Makara Beach Cafe in Wellington Menu

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Makara Beach Cafe in Wellington has no menu available, but can choose from many other options such as Paua or Pineapple from Acropolis Fish Supply. Supreme Fast Food offers many options including Fillet Dinner and Steak Meal. Sai Cafe includes a wide range like All curries served whit rice or Curries. Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb from . The Larder offers K & S Cafe and TOASTED MUESLI - traditional or gluten free.

Nearby Sample Menus

Corn chips served with tomato salsa $10.00
Egg $2.00
Bacon $2.00
Add bacon $2.00
Fresh mussels steamed in a pacific infused lemongrass and coconut sauce served with grilled bread $13.50
Grilled chicken, cos lettuce, anchovies, croutons, crispy diced bacon, poached egg and tossed with Caesar dressing and parmesan cheese $19.00
The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
Pineapple $4.50

Vietnamese Calamari $8.00
- freshly crumbed /spices
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette

11 Crispy BBQ Pork on Rice $12.50
60 Thai Chicken Chili Paste $11.00
8 Deep Fried Chicken $12.50
45 Chicken Noodle Soup $11.00
24 Goye Simee $11.00
14 Laab Duck $12.50
52 Pork Hock on Dried Noodle $12.50
36 Ginger Chicken $11.00

STEAK $4.50
STEAK MUSHROOM $7.00
MARS BARS $2.50
CHICKEN SATAY SAUCE $11.00
COMBINATION $11.00
SHRIMP $12.50
WHITEBAIT FRITTERS $2.50
SHRIMP $11.00

Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
Panfried fresh fish with mussel & chorizo ragout $38.00
Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
Black pudding $7.00
Chocolate fondant w cream & ice cream $15.00
brunch / lunch saturday 10am-2pm
Sardines on toast $17.00
Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00

Prawn Sushi $5.00
Hoso Maki (vege roll) $2.80
Foto Maki (tuna roll) $2.80
Temaki (Hand roll) $3.30
Inari $4.00
Scallop Sushi $5.00
Squid Sushi $3.30
Salmon Sushi $4.00

Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Tortas de elote $12.00
- Corn fritters
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Flautas $15.00
- Deep fried tacos
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla

Fish Saagwala $19.90
- Boneless skinless fish fillets simmered in spinach and special herbs and spices
Plain Dosa $11.00
- Crispy pancake made with fermented lentil and rice flour
Chicken Dhansak $17.90
- Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
Gulab Jamun $7.50
- Milk dumplings fried in ghee until golden brown and then soaked in sugar syrup
Chicken Wings $8.90
- Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Chicken Khara Masala $18.50
- Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
Butter Chicken $9.50

Sliced Chicken in Satay Sauce $12.90
- with Rice
Shrimp Mee Goreng $12.90
Lemon Chicken with Rice
Nasi Goreng(Rice)
Black Pepper Fish $14.50
Extra beef or chicken
Nasi Goreng (Rice) $12.90
Stir Fried Mixed Vegetables $12.50
- with Beef on Rice

Floydo $20.00
- eggs your way, slow roasted tomato, sausages, mushrooms, bacon, potato cake and toast
Add $4.00
- sausages
Savory Mince $17.00
- on hot-buttered toast
Salad special - Beef Salad N/A
- Ask your lovely staff
Add $4.50
- sauteed mushrooms
Add $4.50
- black pudding
Pancakes $15.50
- with apple syrup, berry compote and whipped cream
Pancakes $17.50
- OR bacon, banana and maple syrup

Beef Vietnamese Sandwich $10.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Special Van Dinh Duck Salad $19.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00
Van Dinh Roasted Duck Noodle Soup $18.00
La Vong Grilled Fish With Vermicelli $18.00
Vege Stir Fried Rice Noodles $15.00
Sweet & Sour Chicken With Rice Noodles $14.50

Eggs $12.00
- scrambled on toast
Sliced Tomato with Olive Oil & Rock Salt $4.20
French Toast with Bacon & Maple Syrup $14.00
French Toast with Bacon, Banana & Maple Syrup $15.50
Toasted Croissant with Ham & Cheese $8.00
5 Grain Toast with Avocado & Salsa $11.00
Toast Bagel $3.50
Smoked Salmon $4.50

Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Seasoned wedges with sour cream $6.5
Hollandaise sauce/Chutney $1.5

BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
STEAMED RICE $3.00
HOT WINGS $11.50
- fried seasoned chicken wings served with sweet chilli sauce.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
MASHED POTATO $5.00
GARLIC BREAD $5.50
STIR FRIED BOK CHOY $6.00