Address
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
LUMES in Christchurch City Menu
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BREAKFAST/LUNCH-
Toasted Muesli $11.50
- with seasonal compote and local honey
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Bircher Muesli $12.50
- Oats soaked in Pear juice with grated Apple, Sultanas and natural Yoghurt with Almonds
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Blueberry Porridge $12.50
- topped with Banana and Almonds, served with Brown Sugar and your choice of Milk, Cream, Yoghurt or Soy Milk
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Lumes Big Breakfast $20.00
- Poached/Scrambled Eggs with the choice of Wholegrain or Sourdough with Bacon, Roasted Tomato, Garlic Mushroom and Lumes Relish
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Benedict $17.00
- Poached Eggs, Bacon, Hollandaise
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Royal $18.00
- Poached Eggs, Akaroa Smoked Salmon, Hollandaise
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Florentine $16.50
- Poached Eggs, Spinach, Hollandaise
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Eggs on Toast $10.00
- Poached, Fried or Scrambled
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Eggs Only $6.50
- Poached, Fried or Scrambled
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Lumes Waffles
- with your choice of
- -Bacon, Banana and Maple syrup $12.50
- -Banana. Orange mascarpone and Blueberry Compote $12.50
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Lumes Bacon Buttie $11.00
- with House Tomato Relish and Aioli
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Creamy Mushroom $16.00
- served with Spinach on Toast
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Smoked Salmon $12.00
- and cream cheese Bagel
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BLAT $11.00
- (Bacon, Lettuce, Avocado. Tomato) Bagel
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Toasted Bruschetta $11.00
- with your choice of Mashed Avocado, Sliced tomato and crumbled Feta
- Garlic Roasted Mushrooms, Goat Cheese Tomato Pesto $11.00
- Toasted Breads of
- -Wholegrain, Bagel. SourDough, Gluten Free $4.00
- -served with Jam/ Marmalade/ Local Honey/ / Cream Cheese Vegemite/Tomato Pesto $2.00
EXTRAS- Egg, Roasted tomato, Avocado $3.00
- Spinach. Mushrooms $4.00
- Bacon $5.00
- Akaroa smoked salmon $6.00
FRESH SALAD- Available after 11am
-
Lumes Caesar $13.50
- salad topped with a runny poached egg
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Poached Pear $13.50
- Bacon, toasted Walnuts, Mesclun and Feta with a Roasted Garlic and Mustard vinaigrette.
Nearby Sample Menus
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
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Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
- New Style Sashimi $10.00
- Miso soup $2.00
- Cured Pork on Rice $10.00
- Grille" Fish with Sweet Miso - Fish $10.00
- Tempura Sushi Roll - Salmon $7.00
- Japanese Roasted Pork $8.50
- Buffalo Wings - 5pcs (Spicy) $8.50
- Pork Katsu (Crumbed) $13.00
- Cheese / Corn / Tomato $2.90
- Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
- Kumara Chips $5.00
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Family Pack $15.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks or 6 mini Spring Rolls, 1 Meat Patty, $3 Chips
- Pacific Oysters 1/2 doz. $8.00 / 1 doz. 16.00
- Cheese & Egg / Cheese & Pineapple / Steak $4.80
- Steak & Egg / Steak & Mushroom $5.50
- Steak & Egg $4.30
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Aloo Kulcha $4.50
- Potato and pea filling
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Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
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Cheese Naan $4.50
- Homemade cheese filling
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Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
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Fish Amritsari Tikka (5 pieces) $16.00
- Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
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Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
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Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
- All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
- Western Egg and Cheese N/A
- Veggie Delite N/A
- Tomato N/A
- Double Choc Chip N/A
- Thinly Cut Ready Salted N/A
- Steak and Cheese N/A
- Oven Roasted Chicken N/A
- Italian Dressing N/A
- Large Sausage Roll $3.50
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CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
- Homemade Pies $4.00
- Basket of Fries $4.80
- Hot Dog $3.00
- Freshly Made Sandwiches $4.00
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Bakery Items $2.50
- Muffins
-
Toasted panini $13.50
- filled with chicken & capsicum in stay sauce served with garden salad
- Stir Fried Mixed Vegetables $15.00
- Deep Fried Spring Rolls $8.00
- Roast Duck & Roast Pork & BBQ Pork $35.00
- Stir Fried Scallop in XO Sauce Small $24.00 / Medium $32.00
- -Cooked in 3 Styles $69.00
- Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
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Jap sizzling black pepper lamb $20.00
- Sizzling Black Pepper Lamb With Onion
- Ants on the tree Vermicelli with Pork Mince $15.00
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Minced beef nachos $17.50
- chilli con carne over corn chips, jalapenos, melted cheese and sour cream
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Monteith’s golden Battered Fish & Chips $28.90
- Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
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Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
- Grilled tomato $5.00
- Side of seasonal vegetables $6.00
- - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
- - Cream cheese and sweet chilli $8.90
- - Beef, bacon, mushroom, hash brown, mozzarella
- Seaweed Salad $4.00
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(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
- -Green Beans
- Sesame Oil Chicken Soup in Hot Pot $17.00
- Fish Balls soup $4.50
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●Shaved Ice $6.00
- 3 toppings of your choice
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Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
- Pork Pot Sticker/ 6 pieces $6.00
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Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
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Bagel $12.00
- toasted Bagel with cream cheese and salmon
- All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
-
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
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Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
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Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
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Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
- Orange juice (pulpy) $4.0
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Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
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Eggs Benedict $16.5
- with spinach
- Free range egg $2.5
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Eggs Benedict $17.5
- with hot smoked salmon
- Mushrooms, Roasted tomatoes, Baked beans, Spinach $4.0
- Sparkling mineral water $4.0
- - Bacon egg BBQ sauce toastie
- Three Choice Meal (Regular Plate) $13.90
- Single Choice (Mini Plate) $8.90
- Classic Garlic Bread $3.50
- One or Two Choice Meal (small Plate) $12.90
- your choice from
- •Toasties $7.50
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Egg benedict $14.00
- Poached free range egg, bacon with hollandaise sauce on toasted muffin
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Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
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Scallops $20.00
- Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
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Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
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Lamb Shoulder $36.00
- Braised lamb shoulder, pumpkin & sage gnocchi, buttered greens, braising liquor
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Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Gai Satay $10.00
- Chicken Satay
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
- 200 Tom Yum Talay Seafood $18.00
- 400 Tom Yum Goong (Prawns) $15.00
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Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
LUMES
Phone
033662090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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