Madly Indian in 2/7 Wood Street Menu

ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
  • Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50
APPETIZERS/LIGHT MEALS APPETIZERS/LIGHT MEALS
  • Vegetable Samosa $5.00
    • Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Onion Bhaji $6.00
    • Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
  • Pakora $5.00
    • Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • Vegetarian Mix Platter for 2 $14.99
    • An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
  • Mix Platter for 2 $15.99
    • Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
  • Chicken Tikka $10.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Seekh Kebab $10.99
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Tandoori Chicken H $11.00 / F $20.00
    • Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.
BEEF BEEF
  • Beef Korma $15.99
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Beef Madras $15.99
    • A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
  • Beef Chettinad $15.99
    • Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
  • Beef Vindaloo $15.99
    • Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
  • Beef Curry $15.99
    • Boneless beef pieces cooked in tomato and onion based curry.
  • Beef Saag $15.99
    • Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
CHICKEN CHICKEN
  • Butter Chicken $15.99
    • (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Tikka Masala $15.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Chettinad $15.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Chicken Korma $15.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
  • Chicken Madras $15.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Chicken Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Chicken Curry $15.99
    • Tender chicken pieces cooked in thin tomato and onion based curry.
  • Chicken Saag $15.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Jalfarezi $15.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Do Pyaza $15.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
  • Chicken Dehra Dun $15.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy.
DESSERTS DESSERTS
  • Gulab Jamun $4.00
    • Traditional Indian Sweet,with lot of flavours sweet
GOAT/Goat Curries GOAT/Goat Curries
  • Goat Curry $17.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Goat Vindaloo $17.99
    • Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
LAMB LAMB
  • Cheese Naan $3.99
    • A hot favourite with kids. Naan stuffed with cheddar cheese.
  • Lamb Nawaabi $15.99
    • Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
  • Lamb Chettinad $15.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Korma $15.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Lamb Madras $15.99
    • A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
  • Lamb Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
  • Lamb Curry $15.99
    • Tender lamb pieces cooked in a thin tomato and onion based curry.
  • Lamb Saag $15.99
    • Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
  • Lamb Do Pyaza $15.99
    • (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
  • Lamb Dehra Dun $15.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Lamb Rogan Josh $15.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • ●Naan & Tandoori Breads
  • Plain Naan $3.50
    • Famous Indian bread coated with butter,unless specified.
  • cheese naan $4.50
    • A hot favourite with kids.Naan stuffed with mild grated cheese
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour
  • Peshwari Naan $4.50
    • Stuffed with dry fruits and cherries
  • Keema Naan $4.50
    • Naan stuffed with cooked minced lamb mildly spiced
  • Stuffed Naan $4.50
    • Naan stuffed with the filling of potatoes and peas
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese and coriander
  • Paratha $4.50
    • Traditional Thick flaky bread,enriched with butter
  • Naan/Butter Naan $3.00
    • Famous indian hot bread coated with butter unless specified
  • Garlic Naan $3.50
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Garlic + Cheese Naan $3.99
    • Naan stuffed with garlic and cheese together.
SEAFOOD SEAFOOD
  • Butter Prawn $18.50
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Prawn Masala $18.50
    • Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
  • Prawn Malabari $18.50
    • Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
  • Prawn Dehra Dun $18.50
    • Prawn cutlets cooked with a combination of vegetables in onion based gravy.
  • Prawn Korma $18.50
    • Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Fish Masala $17.99
    • Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
  • Fish Malabari $17.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Fish Korma $17.99
    • Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
  • Fish Dehra Dun $17.99
    • Fish cooked with combination of vegetables in onion based gravy.
VEGETARIAN VEGETARIAN
  • Malai Kofta $15.50
    • Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Makhani $15.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Saag Paneer $15.50
    • Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $15.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Paneer Masala $15.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Paneer Jalfrezi $15.50
    • Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Kadai Paneer $15.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
  • Muttar Paneer $15.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Muttar Mushroom Curry $15.50
    • Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
  • Chana Masala $15.50
    • Chickpeas cooked with onion, tomato based gravy in Indian style
  • Shahi Paneer $15.50
    • Authentic Indian shahi (royal) dish.
  • Mix Vegetable $14.99
    • An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
  • Aloo Gobi $14.99
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Saag Aloo $14.99
    • Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Garlic Daal Tadka $14.99
    • Yellow lentils cooked in Indian style with a touch of garlic flavour.
  • Dal Makhani $14.99
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • H = Half / F = Full

Nearby Sample Menus

  • Chicken Burger $17.00
    • Marinated chicken
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • -Add OMAK bacon strips for an extra $4.00
  • Works Wedges $16.00
    • Seasoned wedges smothered in bacon and cheese
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Small Factory Fries $5.50
    • A smaller portion of deliciousness
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • Works Fries $16.00
    • Large factory fries smothered in bacon and cheese
  • Bagel
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Salad of the Week $12.00
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Hot Beef Roll w Horseradish Sauce $14.00
  • Chia Pudding $6.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Almond Croissant $6.50
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Dipping Plate $9.50
    • Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
  • 2 X 200GM $29.50
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Chicken, Pork, Beef $11.50
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Deal 3 $20.50
    • Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Prawn $16.50
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Home-made Hashbrowns $4
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Vanilla French Toast $18
    • Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
  • Sourdough toast/butter $4
  • Freedom Farm Bacon $6
  • Wedges $3.00
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
  • Strawberry and Dark Chocolate Cheesecake $4.50 per slice
  • Burger Buns 0.80¢
  • Pineapple Fritters $1.00 each
  • Plain Sausage $3.00
    • A plain pork sausage from our local butcher.
  • 5 Mini Spring Rolls $3.00
  • Jeera Rice $6.50
    • Basmati rice flavored with aromatic cumin seeds
  • Paneer Kulcha $5.00
    • Plain flour bread cooked in tandoor stuffed with indian cheese and spices
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
  • Fish Masala $18.50
    • Fish fillets cooked in an onion, cream and tomato based sauce
  • Mango Kulfi $8.00
    • A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
  • Prawn Jalfrezi $18.50
    • King prawns cooked with a combination of vegetables and herbs
  • Tandoori Prawns $16.00
    • Prawns marinated in yoghurt, spices and lemon then barbequed in tandoor
  • Beef Madras $17.00
    • Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • WAFFLES $7.00
    • with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
    • Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
  • Muesli in a Dome $9.90
    • Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
  • American Hot Dog $4.50
    • Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
  • 24 Donuts $9.00
    • choice of 2 sauces
  • 18 Donuts $6.00
  • 40 donuts $12.00
    • choice of 1 sauce.
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
    • Mouth watering melted camembert, lightly coated in breadcrumbs
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fresh herb garlic mini loaves $8.50
  • Fish of the day $27.00
    • Line catch and local
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Old English N/A
  • Honey Oat N/A
  • Ham, Egg and Cheese N/A
  • Pork Riblet N/A
  • Oat & Raisin N/A
  • Steak, Egg and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Jalapenos N/A
  • Seasoned Wedges
  • Soup of the Day - In season
  • Sundaes
    • Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
  • Toasted Bagels
  • - Roast pumpkin
  • Omelette
    • cheese, tom, spinach & pesto
  • Fruit Salad
  • - bacon & avocado
  • Green beans sauted with butter $7.50
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
    • with bacon cheese and worcestershire sauce
  • Chicken Breast $30
    • parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
  • Sally’s Famous Seafood Chowder $15
    • thick and creamy with mussels, shrimps and fish
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Crispy & Hot Potato Chips sm$2.50 me$4.00 la$5.00
  • Bacon & Egg Burger $7.50
  • BOWL OF CORN CHIPS WITH OUR HOMEMADE SALSA FOR DIPPING Small$6.00 Large$8.00
  • 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
  • Ice Cream Cone $2.00
  • Goofy Garlic $10.00
    • Simple Garlic Butter & Parmesan Cheese
  • Roast Chicken $18.50
    • with Mash, Vegies & Gravy
  • Seafood Soup $16.00
    • Tomato Base with Fish, Scallops, Prawns & Mussels Served with Homemade Kumara Bread
  • Tandoori Roti $2.50
    • Wholemeal bread
  • Butter Prawn / Shrimps $18.99
    • Prawns/shrimps cooked in tomato & onion gravy with butter & fresh cream
  • Any curry can make mild/medium/hot
  • Chicken Mayonnaise $6.99
    • Fresh mozzarella, chicken, onion, mayonnaise swirl, capsicum
  • Prawns/Shrimps Malabari $18.99
    • Prawns/shrimps cooked with capsicum, sauteed onion, fresh coconut milk & cream
  • Mango Lassi $4.00
    • Sweet yoghurt based drink blended with mango fruit
  • Pakora (4 pcs) $5.00
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Side Dish Platter of Six $10.00
Madly Indian

Madly Indian

location

Address

2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094313132

clock

Opened hours

Sunday 11:30 - 0:00 Monday 11:30 - 0:00 Tuesday 11:30 - 0:00 Wednesday 11:30 - 0:00 Thursday 11:30 - 0:00 Friday 11:30 - 0:00 Saturday 11:30 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand
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