Lucy's in Queenstown Menu

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Lucy's in Queenstown has no menu available, but can choose from many other options such as Coconut battered scallops served or Bagel of the moment homemade from Cafe Rue & Bar. Cardrona Hotel offers many options including MUSHROOMS and GLUTEN FREE. Thaitanium Restaurant includes a wide range like Tom Yum Spicy soup or Tom Ka Coconut cream soup. CHIPS and KUMARA CHIPS from . Waikouaiti Fishinn offers The Manhattan and Breads and spreads.

Nearby Sample Menus

Duck N/A
- umami, mandarin, spring greens
Snapper N/A
- asparagus, velouté, citrus salad
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
Sides N/A
- Local asparagus, juice, butter
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
House sorbets N/A
- selection of chef's favourites
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish

Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Fruit Platter w Runny Honey & Yoghurt $14.00
- Seasonal fruit served with honey, mint, yoghurt and granola.
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Scrambled eggs $8.50
- with bacon & soldiers

Braised Venison Croquettes $14.00
- sauce verde & spiced plum sauce.
Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
Fries $7.00
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
Steamed Seasonal Vegetables $7.00
GRILLED CHICKEN $24.00
- Grilled Chicken, bacon, Asian slaw, apricot & capsicum chutney, lettuce, tomato in a soft artisan bun with fries.
Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.

Ham N/A
Steak and Cheese N/A
Chicken Teriyaki N/A
Thousand Island N/A
Cucumber N/A
Pizza Sub with Cheese N/A
Lettuce N/A
Natural Swiss N/A

-Small $3
Shark $5
Between 12Pm And 2Pm
2 Small Blue Cod fillets and Chips $10
Sausage $3
Mussels $3
6 Onion Rings and Chips $5
Battered Sausage/Hot Dog-small $3

Local baby leaf side salad w/ balsamic dressing $9.00
Tempura w/ Nam jim
Sorbet $6.00
- Seasonal sorbet palate cleanser
Served natural w/ elderflower and horseradish
Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
3 Cheeses $25.00
Beetroot and gin cured or a king salmon, buttermilk, cucumber and mustard $23.00
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00

Duck fat roasted potatoes $8.95
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
Southland rabbit $45.95
- Rabbit & smoked bacon pie, minted pea spinach & shallot ragout,seared rabbit loin, & heritage carrots
Mixed greeen leaf salad, chardonnay dressing $9.95 / $16.95
- small / large
Brie de meaux $12.95
- Black figs, local walnuts / Gooey soft - textured white rind cheese, mild, nutty with fruit flavours / Brie de meaux , France
Turkey bastilla $23.95
- Moroccan spiced turkey, filo pastry, powdered marcona almonds, pomegranate vinaigrette, Chick pea carrot coriander & sesame salad
175 gm Pacific yellow fin tuna $37.95
Prawn laksa $27.95
- Hervey bay prawns, Thai spiced coconut broth, rice noodles, black sesame, roasted peanuts

SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF

Ugly Bread $13.00
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
KIDS $5
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
KIDS $10
Chicken Parmigiana $20
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with pub slaw & potato wedges
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
Pork Belly $20.00
- Stuffed with apricot sage, onion & slow roasted. Served on potato mash & roasted vegetables with a warm apple sauce

Viet Pickles N/A
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Crispy Chicken N/A
- With Chilli Mayo Sauce
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Cashew Nuts N/A
Vegetable Noodle Soup N/A
- Seasonal Vegetable and Tofu
Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce

Mussels (1) $2.00
- One delicious New Zealand mussel
Family Meal Deal $25.00
- 2 pieces of hoki, 6 fish bites, 2 chips, 2 tomato sauces and a 1.5-litre soft drink. If you would like to change the drink for hoki, hot dog or an extra chip, please choose no drink and write your choice in notes Available gluten free
Gravy $2.50
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Chunky Chips $5.50
Hot Dog $4.00
- Erik's handmade hot dog, 100 percent meat with herbs and spices. Includes a serve of tomato sauce. Available gluten-free
Kids Hotdog meal $5.50
- Erik's homemade hot dog, 1/2 scoop of chips and tomato sauce. Available gluten-free
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free

Lamb sausage $5.00
Pier 19’s famous seafood platter $95.00
- New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
Chef pie of the day $23.00
- Ask us for todays special
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
Add chicken $5.00
Premium aged hereford beef eye fillet 180g $35.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream

Pho Botai $15.00
- Raw beef rice noodle soup
Com Ga roti $17.00
- Five spices chicken on rice
Pho Dac Biet $16.00
- Beef Combination rice noodle soup
Com Chien Tom $15.00
- Prawn fried rice
Pho hai San $15.00
- Seafood rice noodle soup
Muc Ca Ri $21.00
- Green Curry squid
Heo Kho Tieu $18.50
- Hot pepper pork
Com chain Ca man $16.00
- Salted fish fried rice

DECONSTRUCTED PEAR CRUMBLE $16.00
- Burnt pear, pear puree, nut cluster, honey & fig ice cream
Warm Mixed Olives w/ grilled sourdough - (V, DF) $12.00
Rustic fries $10.00
- w / tomato relish
250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
Smoked Chicken Salad - $18.00
- Smoked chicken, baby cos, crispy prosciutto, rosemary croutons, smoked tomatoes, poached egg, shaved parmesan & pesto dressing
Cereals
- toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
Bread & Pastries
- white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
Crispy bacon

Pulled Sticky Pork $14
- pickled cucumber
Percik Chicken $14
- toasted coconut
Pork & Prawn Sui Mai (4 pieces) $10
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Turmeric Chicken $14
Prawn & Coriander Dumplings (4 pieces) $11
Sukor Spiced Sticky Chicken Wings $12
Hainanese Chicken and Rice $26