Address
Mainholm Lodge 592 Pomahaka Rd, Conical Hills 9771, New Zealand
Mainholm Lodge in Otago Menu
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Mainholm Lodge in Otago has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme from Saffron Restaurant. Hard Wok Express offers many options including Wontons with Sweet & Sour Sauce and Spring Roll. Culverden Takeaways includes a wide range like battered fish or battered blue cod. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers One Good Horse and O.G.H.Flatbread.
Nearby Sample Menus
- Large $38.50
- Small $17.50
- Small $19.50
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BBQ Chicken
- Chicken fillet, onion, capsicum and bacon, drizzled with BBQ sauce
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Classic Kiwiana Fish and Chips $13.00
- Tasty battered fish served with yummy fries and tomato sauce
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Trio of Ice Cream (New Zealand’s favourite) $10.50
- A yummy selection of Kapiti gourmet ice creams. Ask your server for flavours of the day!
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Meat Feast
- Salami, bacon, beef, chorizo with caramelised onions and aioli
- Small $19.50
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Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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The victoria beckham
- Tomato base, cheese, red onion, sundried tomato, spinach, roast pumpkin, roast capsicum, feta and pesto oil. Add david for
- Cheesy chips and gravy $10.00
- -Gluten free $28.00
- -12" $19.00
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The robert muldoon
- Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
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The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
- -20" $45.00
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Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
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CALAMARI $12.50
- light parmesan crust - garlic aioli.
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WEDGES $12.5
- sweet chilli & sour cream.
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PÂTÉ & BREADS $16.00
- chicken & duck liver cracked pepper pâté w grilled breads & onion jam.
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BACON BENEDICT $16.50
- poached eggs on toasted English muffins, streaky bacon, hollandaise sauce, hash browns. >>
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GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
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CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
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WEDGES $12.50
- w sweet chilli sauce & sour cream
- STREAKY BACON RASHERS $4.00
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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Seafood Platter $18.50/ $33.00
- Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
- Nachos $13.00
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Pasta of the day $16.50
- Served with garlic bread
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Open Steak Sandwich $19.50
- Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
- Fries $6.00
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Mix Grill $25.00
- Portherhouse cooked to your liking, beef patty, bacon, sausage, 2 eggs, onion and fries.
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Mushroom + Bacon $16.00
- With salad garnish
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Meat Lovers Grill $17.00
- bacon, sausage, mini meat patties and steak with wedges and our sour cream.
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Mac $13
- Beef, Swiss Cheese, Gherkins
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Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
- Salted or Cajun S $4.5 L $6
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Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
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Baygu $16
- Cajun Spiced Fish, Avocado, Tahini Yoghurt
- Chicken Burger $8
- Gluten Free Bun $2
- Down Size Almost Any Burger $10
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AFFUMICATO
- Smoked chicken, cranberry and brie
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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GAMBERETTO
- Chilli prawn, mango and coriander
- SNACK $8.00
- HALF METRE (2-3 people) $32.00
- 9. Tuna tataki -6 pcs $9.00
- 32. Salmon nigiri
- 23. Yaki udon vege $12.00
- 18. Chicken katsu Curry $16.00
- - 8 pcs $8.50
- 6. Seaweed salad $3.00
- 13. Teriyaki Beef $16.00
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3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
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Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
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Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
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Hawaiian $26.00
- Ham off the bone, roasted pineapple and sage
- Add Topping + $2.00
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Chicken $24.00
- Pan fried chicken breast, spinach and creamy mushroom sauce
- Half & Halfe Pizza $29.00
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Soup of the Day $16.00
- Ask our friendly staff for the daily special
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Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
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Risotto of the day $22.90
- finished w meat
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Fish of the day POA
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
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Risotto of the day $17.90
- finished w shaved parmesan
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Topiary soup of the day $ 9.90
- w toasted bread
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Chipotle Chicken $15.00
- w cheats mold & salsa
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Diablo Fuego $4.00
- HOT!!
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Cordero de Plata Lamb $15.00
- w mojo verde & salsa
- Beans & Rice or Slaw $8.00
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Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw
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Guacamole $4.00
- Avocado dip
- Corn Chips & Salsa $8.00
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Black Bean & Roasted Vegetables $13.00
- w crema & salsa
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Raita - Classic cooler with cucumber and organic yoghurt $2.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
- Garlic Bread
- - 2 Shanks $31.00
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Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
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Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
- -1 loaf $7.00
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Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
- -2 meats $20.00
- rocket, pear & parmesan (V,GF)
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Flat Bread w/ your choice of $16.00
- Lamb kofta, hummus & tabbouleh - (DF)
- steamed vegetables (V,DF,GF)
- 200g Otago Merino Lamb Rump Cap on - (GF, DF) $36.00
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Strawberry Cheesecake $14.00
- w/ pear mousse and strawberry gel - (V)
- blue cheese
- red wine jus
- Hash brown
Mainholm Lodge
Phone
032048024
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Quick Bites
Mainholm Lodge 592 Pomahaka Rd, Conical Hills 9771, New Zealand
- Otago European Menus