Lucy's in Queenstown Menu

Are you the owner? Manage this listing for free.

Lucy's in Queenstown has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Thaitanium Restaurant includes a wide range like Tom Yum Spicy soup or Tom Ka Coconut cream soup. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers The Manhattan and Breads and spreads.

Nearby Sample Menus

Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket
Grilled Tomatoes V
Mushrooms Hollandaise $18.00
- portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
Homemade Wild Boar Chorizo $18.00
- with baked egg in tomato chipotle sauce and torn sourdough
Hollandaise
venison Liver & Pinot Noir Pate $16.00
- sourdough crisps. candied walnuts
wild Venison shepherd's Pie $28.00
- pickled walnut salad
Wild Venison Shepherd's Pie $30.00
- pickled walnut salad

GARLIC FLATBREAD $7.5
- smothered in garlic butter & roast garlic
PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
CURLY FRIES $7.5
- probably the best potato fries you will ever eat!
FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
VEGGIO MED $23.95 LARGE $31.95
- capsicum, red onions, zucchini, roast garlic, spinach, feta
JALAPEÑO POPPERS $11.5
- cheese stuffed croquettes w spicy salsa dip
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream

Sandwiches on Grain
Catch of the Day $25.00 - $28.00
- See special board
Jalapeno Cornbread, $19.00
- Spiced black beans, grilled tomato, chili lime salsa, 2 poached free range eggs
Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
- Hollandaise $2.00
Slow Cooked Beef in Red Wine & Herb, $23.00
- Creamy mashed potatoes, glazed carrots
Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
Eggs Benedict
- On toasted English muffin, hollandaise

Homemade fish cakes 4 $9.50
Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Chicken Satay sticks 4 $8.00
Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
Fried Tofu 6 $7.50
Sizzling Cashew nuts $20.00
- broccoli mushroom capsicum onion/chicken vegetables & tofu
Crispy chicken salad $20.00
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu

Pear, Walnut & Rocket Salad $7.00
Fries $7.00
Homemade Mint Gnocchi $7.00
Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
Garlic & Herb Baguette $9.00
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
Stone Fruit Trifle $14.00
- Stewed central Otago stone fruit layered with sponge, crème patisserie & whipped cream.
Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.

Honey Mustard N/A
Roast Beef N/A
Jalapenos N/A
Egg and Cheese N/A
Olives N/A
Oat & Raisin N/A
Chipotle N/A
Steak and Cheese N/A

Prawn Jalfrezi $18.90
Chicken Afghani $16.90
- Barbequed chunks of chicken, simmered in delicate cashew sauce
Halwa $6.50
- Carrot pudding garnished with assorted nuts.
Kasmiri Naan $5.00
- Stuffed with mixed dry fruits, coconut and nuts
Roasted Poppadoms (4 pieces) $2.00
- Paper thin lentil wafers
Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
Tea & Coffee $4.00
Butter Prawn $18.90
- Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices

Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
Steamed jasmine rice $5.00
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
3 Cheeses $25.00
Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
Served natural w/ lemon
Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00

Mini beef burger $12.00
Salt & pepper squid $17.50
- with fries & garlic aioli
Chicken tenders $12.00
Butterscotch or chocolate ice cream sundae $9.00
Fresh fruit salad $9.00
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries

Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
Sausage, rosti & beans $19.00
- Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
No5 cheese & pickle sandwich $17.00
- Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam

Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Fried alamari, baby rocket, aioli $17.00
Potato bravas, chilli tomato sauce, aioli $11.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00

Com Ga roti $17.00
- Five spices chicken on rice
Sup Bap Ga $7.00
- Chicken corn soup
Goi cuon ga $8.50
- Chicken spring rolls (4 rolls)
Com Vit Quay $16.00
- Roast duck on rice
Ga roti $18.50
- Five spices chicken
Muc Xao Hanh Gung $21.00
- Ginger & spring onion squid
Bun Ga $15.00
- Chicken Salad
Scallop With Satay $25.00

Children’s Lunch Combo $12.50
- includes a juice or soft drink, apple slices, cheese and vegemite sandwich and a treat-size chocolate bar
MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
Roasted Kumara - (V, DF) $16.00
- Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
Champagne Ham
Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
Salad
Basil – smoked tomato, fresh basil & feta - (V) $20.00

Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
Saffron seafood chowder with mussels, salmon, clams, crustacea & chive rouille $16.00
Steamed broccoli & green beans with toasted almonds $6.00
Dark valrhona chocolate mousse bomb with caramelized feijoas $8.00
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
Fries, paprika aioli & tomato sauce $6.00

Chicken Wrap $11.50
- Grilled chicken breast, bacon and feta tossed through fresh salad in a tortilla wrap
Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
Add Fries Or Wedges For $5
1876 Big Breakfast (GF) $16.50
- Bacon, zamora sausage & black pulong, hash brown, eggs any way, toasted italian loaf & baked beans
Beef Or Chicken $20
- With blue cheese and aioli
Arancini (V) (GF) $13
- Crispy rice balls stuffed with either pulled pork & apple, prawn with lemon & oil or mushroom & parmesan
Extra Bread $3
Bread & Dios $12
- Chargrilled turkish loaf with a trio of house made dips