Address
Mainholm Lodge 592 Pomahaka Rd, Conical Hills 9771, New Zealand
Mainholm Lodge in Otago Menu
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Mainholm Lodge in Otago has no menu available, but can choose from many other options such as Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme from Saffron Restaurant. Hard Wok Express offers many options including Wontons with Sweet & Sour Sauce and Spring Roll. Culverden Takeaways includes a wide range like battered fish or battered blue cod. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers One Good Horse and O.G.H.Flatbread.
Nearby Sample Menus
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Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
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Fries with your choice of sauce $ 4.50
- Sauces: aioli, wasabi mayonnaise, tomato, barbeque or swee chilli
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The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
- Extra sauce $ .50
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Cockadoodle Oink $ 14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
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The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
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Southern Swine $ 12.50
- Prime New Zealand beef, American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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House sorbets N/A
- selection of chef's favourites
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Snapper N/A
- asparagus, velouté, citrus salad
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Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
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Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
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Spring garden flowers N/A
- farm egg, asparagus, herbs, fried bread
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Sides N/A
- Local asparagus, juice, butter
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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The Pig Platter (4/6 persons) $39
- A jumbo selection of sticky pork ribs, spicy buffalo wings, tempura battered prawns, lemon pepper calamari, broccoli & cheese bites on a bed of steak fries & wedges served with dipping sauce (serves 4/6 people)
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'Brixton' Bangers & Mash $14.00
- Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
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Cob Loaf $9.50
- A locally baked six piece loaf with herb or garlic butter
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Roast Pumpkin & Haloumi Salad $18.50
- Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
- Beef Schnitzel $11.50
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Pan-fried Marlborough Salmon $26.50
- Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
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The Pig Brekkie (available until 4pm) $17.50
- A jumbo feast of sausages, bacon rashers, fried eggs,tomatoes, hash browns, baked beans and wholemeal toast
- Lamb Shank Pie $14
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Phad Thai $23.50
- Duck or Prawn
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Pineapple Fried Rice $23.50
- Duck or Prawn
- With Rice extra $2.00
- Spring Roll Vegetarian Deep Fried (6) $8.00
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
- With Rice extra $2.00
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Green or Red Curry $22.50
- Duck or Prawn
- Black Pepper Venison $23.00
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Falafel Wrap $11.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Meze Platter $26.00
- chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
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Sila Special $32.00
- grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Grilled Halloumi Cheese $14.00
- with hummus, falafel and Turkish bread
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Rice Milk Pudding $8.00
- white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
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Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
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Baklava $6.00
- layers of walnut and filo pastry with honey syrup and vanilla ice cream
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BREAKFAST BAGEL $12.50
- sesame bagel topped with bacon & scrambled egg
- PANCAKES
- EGGS ON TOAST
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BREAKFAST $16.50
- two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
- MUSHROOMS ON TOAST
- - or smoked salmon $16.50
- - or grilled banana & caramel with ice cream or cream $12.50
- - blueberries & maple syrup
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Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
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Salami Reg $13.9 Large $21
- Salami, Tomato, Cheese.
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Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
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Lazarus Reg $14.9 Large $21.9
- Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
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Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
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Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
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Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
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Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
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Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
- Spinach $4.00
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Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
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Bruschetta $12.00
- grilled focaccia bread with portobello mushroom, pesto, parmesan, balsamic drizzle
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Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
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Bruschetta $12.00
- grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
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Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
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Portobello mushroom $16.50
- caramelised onion, cheddar, sundried tomato, spinach
- Available 11am - 5pm
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Creamy bacon pasta $29.00
- Creamy white wine and bacon sauce on fettuccine topped with parmesan shavings add chicken for $7
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Affogato $11.00
- Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream
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Loaf and spreads $14.00
- Warm ciabatta load served with three spreads
- Available 5pm - 9pm
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Monteith's radler fish $31.00
- Radler beer battered fish fillets, served with tartare sauce, fresh slaw salad and fat fries.
- Roast vegetables $4.90
- Creamy mushroom sauce $4.00
- Warm Chocolate Brownie Served with Vanilla Ice Cream
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Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
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Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
- Basket of fries - $7.00
- Asian Basket -(Spring rolls, samosas & fries) $12.50
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Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
- Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
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Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
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Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
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Chicken liver pâté $14
- silky smooth chicken, sage & port pâté with apple paste & freshly baked bread
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Rich & creamy seafood chowder $20
- packed full of seafood, served in a crusty cobb bread bowl
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
- Ciabatta with two chefs smoked butter $6.5
- Keen's Cheddar(Somerset, England) $19
- Country terrine of pork, rabbit & duck, ciabatta toast, tamarillo chutney $18.5
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
- Roquefort (France) $25
- Steamed brocolli with feta & toasted almonds $7
- Strawberry pavlova, passionfruit curd & whipped cream $15.5
- French onion soup with croque monsieur $16.5
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Raita $3.50
- Yoghurt mixed with cucumber & ground spices
- any dish can be served at your choice of mild, medium, hot or indian hot.
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
- all curries are served with rice.
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Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
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Lamb nawabi $6.00
- Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
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Veg pakora $5.00
- A mixture of fresh vegetables dipped in spiced chickpea flour batter and deep fried.
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Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs
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Eggs Bennie $14.50
- Streaky bacon, poached eggs, toast & Hollandaise sauce.
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Gabriel’s Burger $27.00
- Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
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Mini Pavlova $12.00
- 2 mini pavs’s sandwiched with kiwi fruit & Cream
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Bacon & Eggs $12.50
- Streaky Bacon, 2 eggs on toast
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Open Sandwiches $18.50
- all served with garden salad & fries
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Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
- -200g Sirloin of beef with caramelised onions & horseradish
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Gabriel's Breakfast $22.00
- eggs, streaky Bacon, sausage, grilled field ushroom fresh tomato slices hash browns & toas.
Mainholm Lodge
Phone
032048024
Opened hours
Price
None
Type
None
Service
None
Cuisine
European
Features
Quick Bites
Mainholm Lodge 592 Pomahaka Rd, Conical Hills 9771, New Zealand
- Otago European Menus