Majestic Cuisine in Wellington Menu

ENTREES ENTREES
  • Pork and Prawn Dim Sims / Shredded Duck and Seafood Dumplings / Coriander Dumplings / Scallops and Prawn Dumplings Hand made dumplings $6.00 per portion
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Spring Rolls (Pork or Vegetarian) / BBQ Pork Buns $5.00
  • Sliced Honey BBQ Pork $10.00
  • Crackling Roast Pork $15.00
  • Beef Tendons / Black Pepper Beef Ribs $7.00
SOUPS SOUPS
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
  • Chicken Sweet Corn Soup $6.00
  • BBQ Pork Wonton Soup $8.50
  • Hot and Sour Soup / Beef and Tofu Soup $6.00
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
RICE & NOODLES RICE & NOODLES
  • ●Fried Rice
  • -Egg or Vegetables $15.00
  • -Chicken, Beef or BBQ Pork $17.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Prawns or Scallops $28.00
  • ●Chow Mein
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • -Chicken, Beef, Pork or BBQ Pork $17.00
  • -Combination or Shrimp $19.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • -Vegetarian Fried Ho Fun $16.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
STIR FRYS STIR FRYS
  • ●Cashew Nuts and Pineapples
  • -Chicken / Beef or Pork $24.00
  • -Prawns or Scallops $32.00
  • -Fish or Squid $26.00
  • -Tofu $21.00
  • ●Seasonal Vegetables
  • -Chicken / Beef or Pork $20.00
  • -Prawns, Scallops or Venison $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Black Bean or Oyster Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
  • -Chicken / Beef or Pork $21.00
  • -Prawns, Scallops or Venison $29.00
  • -Fish or Squid $23.00
  • -Combination Seafood $30.00
  • ●Extras
  • -Cashew Nuts $4.00
  • -Birds Nest $3.00
  • All stir frys are served with mixed seasonal vegetable
VEGETABLES & TOFU VEGETABLES & TOFU
  • Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
  • Fish Fillet and Tofu Casserole $24.00
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • Steamed Mushrooms Stuffed with Prawn Mince $30.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • Chinese Mushrooms with Bok Choy $21.00
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • Dishes can be made vegetarian on request
SEAFOOD, PRAWNS & FISH SEAFOOD, PRAWNS & FISH
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
  • Garlic King Prawns on Noodles $40.00
  • Tea Leaf Flavoured King Prawns $33.00
  • Steamed King Prawns $30.00
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • King prawns are shelled
SEAFOOD, CRAYFISH & SALMON SEAFOOD, CRAYFISH & SALMON
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • All crayfish & salmon dishes require pre ordering
DESSERTS DESSERTS
  • Red Bean Paste Buns / Custard Buns $5.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
MAJESTIC FAVOURITES MAJESTIC FAVOURITES
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Mapo Tofu $19.00
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Steamed Chicken H $23 / W $45
  • Spiced Shredded Chicken H $25 / W $48
  • Steamed Chicken with Veggies H $24 / W $46
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • Imperial Chicken (pre order required) W $48
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • Steamed chicken served cold
  • H= Half / W= Whole
CHEF'S RECOMMENDATIONS CHEF'S RECOMMENDATIONS
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Crackling Roast Pork $26.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Stir Fried Beef & Leeks $24.00
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Stir Fried Seafood with Egg $27.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • Crispy Skin Chicken H $18
  • Crispy Roast Duck H $23 / W $42
  • Majestic Roast Chicken (half) $20.00
  • Combination Braised Duck $32
  • H= Half / W= Whole
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • ●Egg Foo Yong
  • -Chicken, Beef or BBQ Pork $17.00
  • -Seafood $28.00
  • -Combination or Shrimp $20.00
  • -Vegetables $15.00
  • ●Sweet and Sour Sauce
  • -Chicken, Pork or Pork Ribs $22.00
  • -Fish $23.00
  • -Tofu $18.00
  • -Prawns $28.00
  • ●Lemon Sauce
  • -Chicken $22.00
  • -Fish $23.00
  • ●Honey Sauce
  • -Chicken $22.00
  • -Prawns $28.00
  • ●Orange Sauce
  • -Chicken or Beef $22.00
  • ●Hot and Spicy
  • -Chicken or Pork Ribs $22.00
  • -Squid $23.00
  • -Prawns (no shell) $30.00
  • -Tofu $18.00
BANQUET MENU BANQUET MENU
  • -Soup Chicken Sweet Corn Soup
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Soup Chicken Sweet Corn Soup
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 5-7 people $35 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 8-10 people $38 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • -Soup Chicken Sweet Corn Soup
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • Dessert Ice cream with mixed fruits

Nearby Sample Menus

  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Swamp Dip $11.50
    • A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
  • Mother knows best (Vegetarian) $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
  • Pecan and bourbon pie $8.50
    • Deliciously sticky pie with a hint of Bourbon, laden with pecans
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • DIM SIM $0.90
  • APRICOT TURNOVER $2.00
  • CURRY ROLL $2.40
    • homemade
  • DONUT $2.00
  • APPLE TURNOVER $2.00
  • PAUA FRITTER $5.80
  • MUSSEL $1.20
  • FISH $3.20
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • **excluding BBQ sauce
  • Kids Pizza Favourites*
    • Served With Sheostring Fries
  • Waikanae Butchers Classic Cumberland Ring Sausage $24.90
    • Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
  • Moa road $20.90
    • prime beef patty with bacom, bbq and aioli sauce and melted cheese
  • Kapiti Big Breakfast $14.90
    • Waikanae Pork Sausage, Bacom, Mushroom, Hash Browns, Roasted Tomato, Two Free Range Eggs On Toasted Italian Bread
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Mesclun and vinaigrette (V) $5.00
  • Chef’s Salad (V,*) $17.00
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Grilled halloumi Salad (V,*) $21.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Add:
  • - Tomato (seasonal) $3.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Toast with Preserves $7.50
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Chicken Fried Rice or Fried Noodle $11.00
  • Pork Taro & Chinese Vegetable (Soup) $14.00
  • Stir Fried Green Beans (with Meat) $12.50
  • Vegetable Egg Foo Young $11.00
  • King Prawn with Satay Sauce $19.00
  • Nasi Goreng (rice) $11.50
  • Steamed Pork Bun $2.00
  • Seafood & Tofu Casserole $16.00
  • 16 Sambai Fish $15.90
  • 10 Steak Eggs & Chips $18.90
  • 2 Mee Goreng $12.50
  • Chicken Wing $2.00
  • 6x Squid Rings $4.50
  • 5 Bacon & Egg $5.90
  • 2 Cheese $5.90
  • Sausage $2.00
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Lamb Tikka Masala $18.50
    • Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
  • Paneer Makhani $16.50
    • Homemade cottage cheese cooked with rich tomato and creamy sauce
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Lamb Rogan Josh $18.50
    • Boneless lamb cooked in spices gravy in traditional Punjab style
  • Heaven Banquet $29.90
    • Two People or More (Per Head) - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Rogan Josh, Lamb Vindaloo, Vegetable Korma with Naan and Basmati Rice. (Only one Naan per two persons. Curry & rice will be refilled as you eat if you are not sharing with a third person)
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Hazelnut semifreddo $7.00
  • Chocolat $7.00
  • Fried Dumpling (6) $5.50 / (10) $9.00
  • Deep Fried Spring Roll
  • Stir Fried Beef $10.50
  • Fried Noodles S $5 / M $6 / L $7
  • BBQ Pork Noodle Soup $9.50
  • Beef Brisket Soup $9.50
  • Stir Fried Chicken $10.50
  • Stir Fried Vegetable $9.50
  • Chicken Satay Skewers $11
  • Cornbread $8
    • house made paprika whipped butter
  • Marinated Olives $7
  • Calamari $13
    • with smoked chipotle aioli
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Cake Slices $3.50
  • Blueberry Muffin $2.60
  • - Apricot $3.20
  • Chicken Rolls $1.70
  • Raspberry Cream Buns $3.00
  • Ham & Egg $4.70
  • Tomato $4.40
  • Custard Bun $3.00
  • Slow Roasted Chicken $23.50
    • Sauteed Potatoes, Green Beans, Rocket And Grana Padano
  • Hand Cut Agria Fries $7.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • -Add Slow-Roasted Chicken $21.50
  • Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
  • Fish Fingers $8.00
    • Panko crumbed fish fingers with curly fries and tomato sauce
  • Rocket Fuel $2.00
  • Island Bay Bavarian Style Sausage $5.50
    • beer battered
  • Gurnard $10.20
  • Moon Fish $6.80
  • Tarakihi $8.00
    • Medium white fish
  • Zelati Raspberry Velvet $6.00
    • with raspberries from chile
  • Tarakihi $9.00
Majestic Cuisine

Majestic Cuisine

location

Address

11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3810338

email

Email

None

clock

Opened hours

Mon-Sun: 11:00 am - 2:30 pm 5:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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