Address
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
LUMES in Christchurch City Menu
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BREAKFAST/LUNCH-
Toasted Muesli $11.50
- with seasonal compote and local honey
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Bircher Muesli $12.50
- Oats soaked in Pear juice with grated Apple, Sultanas and natural Yoghurt with Almonds
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Blueberry Porridge $12.50
- topped with Banana and Almonds, served with Brown Sugar and your choice of Milk, Cream, Yoghurt or Soy Milk
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Lumes Big Breakfast $20.00
- Poached/Scrambled Eggs with the choice of Wholegrain or Sourdough with Bacon, Roasted Tomato, Garlic Mushroom and Lumes Relish
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Benedict $17.00
- Poached Eggs, Bacon, Hollandaise
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Royal $18.00
- Poached Eggs, Akaroa Smoked Salmon, Hollandaise
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Florentine $16.50
- Poached Eggs, Spinach, Hollandaise
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Eggs on Toast $10.00
- Poached, Fried or Scrambled
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Eggs Only $6.50
- Poached, Fried or Scrambled
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Lumes Waffles
- with your choice of
- -Bacon, Banana and Maple syrup $12.50
- -Banana. Orange mascarpone and Blueberry Compote $12.50
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Lumes Bacon Buttie $11.00
- with House Tomato Relish and Aioli
-
Creamy Mushroom $16.00
- served with Spinach on Toast
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Smoked Salmon $12.00
- and cream cheese Bagel
-
BLAT $11.00
- (Bacon, Lettuce, Avocado. Tomato) Bagel
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Toasted Bruschetta $11.00
- with your choice of Mashed Avocado, Sliced tomato and crumbled Feta
- Garlic Roasted Mushrooms, Goat Cheese Tomato Pesto $11.00
- Toasted Breads of
- -Wholegrain, Bagel. SourDough, Gluten Free $4.00
- -served with Jam/ Marmalade/ Local Honey/ / Cream Cheese Vegemite/Tomato Pesto $2.00
EXTRAS- Egg, Roasted tomato, Avocado $3.00
- Spinach. Mushrooms $4.00
- Bacon $5.00
- Akaroa smoked salmon $6.00
FRESH SALAD- Available after 11am
-
Lumes Caesar $13.50
- salad topped with a runny poached egg
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Poached Pear $13.50
- Bacon, toasted Walnuts, Mesclun and Feta with a Roasted Garlic and Mustard vinaigrette.
Nearby Sample Menus
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
-
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs your way $5.00
- Add bacon
- Hot Dog $2.00
- Bacon and Egg $5.00
- Roast Pork Mushroom Chow Mein $11.00
- Nasi Goreng (Rice) $11.00
- Sliced Pork and Seasonal Vegetables $12.50
- Chicken Curry on Fried Rice $11.00
- Prawn Fried Rice $13.50
- Squid Ring $0.60
- Roast Pork & Seasonal Veges $12.50
- Curry Roll $2.80
- Bacon Pattie $1.30
- Seasonal Wedges (Large Bag) $8.00
- Double Chocolate Donut $2.00
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Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
- Chicken Fried Rice $10.00
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Family Meal A $20.00
- 4 Fish, 3 Hotdogs, 2 Scoops of Chips
- Sweet and Sour Pork $12.00
- Satay chicken or Pork $12.00
- Bottle Fried Noodle $5.00
- Chicken Veges and Cashew Nuts $12.00
- Cheese & Pineapple $4.70
- Bami Goreng (Noodle) $10.50
- Red Cod $4.00
- Potato Fritter $0.80
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Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit
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Schiacciata $12.00
- Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
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Suppli $14.50
- Porcini mushrooms with arborio rice, proscuitto & served with aioli
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Shoestring Fries $9.00
- With aioli or tomato sugo
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Insalata Calamari $18.00
- Grilled squid with chorizo sausage, beans & mixed greens
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Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
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Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
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Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
- Preserved Egg Pork Porridge $5.00
- Prawns With Vegetables And Cashew - Nuts $18.90
- Scallops With Spring Onion And Ginger $23.00
- Beef With Vegetables In Oyster Sauce $14.90
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Combination Entrée $9.00
- (Prawns, Spring Rolls, Wontons , Squids)
- Rice & Chicken With Vegetables $10.00
- Deep Fried Spring Rolls(Vegetaian) $5.00
- Combination Meat Soup Noodles $9.00
- Stir Fried Mixed Vegetables $15.00
- Combination Meat Seafood and Fruit Salad $24.00
- Sizzling Spring Onion and Ginger Venison $20.00
- Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
- Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
- Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
- Assorted fried Combination Fried Noodles $14.00
- Steamed Chinese Bacon and Salted Fish $22.00
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Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
-
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
- Feta Cheese $1.50
-
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
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Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
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Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
- GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
- Hot Dog $2.10
- Mushroom $3.90
- Chicken Kebabs $2.50
- Chicken Nibbles (1/2 dozen) $4.50
- Extra $0.80
- Steak $4.90
- Tomato $3.90
- Pineapple $3.90
- Barbosa $3.50
- Kofta minced beef $8.00/$11.00/$14.00
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Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
- Beef $8.00/$11.00/$14.00
- Turkish Delight each $0.80
-
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box
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Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
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Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
- Breakfast Stack (Vegetarian) $16.00
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- Pineapple Rings $1.90
- Meat Patties $2.60
- Chicken Nuggets $1.00
- Hash Browns $1.00
- Mini Hotdogs $1.20
- 1/2 Scoop Chips $1.80
- Crumbed Mussels $1.00
- Crumbed Scallops $1.80
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Lamb kadai $16.30
- Lamb cooked in thick gravy with onions, capsicum and spices
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Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
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Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
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Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
- -Full $17.50
-
Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
- Steamed Fish Fillet with Lemon Chilli & Garlic $20.00
- Green Curry (Chicken, Pork or Beef) $16.00
- Satay Sticks (4) & Peanut Sauce $9.00
- Prawn Vegetables & Peanut Sauce $20.00
- Steamed Sticky Rice $3.00 / $7.00
- Vegetables Fried Noodles $15.00
- Ginger Curry & Vegetables $15.00
- Stirfried Garlic & Pepper Pork $18.00
- Salmon omelette with hollandaise
- Portobello mushrooms with hollandaise
- Roast lamb with apple and mint jelly
- Cold roast chicken with smokorun's tangy BBQ sauce
- Steak and mushroom with horseradish sauce
- Butti $8.00
- Midi $10.00
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Bacon and egg
- with tomato and red pepper sauce
LUMES
Phone
033662090
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Brunch , Cafe Food , New Zealand
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Catering Available , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
107 Fitzgerald Avenue, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Breakfast Menus
- Christchurch City Brunch Menus
- Christchurch City Cafe Food Menus
- Christchurch City New Zealand Menus
- Canterbury Breakfast Menus
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