Lucy's in Queenstown Menu

Lucy's in Queenstown has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Thaitanium Restaurant includes a wide range like Tom Yum Spicy soup or Tom Ka Coconut cream soup. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers The Manhattan and Breads and spreads.

Nearby Sample Menus

  • Full Rack $36.5
    • The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
  • Mozambique Prawns Entree $18
    • Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
  • Plain Ciabatta Loaf $10
  • Fillet 200g $36 150g combo $32
    • The eye-fillet is lean and tender with a mild flavour. A must for the true meat connoisseur
  • Boerewors $14.5
    • A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
  • Rib & Chicken combo $45.5
    • Pork ribs with a 1/4 peri-peri chicken
  • Field Mushrooms $14.5
    • Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
  • Monster T-Bone 550g $43.5
    • Fillet and sirloin on the bone, the best of both worlds.
  • The Bulls Eye $18.50
    • Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
  • Little Lamby $12.50
    • Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
  • Sweet Bambi $12.50
    • Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
  • The Dawn Horn $12.50
    • American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Holier than Thou $11.50
    • Tempured tofu with a spicy satay, coconut and coriander sauce, lettuce, tomato, red onion, cucumber, snowpea shoots & aioli.
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Southern Swine $12.50
    • Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • SICILIAN MED $23.95 LARGE $31.95
    • pepperoni, chorizo, salami, bacon, smoked chicken, bbq sauce
  • POLLO MED $23.95 LARGE $31.95
    • smoked chicken, brie, spring onion, cranberry sauce
  • FRIED CHICKEN $10.5
    • garlic aioli dip
  • SWEET CHILLI MED $23.95 LARGE $31.95
    • smoked chicken, coriander, peppers, chilli flakes, sour cream & sweet chilli sauce
  • MEDITERRANEAN MED $23.95 LARGE $31.95
    • salami, feta, red onion, capsicum, green & black olives
  • CURLY FRIES $7.5
    • probably the best potato fries you will ever eat!
  • HAWAIIAN MED $23.95 LARGE $31.95
    • ham & pineapple
  • MARGHERITA MED $23.95 LARGE $31.95
    • neapolitan sauce, cheddar & mozzarella, fresh basil
  • Mushrooms, truffle butter. $10.00
  • Rhubarb creme brulee $18.00
    • Rhubarb gel, oats & honey crumble.
  • Broken lemon cheese cake $18.00
    • Raspberry, lemon curd, burnt lemon sorbet.
  • Salted caramel parfait POP $18.00
    • Chocolate soil, peanut butter mousse.
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • Roast beetroot, mandarin, feta. $10.00
  • Baked candied kumara, pecans $8.00
  • Beetroot risotto $34.00
    • shaved & pickled summer beets, goats cheese bon bon.
  • Side Salad $5.00
  • Bangers n' Mash $14.00
    • 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
  • Falafel wrap $14.00
    • Cumin spiced falafel wrapped with fresh leaves, tomato, red onions, avocado and sweet chilli sauce with fries
  • Bacon Buttie $10.00
    • Heaps of bacon stuffed in a Turkish roll with a choice of tea, coffee or juice. Available for takeaway
  • Rump Steak $20.00
    • 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
  • Penne Ratatouille $16.00
    • Roasted capsicum, zucchini, eggplant and red onions, mixed with a rich tomato sauce, olives and penne pasta. finished with parmesan cheese
  • Pulled Pork Sub $17.00
    • Crusty French baguette, filled with Slaw, rich chipotle pulled pork and melted cheese. Served with fries and salad
  • Big Breaky Burrito $16.00
    • Chorizo. bacon, mushrooms, hash browns, eggs and baked beans all in a toasted tortilla wrap served with fresh salsa and sour cream
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Avocado, grilled halloumi & tomato
  • Garlic bread & dips $6.00
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cured pastrami, grilled mozzarella& aioli
  • Available from 12PM to 4PM
  • Papri Chaat $12.00
    • (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
  • ** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
  • Idli $14.00
    • (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
  • Poori Bhaaji $17.00
    • (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
  • Choley Bhatura $17.00
    • (Fried leavened bread, Chickpea curry
  • Uttapam $14.00
    • (Rice-lentil Pancake, Sambhar, Coconut Chutney)
  • Vada Pav $13.00
    • (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
  • Strawberry Mousse $15.00
    • with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
  • Steamed Seasonal Vegetables $7.00
  • Fries $7.00
  • Prawn & Vegetable Tempura $13.00
    • with Ten tsuyu dipping sauce.
  • Braised Central Otago Lamb $28.00
    • with field mushroom, feta, pesto, finished with fresh mint.
  • Salmon Duo $14.00
    • smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
  • BRAISED BEEF SHORT RIB $32.00
    • Braised for hours so it falls off the bone.
  • Creamy Seafood Chowder $14.00
    • with toasted bread & herbed butter.
  • Larb Gai $20.00
    • Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups
  • Crispy Pork Belly $24.00
    • Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
  • Coconut Tempeh $8.00
    • Crispy tempeh nuggets tossed with cashew nuts, coconut & palm sugar
  • Chicken & Prawn Phad Thai $22.00
    • The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
  • Salmon Fins $11.50
    • Sesame-coated fins fried crispy, served with a green apple som tum salad
  • Chilli & Basil Seafood $28.00
    • Fish, prawns & scallops wok-fried with green beans, mushrooms and capsicum
  • Fish Cake Roll $10.00
    • Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Herbed Cheese $4.00
  • Quinoa, Kumara & Mushroom $10 B / $7 T
  • Tortilla $2.00
  • Chipotle Rice $5.00
  • Mango Salsa $4.00
    • Mild fruity
  • Guacamole $4.00
    • Avocado dip
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Salsa Verde $4.00
    • Mild green
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHICKEN BIG FEED
    • Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • Pork $42
    • Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
  • Parfait $19
    • Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
  • Duck $39
    • Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
  • Olives, goats cheese, and crostini. $12
  • Salmon $39
    • Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
  • Tasting Plate $48
    • Chef's selection from our menu for two to share.
  • Hare $24
    • Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
  • Rocket, tomato and goats cheese salad $$12 / $18
  • CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
    • Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • THE MEXICANA BADGER
  • THE ITALIAN STALLION MED$24/LARGE$32
    • Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
  • BADGERS FAMOUS SALAD $12.00
    • Salad leaves gently tossed with fresh tomato, black olives, cucumber, red onion, feta cheese, cracked pepper and your choice of dressing.(ADD CHICKEN BREAST FILLET $5)(ADD THICK CUT BACON $4)
  • FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
  • PEAR AND wALNUT SALAD $14.00
    • Rocket leaves, baby spinach, pear, walnut, avocado, roasted red pepper, garnished with spring onion and your choice of dressing.
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • - Add garlic bread for $3.00
  • - Add ham for $2.50
  • The Caesar $10.00
    • Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
  • Cheese Quesadilla $5.00
    • Served with sour cream on the side
  • - Add a grilled cheese panini $4.00
  • Ham & Cheese Croissant $7.00
    • Ham, cheddar and tomato on croissant
  • - Add Extra Items - Bacon or Sausage $1.50 each
Lucy's

Lucy's

location

Address

Frankton, Queenstown, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Frankton, Queenstown, New Zealand
Similar Restaurants based on Cuisines