Madly Indian in 2/7 Wood Street Menu

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Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50

Vegetable Samosa $5.00
- Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
Onion Bhaji $6.00
- Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
Pakora $5.00
- Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Vegetarian Mix Platter for 2 $14.99
- An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
Mix Platter for 2 $15.99
- Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
Chicken Tikka $10.99
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
Seekh Kebab $10.99
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
Tandoori Chicken H $11.00 / F $20.00
- Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.

Beef Korma $15.99
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Beef Madras $15.99
- A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
Beef Chettinad $15.99
- Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
Beef Vindaloo $15.99
- Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
Beef Curry $15.99
- Boneless beef pieces cooked in tomato and onion based curry.
Beef Saag $15.99
- Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.

Butter Chicken $15.99
- (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Chicken Tikka Masala $15.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Chicken Chettinad $15.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Chicken Korma $15.99
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $15.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Vindaloo $15.99
- A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Chicken Curry $15.99
- Tender chicken pieces cooked in thin tomato and onion based curry.
Chicken Saag $15.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Mango Chicken $15.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Jalfarezi $15.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
Chicken Do Pyaza $15.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
Chicken Dehra Dun $15.99
- Boneless chicken cooked with combination of vegetables in onion based gravy.

Gulab Jamun $4.00
- Traditional Indian Sweet,with lot of flavours sweet

Goat Curry $17.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Goat Masala $17.99
- Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Goat Vindaloo $17.99
- Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.

Cheese Naan $3.99
- A hot favourite with kids. Naan stuffed with cheddar cheese.
Lamb Nawaabi $15.99
- Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
Lamb Chettinad $15.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Lamb Korma $15.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Lamb Madras $15.99
- A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
Lamb Vindaloo $15.99
- A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
Lamb Curry $15.99
- Tender lamb pieces cooked in a thin tomato and onion based curry.
Lamb Saag $15.99
- Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
Lamb Do Pyaza $15.99
- (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
Lamb Dehra Dun $15.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
Lamb Rogan Josh $15.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
●Naan & Tandoori Breads
Plain Naan $3.50
- Famous Indian bread coated with butter,unless specified.
cheese naan $4.50
- A hot favourite with kids.Naan stuffed with mild grated cheese
Roti $3.50
- Traditional Indian flat bread made from wheat flour
Peshwari Naan $4.50
- Stuffed with dry fruits and cherries
Keema Naan $4.50
- Naan stuffed with cooked minced lamb mildly spiced
Stuffed Naan $4.50
- Naan stuffed with the filling of potatoes and peas
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese and coriander
Paratha $4.50
- Traditional Thick flaky bread,enriched with butter
Naan/Butter Naan $3.00
- Famous indian hot bread coated with butter unless specified
Garlic Naan $3.50
- Traditional Indian bread stuffed with garlic and coated with butter.
Garlic + Cheese Naan $3.99
- Naan stuffed with garlic and cheese together.

Butter Prawn $18.50
- Prawn cutlets cooked in a delicate butter and tomato gravy.
Prawn Masala $18.50
- Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
Prawn Malabari $18.50
- Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
Prawn Dehra Dun $18.50
- Prawn cutlets cooked with a combination of vegetables in onion based gravy.
Prawn Korma $18.50
- Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Fish Masala $17.99
- Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
Fish Malabari $17.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Fish Korma $17.99
- Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
Fish Dehra Dun $17.99
- Fish cooked with combination of vegetables in onion based gravy.

Malai Kofta $15.50
- Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Paneer Makhani $15.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Saag Paneer $15.50
- Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
Paneer Masala $15.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Paneer Jalfrezi $15.50
- Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Kadai Paneer $15.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
Muttar Paneer $15.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Muttar Mushroom Curry $15.50
- Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
Chana Masala $15.50
- Chickpeas cooked with onion, tomato based gravy in Indian style
Shahi Paneer $15.50
- Authentic Indian shahi (royal) dish.
Mix Vegetable $14.99
- An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
Aloo Gobi $14.99
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Saag Aloo $14.99
- Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
Garlic Daal Tadka $14.99
- Yellow lentils cooked in Indian style with a touch of garlic flavour.
Dal Makhani $14.99
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
H = Half / F = Full

Nearby Sample Menus

Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Spicy Chicken fried rice $15.50
Added with Panfryed Pork Belly $16.00
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Chargrilled Beef Sirloin $14.50
Added with Panfryed Beef Sirloin $16.00
Pork Belly (x2) $7.00
Chargrilled Spicy Beef $16.50

Pad kra prow
- Stir-fry with garlic, fresh chilli, holy basil, bamboo shoots, green beans & capsicum.
-Duck $16.50
Pla goong $17.50
- Thai salad with king prawns, Thai herbs, red onion, spring onion & coriander.
Karee curry (yellow curry)
- Aromatic yellow curry paste cooked with coconut milk, potatoes & onion.
-Duck $16.50
Roti bread /sticky rice/ chips/ coconut rice $3
-Seafood $17.50
-Chicken, Beef or Pork $13.50

-Natural on the 1/2 shell w/ shallot red wine $9.00
●Pasta
●Savoury Mince w/ toasted ciabatta $16.00
The Fish Board Market Price
- Please see the blackboard for our daily market Fresh fish
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
-Over bacon & cheese $18.00
-Vegetarian Medium $20 / Large $25
- Char-grilled vegetables, red onion, olives, basil pesto, mozzarella
Truffle Mashed Potato / Thyme & Garlic Baked Potatoes / Fresh Garden Salad / Steamed, Buttered Seasonal Vegetables / Onion & Potato Gratin $8.00

Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Eggs & Toast $12.5
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing

Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Served until 11:30am
French toast $18.00
- Bacon and berry maple glaze
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise

Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Prawns $16.50
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Chicken, Pork, Beef $11.50
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts

Burgers and chips $19.50
- lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
Warm grilled vegetable stew $8.50
- balsamic vinegar dressing
Sausage & mash $9.50
Burger & chips $12.50
Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
Aromatic spiced crispy squid $12.00
- w/ citrus aioli
Home made muesli $6.50
- w/ fresh fruit and yoghurt

Cheese toasty & chips $9.50
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Bacon and eggs on toast $14.50
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
Muesli with fresh fruit, milk & yogurt $10.50
Pancakes with whipped cream & maple syrup $9.50
Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A

Kumara Wedges
Breads & Dips $17.50
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
50/50 Burger $21
- Ground beef & bacon patty, roast capsicum & beetroot relish, chilli cheddar, salad greens on a whole meal bun, served with chunky fries
Cajun-Battered Chicken Wings
Nachos $16
- L $12
Sweet Inspiration $12.50
- House made specialty - chocolate tart served caramel sauce & vanilla ice cream

Italian B.M.T N/A
Mayo N/A
Onion N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A
Meatball N/A
Old English N/A
Tuna N/A

Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Big Beast (beef, steak, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $12.5
Big Beast Burger & chips - Beef steak with cheese & egg! $15
Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
Krumbs Pie (locally made in Paihia!) $5
Burger & Chips (except Big Beast) $11.5

Pad See You $ 10.00
- Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy & mixed vegetables cooke in soya sauce.
Cashew Nut
- Stir-fried cashew nuts with carrot, onions, cauliflower, capsicum, broccoli, mushroom, celery mixed with special Thai sauce.
DEEP FRIED ICE CREAM $8.90
Jungle Curry
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
Hot Chilli Fish $21.90
- Deep fried whole snapper or fillet with hot chilli paste and Thai herbs with vegetables.
CHICKEN / PORK / BEEF E $9.90 M $17.90
Tom Kha Soup $ 10.00
- Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.

Cheesecake Our Homemade Special Flavour of the Week $6.00
Texas Style Biscuits & Gravy
- Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
CHA CHA CHIMICHANGA $12.00
- Chicken or Beef, Cheese, Salsa in Tortilla Wrap & Deep Fried
Add Beef Chilli with Beans "Chilli Dog" $7.50
Hawaiian Burger $7.50
Bacon & Eggs $11.00
- 3 Eggs, Bacon & Toast with Spreads
Crepes $18.00
- weet Crepe filled w/whipped cream and topped with berries
Jaxx Attaxx $20.00
- BBQ Swirl over Chicken, Ham, Mushy's, Onions & Parsley

Protein Bars $3.50
Raw Rice Puff $4.50
- Rice Puffs, Cocoa, Honey, Sultanas & Coconut
Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Peanut Butter Protein Balls $2.50
Gluten-free Sandwiches $8.00
- made to order
Rolled Oats Cookie $3.00
- Oats, Wheat Flour, Sugar, Eggs, Walnuts, Choc Chips, Sultanas, Spices

Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Saag Paneer $16.50
- Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
Lamb Chettinad $18.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.