Majestic Cuisine in Wellington Menu

ENTREES ENTREES
  • Pork and Prawn Dim Sims / Shredded Duck and Seafood Dumplings / Coriander Dumplings / Scallops and Prawn Dumplings Hand made dumplings $6.00 per portion
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Spring Rolls (Pork or Vegetarian) / BBQ Pork Buns $5.00
  • Sliced Honey BBQ Pork $10.00
  • Crackling Roast Pork $15.00
  • Beef Tendons / Black Pepper Beef Ribs $7.00
SOUPS SOUPS
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
  • Chicken Sweet Corn Soup $6.00
  • BBQ Pork Wonton Soup $8.50
  • Hot and Sour Soup / Beef and Tofu Soup $6.00
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
RICE & NOODLES RICE & NOODLES
  • ●Fried Rice
  • -Egg or Vegetables $15.00
  • -Chicken, Beef or BBQ Pork $17.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Prawns or Scallops $28.00
  • ●Chow Mein
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • -Chicken, Beef, Pork or BBQ Pork $17.00
  • -Combination or Shrimp $19.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • -Vegetarian Fried Ho Fun $16.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
STIR FRYS STIR FRYS
  • ●Cashew Nuts and Pineapples
  • -Chicken / Beef or Pork $24.00
  • -Prawns or Scallops $32.00
  • -Fish or Squid $26.00
  • -Tofu $21.00
  • ●Seasonal Vegetables
  • -Chicken / Beef or Pork $20.00
  • -Prawns, Scallops or Venison $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Black Bean or Oyster Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
  • -Chicken / Beef or Pork $21.00
  • -Prawns, Scallops or Venison $29.00
  • -Fish or Squid $23.00
  • -Combination Seafood $30.00
  • ●Extras
  • -Cashew Nuts $4.00
  • -Birds Nest $3.00
  • All stir frys are served with mixed seasonal vegetable
VEGETABLES & TOFU VEGETABLES & TOFU
  • Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
  • Fish Fillet and Tofu Casserole $24.00
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • Steamed Mushrooms Stuffed with Prawn Mince $30.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • Chinese Mushrooms with Bok Choy $21.00
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • Dishes can be made vegetarian on request
SEAFOOD, PRAWNS & FISH SEAFOOD, PRAWNS & FISH
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
  • Garlic King Prawns on Noodles $40.00
  • Tea Leaf Flavoured King Prawns $33.00
  • Steamed King Prawns $30.00
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • King prawns are shelled
SEAFOOD, CRAYFISH & SALMON SEAFOOD, CRAYFISH & SALMON
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • All crayfish & salmon dishes require pre ordering
DESSERTS DESSERTS
  • Red Bean Paste Buns / Custard Buns $5.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
MAJESTIC FAVOURITES MAJESTIC FAVOURITES
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Mapo Tofu $19.00
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Steamed Chicken H $23 / W $45
  • Spiced Shredded Chicken H $25 / W $48
  • Steamed Chicken with Veggies H $24 / W $46
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • Imperial Chicken (pre order required) W $48
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • Steamed chicken served cold
  • H= Half / W= Whole
CHEF'S RECOMMENDATIONS CHEF'S RECOMMENDATIONS
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Crackling Roast Pork $26.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Stir Fried Beef & Leeks $24.00
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Stir Fried Seafood with Egg $27.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • Crispy Skin Chicken H $18
  • Crispy Roast Duck H $23 / W $42
  • Majestic Roast Chicken (half) $20.00
  • Combination Braised Duck $32
  • H= Half / W= Whole
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • ●Egg Foo Yong
  • -Chicken, Beef or BBQ Pork $17.00
  • -Seafood $28.00
  • -Combination or Shrimp $20.00
  • -Vegetables $15.00
  • ●Sweet and Sour Sauce
  • -Chicken, Pork or Pork Ribs $22.00
  • -Fish $23.00
  • -Tofu $18.00
  • -Prawns $28.00
  • ●Lemon Sauce
  • -Chicken $22.00
  • -Fish $23.00
  • ●Honey Sauce
  • -Chicken $22.00
  • -Prawns $28.00
  • ●Orange Sauce
  • -Chicken or Beef $22.00
  • ●Hot and Spicy
  • -Chicken or Pork Ribs $22.00
  • -Squid $23.00
  • -Prawns (no shell) $30.00
  • -Tofu $18.00
BANQUET MENU BANQUET MENU
  • -Soup Chicken Sweet Corn Soup
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Soup Chicken Sweet Corn Soup
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 5-7 people $35 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 8-10 people $38 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • -Soup Chicken Sweet Corn Soup
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • Dessert Ice cream with mixed fruits

Nearby Sample Menus

  • Kumara Chips $6.00
  • Corn Fritter $2.70
  • Blue Cod Fillet $12.50
  • Steak and Onion Roll $2.70
  • Chips $3.20
  • Bacon Fritter $2.20
  • Fish $3.20
  • Crabstick (Surimi) $1.90
  • Peranakan Chicken $13.00
    • Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • Assam Pedas (Assam Fish Soup) $12.00
    • Fish fillets cooked in tamarin-flavoured spicy soup
  • Nasi Goreng $10.50
    • Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
  • Black Pepper Beef $13.50
    • Beef fillets wok-fried with seasonal veggie & black pepper sauce.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Squid Sambal $13.50
    • squid cutlets sautéed in chilli sambal and tamarind paste.
  • WONTON NOODLES BBQ PORK $7.00
  • HOTDOGS $2.20
  • BANANA FRITTERS $2.00
  • CHICKEN $11.00
  • CRUMBED FILLET $12.50
    • served with chips coleslaw lemon & tartare sauce
  • MUSSEL FRITTERS $2.50
  • SAUSAGES $2.30
  • DONUTS $1.30
  • Vegetarian Thai Spring Roll $7.00
    • Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Vegetarian Rice Noodles $18.50
    • Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
  • Beef Masaman Curry $18.50
    • Chunky beef cooked in coconut milk and Masaman curry paste with potato, onion and cashew nuts, served with white rice
  • Stir Fried Chicken with Chilli and Basil $18.50
    • Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Beef Salad $18.50
    • Grilled beef mixed with chilli and salad vegetables served cold
  • Vegetarian Sweet and Sour $18.50
    • Tofu cooked with fresh vegetables in a sweet and sour sauce, served with white rice, topped with cashew nuts
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Soup of the Day $9
    • Please ask for today’s special
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Mince & Cheese Pie $4.90
  • Roast Chicken & Vegetable Pie $5.10
  • Mexican PIe $4.90
  • Bacon & Egg Pie $4.90
  • Steak & Cheese Pie $5.10
  • Potato Top Pie $4.90
  • Chicken, Bacon & mushroom savoury $2.90
  • Pie of the week $5.10
  • FRENCH TOAST $12.00
    • bacon, banana with maple syrup
  • EGGS FLORENTINE $12.00
    • poached eggs with spinach on toasted muffins topped with hollandaise sauce
  • STEAK & KIDNEY $4.00
  • SCAMMON $10.00
    • scrambled eggs with salmon
  • CHICKEN $3.80
  • SAUSAGE $2.00
  • EGGS $2.00
  • MINCE & CHEESE $3.60
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Asian Greens $12.00
    • with sesame oil & oyster sauce
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Marlborough mussel fritters $15.00
    • with carrot, garlic & coriander
  • Seared sesame tuna $18.00
    • with cucumber pickle & wasabi ponzu dipping sauce
  • Free range pork & shiitake mushroom dumplings $15.00
    • with red raspberry vinergar
  • Free range chicken satay $17.00
    • with cucumber sticks & spicy peanut
  • Tarakihi thai style fish cakes $15.00
    • served with chili lime dipping sauce
  • Hot Chips $6.00 Full / $4.00 Half
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Chicken Nuggets & Chips $9.00
    • 5 deep fried chicken nuggets & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • All Day Breakfast $20.00
    • Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
  • Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
  • Salt and Pepper Crispy King Prawns $18.90
  • Wonton Soup $7.00 / $9.00
    • Small (6 pcs) / Large (8 pcs)
  • Popcorn Shrimps $7.00
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Pork & Gold Preserved Egg Congee $10.90
  • Mixed Ricenoodle Salad $8.00
  • Marinated Eggs (2 eggs) $5.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • CREAMY PORRIDGE & COMPOTE $11.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • CHICKEN / PORK / BEEF $10.00
  • COMBINATION $12.00
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM NOODLE SOUP
  • SEAFOOD $14.00
  • PAD THAI / CHAR KUEY TEOW
  • ROTI BREAD
  • COMBINATION $14.00
  • Roti Wrap $9.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Chicken Nuggets $6.00
  • Kebab on Rice $10.00
  • Wedges $5.00
  • Donner Kebab $9.00
Majestic Cuisine

Majestic Cuisine

location

Address

11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3810338

email

Email

None

clock

Opened hours

Mon-Sun: 11:00 am - 2:30 pm 5:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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