Address
The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand
Maison de Crepes Ltd in Christchurch Menu
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THE GALETTES- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- 3e Traditionals
- Ham & Cheese $8.50
- Cheese & free-range egg $8.50
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3e Complete $9.50
- Ham, cheese & free-range egg
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3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
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3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
- As above but with salmon $17.00
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3e Cranberry Chick $13.00
- Free-range chicken breast, caramelised onions, cranberry & brie
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3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
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3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
THE GALETTES - GARCON EXTRAS- Extra Egg $1.00
- Extra Cheese $2.00
- Caramelised Onions $2.00
- Chicken/Bacon $3.00
- Beans /Mushrooms/Other Vege $2.00
SWEET CREPE MENU- Butter & Sugar $7.00
- Lemon & Sugar $7.00
- Anathoth's Strawberry Jam $7.00
- Nutella $8.00
- Nutella & Banana $9.00
- Nutella & Pic's Peanut Butter $10.00
- Pic's Peanut Butter & Jam $9.00
- Banana & Strawberry Jam $8.00
- Homemade French Caramel $8.00
- Caramel & Banana $9.00
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
- Chocolate & Banana $9.00
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Orange Intense $10.00
- (Dark or milk chocolate with fresh orange, almonds & orange sauce)
SWEET CREPE MENU - GARCON EXTRAS- Whipped Cream $1.00
- Gluten Free/Dairy Free Crepe $1.00
- Gelato/Sorbet with Crepe $3.00
Nearby Sample Menus
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
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Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
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Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
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Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
- Honey Prawns Noodles/Rice $12.80
- Steak Onion Pattie $2.20
- 2 Crab Sticks $16.00
- 2 Mini Spring Rolls $6.00
- Potato fritter $0.80
- Hot Dog $2.10
- Lasanga Topper $3.00
- 1 Scoop Chips $2.40
- Blue Cod $6.80
- Seasoned fries $6 Small / $8 Large
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Toasted bread and spreads $5.00
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
- Salmon $5.00
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Triple $13.50
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
- Mix $12.50
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Large $11.00
- Handmade Meat ball $8.00
- Spicy Dandan noodle $9.50
- Rice porridge $2.00
- Extra fried bread stick $1.00
- Spiced Pork Ear $6.80
- Chicken gristle $1.50
- Scones $1.00
- Beancurd jelly with soup-meagre $4.80
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Curry Crusted Tuna Salad $19.5
- soft poached egg, bacon parsley crumbs, iceberg, parmesan, prosciutto & classic caesar dressing
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Liqueur coffees $13.5
- NIFTY 50 LUNCH
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Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
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Seared Scallops $22.0
- grilled corn, black garlic & popcorn espuma, popcorn sprouts
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Cake! $5.0
- CHILDREN’S DRINKS
- Juice orange, apple, pineapple N/A
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The Continental Breakfast $23.0
- from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
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Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
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Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
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Spicy Chilli Squid $12
- Served with lime aioli.
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Chef's Weekly Special N/A
- Please see the blackboard behind the bar
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Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
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Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
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Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
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Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
- Fresh Guacamole $4
- Garlic Loaf $9.99
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LB’s Hash $15.50
- Rustic style potato hash with spinach poached egg and hollandaise
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LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
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Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries
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Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt
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Grannies Granola $12.50
- With yoghurt, milk and berry compote
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Check out our Cabinet for today’s Bakes $4.50
- Slice
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Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- Teriyaki Chicken & Tuna Mayo
- - 4 pieces Smoked Salmon & Avocado
- - For Kids! (Serves 6-10)
- 8PC. DBL AVO $7.30
- - 2 pieces Seaweed Salad Gunkan
- LARGE $8.90
- - 4 pieces Regular Chicken
- Side Salad $7.50 or Whole Salad $12
- Egg, Mushrooms, Tomato $2.00
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
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Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
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Scallop and Bacon $18.00
- scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
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Crispy Chicken $18.50
- winnie's crispy battered chicken on a bed of mixed lettuce tossed with cherry tomatoes, red onion, cucumber and drizzled with garlic mayonnaise
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Prawns and Chorizo $18.00 / $21.00
- seared garlic prawns and chorizo (Medium / Large)
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Oriental Express $17.50 / $27.00 / $33.00
- tender beef marinated in soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds (Small / Medium / Large / Half & half +$3)
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Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
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Tricolore $18.00 / $21.00
- tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
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Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
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Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
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Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
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Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
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Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
- Green Beans and Toasted Almonds $7.00
- Medium $17.50
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Strawberry Dome $12.50
- Strawberry mousse dipped in white chocolate, popping candy, apple noodles, berry coulis
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Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
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Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
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Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
- All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
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Garlic Bread (V) $9.50
- Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
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Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
- Sukor Spiced Sticky Chicken Wings $12
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Malaysian Dahl $8
- Tomato & sambal (v, gf)
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
- Served with coconut rice (gf)
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Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
- Prawn & Coriander Dumplings (4 pieces) $11
- Or Malaysian Spiced Chicken (gf) $17
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Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Add x 2 eggs $3.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
- Add chicken $6.50
- Wood-fired flatbread with chilli, garlic butter & cheese $15.50
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Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, Gruyère cheese, bacon & fries
Maison de Crepes Ltd
Phone
0274650101
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , European , French
Features
Wheelchair accessible
The Colombo, 363 Colombo Street, Sydenham, Christchurch 8023, New Zealand
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