Majestic Cuisine in Wellington Menu

ENTREES ENTREES
  • Pork and Prawn Dim Sims / Shredded Duck and Seafood Dumplings / Coriander Dumplings / Scallops and Prawn Dumplings Hand made dumplings $6.00 per portion
  • Pan Fried Prawn and Chives Dumplings / Prawn and Corn Dim Sims / Shanghai "Xiao Long" Dumplings Hand made dumplings $6.00 per portion
  • Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
  • Deep Fried Chicken Wings / Deep Fried Squid Tentacles / Black Bean Pork Ribs / Honey Comb Tripe $6.00
  • Beef Omasum / Marinated Chicken Feet / Deep Fried Won Tons $6.00
  • Deep Fried Prawn Balls / Deep Fried King Prawns / Deep Fried Scallops $9.00
  • Spring Rolls (Pork or Vegetarian) / BBQ Pork Buns $5.00
  • Sliced Honey BBQ Pork $10.00
  • Crackling Roast Pork $15.00
  • Beef Tendons / Black Pepper Beef Ribs $7.00
SOUPS SOUPS
  • Won Ton Soup / Crab Meat Sweet Corn Soup / Hot and Sour Won Ton Soup $7.00
  • Crab Meat Shark Fin Soup / Chicken Shark Fin Soup $8.00
  • Chicken Sweet Corn Soup $6.00
  • BBQ Pork Wonton Soup $8.50
  • Hot and Sour Soup / Beef and Tofu Soup $6.00
  • Tofu Soup / Mixed Vegetables Soup $5.00
  • Sweet Corn Soup with Fish Maw and Chicken (Pre-order required) $60.00
    • Serves 6-8 people
RICE & NOODLES RICE & NOODLES
  • ●Fried Rice
  • -Egg or Vegetables $15.00
  • -Chicken, Beef or BBQ Pork $17.00
  • -Combination, Shrimp or Yeung Chow $19.00
  • -Prawns or Scallops $28.00
  • ●Chow Mein
  • -Vegetables / Fried Noodles with Soy Sauce $15.00
  • -Chicken, Beef, Pork or BBQ Pork $17.00
  • -Combination or Shrimp $19.00
  • -Prawns, Scallops, Combination Seafood / Fried Udon with Seafood $28.00
  • -Vegetarian Fried Ho Fun $16.00
  • -Beef and Black Bean Sauce on Ho Fun / Fried Ho Fun with Beef in an Egg Gravy / Singaporean Fried Vermicelli / Stir Fried Yee Mein / Beef Fried Ho Fun $18.00
STIR FRYS STIR FRYS
  • ●Cashew Nuts and Pineapples
  • -Chicken / Beef or Pork $24.00
  • -Prawns or Scallops $32.00
  • -Fish or Squid $26.00
  • -Tofu $21.00
  • ●Seasonal Vegetables
  • -Chicken / Beef or Pork $20.00
  • -Prawns, Scallops or Venison $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Black Bean or Oyster Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Kung Pao Sauce or Szechuan Hot Chilli Sauce
  • -Chicken / Beef or Pork $20.00
  • -Prawns or Scallops $28.00
  • -Fish or Squid $22.00
  • -Tofu $18.00
  • ●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
  • -Chicken / Beef or Pork $21.00
  • -Prawns, Scallops or Venison $29.00
  • -Fish or Squid $23.00
  • -Combination Seafood $30.00
  • ●Extras
  • -Cashew Nuts $4.00
  • -Birds Nest $3.00
  • All stir frys are served with mixed seasonal vegetable
VEGETABLES & TOFU VEGETABLES & TOFU
  • Seafood & Tofu Casserole / Braised Vegetables with Prawns & Chinese Mushrooms $28.00
  • Fish Fillet and Tofu Casserole $24.00
  • Steamed Tofu Stuffed with Prawn Mince $26.00
  • Steamed Mushrooms Stuffed with Prawn Mince $30.00
  • Garlic Pepper Eggplant and Tofu Stuffed with Fish Mince / Eight Treasure Tofu (Combination meats and seafood) / Round Beans with Pork & Dried Shrimps $22.00
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • Chinese Vegetables with Garlic / Stir Fried Seasonal Vegetables $16.00
  • Chinese Mushrooms with Bok Choy $21.00
  • Chinese Fungus with Mushrooms and Vegetables $23.00
  • Dishes can be made vegetarian on request
SEAFOOD, PRAWNS & FISH SEAFOOD, PRAWNS & FISH
  • Maggy Soy King Prawns / Hot and Spicy King Prawns / King Prawns in OK Sauce $32.00
  • King Prawns in Creamy Salted Egg Sauce / Garlic King Prawns on Vermicelli $35.00
  • Garlic King Prawns on Noodles $40.00
  • Tea Leaf Flavoured King Prawns $33.00
  • Steamed King Prawns $30.00
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • Ying Yang Fish / Steamed Blue Cod Seasonal
  • King prawns are shelled
SEAFOOD, CRAYFISH & SALMON SEAFOOD, CRAYFISH & SALMON
  • Crayfish in Chef's Special Sauce / Crayfish Sashimi / Crayfish and Mixed Salad Seasonal
  • Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
  • Crayfish with Ginger and Spring Onions / Crayfish Baked in Cheese / Crayfish with Eie Mein / Hot and Spicy Crayfish Seasonal
  • All crayfish & salmon dishes require pre ordering
DESSERTS DESSERTS
  • Red Bean Paste Buns / Custard Buns $5.00
  • Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
  • Fruit Salad and Ice Cream / Lychee and Ice Cream / Chocolate Sundae / Coconut Jelly / Sesame Balls / Mango Pudding / Durian Mochi / Durian Pastries $6.00
MAJESTIC FAVOURITES MAJESTIC FAVOURITES
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Fish Fillets in Hot & Spicy Sauce / Pickled Vegetables with Fish Fillets (Soup) $25.00
  • Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
  • Marinated Chicken with Dried Chilli Peppers (bone in) $35.00
  • Mapo Tofu $19.00
  • Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
  • Lamb Brisket with Dried Bean Curd / Beef Brisket and Turnip Casserole $22.00
  • Hot and Spicy Tripe and OX Tongue $28.00
  • Steamed Chicken H $23 / W $45
  • Spiced Shredded Chicken H $25 / W $48
  • Steamed Chicken with Veggies H $24 / W $46
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • Imperial Chicken (pre order required) W $48
  • Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00
  • Stir Fried Pork Tero Tero & Leeks $23.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Stir Fried Mixed Chilli Peppers with a choice of Beef, Chicken or Pork $20.00
  • Steamed chicken served cold
  • H= Half / W= Whole
CHEF'S RECOMMENDATIONS CHEF'S RECOMMENDATIONS
  • Snow Peas with Chinese Sausage & Pork Seasonal
  • Crackling Roast Pork $26.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
  • Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
  • Stir Fried Beef & Leeks $24.00
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • Lamb Chops in Pepper Sauce on a Hot Plate $33.00
  • Peking Duck (2 course meal) $70.00
    • Pancakes and Sang Choi bao
  • Stir Fried Seafood with Egg $27.00
  • Hot & Spicy Chicken Casserole (bones in) $22.00
  • Crispy Skin Chicken H $18
  • Crispy Roast Duck H $23 / W $42
  • Majestic Roast Chicken (half) $20.00
  • Combination Braised Duck $32
  • H= Half / W= Whole
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • ●Egg Foo Yong
  • -Chicken, Beef or BBQ Pork $17.00
  • -Seafood $28.00
  • -Combination or Shrimp $20.00
  • -Vegetables $15.00
  • ●Sweet and Sour Sauce
  • -Chicken, Pork or Pork Ribs $22.00
  • -Fish $23.00
  • -Tofu $18.00
  • -Prawns $28.00
  • ●Lemon Sauce
  • -Chicken $22.00
  • -Fish $23.00
  • ●Honey Sauce
  • -Chicken $22.00
  • -Prawns $28.00
  • ●Orange Sauce
  • -Chicken or Beef $22.00
  • ●Hot and Spicy
  • -Chicken or Pork Ribs $22.00
  • -Squid $23.00
  • -Prawns (no shell) $30.00
  • -Tofu $18.00
BANQUET MENU BANQUET MENU
  • -Soup Chicken Sweet Corn Soup
  • ●For 2-4 people $35 per person
    • Includes the next dishes
  • -Entree Deep Fried Spring Rolls, Deep Fried Wontons, Steamed Pork Dim Sims
  • Soup Chicken Sweet Corn Soup
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 5-7 people $35 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Deep Fried Won Tons
  • -Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
  • -Dessert Ice cream with mixed fruits
  • ●For 8-10 people $38 per person
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • -Soup Chicken Sweet Corn Soup
  • -Mains Orange Beef, Chicken and Cashew Nuts, Prawns with Ginger and Spring Onion on a Hot Plate, Sweet and Sour Pork, Szechuan Hot Chilli Chicken, Beef and Black Bean Sauce and Young Chow Fried Rice
  • Dessert Ice cream with mixed fruits

Nearby Sample Menus

  • Firecracker prawns $22.00
    • A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Wagamama sorbet $9.50
  • Chicken Katsu curry $19.00
    • Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
  • Japanese mayonnaise $1.50
  • Chicken raisukaree $21.00
    • A mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Toast with Preserves $7.50
  • - Corn, Cheese, Red Onion $8.00
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Toasted Sandwiches
  • Mozzarella, basil pesto, on a tomato base $16.00
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Baklava $4.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Souvlaki Mititei $10.00
    • Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Parmesan Fries $6.00
  • Spinach Pie $7.00
    • Fresh Spinach and feta cheese baked inside layers of homemade pastry.
  • Steamed New Zealand Green Lipped Mussels $14.00
    • Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
  • Steps Wedges $11.00
    • Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
  • Chefs Homemade Curry $26.00
    • Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Chocolate Mousse $14.00
    • With Orange And Raspberry Coulis And Homemade Short Bread
  • Panfried fresh fish with mussel & chorizo ragout $38.00
  • Chocolate fondant w cream & ice cream $15.00
  • Grilled tomato $7.00
  • AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
  • Pear & Frangipane tart with butter scotch $15.00
  • Sweetcorn on the cob $9.00
  • Bacon $7.00
  • dinner mon - sat from 5pm
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
  • -add pork belly $25.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • -Vegetarian $12
  • Double Standard(GF)*(DF)* $15
    • our original standard burger buth with double the beef and double the cheese
  • -Mine (VG)(DF) $13
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • -aioli $1
  • -crispy fried shallots $2
  • Free range chicken drenched in pikle hooch $13
    • Fried and tossed in our house-blend hot sauce with blue cheese dip and crunchy pickles
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • Spiced Duck $14.00
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Shredded Pork in Bean Sauce $20.80
    • (Chinese pancake $0.80 each)
  • Orange Beef $22.80
  • Seafood and Bean Curd Soup $7.00
  • Mini Vegetable Spring Rolls $6.00
  • Jelly Fish with Sliced Chicken $10.00
  • Spicy and Sour Whitebait Soup $6.50
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Eggs Benedict $16.50
    • poached eggs on a toasted English muffin, streaky bacon with hollandaise sauce.
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • $16.50 Mains
  • streaky bacon $6.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Eggs Benedict $17.00
    • maple cured ham, toasted muffin withhollandaise
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Salt & pepper squid $12.00
    • withlime pickle
  • Charcuterie Board for two $23.00
    • selection of speciality deli meats, olives, house relish, cheese and fresh breads
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Fat cut chips $7.00
    • with aioli
  • Wellesley crumpets with honey and whipped brown butter $10.00
  • House made muesli with local grains and organic yoghurt $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Roast tomato, wilted spinach or hash browns $4.50
  • Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Streaky Bacon $5.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Chicken Katsu $13
    • Crispy chicken with salad, rice and Miso soup
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Spicy Tofu - Vegetarian $7
    • Pan fried tofu with Teriyaki spicy sauce
  • California Salmon Roll $14
    • Seared Salmon on top of avocado roll (6 pieces)
  • Pork Katsu $8
    • Crispy chicken/ pork with Katsu sauce
  • Salmon Sashimi $14
    • Sliced fresh salmon
  • Kimchi Udon Soup $12
    • Japanese noodle soup with Korean Kimchi
  • Breaded Prawns $9
    • Deep fried breaded prawns
  • Sichuan Noodles $11.80
  • Yangzhou Fried rice $11.80
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Beef Hofen $12.50
  • Singapore fried rice noodles
  • Singapore Fried Noodles $11.80
  • Yangchow fried rice
  • Seafood fried noodles
  • House smoked salmon $7.50
  • Bacon, egg, cheese and tomato bap with relish $10.00
  • Toast and spreads $8.00
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • -Add a free range poached egg $2.00
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • -Mains $16.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • 3. French (LF)
  • 7. Lime Chilli & Soy (LF)
  • Extra Regular Filling: $1.00
  • GF= Gluten Free
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • HP=High Protein
  • 9. Thai Coriander & Lime (LF)
  • LGI=Low Glycemic Index
Majestic Cuisine

Majestic Cuisine

location

Address

11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3810338

email

Email

None

clock

Opened hours

Mon-Sun: 11:00 am - 2:30 pm 5:00 pm - 10:00 pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Dinner ,  Child-friendly

Location
11 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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