Mainholm Lodge in Otago Menu

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Mainholm Lodge in Otago has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme from Saffron Restaurant. Hard Wok Express offers many options including Wontons with Sweet & Sour Sauce and Spring Roll. Culverden Takeaways includes a wide range like battered fish or battered blue cod. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers One Good Horse and O.G.H.Flatbread.

Nearby Sample Menus

Chips
Grilled Livers $6.90
1/2 Chicken $12.90
- Nothing half hearted here!
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- On its own $24.90
- Large $6.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla

Creme brulee $7.50
- Served with cream & ice cream
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
Sausages, eggs & chips $10.00
Steam pudding $7.50
- Please see the blackboard for today's flavour
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
Mixed snack basket $9.50
- Mix of wedges, chicken chippies, prawn cutlets, samosas, spring rolls and chicken nuggets. Served with sour cream
Seasoned wedges with .... (V)
-Medium $17.00

Soup of the Day $12.90
- served with ciabatta toast
Falafel with beetroot hummus, rocket & aioli $13.90
Fries $5.90
Hollandaise $1.50
Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
Roast chicken with rocket & lemon herb mayo $13.90
Gluten-free Toast $5.00
Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base

Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds
Pancakes $8.50
- with fresh fruit, yoghurt & maple syrup
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice

Blue cod-large L $8 / S $4
Scallops $3
-Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
Mussels $3
Curry $2.50
-large $4.50
Bacon & Egg Roll $5
-large $4

Vegetarian Singapore Fried Vermicelli $18.00
Seafood & Tofu Pot $30.00
Whole Blue Cod with Szechuan Peppers & Chillies $30.00
Shark-Fin & Chicken Soup $12.00
Gong Bo Chicken $22.00
- On Sweet Buns with Peanuts
Fillet Steak - Black Pepper $30.00
Chicken / Beef / BBQ Pork Fried Rice $16.00
Seafood & Tofu on Steamed Egg $30.00

Crumbed Scallops $2.00 each
Hot or Cold $6.50
-1/2 Doz $20.00
Kumara $6.50
Brill $5.50
Spring Roll (vegetarian) $3.00
Hot Dog $2.50
Tarakihi $4.80

Lamb Greek Salad $25
- Lamb Back Strap, Greek Salad mix, olives, feta cheese, red onion, cucumber, tomato, balsamic, mint yoghurt
Roast Pork see above
Angel Bay Beef Patty $3.5
- lettuce, tomato relish, cheese
Salt and Pepper Squid $9
2 course $13.50
- choice of main meal with soup of the day or dessert option
Chicken Parmigiana Tenders see above
Satay Chicken $24.9
- Whole breast fillet, steamed basmati rice, vegetables, creamy satay sauce
Wedges $9
- Sour cream, sweet chilli

Breakfast Burrito 19.5
- with bacon
Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
Meat Lovers 24
- Chicken, italian salami, bacon, homemade Napoletana sauce and mozzarella cheese drizzled with pesto
12" Pizza - Gluten Free available - extra 3
Free Range Eggs 2.5
Mushroom 4.5
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese

Paua $24
- Hand picked West Coast abalone ravioli, confit garlic cream, parmesan crumb, baby watercress, parmesan croute. -
Fish $39
- Your server will inform you of today's dish
Caramelized onion and porter ciabatta, bacon jam. $9
Venison $40
- Wild Fiordland venison cutlet, pithivier of braised leg, parsnip and gruyere gallette, silverbeet, sauce soubise.
Confit garlic buttered greens lemon vinaigrette, almonds $9
Tasting Plate $48
- Chef's selection from our menu for two to share.
Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.

New Zealand Cheese Selection 25 for three/36 for five
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Fennel infused crème bruleé, strawberry sorbet, rose dust, mint crumb 16
Wakatipu Grill risotto of the day GF, V E/M19.5/28
House-made fresh fettuccini pasta, roasted pumpkin, pecorino, pine nuts, chilli and garlic V 28
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33

Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!
Slow Roasted Lamb Shank
- Served in a port wine & rosemary glaze served with mustard mash, minted pea puree, and baby carrots.
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
-1 loaf $7.00
Breads & Dips $12.00
- An assortment of toasted breads served with hummus, olive oil & balsamic, and house made tomato pesto
Rosemary Scented Salmon $30.00
- Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing

Fresh Salmon Supreme
- 2 pieces Inari
8PC. REG $8.90
Vegetarian Medley $21.00
- 4 pieces Regular Teriyaki Chicken
- 8 pieces Fresh Salmon Supreme
Katsu Chicken
Double Avocado Prawn

Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Cheeses $11
-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
-pasta bolognese+I scoop of ice cream+I glass of syrup $12
Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
-Thyme Creme Brûlée $9

Available until 10pm
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Platter (10) $49.90
Sirloin steak
- With greens, onion rings,tomato, chimichurri.
Mini spring rolls $8.00
- With sweet chilli sauce
Local fish
- Crumbed with greens,tomato,tartare
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
Available All Day