Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Ice-cream sundae – chocolate or caramel $5.5
Blueberry Pancakes $18
Freshly baked pancakes served with whipped cream & blueberry compote
Sea food Bounty $39.5
Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.
Chicken Caesar $18
Cos lettuce, smoked chicken, bacon, garlic croutons, tossed in our own caesar dressing and finished with shaved parmesan & a soft poached egg
Flintstone Rib Eye $36
Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
B L A T Bagel $12
Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
Garlic Loaf $10
Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Wedges $14.50
with bacon, cheese, sour cream & sweet chilli
Beef bestado $24.50
slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Chicken tostado $22.50
cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Vegetable salad $19.50
roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Fried green potatoes (paleo) $19.50
twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg