Address
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
LUMES in Christchurch City Menu
Are you the owner? Manage this listing for free.
BREAKFAST/LUNCH-
Toasted Muesli $11.50
- with seasonal compote and local honey
-
Bircher Muesli $12.50
- Oats soaked in Pear juice with grated Apple, Sultanas and natural Yoghurt with Almonds
-
Blueberry Porridge $12.50
- topped with Banana and Almonds, served with Brown Sugar and your choice of Milk, Cream, Yoghurt or Soy Milk
-
Lumes Big Breakfast $20.00
- Poached/Scrambled Eggs with the choice of Wholegrain or Sourdough with Bacon, Roasted Tomato, Garlic Mushroom and Lumes Relish
-
Benedict $17.00
- Poached Eggs, Bacon, Hollandaise
-
Royal $18.00
- Poached Eggs, Akaroa Smoked Salmon, Hollandaise
-
Florentine $16.50
- Poached Eggs, Spinach, Hollandaise
-
Eggs on Toast $10.00
- Poached, Fried or Scrambled
-
Eggs Only $6.50
- Poached, Fried or Scrambled
-
Lumes Waffles
- with your choice of
- -Bacon, Banana and Maple syrup $12.50
- -Banana. Orange mascarpone and Blueberry Compote $12.50
-
Lumes Bacon Buttie $11.00
- with House Tomato Relish and Aioli
-
Creamy Mushroom $16.00
- served with Spinach on Toast
-
Smoked Salmon $12.00
- and cream cheese Bagel
-
BLAT $11.00
- (Bacon, Lettuce, Avocado. Tomato) Bagel
-
Toasted Bruschetta $11.00
- with your choice of Mashed Avocado, Sliced tomato and crumbled Feta
- Garlic Roasted Mushrooms, Goat Cheese Tomato Pesto $11.00
- Toasted Breads of
- -Wholegrain, Bagel. SourDough, Gluten Free $4.00
- -served with Jam/ Marmalade/ Local Honey/ / Cream Cheese Vegemite/Tomato Pesto $2.00
EXTRAS- Egg, Roasted tomato, Avocado $3.00
- Spinach. Mushrooms $4.00
- Bacon $5.00
- Akaroa smoked salmon $6.00
FRESH SALAD- Available after 11am
-
Lumes Caesar $13.50
- salad topped with a runny poached egg
-
Poached Pear $13.50
- Bacon, toasted Walnuts, Mesclun and Feta with a Roasted Garlic and Mustard vinaigrette.
Nearby Sample Menus
- Roast Pork
- Tarakihi $5.00
- Spicy Vegetable Patties $2.00
- Spicy Wedges (box) $5.00
- Sweet and Sour Chicken
- Blue Cod $6.50
- Wedge Lovers
- Deep Fried Mushroom $0.90
-
Flat Bread $12.70
- Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
- kids chicken and mushroom pasta $10.00
-
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
-
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
-
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
-
Chilli & Lime Chicken Sammie $24.50
- An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
-
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
-
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
-
B special kid's meal car $11.00
- Furikake rice,teriyaki chicken, crumbed prawn, french fried
- Japanese tea $2.50
- Chicken cutlet curry rice $15.90
- Baked pudding $4.90
- Shouyu ramen $13.70
- Banana smoothie $7.50
- Mixed ice cream $4.90
- Hamburger steak burger $14.70
-
Spicy scallops $18.50
- so xao cay
- Satay chicken Medium $15.50 Large $25
-
Bokchoy with garlic $10.50
- cai xao
-
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
-
Seafood fried rice noodles $13.00
- hu tieu hai san
-
Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
-
Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
-
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
- Hotcake Syrup N/A
-
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
-
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
-
Espresso Pronto Latte N/A
- The milkiest way. Our 100% Arabica beans, ground and roasted with hot creamy milk and with a sheath of froth.
-
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
- Choc Top Cone N/A
- Strawberries & Cream Flavour Frappe N/A
-
Aloo Palak $13.50
- Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
- Garlic Naan $3.50
-
Papadam $1.00
- Crispy lentil wafers roasted in tandoor
-
Bhuna $14.50
- Marinated meat pieces cooked with onion, capsicum, garlic & fresh ginger in thick sauce, garnished with coriander
-
Jalfrezie $14.50
- Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
-
Vegetable Makhani $13.50
- Mixed vegetables cooked in creamy butter sauce & crushed cashew nuts mixed with spices
-
Madras $14.50
- Marinated meat pieces cooked with coconut cream, mustard seeds & spices
-
Dal - Black or Yellow Lentils $13.50
- Your choice of lentils boiled in turmeric, ginger & garlic, then fried with onions, tomatoes & spices, garnished with coriander
- Small $8.00
- Kebab Skewer $5.00
- Feta Cheese Salad
- Triple $13.50
-
Kebab Meal $15.00
- Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
-
Deluxe $17.00
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
- Pita Bread $1.50
- Triple $13.50
-
Crispy Calamari Salad $19.50
- Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
-
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
-
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
-
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
-
Creme Brulee $10.50
- Served with homemade biscotti
-
Classic Chicken Caesar Salad $20.00
- Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
-
Chocolate Mousse $8.50
- Served with an almond tulle
-
Fries or Spicy Wedges $8.50
- Add bacon, cheese and spring onion topping $14.50
- Deep Fried Squid Rings 1/2 $5.00
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- That Chicken & Peanut Sauce R $11.90 / L $12.90
- Hot Dog $2.20
- BBQ Pork on Vegetables R $11.90 / L $12.90
- Curry Beef with Vegetables R $11.90 / L $12.90
- Chicken Sweet Corn Soup $6.50
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- CHICKEN WITH SATAY SAUCE $12.50
- PLAIN SAUSAGE $2.20
- CHEESE & PINEAPPLE $4.50
- LEMON CHICKEN $13.50
- STEAK WITH CASHEW NUTS $13.50
- FRESH SEASON VEGETABLE $10.00
- PORK MUSHROOM CHOW MEIN $12.00
- SWEET & SOUR SAUCE $2.00
-
Pastel de 3 Leches $9.50
- "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
-
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
-
Quesadillas (V ) $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
-
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
-
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
-
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
-
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
-
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
- Medium $2.50
- sausages rolls $2.60
- Rolls standard $5.30
- Chicken $5.90
- Beans/Spaghetti on toast $7.00
- Stuffed Potato $5.90
- Bacon & egg $4.80
- Cheese Rollup $3.00
-
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
-
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
-
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
-
PRAWN NIGIRI each $2.50
- prawn with sushi rice
-
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
-
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
-
INARI each $2.00
- deep fried tofu skin with sushi rice
-
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
- Sage & Confit Garlic Chicken Breast $28.5
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
- Garlic Bread $6
-
Curry of the Day $13.5
- with steamed jasmine rice
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
- Fries $6
-
200g Eye Fillet Steak $38
- Cooked the way you like it
LUMES
Phone
033662090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
- Christchurch City Cafe Food Menus
- Christchurch City New Zealand Menus
- Canterbury Breakfast Menus
- Canterbury Brunch Menus
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus