Lucy's in Queenstown Menu

Lucy's in Queenstown has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Thaitanium Restaurant includes a wide range like Tom Yum Spicy soup or Tom Ka Coconut cream soup. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers The Manhattan and Breads and spreads.

Nearby Sample Menus

  • Zuppa $9.50
  • Olives $3.00
  • Seafood $23.90
    • Fish pieces, prawns, mussels in a white wine sauce
  • Plain (Small / Large) $18.90 / $26.90
    • Cheese and tomato
  • Pepperoni (Small / Large) $20.90 / $29.90
    • Variety of Pepperoni, tomato and onions
  • Homemade Bread with Garlic $8.50
  • Seafood Supreme (Small / Large) $23.90 / $32.90
    • Fish pieces, prawns and mussels
  • Napolatana $20.90
    • Half serves of spaghetti are available
  • Tasting Platter $45
    • A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
  • Flame’s Original Beef Burger $20
    • Flame original beef burger
  • Veggie Burger $16
  • Seafood chowder $17
  • Wedges $13
    • Wedges served with sweet chilli sauce and sour cream
  • Calamari $29.5
    • Tender scoured calamari served with peri-naise and a green salad
  • Mozambique Prawns Entree $18
    • Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
  • Garlic Ciabatta Loaf $10.5
  • Grilled Tomatoes V
  • STEAK FRITTERS $38.00
    • wakanui blue sirloin 300g 90-day grain fed fries
  • Rosemary Green Beans
  • Eichardt's Wagyu Burger $28.00
    • 200g minced grass-fed Wagyu rump steak with smoked Havarti Cheese
  • Black Rice Porridge $17.00
    • served chilled yogurt passionfruit and poached pears
  • Steak Frites $35.00
    • Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
  • Game Terine $19.00
    • venison hare & duck terrine sourdough pickles rhubarb relish
  • venison Liver & Pinot Noir Pate $16.00
    • sourdough crisps. candied walnuts
  • CRAB CAKES $15.50
    • w chipotle spiced hollandaise sauce.
  • ADD GRILLED CHICKEN TO ANY SALAD $5.00
  • LUNCH FRIES $5.00
  • STREAKY BACON RASHERS $4.00
  • CAULIFLOWER GRATIN $15.50
    • oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
  • GARLIC BREAD $10.00
  • GRILLED BREADS & DIPS $15.00
    • served w todays selection of dips
  • 200 g. FILLET $35.50
  • - Free Range Eggs $5.00
  • Loaf Bread with garlic butter $8.00
  • Halo Burger $20.00
    • 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
  • - Chicken, lettuce, tomato, cucumber, red onion & aioli $8.00
  • Big Breakfast $23.00
    • Grilled bacon, bratwurst, field mushroom, hash, tomato, 2 free range eggs, fried, scrambled or fried with ciabatta or grain toast
  • Roast Pumpkin, Carrot & Quinoa Salad, $21.00
    • Peppers, greens, feta, tomato salsa, avocado & balsamic dressing
  • Beer Battered Fish n Chips, $27.00
    • Mixed salad greens, tartare sauce & fries
  • Aged Ribeye Steak 250g, $28.00
    • Mixed salad greens, roasted potatoes, jus
  • Capsicum N/A
  • Honey Oat N/A
  • Tuna N/A
  • Wheat N/A
  • Turkey N/A
  • Subway Seafood Sensation N/A
  • Steak and Cheese N/A
  • Turkey & Ham N/A
  • Onion Bhajees $6.50
    • Crispy onion fritters - a Bombay specialty!
  • Kachumber Salad $6.90
    • Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
  • Boti Kebab (5 Pieces) $11.90
    • Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
  • Tandoori Chicken (Half) $13.90
    • Chicken marinated in yoghurt and freshly ground spices, skewered, and char grilled to order
  • Kulfi $6.50
    • An Indian gourmet icecream which is available in two different flavours of mango and pistachio.
  • Palak Paneer $16.90
    • Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
  • Vegetable Kolhapuri $16.50
    • A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
  • Mushroom Shimla Mirch $16.60
    • Mushroom and capsicum cooked with spices and onions in a thick sauce
  • Salt and Pepper Squid Salad $19.00
    • Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer match: Speight's Pilsner
  • Lemon Posset $11.00
    • A refreshing and zesty lemon cream with a slice of shortbread
  • Half Pint Ice-cream Sundae with the works $7.00
    • For kids 12 & under only please. No big kids allowed!
  • Seafood Chowder $12.00
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer Match: Speight's Cider
  • Peas $2.00
  • Riverton Ribs $33.00
    • Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
  • Plains Pasta $19.00
    • Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server
  • Chicken Parcels $21.00
    • Chicken, bacon, peach and soft cheese, wrapped in golden filo pastry. Topped with roasted almonds and aioli served on a bed of crispy potatoes and a fresh garden salad. Beer Match: Speight's Cider
  • VEGGIE MELODY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.
  • CHEESY BREAD & DIP $7.00
  • CHICKEN CRANBERRY $9.50/$17.50/$23.50
    • Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
  • SALT & PEPPER SQUIDS $6.00
    • 8 pcs. & Dip
  • VEGGIE DELIGHT $9.50/$17.50/$23.50
    • Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
  • PRAWN HORNS $7.00
    • 6 pcs. & Dip
  • BEEF MUSHROOM $9.50/$17.50/$23.50
    • Mozzarella Cheese, Chunky Corn Beef, Mushrooms, Crispy Bacon, Cream Cheese, Red Capsicum, Red Onion.
  • CHEESY PLEASURE $7.50/$15.50/$21.50
    • Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • Lamb (Turkish pide style) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • Bacon & eggs $18.00
    • Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
  • Saffron yoghurt $15.00
    • Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
  • LA FIESTA MEXICANA BADGER MED $29/LARGE $39
    • Spiced Ground Beef, Roasted Red Bell Pepper, Green Pepper, Red Onion, Chorizo Sausage and Fresh Chili
  • THE ATOMIC BADGER MED$26/LARGE $36
    • Spicy Sausage, PePperoni, Roasted Red Bell PePpers, Jalapenos, Chilli and Kaitaia Fire New Zealand Hot Sauce
  • SAUCES $1.00
    • AIOLY KETCHUP PESTO MAYONNAISE SWEET SOUR CREAM RANCH BBQ SPICY TOMATO TARTARE CHIPOTLE BLUE CHEESE CRANBERRY BALSAMIC HONEY MUSTARD GREEK ITALIAN OLIVE OIL
  • CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
    • Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • MARGARITA MED$18/LARGE $25
    • Fat Badgers Famous Family Sauce topped with NZ Mozzarella
  • SALT & PEPPER CALAMARI 1 DOZ $12.00
  • HAWAIIAN BADGER MED$21/LARGE $29
    • Roasted Ham & Juicy Pineapple topped with NZ Mozzarella
  • Caesar salad $18
    • Cos lettuce, shaved parmesan, crispy prosciutto, croutons & anchovies dressing
  • Potato wedges $12
    • Served with sour cream & sweet chilli
  • Chicken satay skewers $14
  • Lamb rump/ Pinot jus (GF) (DF) $32
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Smoky bacon and egg pie $18
    • Homemade pie with tomato relish & salad
  • Sole fillets & chips $26
    • Lightly crumbed, served with fries, tartare sauce & salad
  • Angus sirloin / Café de Paris butter (GF) $30
    • Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Pier’s chocolate brownie $15.00
    • served with toffee fudge sauce and vanilla bean ice cream
  • Add an 80g steak $5.00
  • Toast with accompaniments $5.00
  • Fish of the day $33.00
    • Ask your server for today’s catch
  • VGFCaesar salad $19.00
    • Available in vegetarian
  • House beans $5.00
  • New Zealand selection of cheese $38.00
    • with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
  • Eton mess $15.00
    • crunchy vanilla meringue, raspberry granita, berry coulis
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Turmeric Chicken $14
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
  • Wok Fired Asian Vegetables $12
    • braised peanuts
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong
  • Roti Canai $5
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
Lucy's

Lucy's

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Frankton, Queenstown, New Zealand

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Frankton, Queenstown, New Zealand
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