Madly Indian in 2/7 Wood Street Menu

ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
  • Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50
APPETIZERS/LIGHT MEALS APPETIZERS/LIGHT MEALS
  • Vegetable Samosa $5.00
    • Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Onion Bhaji $6.00
    • Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
  • Pakora $5.00
    • Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • Vegetarian Mix Platter for 2 $14.99
    • An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
  • Mix Platter for 2 $15.99
    • Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
  • Chicken Tikka $10.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Seekh Kebab $10.99
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Tandoori Chicken H $11.00 / F $20.00
    • Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.
BEEF BEEF
  • Beef Korma $15.99
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Beef Madras $15.99
    • A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
  • Beef Chettinad $15.99
    • Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
  • Beef Vindaloo $15.99
    • Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
  • Beef Curry $15.99
    • Boneless beef pieces cooked in tomato and onion based curry.
  • Beef Saag $15.99
    • Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
CHICKEN CHICKEN
  • Butter Chicken $15.99
    • (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Tikka Masala $15.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Chettinad $15.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Chicken Korma $15.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
  • Chicken Madras $15.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Chicken Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Chicken Curry $15.99
    • Tender chicken pieces cooked in thin tomato and onion based curry.
  • Chicken Saag $15.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Jalfarezi $15.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Do Pyaza $15.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
  • Chicken Dehra Dun $15.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy.
DESSERTS DESSERTS
  • Gulab Jamun $4.00
    • Traditional Indian Sweet,with lot of flavours sweet
GOAT/Goat Curries GOAT/Goat Curries
  • Goat Curry $17.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Goat Vindaloo $17.99
    • Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
LAMB LAMB
  • Cheese Naan $3.99
    • A hot favourite with kids. Naan stuffed with cheddar cheese.
  • Lamb Nawaabi $15.99
    • Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
  • Lamb Chettinad $15.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Korma $15.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Lamb Madras $15.99
    • A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
  • Lamb Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
  • Lamb Curry $15.99
    • Tender lamb pieces cooked in a thin tomato and onion based curry.
  • Lamb Saag $15.99
    • Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
  • Lamb Do Pyaza $15.99
    • (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
  • Lamb Dehra Dun $15.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Lamb Rogan Josh $15.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • ●Naan & Tandoori Breads
  • Plain Naan $3.50
    • Famous Indian bread coated with butter,unless specified.
  • cheese naan $4.50
    • A hot favourite with kids.Naan stuffed with mild grated cheese
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour
  • Peshwari Naan $4.50
    • Stuffed with dry fruits and cherries
  • Keema Naan $4.50
    • Naan stuffed with cooked minced lamb mildly spiced
  • Stuffed Naan $4.50
    • Naan stuffed with the filling of potatoes and peas
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese and coriander
  • Paratha $4.50
    • Traditional Thick flaky bread,enriched with butter
  • Naan/Butter Naan $3.00
    • Famous indian hot bread coated with butter unless specified
  • Garlic Naan $3.50
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Garlic + Cheese Naan $3.99
    • Naan stuffed with garlic and cheese together.
SEAFOOD SEAFOOD
  • Butter Prawn $18.50
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Prawn Masala $18.50
    • Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
  • Prawn Malabari $18.50
    • Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
  • Prawn Dehra Dun $18.50
    • Prawn cutlets cooked with a combination of vegetables in onion based gravy.
  • Prawn Korma $18.50
    • Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Fish Masala $17.99
    • Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
  • Fish Malabari $17.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Fish Korma $17.99
    • Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
  • Fish Dehra Dun $17.99
    • Fish cooked with combination of vegetables in onion based gravy.
VEGETARIAN VEGETARIAN
  • Malai Kofta $15.50
    • Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Makhani $15.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Saag Paneer $15.50
    • Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $15.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Paneer Masala $15.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Paneer Jalfrezi $15.50
    • Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Kadai Paneer $15.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
  • Muttar Paneer $15.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Muttar Mushroom Curry $15.50
    • Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
  • Chana Masala $15.50
    • Chickpeas cooked with onion, tomato based gravy in Indian style
  • Shahi Paneer $15.50
    • Authentic Indian shahi (royal) dish.
  • Mix Vegetable $14.99
    • An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
  • Aloo Gobi $14.99
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Saag Aloo $14.99
    • Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Garlic Daal Tadka $14.99
    • Yellow lentils cooked in Indian style with a touch of garlic flavour.
  • Dal Makhani $14.99
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • H = Half / F = Full

Nearby Sample Menus

  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
  • Mordor (Double / Snack) $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Underworld (Double / Snack) $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • Broccolini, basil pesto & chopped shallots $9.00
  • Homemade muffin of the day $4.50
  • Beef burger $22.00
    • Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Marrakesh $25.00
    • Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Cantina $25.00
    • Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
  • Vermicelli Noodles Bowl $10.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Beef (x2) $7.00
  • Added with Chicken $15.00
  • Added Chargrilled Shrimp $16.00
  • Pork Belly (x2) $7.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Added with Raw & Cooked Beef $16.00
  • MEXICANA $11.00 $18.00 $24.00
    • tomato, cheese, salami, ham, hot chillies
  • Orange Juice (per glass) $3.00
  • WORKS CHIPS $6.00
    • Topped with cheese, garlic and mayo
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • CAPRICE $12.00 $18.00 $24.00
    • tomato, cheese, anchovies, capers, olives, tuna.
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • VEGETARIAN $12.50 $19.50 $27.50
    • tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
  • PEPPERONI $10.00 $18.00 $23.00
    • tomato, cheese, pepperoni
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • ●Pasta
  • Spicy Lamb Tortillas $14.00
    • Three w/ rocket, roast capsicum & Tzatziki
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • BBQ Pork Spare Ribs Medium $20 / Large $29
    • Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
  • -Kiwi Medium $23 / Large $28
    • Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
  • From 11 am
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • ●Salads
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Chicken, bacon & avocado burger $13.00
    • Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Classic cheese burger $10.00
    • Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
  • Fish & chips $16.00
    • Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
  • Chicken, cranberry & brie $23.00
    • Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
  • Margherita $21.00
    • Mozzarella, fresh basil & traditional napoli sauce
  • Wedges $9.00
    • Served with sour cream & sweet chilli sauce
  • Vege burger $11.00
    • Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Lamb Burger $19.50
    • Delicious Seared Lamb Pattie with Pear & Fig Chutney
  • Ham Steaks $19.00
    • 2 Ham Steaks with Grilled Sweet Pineapple Rings
  • Side tomato (grilled) $4.50
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • Pork Dumpling $24.80
    • Pan fried pork and veges dumplings w green salad and chili soy sauce
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Hash Tower $27.50
    • Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
  • Extra egg $4.50
  • - S $4.50
  • Calamari & Chorizo Salad $18
    • Calamari cooked in a sun-dried tomato paste, with spicy chorizo tossed through a garden salad, with a honey mustard vinaigrette
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • Pork Spare Ribs $14.50
  • - S $6.50
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Fries
  • SATAY CHICKEN $9.99
    • Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
  • CHEESE BUSTER $7.99
    • Mozzarella, parmesan, herbs
  • MAD FOR MEAT $9.99
    • Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
  • DOUBLE SHOT $9.99
    • Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • PRAWN MASALA $9.99
    • Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
  • BUTTER PANEER $9.99
    • Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • Fruit Salad
  • Toast & Jam
  • Bacon & Avo Croissant
  • Choc Mud Cake
  • Smoked Salmon & Avo Croissant
  • Steak, Eggs & Chips
  • All served with ice cream.
  • BLT
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Gluten-free Sandwiches $8.00
    • made to order
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Peanut Butter Protein Balls $2.50
  • Chicken Salad $7.00
    • Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Dal Makhani $15.50
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • Goat Masala $19.99
    • Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Do Pizza $17.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
  • Garlic Tikka $14.99
    • Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Tamarind Chutney $3.50
  • Lamb Nawaabi $18.99
    • Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
  • Mix Platter for 2 $17.99
    • Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
  • Chicken Dehra Dun $17.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Gourmet Lamb Burger $18.00
    • Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
  • Pizza $9.50
  • Open Palm Steak Sandwich $23.50
    • 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
  • Greek Marinated Lamb Salad $22.50
    • NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
  • Palms Kids Burger $9.50
  • Caesar Salad $19.50
    • Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
Madly Indian

Madly Indian

location

Address

2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094313132

clock

Opened hours

Sunday 11:30 - 0:00 Monday 11:30 - 0:00 Tuesday 11:30 - 0:00 Wednesday 11:30 - 0:00 Thursday 11:30 - 0:00 Friday 11:30 - 0:00 Saturday 11:30 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand
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