Address
2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand
Ma Maison Restaurant and Bar in Canterbury Menu
Are you the owner? Manage this listing for free.
PETIT DEJEUNER (BREAKFAST) available until 1.00pm- Tomato & bacon omelette with hollandaise sauce $14.50
- Eggs benedict with bacon, hollandaise served on turkish bread $16.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- French toast with banana coated in cinnamon & sugar (v) $15.00
PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Duck liver pate, served with herb garlic bread & crispy wafers $14.50
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
- Seasonal soup of the day with oven baked bread (v) $11.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
SIDES- Bowl of fries, with aioli (v) $7.00
- Seasoned wedges with sour cream & chilli (v) $10.00
- Salad greens or vegetables (v) $7.50
ENTREMETS DE SUCRE (SWEETS)- Chocolate tort served with ice cream $13.50
- Sticky date pudding with butter scotch sauce $13.00
- Classic brulee served with vanilla bean ice cream $13.00
- Berry sobet & ice cream $12.50
Nearby Sample Menus
- Marinated beef stir fried with seasonal vegetable $16
-
Spicy broth brewed with Kimchi and Pork $15
- (Kimchi stew)
- Pan fried whole Taraki (Grilled whole fish) $20
- Raw seafood with assorted vegetables $18
- Boiled stew with marinated beef with vegetable on stone pot $16
- Fried chicken S $14 L $26
- Deep fried dumpling $5
- Spicy broth stewed with assorted hams, vegetable and noodle (Spicy Korean stew) $40
-
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
-
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- GF pasta available for some dishes
- Sides and Bites
- Salumi plate, pickles, mustard fruits $16.00
-
Tiramisu $14.00
- with house made mascarpone
- Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
-
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
-
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
- Smoked Salmon $4.00
-
Betty's Benes
- Two poached eggs and hollandaise served on toasted ciabatta
-
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
- Spinach $3.50
- Two Eggs $4.00
-
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
-
B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
-
Gourmet Lamb Burger $20
- Homemade lamb pattie, served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
-
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
-
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
-
French Toast $16
- Served with banana, bacon and maple syrup
-
Breakfast of Champions $20
- Bratwurst sausage, tomatoes, mushrooms, bacon, hash browns, toasted sour dough & your choice of eggs
-
Blue Cod Fish ‘n’ Chips $34
- Southern favourite fresh blue cod in beer tempura batter, served with fries and our house salad.
-
Kids Nuggets & Chips $8
- Salad & tomato sauce
-
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
-
Garlic and Pepper King Prawn $20.50
- Deep fried king prawn stir fried with garlic and pepper topped with fresh coriander
-
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
-
Chicken Dried Fried Ho Fun $16.50
- Flat stir fried noodle with eggs and chicken topped with deep fried tofu
-
Thai Fish Cakes $9.50
- Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
-
Pad Peanut Sauce $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with vegetables and chef's special peanut sauce
-
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
-
Thai Spring Rolls $7.00
- Homemade vegetarian roll served with sweet chilli sauce
- Spiced Pork Feet $6.80
- Spiced Pork Tripe $6.80
- Spiced Mixed Platter $8.80
- Cold beef tendon $6.80
- Noodles soybean paste $9.50
- Spicy Dandan noodle $9.50
- Scones $1.00
- Shrimp pork leek dumplings M $9.50 L $12.50
-
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
- Please inform us of your preference of taste for degree of spicy.
-
Garlic Sauce
- Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
- Seafood $19.00
-
Peanut Sauce
- Stir fried meat with peanut sauce and seasonal vegetables.
-
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
-
Green Curry
- Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
-
Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
- 1/2 Chicken $11.00
- Bacon $3.40
- Giant $7.00
- 1/4 Chicken $6.00
- Mushroom $2.50
- Cheese $3.40
- Double Meat $4.00
- Vegetarian $4.40
- Available 11.30am to 2pm
-
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
-
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
-
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
-
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
-
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
-
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
-
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
- Chicken in galanga & coconut cream soup $9.00
-
Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
- Combination add $3.00
-
Tom yum Noodle soup $13.00
- with chicken
-
Tom yum Noodle soup $15.00
- with prawn
-
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
- Spring Rolls (8pcs) $5.00
- Extra meat add $3.00
- Vegetable $3.50
- Mussel $1.00
- Prawn $3.50
- Crab Stick $1.20
- Chicken Stay on steamed Rice $10.90
- Prawn $11.50
- Onion / Tomato $0.50
- Chicken Corn Soup $6.90
- Wedges & Sour Cream $8.50
- Bacon & Eggs any style served with white or brown bread $10.00
-
HOTCAKES $17.50
- 3 Served with Maple Syrup and your choice of Bananas, Apples or Blueberries
-
MUESLI $13.50
- Homemade served with stewed fruit, Yogurt and Milk on the side
- - Add Bacon $5.00
-
MINCE ON TOAST $16.00
- The Store Special Mince on Toast Served with Eggs any Style
- Grilled Tomatoes $3.50
-
OMELETTE $18.00
- 3 Egg Omelette With your choice of any three of the following fillings: Mushrooms, Bacon, Tomato, Cheese, Ham, Onion, Capsicum
-
Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
-
Steak fries. ( V) $11
- roast garlic aioli, tomato sauce
-
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
-
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
-
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
-
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
- (GF) gluten free (V) Vegeterian
-
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
-
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
- Toasted muesli. yoghurt and poached fruits $8.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
-
Brioche burger $18.00
- with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
-
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
-
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- French fries with garlic aioli(V)(GF) $7.00
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
-
Marinated Prawns $18.50
- Marinated with Garlic and Herbs
- -Mushroom
- -Tartare
-
Fries $8.50
- Served with tomato sauce.
- -Tomato Relish
- Spring Rolls $5
-
Breads and Pate $15.50
- Home-style chicken liver pate with bread selection.
- -Blueberrry Jus
Ma Maison Restaurant and Bar
Phone
033047668
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , European , French , Gluten Free , International , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar