Address
2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand
Ma Maison Restaurant and Bar in Canterbury Menu
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PETIT DEJEUNER (BREAKFAST) available until 1.00pm- Tomato & bacon omelette with hollandaise sauce $14.50
- Eggs benedict with bacon, hollandaise served on turkish bread $16.00
- Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
- French toast with banana coated in cinnamon & sugar (v) $15.00
PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm- Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
- Duck liver pate, served with herb garlic bread & crispy wafers $14.50
- Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
- Seasonal soup of the day with oven baked bread (v) $11.00
- Beer battered blue cod served with fries, salad & tartare sauce $22.50
- Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
- Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
- Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
- Hungarian beef sausage on potato mousseline, red onion confit $18.00
- Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
- Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
- Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
- Pork cheek & porcini pie served on a herbed mash $17.00
- Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50
SIDES- Bowl of fries, with aioli (v) $7.00
- Seasoned wedges with sour cream & chilli (v) $10.00
- Salad greens or vegetables (v) $7.50
ENTREMETS DE SUCRE (SWEETS)- Chocolate tort served with ice cream $13.50
- Sticky date pudding with butter scotch sauce $13.00
- Classic brulee served with vanilla bean ice cream $13.00
- Berry sobet & ice cream $12.50
Nearby Sample Menus
- Cheese Naan $6.00
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
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Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
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Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Butlers Banquet $30.00 per person
- Poppadoms - Dips, Bhajees - Any 4 curries, Naan and garlic naan
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Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
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Butter Chicken $16.50
- Tandori chicken cooked off the bone in a mild, buttery cream sauce.
- Vegetable Biryani (Takeaway/ Dine-in) $10.00/ $10.00
- Extra Rice $3.00
- Green Salad $5.00
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Chicken / Lamb / Beef Vindaloo $16.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
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Red Garlic Chicken $17.00
- Boneless chicken cooked in a red gravy with garlic and spring onions.
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Chicken Jhal Frezi $16.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
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Lamb Cutlet $13.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
- Roast Pork Chow Mein $10.50
- Prawn Fried Rice $16.00
- Crumbed Akaroa Cod $5.50
- Seasonal Wedges (Small Bag) $4.00
- Pork Satay on Rice $11.50
- Sweet and Sour Pork $12.00
- Kumara Chips (Small Bag) $4.00
- Mini Spring Rolls (6 for) $2.50
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Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
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Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
- Add Chips $6.00
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
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Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
- Add Feta Cheese $1.50
- ●-MAIN
- 8PC. JUMBO $11.00
- LARGE $8.40
- - 8 pieces Jumbo Teriyaki Chicken
- Vegetarian Sushi
- SMALL $5.60
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Katsu Chicken
- Teriyaki Chicken
- Onion $3.20
- Egg $2.50
- Egg $3.40
- Extra Fillings $1.00
- Vegetarian $4.40
- Plain $2.80
- Squid Rings 1/2 doz $4.50
- Steak $3.50
- Marlborough Green Lip Mussels
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Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
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Hot Banana Split $8.00
- Cinnamon battered banana / vanilla ice cream / pineapple lump crackle/ whipped cream / caramel sauce
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Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
- Creamed Corn $6.50
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Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
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The Bogan $25.00
- Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
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Ice Cream Sundaes $8.00
- Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
- Fried Egg & Roast Pork on Rice $10.00
- Chicken & Chinese Mushroom on Rice $9.50
- Pork & Pickle Cabbage with Vermicelli $9.00
- HongKong Style fried Rice $10.00
- Chicken Fried Rice $9.00
- Roast Pork Soup noodle $9.00
- Lemon Grass Chicken on Rice $8.00
- Stir Fried Beef Ho Fun $9.00
- Corn Nuggets 1/2 $3.00
- Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
- Fish $3.00
- Plain Fried Rice $6.50
- Samosa (vegetarian) $1.4 / $2.5
- SzeChuen Chilli Pork R $11.90 / L $12.90
- 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
- Combination Chow Mein R $11.90 / L $12.90
- 73. Beef Fried He Fen (Rice Noodles) $11.00
- 22. Beef with Mixed Vegetables $13.00
- 12. Chicken with Mixed Vegetables $13.00
- 50. Beef Black Bean Sauce with Rice $13.00
- 1. Deep-fried Wonton (half dozen) $7.50
- 43. Sweet and Sour Chicken with Rice $13.00
- 47. Crispy Roast pork with Rice $15.00
- 9. Combination Fried Noodles
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Butter Chicken $17.50
- Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for delicate palate
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50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon
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Chicken or Lamb Biryani - Chef Special $15.00
- Chicken/lamb with special mirch masala
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Garlic Kebab - 5 pieces per portion $13.00
- Chicken marinated with cream, yoghurt, ginger, garlic paste and cashew nuts
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Kadai Paneer $14.00
- Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
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Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
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Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
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Goa Prawns $19.00
- Cooked with coconut, capsicum, tomato, cream and an assortment and spices
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Soup of the Day $10.00
- With artisan soup roll
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Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- Agria potato mash, red wine gravy $7.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
- House baked ciabatta, balsamic butter $7.00
- White chocolate and raspberry truffle $2.50
- Market inspired soup, ciabatta, butter $17.00
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Ma Maison Restaurant and Bar
Phone
033047668
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: Closed, Thursday: Closed, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Brunch , European , French , Gluten Free , International , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Cash , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar