Address
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
LUMES in Christchurch City Menu
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BREAKFAST/LUNCH-
Toasted Muesli $11.50
- with seasonal compote and local honey
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Bircher Muesli $12.50
- Oats soaked in Pear juice with grated Apple, Sultanas and natural Yoghurt with Almonds
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Blueberry Porridge $12.50
- topped with Banana and Almonds, served with Brown Sugar and your choice of Milk, Cream, Yoghurt or Soy Milk
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Lumes Big Breakfast $20.00
- Poached/Scrambled Eggs with the choice of Wholegrain or Sourdough with Bacon, Roasted Tomato, Garlic Mushroom and Lumes Relish
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Benedict $17.00
- Poached Eggs, Bacon, Hollandaise
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Royal $18.00
- Poached Eggs, Akaroa Smoked Salmon, Hollandaise
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Florentine $16.50
- Poached Eggs, Spinach, Hollandaise
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Eggs on Toast $10.00
- Poached, Fried or Scrambled
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Eggs Only $6.50
- Poached, Fried or Scrambled
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Lumes Waffles
- with your choice of
- -Bacon, Banana and Maple syrup $12.50
- -Banana. Orange mascarpone and Blueberry Compote $12.50
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Lumes Bacon Buttie $11.00
- with House Tomato Relish and Aioli
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Creamy Mushroom $16.00
- served with Spinach on Toast
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Smoked Salmon $12.00
- and cream cheese Bagel
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BLAT $11.00
- (Bacon, Lettuce, Avocado. Tomato) Bagel
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Toasted Bruschetta $11.00
- with your choice of Mashed Avocado, Sliced tomato and crumbled Feta
- Garlic Roasted Mushrooms, Goat Cheese Tomato Pesto $11.00
- Toasted Breads of
- -Wholegrain, Bagel. SourDough, Gluten Free $4.00
- -served with Jam/ Marmalade/ Local Honey/ / Cream Cheese Vegemite/Tomato Pesto $2.00
EXTRAS- Egg, Roasted tomato, Avocado $3.00
- Spinach. Mushrooms $4.00
- Bacon $5.00
- Akaroa smoked salmon $6.00
FRESH SALAD- Available after 11am
-
Lumes Caesar $13.50
- salad topped with a runny poached egg
-
Poached Pear $13.50
- Bacon, toasted Walnuts, Mesclun and Feta with a Roasted Garlic and Mustard vinaigrette.
Nearby Sample Menus
- Spring Rolls (8) $5.00
- Fried Rice $8.50
- Sweet and Sour & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Wontons (6) $5.00
- Pork Spare Ribs $6.00
-
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
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Eggs your way $5.00
- Add bacon
-
Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
-
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
-
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Soup of the Day $13.00
- Served w toasted Supergrain bread
- Prawn Twisters each $0.80
- Bacon & egg $5.50
- Steak and Onion pattie each $2.10
- Cheese $4.20
- Bluff Oyster cooked 1 doz $28.00
- Hawaiian $5.50
- Chow Chow $4.20
- Chicken $4.50
- Seafood Basket & Fries $10.50
-
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
-
Bakery Items $2.50
- Muffins
- Tea-Coffee $3.00
-
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
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Bakery Items $1.60
- Scones
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STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
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CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
- Crab Sticks $2.10
- Pineapple $3.90
- Corn Patties $2.10
- Spring Rolls $3.00
- Crumbed Cod
- Giant $6.20
- Bacon Corn Patties $2.10
- Mushroom $3.90
- Seafood Indo Mee / Seafood Chow Mein / Seafood Indo Fried Rice / New Wah Special Noodle $11.90
- Oyster Sauce Steak with Vegetables $11.00
- Sweet and Sour Won Tons $10.50
- Roast Pork with Mushrooms on Fried Rice $11.50
- Steak with Tomatoes on Fried Rice $10.80
- Chicken / Steak $5.10
- Steak with Black Bean Sauce $11.00
- Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
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Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
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Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
-
Donburi of the day $15.00
- Today's Special donburi with miso soup
-
Assorted tempura $23.00
- Assorted seasonal Vegetables, Prawn &
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Tatsuta Age $14.00
- Marinated deep fried chicken
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
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Salmon & Avocado Roll $15.00
- King Salmon & avocado
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Salmon Sashimi $16.00
- New zealand king salmon
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Thai Chicken Salad $17.00
- Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
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Cornfritter Stack $19.00
- Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
- Sausages $3.00
- Bacon (2) $3.00
-
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
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Gai $10.00
- Tempura Chicken Pieces
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Goong $10.00
- Bread Crumb Prawns
- 300 Tom Yum Goong (Prawns) $17.00
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
- Please ask if you would like to try any of our other dishes as a vegetarian option.
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Hot Chips $7.50
- With tomato sauce and aioli
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
- Please ask staff about our gluten free options
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Soup of the Day $12.50
- Served with toasted ciabatta
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Marinated Beef (Bulgogi) $5.00
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Pork and Vegetables $6.00
- 6 Pieces
- Marinated Beef (Bulgogi) $7.00
- -Platter $30.00
- Sweet Chilli (Medium Hot) R $8 / L $20
- Vegan R $9 / L $12
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Californian $9.00
- 8 Pieces
- Spicy Pork $7.00
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Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
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Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
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Yum Gai $16.00
- Spicy-hot salad with diced chicken, peanuts, chilli, herbs & rice
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Phad Mee Lueng $15.00
- Stir fried egg noodles with pork, egg and veges
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Gaeng Masaman Tofu $15.00
- Med-spicy tofu curry, potato, onion, coconut milk, peanuts & rice
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Phad Prik Gaeng Nua $16.00
- Medium fried curry paste, bamboo shoots and beans
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Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
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Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
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Mussel Omelet $22.00
- Thai style omelet with onions & mussels
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Seafood Red Curry $22.00
- A mixture of vegetables, prawns, squid, mussels, scallops
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Chilli Prawns $22.00
- (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
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Spicy Sweet Basil (Pad Kra Prow) $17.50
- Flavours of basil & spicy garlic chilli sauce
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Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
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Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
- Tom Yum Prawns $11.50
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Pork Spare Ribs Deep $12.50
- fried sweet garlic
- Ham roll $5.60
- Ham club $2.30
- Open mini quiche $2.40
-
Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Chicken, brie & cranberry dagwood $6.60
- Potato top savouries $2.60
- Family vegetable quiche $17.90
- Chicken croquettes $2.60
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Prawns Noodle Tom Yum Soup $13.00
- Chicken Noodle Tom Yum Soup $10.00
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Thai Money Bags (4) $8.50
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
LUMES
Phone
033662090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
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