Lucy's in Queenstown Menu

Lucy's in Queenstown has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Thaitanium Restaurant includes a wide range like Tom Yum Spicy soup or Tom Ka Coconut cream soup. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers The Manhattan and Breads and spreads.

Nearby Sample Menus

Fergburger (sample menu)
  • Bun Laden $ 12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Tropical Swine $ 13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • The Codfather $ 14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion & aioli.
  • Cock Cajun $ 12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
    • 1/2 dozen
  • Double Ferg w/ cheese $ 15.00
    • Cheddar
  • Furgburger w/ cheese $ 12.50
    • Blue, Swiss, Brie
  • Double Ferg w/ cheese $ 15.50
    • Blue, Swiss, Brie
Fergbaker (sample menu)
  • Tropical Swine $13.90
    • Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Cock Cajun $12.90
    • Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
  • Mr Big Stuff $16.00
    • 1/2 lb of prime New Zealand beef topped with melted cheddar cheese, American streaky bacon & bbq sauce, lettuce, tomato, red onion & aioli
  • Fergburger w/ cheese $12.00
    • Cheddar
  • Double Ferg w/cheese $15.00
    • Cheddar
  • Bun Laden $12.50
    • Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
  • Bombay Chicken $12.90
    • Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
Ivy & Lola's Kitchen and Bar (sample menu)
  • Zucchini and Herb Fritters $19.90
    • With whipped avocado, poached eggs, tomato salsa and crumbled feta
  • Duo of Cheese $17.00
    • With house-made chutneys and crackers
  • Bread for One $6.00
    • With conflt garlic butter
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Southern Fried Chicken n Waffles $21.90
    • With jalapeno chutney, bacon and maple syrup
  • Gin and Beetroot Cured Salmon $16.90
    • With horseradish cream, pickled onions and fennel
  • Ivy and Lola's Style Szechuan Duck $18.90
    • With hoisin plum sauce and cucumber
Jervois Steak House (sample menu)
  • Strawberry Bombe Alaska 18.00
    • Strawberry & basil nage.
  • Dessert cocktails $21.00
    • Forever evolving
  • Steak fries $8.00
  • Wagyu
    • Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
  • Roast pumpkin & kale $ 11/$19
    • citrus coriander dressing.
  • Savannah Angus $40.00
    • The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
  • Roast carrots, burnt honey, thyme $10.00
  • Broken lemon cheese cake $18.00
    • Raspberry, lemon curd, burnt lemon sorbet.
The Taj Indian Kitchen (sample menu)
  • Masala Dosa $17.00
    • (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
  • Paneer Dosa $18.00
    • (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
  • Vada Pav $13.00
    • (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
  • ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
  • Samosa Chaat $12.00
    • (Crushed Samosas, Yogurt, Chutneys, Spices)
  • Masala Uttapam $15.00
    • (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
  • Aloo Tikki Chaat $12.00
    • (Potato Cutlets, Yogurt, Chutneys, Spices)
  • Idli $14.00
    • (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
My Thai Lounge (sample menu)
  • Sticky Pork Wonton $9.50
    • Our special sticky pork wrapped in a crunchy wonton
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Tom Yum Goong $12.50
    • Thai spicy soup with prawns, mushroom, coriander & lemongrass
  • Green Chicken Curry $20.00
    • A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
  • Thai Roti $3.50
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Thai BBQ Trio $26.50
    • Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
Bombay Palace (sample menu)
  • Chicken or Lamb Madras $16.90
    • Boneless cubes of chicken or lamb cooked with traditional spices. A South Indian specialty.
  • Chicken naan $5.00
    • Lightly spiced and stuffed with chopped chicken and herbs
  • Gulab Jamun $6.50
    • Semolina dumpling smothered with golden syrup.
  • Butter Prawn $18.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Prawn Malabari $18.90
    • Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
  • Yellow Dal Tadka $15.90
    • Yellow lentils tempered with onions, tomatoes and spices
  • Kadhai Prawns $18.90
  • Cheese and Garlic Naan $5.00
    • Stuffed and freshly grated cheese and topped with garlic and butter
Fernhill Fish & Chips (sample menu)
  • Shark $5
  • Between 12Pm And 2Pm
  • Curry $2.50
  • Bacon & Egg Roll $5
  • Sausage $3
  • Blue cod-large L $8 / S $4
  • Mussels $3
  • Scallops $3
New Slice Pizza (sample menu)
  • BBQ CHICKEN $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
  • BBQ SWEET N SPICY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
  • CHEESY BREAD & DIP $7.00
  • VEGGIE DELIGHT $9.50/$17.50/$23.50
    • Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
  • BEEF MUSHROOM $9.50/$17.50/$23.50
    • Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.
  • DESSERTS PIZZA $10.00
    • BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
  • HAWAIIAN $7.50/$15.50/$21.50
    • Mozzarella Cheese, Champagne Ham and Pineapple.
  • POTATO CHIPS & DIP $5.00
    • Cajun, Lemon Pepper or Chicken Salt.
Me & Mee (sample menu)
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Garlic prawns & vegetables $34.00
  • Spicy garlic chicken $26.00
  • Sichuan chilli pork belly $27.00
  • Fruit salad with whipped cream $15.00
  • Steamed rice $7.00
  • BBQ pork with bok choy $25.00
  • BBQ pork noodle soup $15.00
Tanoshi Teppan Sake Bar (sample menu)
  • Yasai-Ten $10.00
    • vegetable tempura (baby corn, okra, lotus root)
  • Wakame Sarada $7.00
    • seaweed salad
  • Gyoza $15.00
    • pork dumplings
  • Otsumami Kyabetsu $5.00
    • cabbage salad
  • Sarada $5.00
    • green salad
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Gyu Tataki $15.00
    • seared ribeye with roasted garlic flakes
  • Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
Fat Badger's Pizza (sample menu)
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
  • THE SCRATCHING BADGER
  • PRAWN DIPPERS 1 DOZ $12.00
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
  • PEPPERONI MED $20/LARGE $28
    • Premium Pepperoni and NZ Mozzarella
  • MARGARITA MED$18/LARGE $25
    • Fat Badgers Famous Family Sauce topped with NZ Mozzarella
  • THE SCRATCHING BADGER MED $26/LARGE$36
    • Thick-cut Bacon, Chicken, Baby Spinach, Red Onion, Mushrooms, Ricotta Cheese and NZ Mozzarella >>
  • SALT & PEPPER CALAMARI HALF DOZ $7.00
Erik's Fish and Chips (sample menu)
  • Oysters (1 ) $3.50
    • Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
  • Kids Hotdog meal $5.50
    • Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
  • Red Onion Wedges $6.00
    • Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free
  • Kumara Wedges $8.00
    • A special New Zealand sweet potato in handcrafted wedges
  • Scallops (1) $3.50
    • One delectable, juicy shellfish, battered and deep fried. Available gluten-free
  • Tomato Sauce $1.00
    • One Pottle of New Zealand Favourite Watties Tomato sauce
  • $10 Meal Deal $10.00
    • 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
  • Chicken Tenders $5.00
    • 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Left Bank Cafe (sample menu)
  • Pumpkin veloute (V) $16.00
    • Coriander sour cream / farmers bread
  • 2 for $18.00
  • 6 for $42.00
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Available with wine pairing
  • Coq au vin $28.00
    • Linguini pasta / mushrooms / pearl onion
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • Romaine Wedges(V) $9.00
    • Bacon / cherry tomato
Hamills Restaurant & Bar (sample menu)
  • -Small $14.50
  • Hawaiian
    • Premium ham, cheese, pineapple and oregano
  • Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • -Large $29.00
  • Bali Chicken
    • Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
  • Midwest Spicy Beef
    • Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
  • Choose your favourite two options and save the arguments
Lucy's

Lucy's

location

Address

Frankton, Queenstown, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Frankton, Queenstown, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

Rehab