Madly Indian in 2/7 Wood Street Menu

Are you the owner? Manage this listing for free.

Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50

Vegetable Samosa $5.00
- Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
Onion Bhaji $6.00
- Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
Pakora $5.00
- Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Vegetarian Mix Platter for 2 $14.99
- An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
Mix Platter for 2 $15.99
- Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
Chicken Tikka $10.99
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
Seekh Kebab $10.99
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
Tandoori Chicken H $11.00 / F $20.00
- Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.

Beef Korma $15.99
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Beef Madras $15.99
- A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
Beef Chettinad $15.99
- Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
Beef Vindaloo $15.99
- Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
Beef Curry $15.99
- Boneless beef pieces cooked in tomato and onion based curry.
Beef Saag $15.99
- Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.

Butter Chicken $15.99
- (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Chicken Tikka Masala $15.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Chicken Chettinad $15.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Chicken Korma $15.99
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $15.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Vindaloo $15.99
- A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Chicken Curry $15.99
- Tender chicken pieces cooked in thin tomato and onion based curry.
Chicken Saag $15.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Mango Chicken $15.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Jalfarezi $15.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
Chicken Do Pyaza $15.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
Chicken Dehra Dun $15.99
- Boneless chicken cooked with combination of vegetables in onion based gravy.

Gulab Jamun $4.00
- Traditional Indian Sweet,with lot of flavours sweet

Goat Curry $17.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Goat Masala $17.99
- Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Goat Vindaloo $17.99
- Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.

Cheese Naan $3.99
- A hot favourite with kids. Naan stuffed with cheddar cheese.
Lamb Nawaabi $15.99
- Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
Lamb Chettinad $15.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Lamb Korma $15.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Lamb Madras $15.99
- A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
Lamb Vindaloo $15.99
- A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
Lamb Curry $15.99
- Tender lamb pieces cooked in a thin tomato and onion based curry.
Lamb Saag $15.99
- Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
Lamb Do Pyaza $15.99
- (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
Lamb Dehra Dun $15.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
Lamb Rogan Josh $15.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
●Naan & Tandoori Breads
Plain Naan $3.50
- Famous Indian bread coated with butter,unless specified.
cheese naan $4.50
- A hot favourite with kids.Naan stuffed with mild grated cheese
Roti $3.50
- Traditional Indian flat bread made from wheat flour
Peshwari Naan $4.50
- Stuffed with dry fruits and cherries
Keema Naan $4.50
- Naan stuffed with cooked minced lamb mildly spiced
Stuffed Naan $4.50
- Naan stuffed with the filling of potatoes and peas
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese and coriander
Paratha $4.50
- Traditional Thick flaky bread,enriched with butter
Naan/Butter Naan $3.00
- Famous indian hot bread coated with butter unless specified
Garlic Naan $3.50
- Traditional Indian bread stuffed with garlic and coated with butter.
Garlic + Cheese Naan $3.99
- Naan stuffed with garlic and cheese together.

Butter Prawn $18.50
- Prawn cutlets cooked in a delicate butter and tomato gravy.
Prawn Masala $18.50
- Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
Prawn Malabari $18.50
- Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
Prawn Dehra Dun $18.50
- Prawn cutlets cooked with a combination of vegetables in onion based gravy.
Prawn Korma $18.50
- Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Fish Masala $17.99
- Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
Fish Malabari $17.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Fish Korma $17.99
- Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
Fish Dehra Dun $17.99
- Fish cooked with combination of vegetables in onion based gravy.

Malai Kofta $15.50
- Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Paneer Makhani $15.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Saag Paneer $15.50
- Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
Paneer Masala $15.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Paneer Jalfrezi $15.50
- Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Kadai Paneer $15.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
Muttar Paneer $15.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Muttar Mushroom Curry $15.50
- Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
Chana Masala $15.50
- Chickpeas cooked with onion, tomato based gravy in Indian style
Shahi Paneer $15.50
- Authentic Indian shahi (royal) dish.
Mix Vegetable $14.99
- An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
Aloo Gobi $14.99
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Saag Aloo $14.99
- Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
Garlic Daal Tadka $14.99
- Yellow lentils cooked in Indian style with a touch of garlic flavour.
Dal Makhani $14.99
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
H = Half / F = Full

Nearby Sample Menus

Black Olive Special $15.00
- Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
Kids Pasta $10.00
- Free range chicken and mushroom
Black Olive Salad $7.50
- Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
Peru $16.00
- Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
Kiwi $14.00
- Sauce, cheese, ham, bacon, onions & pineapple
Vegetarian $14.00
- Sauce, cheese, onions, mushrooms, seasonal vegetables, baby corn, capsicum & peach & mango chutney
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
Carnivore-Meat Lovers Pizza $16.00
- Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple

Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
Seafood Pasta $18
- Scallops in a creamy white wine sauce
Beer battered fries $5
Chicken Carbonara $18
- Chicken, bacon & mushroom
Topped with mozzarella cheese $18
Broccoli Bites $9.5
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad

TOASTED SANDWICHES $6.00/$8.00
PANINIS
- smoked chicken onion jam & mozzarella
TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
SMOKED SALMON
- caper & artichoke
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
SOUP
- potato, leek + mushroom topped with parmesan
PANINIS
- smoked salmon, capers & cream cheese

Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Gluten free bread available $1.50
Served until 11:30am

bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
STEAK MEAT LOVERS $24 / $28
- as above with added steak
all our handmade pizzas come with a tomato base small or large options eat in or takeaway
CALAMARI & dips $18.00
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
locally caught fresh fish grilled & served with chips & salad $28.00
ROCKY BAY $19 / $24
- shrimp mussels onion garlic chilli parmesan mozzarella

Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
Ham Steaks $19.00
- 2 Ham Steaks with Grilled Sweet Pineapple Rings
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce

Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette
Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
Or, Chicken, Beef Or Pork $22.50
Or, Chicken (Entrée/ Main) $10.50/$22.50
Or, Chicken (Entrée/ Main) $10.50/$22.50
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables

Crispy Potatoes $7
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Sourdough toast/butter $4
Slow Roast Tomatoes $4
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Toast, Vanilla Rhubarb Jam $5
Freedom Farm Bacon $6
Free-range Eggs $3

Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Chicken breast $19.50
- Chef's choice on how it is prepared
Mixed plate dessert $10.50
- Chefs choice
Key lime pie $9.50
- With ice cream
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Pasta of the day $17.00
- Please ask your wait staff todays special
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad

Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
Tuesday to Sunday from 4.30pm
Nugget Delight S $13.50 / L $17.50
- Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
Anchovies Or Meats $2.00
- Per serve
Tossed Salad S $6.50 / L $9.50
Garlic Prawn Pasta And Salad $17.50
Cheese / Olives / Feta $2.00
Meaty Prospector S $13.50 / L $17.50
- Bbq sauce, cheese, mushrooms, ham. Bacon, steak, onions, capsicum, pepperoni

Bowl of Fries $5.00
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Fried Onions $3.00
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce

10 Donuts $4.00
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
12 Donuts $5.00
- choice of 1 sauce

Subway Seafood Sensation N/A
M&M N/A
Avocado Toasties N/A
Turkey N/A
Pickles N/A
Lettuce N/A
Choc Chip N/A
Ranch N/A

Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Fresh Pacific oysters with lemon wedges $21.00 for 6
Thick cut fries $8.00
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings

Red Duck Curry $21.90
- A traditional Thai duck curry with grapes, bamboo shoot, pineapple, capsicum, tomato in coconut milk.
Red Curry $ 10.00
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
Ginger Stir - Frybr
- Stir - fried fresh ginger with onions, garlic, spring onions, mushroom, cauliflower, carrot and capsicum.
Beef Salad $15.90
- Spicy warm salad of sliced grilled beef mixed, onions, tomato, celery, cabbage and cucumber in thai sauce.
Garlic and Pepper
- Stir - fried fresh garlic and pepper powder with carrots, broccoli, and cauliflower.
Oyster
- Stir-fried with cabbage, broccoli, bok Choy, cauliflower with oyster sauce.
Egg Noodles
- Stir-fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok Choy and carrot in soya sauce.
Satay $6.90
- Skewers of marinated grilled chicken breast with chef's special peanut sauce.