Address
2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand
Ma Maison Restaurant and Bar in Canterbury Menu
Are you the owner? Manage this listing for free.
PETIT DEJEUNER (BREAKFAST) available until 1.00pm- Tomato & bacon omelette with hollandaise sauce $14.50
- Eggs benedict with bacon, hollandaise served on turkish bread $16.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- French toast with banana coated in cinnamon & sugar (v) $15.00
PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Duck liver pate, served with herb garlic bread & crispy wafers $14.50
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
- Seasonal soup of the day with oven baked bread (v) $11.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
SIDES- Bowl of fries, with aioli (v) $7.00
- Seasoned wedges with sour cream & chilli (v) $10.00
- Salad greens or vegetables (v) $7.50
ENTREMETS DE SUCRE (SWEETS)- Chocolate tort served with ice cream $13.50
- Sticky date pudding with butter scotch sauce $13.00
- Classic brulee served with vanilla bean ice cream $13.00
- Berry sobet & ice cream $12.50
Nearby Sample Menus
- Sole Fillet $5.50
- Donuts $2.00
- Chicken Cordon Bleu $2.50
- Fish $2.60
- Pepperoni
- Chicken Patties $2.50
- Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
- Kumara Chips (box) $5.50
-
Gang Daeng $20.00
- Coconut Milk Based Curry With Dried Chilli & Vegetables (Prawns Or Seafood)
-
Stir Fried Vegetables & Garlic And Pepper Sauce $20.00
- Prawns Or Seafood
- Chicken Larb $18.00
- Beef In Balck Bean Sauce $18.00
-
Choo Chee $20.00
- Home Styled Chilli Based Seafood Curry (Fish)
-
Stir Fried Vegetables With Garlic, Chilli & Basil $18.00
- Vegeterian, Chicken, Pork Or Beef
-
Gang Daeng $18.00
- Coconut Milk Based Curry With Dried Chilli & Vegetables (Vegeterian Or Chicken)
- Home Made Ice Cream Of The Day & Sticky Rice $10.00
-
86. Gangg Pah $18.00
- Jungle curry from the old village style curry cooked without coconut cream. Available with chicken, beef or pork
-
29. Prawn Curry red or green $20.00
- Curry with coconut milk vegetables
-
80. Seafood Special $22.00
- Stir fried seafood mix (prawns, squid, mussel. scallops) with vegetables special Garlic curry sauce & egg
- 51. Vegetables Sweet & Sour $15.00
- Extra Rice $2.00
-
6. Pad Thai $18.00
- Fried egg noodles, with roast peanuts special Pad Thai sauce available with chicken, beef or pork
- 43. Vegetables Chilli $15.00
-
19. Paradise Dishes $16.00
- Stir fried chicken, beef or pork with oyster sauce, garlic & stir fried with vegetables
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Soup of the Day with Artisan Bread $15.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- French Toast with Banana & Yogurt $16.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Slice / Muffins / Scones $4.50
- Cheesecake (ask our staff for the current flavour) $13.00
- Scrambled Eggs with Smoked Salmon $18.50
-
Gang Garee Gai 9chicken Yellow Curry) N/A
- A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
-
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
-
Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
-
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
- Lamb ( Tender loin) $23.00
-
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
-
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
-
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
- Tomato Relish $1.00
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
- Free Range Eggs (2) $2.00
- Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
-
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
-
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
- Grilled Mushrooms $5.00
-
Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
-
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
-
Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
-
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
-
Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
-
Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
- Beef biryani $17.00
-
Lambi handi $18.00
- lamb cubes stirred in with spinach assorted masalas, yogurt and cream
-
Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
-
CHICKEN HONEY MUSTARD TENDERCRISP
- Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
-
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
-
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
-
MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
-
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
-
FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
-
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
-
HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
- -Falafel $13.00
- Chicken & Vege
- - Large $10
- -Small $4.50
-
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-
Deal 2 $8.00
- Burger with chips & pop tops drinks
- Homemade Mini Pides $7 each
- no carbs kebabs also available
- Mud cake $10.00
-
Ice cream sundae 3 scoops $9.50
- with choice of sauce
- (comes with a small ice cream sundae or jelly and cream)
- Nachos & Cheese (add beans/mince $3.00)
- Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
-
Banana Split $10.50
- with choice of sauce
- Chicken & Bacon Melt $24.00
- Egg $2.50
-
Hot Cheese Fondant $18.00
- Baked Brie + Pickles, Parma Ham, Crostini & Salami.
-
Seafood Spaghetti $35.00
- Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
-
Fresh Fillet of Fish $37.00
- Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
-
Chocolate Fondant $15.00
- Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
-
Sirloin of Beef $38.00
- Prime Aged & Grain Fed, Char Grilled + Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
-
Fresh Bread $10.00
- Homemade served with a Selection of Condiments.
-
Cherry Pie $14.00
- Homemade, Served Warm with Vanilla Bean Ice Cream.
-
Soup of Day $11.50
- Served with Crusty Bread & Butter.
-
Fish & Chips $19.50
- crumbed dory (2 pieces) served with fries & salad
-
Vegetarian Quiche $15.00
- chef’s own speciality served with salad or coleslaw and fries
-
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
-
Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
-
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
- extra filling $2.00
-
Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
-
Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
- Feta $3
- Red Pepper Sauce $1.5
-
Potato Feta Rosti $14.5
- Organic potato, feta and mint rosti layered with grilled brie, fresh tomato salsa and finished with balsamic reduction. Add bacon $18.5
-
Eggs Avocado & Harissa $18.5
- Two poached eggs on Hislops wholemeal toast with avocado and harissa smash, feta and wilted spinach
-
Seafood Chowder $18
- Hoki, smoked warehou and green-lip mussels in a seafood base with mixed vegetables. Served with Hislops buttered bread. Small size with bread $14.5. Add an extra slice of Hislops Bread for $1
-
Open Fish Sandwich $23.5
- Pan fried groper fillet presented on fresh salad atop Hislops toasted garlic buttered bread and finished with homemade tartare sauce
-
Salmon Quesadilla $18.5
- Spinach tortilla filled with smoked salmon, herbed pesto, sundried tomato and tasty cheese served with a seasonal salad
- Hummus $2
- Pork Riblets
- Dagwoods $6.50
- Chicken Croquette $3.30
- Sushi large $8.00
- Dressed sausage $3.50
- Plain sausage $2.80
- Large $3.00
- Sushi medium
- - **Jasmin Rice $2
-
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
-
Wakanui Beef Red Curry $19
- w/ Thai baby eggplant, green beans, fresh basil
-
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime
-
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
-
Tum Yum Prawn & Pork Wontons Noodles Soup (GF) $16
- w/ Chilli
-
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
-
Bangkok Fireworks Miang (GF) $5
- w/ Prawn, peanut, chilli, lime, ginger
Ma Maison Restaurant and Bar
Phone
033047668
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , European , French , Gluten Free , International , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar