Address
2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand
Ma Maison Restaurant and Bar in Canterbury Menu
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PETIT DEJEUNER (BREAKFAST) available until 1.00pm- Tomato & bacon omelette with hollandaise sauce $14.50
- Eggs benedict with bacon, hollandaise served on turkish bread $16.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- French toast with banana coated in cinnamon & sugar (v) $15.00
PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Duck liver pate, served with herb garlic bread & crispy wafers $14.50
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
- Seasonal soup of the day with oven baked bread (v) $11.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
SIDES- Bowl of fries, with aioli (v) $7.00
- Seasoned wedges with sour cream & chilli (v) $10.00
- Salad greens or vegetables (v) $7.50
ENTREMETS DE SUCRE (SWEETS)- Chocolate tort served with ice cream $13.50
- Sticky date pudding with butter scotch sauce $13.00
- Classic brulee served with vanilla bean ice cream $13.00
- Berry sobet & ice cream $12.50
Nearby Sample Menus
-
1kg green lipped mussels $26.00
- creamy white wine sauce
- 1 selection $15.00
- Horseradish $3.00
- Flatbread, sundried tomato & roquette $10.00
- Roast garlic butter $3.00
-
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce
- House hash brown $7.00
- Potato salad $7.00
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HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
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CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
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ROSSA $18.00
- tomato, mozzarella
-
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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NAPOLITANA $19.00
- tomato, anchovies, capers, mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
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CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
-
BIANCA $18.00
- parmesan olive oil, mozzarella
- Thai Shrimp Cakes(4 Pcs) $12.00
-
Stir Fried Vegetables & Fresh Ginger $20.00
- Prawns Or Seafood
- Curry Puffs (4Pcs) $8.00
-
Stir Fried Vegetables & Garlic And Pepper Sauce $20.00
- Prawns Or Seafood
-
Pra Rad Prik $20.00
- Deep Fried Fish With Spicy Sweet Chilli Sauce
-
Pad Thai $18.00
- Thailand Most Famous Stir Fried Rice Noodles Dish (Vegeterian, Chicken, Pork Or Beef)
-
Massman Curry $18.00
- Rich Coconutmilk Based Curry With Peanut, Potatos & Onions(Chicken, Beef)
-
Stir Fried Vegetables With Oyster Sauce $20.00
- Prawns Or Seafood
- Vegetarian Fried Rice $11.00
- Steak Chow Mein $12.50
- Shrimp Nasi Goreng $13.00
- Singapore Fried Noodles $13.00
- Satay Chicken on Rice $13.00
- Roast Pork Curry on Rice $13.00
- Lemon Chicken $14.00
-
Set Menu 3 (3-4 persons $51.00)
- Sweet and Sour Pork/Szechuan Beef/Pork Fried Rice/Oyster Sauce Chicken
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MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
-
LAMB TIKKA MASALA $22.00
- Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
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KEEMA NAAN $5.50
- Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
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LAMB MADRAS $22.00
- Lamb pieces cooked with herbs and spices, onion, garlic, ginger, and fenugreek tossed in a lamb gravy.
- MANGO CHUTNEY $4.00
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SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
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TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
-
VEGETABLE SAMOSA $6.50
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made aky pastry, deep-fried. Two pieces per portion.
- -Prawns $12.50
-
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
- -Seafood $12.50
- -Chicken $10
-
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- Cheese & Onion $2.00
- Steak & Egg $12.00
- Sausages $2.20
- Spicy Wedges $3.80
- Scallops 1/2 doz $9.00
- Jam Rap with Chocolate $3.20
- Chicken Patties $2.00
- 1/2 Chicken $10.00
-
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
- Shoestring fries or steak fries
-
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
- 400g $30.00
-
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
- 300g $28.00
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
- All mains are served with a medley of vegetables.
- Chicken Tomato on Rice $10.50
- Corn Fritter $2.20
- Chicken Nuggets 1/2 doz $4.00
- Chicken Nibbles 1/2 doz $4.50
- Sweet & Sour Wonton $11.00
- Chicken Foo Young Egg $11.00
- Sweet & Sour Sauce $2.00
- Fish $2.40
- KIDS SOUVLAKI $9.00
- Arabic salad $7.00
- Served with fries and salad with tzatziki sauce and garlic aioli $15.00
- Small $6.00
- Large $7.00
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Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
- Beef/chicken/lamb/lamb and beef mince $15.00
- Choice of teo skewers $15.00
- BEEF IN BLACK BEAN SAUCE $10.80/$12.80
- CHICKEN FRIED RICE OR PORK BEEF OR SEAFOOD $9.80
- SQUID RINGS 5 FOR $3.50
- MIXED CHIPS $4.60
- CHEESE ONION $2.20
- COMBINATION FRIED NOODLES $12.80
- EXTRA TOPPING GARLIC BREAD $2.00
- PINEAPPLE, MUSHROOM EGG
- Cream Cheese $6.50
- Raspberry Jam $6.00
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- – Kimchi & Cream Cheese
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Pics Peanut Butter $6.00
-
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
- – Smashed Avocado
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Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
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Butter Naan $3.00
- Butter stuffed with layers of butter
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Naan Rolls (Chicken/Lamb) N/A
- ''Heaven's Sandwich'' Yummy chicken tikka or lamb and fresh salad wrapped in tandoori naan bread.
- Mango Chutney $3.00
-
Chilli Chicken $15.50
- Battered boneless cubes of chicken fried and saute in garlic with green peas and potato.
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Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
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Roasted Poppadums (two pieces) $2.50
- Served with pickles & chutney.
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Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
- Italian Dressing N/A
- Pork Riblet N/A
- Thinly Cut Ready Salted N/A
- Turkey N/A
- White Chip Macadamia N/A
- Jalapenos N/A
- Yoghurt N/A
- BBQ N/A
-
Roti $2.00
- Wholemeal flours
- Vegetarian Korma (Mild) $7.50
- Chicken Vindaloo $11.00
- Lamb Madras (Medium) $11.00
-
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
- Chicken Korma (Mild) $11.00
-
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
- Green Pea and Potato Curry (Medium) $7.50
Ma Maison Restaurant and Bar
Phone
033047668
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , European , French , Gluten Free , International , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar