Address
2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand
Ma Maison Restaurant and Bar in Canterbury Menu
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PETIT DEJEUNER (BREAKFAST) available until 1.00pm- Tomato & bacon omelette with hollandaise sauce $14.50
- Eggs benedict with bacon, hollandaise served on turkish bread $16.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- French toast with banana coated in cinnamon & sugar (v) $15.00
PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Duck liver pate, served with herb garlic bread & crispy wafers $14.50
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
- Seasonal soup of the day with oven baked bread (v) $11.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
SIDES- Bowl of fries, with aioli (v) $7.00
- Seasoned wedges with sour cream & chilli (v) $10.00
- Salad greens or vegetables (v) $7.50
ENTREMETS DE SUCRE (SWEETS)- Chocolate tort served with ice cream $13.50
- Sticky date pudding with butter scotch sauce $13.00
- Classic brulee served with vanilla bean ice cream $13.00
- Berry sobet & ice cream $12.50
Nearby Sample Menus
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BIANCA $18.00
- parmesan olive oil, mozzarella
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PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
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CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
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PROSCIUTTO $20.00
- tomato, prosciutto, mozzarella
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SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
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ANY CHEESE sm$8.00/lge$14.00
- with bread, relish, fruit & nuts at shop price plus
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
- Fish $2.40
- 6 onion Rings $4.00
- Tormato $4. 20
- Hot Dog $2.10
- E gg $4.20
- Extra meat $1.20
- Plaln $3.50
- Fish $4.20
- Chicken Mushroom
- Chicken with Lemongrass Chilli
- King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
- Roast Pork Fried Noodles
- Spicy squid- capsicum and onion $21.00
- Combination Rice Noodle Soup $12.00
- Prawn Fried Rice
- (Minimum 8 People) $30.00 Per Person
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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MARKET FISH OF THE DAY $24.00
- (GF on request)
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PRIME HEREFORD BEEF BURGER $25.00
- with onion jam, tomato, bacon, cheese
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SPICY CHICKEN CAESAR SALAD $25.00
- cos crispy bacon, croutons, parmesan, poached egg with caesar dressing (GF and V on request)
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MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
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SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta
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Vanilla Bean Brulee $14.50
- with ice cream, peach and mango coulis
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ETON MESS $14.50
- layer of cream, strawberry, meringue and ice cream (GF)
- Sweet and Sour Pork $11.00
- Pork Mushroom on Fried Rice $10.50
- Mixed Vegetables Chow Mein $8.50
- Steak Chow Mein $9.50
- Chicken Curry on Rice $9.50
- Steak Curry on Rice $9.50
- Roast Pork Foo Young $10.50
- Kim's Chow Mein Special $12.00
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Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
- Mix pickle $3.00
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Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
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Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
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Dry Aloo $13.90
- Diced potato cooked with cumin seed and turmeric.
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Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
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Vegetable Korma $14.90
- Mix Vegetables and cottage cheese simmered in a mild gravy.
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Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
- HOT CHIPS $6.00
- - HAND CUT CHIPS W/ ROSEMARY SEA SALT
- - HERBALISCIOUS GARDEN SALAD
- STEP TWO - CHOOSE YOUR SIDE:
- - SLOW BRAISED HERB & SPICED BEEF
- - BEETROOT & FETA POWER SALAD
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- MAIN + SIDE $14.50
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Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
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Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
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Risotto $25
- Truffle cauliflower, Parmesan, almonds
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Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
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Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
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Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
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Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
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Prime Canterbury Beef $35
- Sirloin 250g
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Fish Of The Day POD
- see daily specials board
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Senior Citizens Roast – Chicken, Beef or Pork $15.50
- roasts are served with seasonal vegetables
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Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
- Eggs Benedict $18.00
- Hot Dogs (3) and Chips $10.00
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Bangers and Mash $16.00
- 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
- Potato Mash $6.00
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Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
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Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
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Lamb Rogan Josh
- mild curried lamb, mango chutney, yoghurt swirl, mozzarella
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Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
- Chef's Special POA
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Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
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Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
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Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
- Bacon & egg Pie
- Bacon & egg $4.80
- Eggs on toast $7.00
- Chicken Cordon Bleu $3.30
- Large $9.50
- Sushi large $8.00
- sausages rolls $2.60
- Rolls large $6.90
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Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
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Beef Ravioli $20.80
- in tomato sauce
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French Croissant/ Swiss Bread $8.50
- with butter and jam
- Swiss bread and Swiss Cheese $14.80
- Swiss Roesti and Speck $19.50
- Chocolate Fondue $14.80
- Sirloin steak and salad $26.80
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B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
- Pate $5.40
- Bacon $7.20
- Hummus $5.40
- Tuna $9.20
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Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
- Bacon, egg with cheese and relish $4.30
- Low fat pesto $5.40
- Plain $4.60
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Affogato $18.00
- Short black coffee, vanilla ice cream, and your choice of liqueur
- Honey Grilled Chicken and Chips $14.00
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Carnivorous
- Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
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Honey and Soy Chicken Nibbles $14.00
- Tasty chicken nibbles marinated and cooked in a honey and soy sauce served with a petite salad
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Marlborough Green Lip Mussels $25.00
- Fresh Marlborough mussels steamed in white wine, sweet chilli, coriander & a dash of cream served with lemon wedge and a crusty ciabatta roll
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Blackforest Gateau $16.00
- Rich dark chocolate cake layered with a blend of black cherries and fresh cream. Served with vanilla ice cream and raspberry coulis
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Hot Apple Pie $14.00
- Delicious hot apple pie served with vanilla ice cream and cream
- Margarita Pizza $14.00
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Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
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Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
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Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
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Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
- Belgian-style waffles with Pear & Rhubarb $17.50
- -Crispy Bacon Rashers $17.00
- -Add garlic butter / Add Gravy $2.00
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Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Ma Maison Restaurant and Bar
Phone
033047668
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , European , French , Gluten Free , International , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar