Makara Beach Cafe in Wellington Menu

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Makara Beach Cafe in Wellington has no menu available, but can choose from many other options such as Paua or Pineapple from Acropolis Fish Supply. Supreme Fast Food offers many options including Fillet Dinner and Steak Meal. Sai Cafe includes a wide range like All curries served whit rice or Curries. Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb from . The Larder offers K & S Cafe and TOASTED MUESLI - traditional or gluten free.

Nearby Sample Menus

Lamb $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Small side of fries (V, GF) $5.00
Mesclun and vinaigrette (V) $5.00
Chef’s Salad (V) $17.00
Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavored with paprika, served with local artisan bread

Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
Eggs your choice $11.50
- With one side
Omelette $15.00
- With your choice of three fillings
$4.50 sides
- Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
pasta of the day $13.00
- Smoked chicken. Vegan - tofu and zucchini
midnight chilli $13.00
- Bean and kumara chilli hot pot served with warm tortilla
Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
Toasted sammy $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side

●French Toast $15.00
Pan Fried Salmon $8.50
House Cured Salmon
Hangar Hand Cut Fries (V) (GF) $9.00
- Triple cooked with paprika aioli
Seared Salmon (GF) $19.00
GF= Gluten Free
Grilled Halloumi
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00

Chicken $11.90
Hamburger $4.50
Bacon $11.90
Scallop (each) $1.80
Ham $1.00
Chicken $12.90
Chips - bag - scoop $3.20
Cheese $0.80

Massaman Beef Curry $12.00
- Spices mixed with beef
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
Thai Style Fried Tofu $6.00
- Fried tofu served with peanut chilli sauce
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
-King Prawn $15.00

Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Little Treats $4.00
- Roasted Peanuts, Lollies
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)

Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
Served all day until 5pm.
- Salmon $6
Memphis Melt $21.00
- Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
Serving 5pm until late 7 days a week.
Mince On Toast $16.00
- Premium topside mince served on turkish or wholegrain pitta bread.
Chicken Tagliatelle $20.50
- Chicken and mushroom tagliatelle pasta in a home made creamy white wine sauce topped with parmesan cheese.
Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.

Churros rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Flautas $15.00
- Deep fried tacos
Flautas $15.00
- Deep fried tacos

Pickles N/A
Thousand Island N/A
Beetroot N/A
Egg and Cheese N/A
Mayo N/A
Carrot N/A
Wheat N/A
Olives N/A

Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
MAINS
Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
NB: Please let our staff know when ordering if you are gluten or dairy free
Free Range Chicken Liver Pate Platter w/ toast $14.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00

Chicken Katsu Roll $1.50
Prawn Katsu Rolls $1.00
Potato & Beef Korokke $2.50
Spicy Chicken $1.00
Chicken Katsu & Cheese $1.50
Salmon & Tuna $1.50
Salmon Korokke $2.50
Salmon & Avocado $1.50

L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun

Ham $4.00
Chicken avocado $4.60
Vegetarian $3.50
Vegetarian $3.70
Ham & egg $4.00
Chicken salad $4.60
Chicken $4.30
Bacon spicy beef $4.80

Fish & Chips $15.00
- Tempura battered Fish w Fries
Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
Eggs Benedict $12.50
- with Spinach or Ham
Eggs Montreal $14.00
B.L.T $10.50
- Bacon, Lettuce and Tomato with Garlic Mayonaise on homemade Foccacia
French Toast with Bacon & Banana $10.50
Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
Homemade Musli with Yoghurt $6.00