Madly Indian in 2/7 Wood Street Menu

ACCOMPANIMENTS ACCOMPANIMENTS
  • Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
  • Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50
APPETIZERS/LIGHT MEALS APPETIZERS/LIGHT MEALS
  • Vegetable Samosa $5.00
    • Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
  • Onion Bhaji $6.00
    • Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
  • Pakora $5.00
    • Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
  • Vegetarian Mix Platter for 2 $14.99
    • An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
  • Mix Platter for 2 $15.99
    • Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
  • Chicken Tikka $10.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
  • Seekh Kebab $10.99
    • Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Tandoori Chicken H $11.00 / F $20.00
    • Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.
BEEF BEEF
  • Beef Korma $15.99
    • Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Beef Madras $15.99
    • A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
  • Beef Chettinad $15.99
    • Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
  • Beef Vindaloo $15.99
    • Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
  • Beef Curry $15.99
    • Boneless beef pieces cooked in tomato and onion based curry.
  • Beef Saag $15.99
    • Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
CHICKEN CHICKEN
  • Butter Chicken $15.99
    • (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
  • Chicken Tikka Masala $15.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Chicken Chettinad $15.99
    • Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
  • Chicken Korma $15.99
    • Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
  • Chicken Madras $15.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Chicken Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
  • Chicken Curry $15.99
    • Tender chicken pieces cooked in thin tomato and onion based curry.
  • Chicken Saag $15.99
    • Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
  • Chicken Jalfarezi $15.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Do Pyaza $15.99
    • Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
  • Chicken Dehra Dun $15.99
    • Boneless chicken cooked with combination of vegetables in onion based gravy.
DESSERTS DESSERTS
  • Gulab Jamun $4.00
    • Traditional Indian Sweet,with lot of flavours sweet
GOAT/Goat Curries GOAT/Goat Curries
  • Goat Curry $17.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Goat Masala $17.99
    • Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Goat Vindaloo $17.99
    • Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
LAMB LAMB
  • Cheese Naan $3.99
    • A hot favourite with kids. Naan stuffed with cheddar cheese.
  • Lamb Nawaabi $15.99
    • Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
  • Lamb Chettinad $15.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
  • Lamb Korma $15.99
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Lamb Madras $15.99
    • A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
  • Lamb Vindaloo $15.99
    • A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
  • Lamb Curry $15.99
    • Tender lamb pieces cooked in a thin tomato and onion based curry.
  • Lamb Saag $15.99
    • Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
  • Lamb Do Pyaza $15.99
    • (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
  • Lamb Dehra Dun $15.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Lamb Rogan Josh $15.99
    • A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
  • ●Naan & Tandoori Breads
  • Plain Naan $3.50
    • Famous Indian bread coated with butter,unless specified.
  • cheese naan $4.50
    • A hot favourite with kids.Naan stuffed with mild grated cheese
  • Roti $3.50
    • Traditional Indian flat bread made from wheat flour
  • Peshwari Naan $4.50
    • Stuffed with dry fruits and cherries
  • Keema Naan $4.50
    • Naan stuffed with cooked minced lamb mildly spiced
  • Stuffed Naan $4.50
    • Naan stuffed with the filling of potatoes and peas
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese and coriander
  • Paratha $4.50
    • Traditional Thick flaky bread,enriched with butter
  • Naan/Butter Naan $3.00
    • Famous indian hot bread coated with butter unless specified
  • Garlic Naan $3.50
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Garlic + Cheese Naan $3.99
    • Naan stuffed with garlic and cheese together.
SEAFOOD SEAFOOD
  • Butter Prawn $18.50
    • Prawn cutlets cooked in a delicate butter and tomato gravy.
  • Prawn Masala $18.50
    • Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
  • Prawn Malabari $18.50
    • Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
  • Prawn Dehra Dun $18.50
    • Prawn cutlets cooked with a combination of vegetables in onion based gravy.
  • Prawn Korma $18.50
    • Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Fish Masala $17.99
    • Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
  • Fish Malabari $17.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Fish Korma $17.99
    • Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
  • Fish Dehra Dun $17.99
    • Fish cooked with combination of vegetables in onion based gravy.
VEGETARIAN VEGETARIAN
  • Malai Kofta $15.50
    • Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
  • Paneer Makhani $15.50
    • Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
  • Saag Paneer $15.50
    • Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Paneer Chettinad $15.50
    • Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
  • Paneer Masala $15.50
    • Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
  • Paneer Jalfrezi $15.50
    • Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
  • Kadai Paneer $15.50
    • Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
  • Muttar Paneer $15.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Vegetable Korma $15.50
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
  • Muttar Mushroom Curry $15.50
    • Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
  • Chana Masala $15.50
    • Chickpeas cooked with onion, tomato based gravy in Indian style
  • Shahi Paneer $15.50
    • Authentic Indian shahi (royal) dish.
  • Mix Vegetable $14.99
    • An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
  • Aloo Gobi $14.99
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Saag Aloo $14.99
    • Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
  • Garlic Daal Tadka $14.99
    • Yellow lentils cooked in Indian style with a touch of garlic flavour.
  • Dal Makhani $14.99
    • Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
  • H = Half / F = Full

Nearby Sample Menus

  • Vege Combo larg $11.90
  • Zucchini $13,50
  • Chicken $17.90
  • Adana Shish $17.90
  • Chicken reg$9.50 / larg $11.90
  • Sarma $1.00 each
  • Beetroot $5.90
  • Falafel reg$9.00 / larg $11.00
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • -hamburger
  • Hot-Dogging Fun Box
    • Three (3) mini hotdogs with fries & sauce
  • Ham $12.00
  • -cheeseburger
  • Fries
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Sausage $2.50
  • All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
  • Small Works Wedges $9.00
    • A smaller portion of seasoned wedges smothered in bacon and cheese
  • The Hangover $19.00
    • Marinated chicken thigh with bacon & pineapple
  • Chicken Burger $17.00
    • Marinated chicken
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • Works Wedges $16.00
    • Seasoned wedges smothered in bacon and cheese
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • THURSDAY PIZZA SPECIAL $14.00
  • Trio De Carne $12.00/$19.50
    • "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
  • Mixed Mediterranean Side Salad $7.00
  • Slow Cooked Lamb Shoulder $29.50
    • w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Seasonal Vegetables $7.00
  • Ham & Mushroom $11.50/$18.50
    • champagne ham, mushroom & mozzarella
  • $4.00
    • add bacon for
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
    • Freshly Steamed and Served with toasted bread
  • 2 X 200GM $29.50
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Chicken Burger $18.50
    • Seared Chicken Breast with Mango & Peach Chutney
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Surf & Turf $32.00
    • Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Chicken Wrap $12
    • moist breast chicken and salad
  • -Bacon, creamy mushrooms, cheese, spinach and tomatoes
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Marinated chicken nibbles (6) $12.00
  • Garlic Bread $6.00
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Buttered Oyster $2.30
  • Crabstick $1.90
  • Roasted Tarakihi $4.50
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Sausage $2.80
  • Battered Scallop $2.33
  • Small $3.50
  • Landing Steak Burger $14.50
    • Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • KUTAI FRITTERS $8.00
    • Tasty mussel fritters served with sour cream and locally produced relish
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • ROASTED KUMARA & QUINOA SALAD
    • Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
  • RAW ENERGY SALAD
    • Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Fruity Gold S $13.50 / L $17.50
    • Apricot sauce, smoked chicken. Camembert cheese, apricots, red onions, cheese
  • -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
  • -Add Eggs $1.00
    • Each
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Garlic Nugget S $13.50 / L $17.50
    • Garlic butter, cheese, surimi, seafood mix, shrimpsprawns (anchovies optional)
  • Steak Night
    • Served with mushroom sauce, chips and salad
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
  • Homemade Peach & Passion fruit cheesecake $14.00
    • on a crushed biscuit base with raspberry coulis and whipped cream
  • 250gm Angus eye fillet $38.50
    • .
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • Home baked bread $6.50
    • balsamic vinegar & olive oil
  • Char grilled chicken breast $34.50
    • cheesy mash, buttered greens, pea puree, roast red pepper coulis
  • - natural on ice with red wine vinegar/red onion
  • - & served with homemade chocolate sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • Pasta of the Day N/A
    • Ask our friendly staff for today's special
  • Chefs Side Salad 6.00 $6.00
    • Prime meat Pattie, cheese, sliced tomato and mayo served with fries and tomato sauce
  • Fries medium serve $4.50
    • served with fries, tomato sauce
  • Palms Pork Spare Ribs $25.00
    • Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
  • Palms Kids Burger $9.50
  • Seafood Chowder $16.50
    • Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
  • Mini Hot Dogs $9.50
  • Fries large served 9.50 $9.50
    • Mozzarella and Pepperoni
  • Chicken enchilada
    • Served with sour cream
  • Malaysian curry
    • Served with rice
  • Beef burrito
    • Served with sour cream
  • Filipino pork & chicken adobo
    • Served with rice
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken caesar salad
  • Tuscan calamari & prawns
    • Served with fries
Madly Indian

Madly Indian

location

Address

2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand

phone

Phone

094313132

clock

Opened hours

Sunday 11:30 - 0:00 Monday 11:30 - 0:00 Tuesday 11:30 - 0:00 Wednesday 11:30 - 0:00 Thursday 11:30 - 0:00 Friday 11:30 - 0:00 Saturday 11:30 - 0:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
2/7 Wood Street, Mangawhai Heads, Northland, 0505, New Zealand
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