasted bread
  • Side salad $8.00
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • Vegetarian lasagne w a green salad $17
  • Natural steamed mussel pot $18
  • Fish salad $20
    • w crispy potatoes, garlic aioli & spicy dressing
  • Mussel fritter burger $19
    • w salad, tartare sauce & fries
  • Hot dog n chips $10
  • Sweetcorn fritters w bacon & fresh salsa $15
  • Creamy mussel chowder $18
    • served w garlic & herb bread
  • Spring roll $2.00
  • Cheese burger $4.00
  • special $6.00
    • 2chips, 2 sausages, 2 chicken nuggets
  • Carton of kumara chips $3.50
  • Chicken fried fried rice $12.00
  • Fish $2.80
  • Fish burger $5.50
  • Seafood fried rice $12.00
  • Chips $6.50
    • Spud fries with tomato sauce
  • -Served on toasted ciabatta $14.50
  • Served 6:30 am - 2 pm
  • -Kumara fries with aioli $6.50
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • BLAT $16.50
    • Bacon, lettuce, avocado, tomato, on a toasted bun & fries
  • -Bacon, avocado & cream cheese $12.50
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Tempura battered fish & chips $18.50
    • tartare sauce, green salad
  • Bacon & eggs $14
    • free range eggs your way, poached, scrambled or fried(GFO)
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Steak roll $2.50
  • Chicken sticks $1.20
  • Takeaway times 11am to 8pm
  • NO.4 $6.00
    • 1 Potato fritters, 1 crabstick, 1 sausage, regular chips
  • Chicken $6.00
  • Rissole Battered $3.50
  • Prawn twister $1.50
  • NO.7 $16.00
    • 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
  • Beef Burger $8
  • Home made pie $12
  • Battered scallops $20
  • Scotch Fillet Steak $25
    • With your choice of garlic herb butter, pepper sauce or mushroom sauce
  • All desserts are served w cream & ice cream
  • Fish Burger $11
  • Wedges w sour cream $9
  • Self saucing Sticky date pudding $8
L&P Cafe & Bar

L&P Cafe & Bar

location

Address

2 Seymour Street, Paeroa, Waikato, 3600, New Zealand

phone

Phone

078626753

clock

Opened hours

Sunday 7:00 - 19:30 Monday 8:00 - 15:30 Tuesday 8:00 - 15:30 Wednesday 8:00 - 15:30 Thursday 8:00 - 19:30 Friday 8:00 - 19:30 Saturday 7:00 - 19:30
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Seymour Street, Paeroa, Waikato, 3600, New Zealand
Similar Restaurants based on Cuisines