Makara Beach Cafe in Wellington Menu

Makara Beach Cafe in Wellington has no menu available, but can choose from many other options such as Paua or Pineapple from Acropolis Fish Supply. Supreme Fast Food offers many options including Fillet Dinner and Steak Meal. Sai Cafe includes a wide range like All curries served whit rice or Curries. Portobello mushrooms on toast, with aged balsamic vinegar and parmesan and Buttermilk crepes with poached peach, citrus yoghurt and rhubarb from . The Larder offers K & S Cafe and TOASTED MUESLI - traditional or gluten free.

Nearby Sample Menus

  • Paella w fresh mussels, fish, prawns, baby calamari & chorizo (for two to three) $59.00
  • Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
  • Grilled sardines on homemade ciabatta garlic toasts $13.50
  • Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
  • Eggs, anyway, on homemade ciabatta, or carrot & fennel (gluten-free) toast $10.50
  • Vegetariano burger: wood-fired mushroom, lettuce, aioli, tomato, cheese & beetroot relish in our homemade bun, served w patatas bravas $21.00
  • or chicken $14.50
  • Pulpo a la diabla $16.00
  • Deep Fried Pickles $7.00
  • -GF $2.00
  • Home Made Soup $8 or $14
    • Add GF $2
  • Pan Fried Salmon $8.50
  • Harissa & Avocado $10.00
    • Add GF $2
  • Beef Burger $19.00
    • Add GF $2
  • Grilled Halloumi
  • Burrito (V) (GF) $16.00
    • Add GF $2
  • Fresh Fillet & Kumera Chips $13.00
  • Fish $5.00
  • French Toast $12.50
    • Fresh banana, crispy bacon with chunky bread garnished with maple syrup
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
  • Three pieces of chicken tenderloin with chips and salad $10.50
  • Mussels $1.00
  • Seasoned Potato Wedges $4.00
  • Salmon Salad $13.50
    • Manuka Honey Wood Smoked Salmon Salad with cashew nuts
  • Sausage Plate Bratwürst
    • Bockwürst
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Knödel 6
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Spaetzle
    • Sauteed German style pasta
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Steamed Seasonal Veg 6
  • Schweinshaxe 39
    • Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
  • Assorted NZ Cheese Platter $18.00
    • W/ fruit chutney, dried fruit & crackers
  • Pan-Fried Fish $12.00
    • W/ fries, garden salad & tartare sauce
  • Vegetarian, Organic Ramen Noodle Stir Fry $24.50
    • W/ julienne vegetables tossed in schezwan sauce & topped with crispy kumara
  • NZ Akaroa Salmon $32.00
    • Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Vivant Vegetarian Salad $13.00
    • Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Pork Ginger & Spring Onion $11.50
  • Combination & Vegetables $11.50
  • Combination Curry $12.00
  • Vegetable Pad Thai $9.50
  • Double Cheese Burger $6.00
  • Meat $5.50
  • Vegetable Chow Mein $9.00
  • Pork Wonton Soup $9.30
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Eggs with Hollandaise on English Muffin $16.50
    • -Benedict bacon or ham
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Spinach $5.00
  • Salmon Tagliatelle $19.50
    • Smoked salmon tagliatelle pasta with spinach & capers in a creamy white wine sauce, and parmesan cheese.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Beef Or Veggie Nachos $18.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
  • Falafel Burger $17.00
    • Homemade falafel and hummus, tomato, lettuce, home made tahini sauce, with a side of shoestring fries.
  • 30. BEEF BRISKET STEAMED RICE $11.50
    • Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
  • 16. ROAST DUCK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Duck
  • 19. CHICKEN CASHEW $14.90
    • Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
  • 22. YANG CHOW FRIED RICE $11.50
    • Cabbage, Beans, Spring onion, Onion, BBQ Pork and Shrimp
  • 41. SPRING ROLL $4.50/2 or $2.50/ea
  • 20. Sesame Crispy Chicken on Rice $12.50
  • 44. CASHEW NUT $3.50
  • 32. BEEF BRISKET NOODLE SOUP $11.50
    • Bokchoy, Beef Brisket and Noodle
  • Chicken curry rice (spicy) / chicken fried rice / chicken chow mein $10.50
  • Fish $3.50
  • Hot-dog $2.50
  • Salad burger B $4.50 / C $9.50
    • Mayo, lettuce, tomato, cheese & onion
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
  • Chicken fillet burger $7.00
  • Dinner box $10.90
    • 2 thighs, 1 drum & small chips
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Pozole verde $15.00
    • Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • CHICKEN SCHNITZEL $15.00
  • BEEF RAMEN $13.50
  • GARLIC SOY DAKGALBI $13.50
  • PRAWN RAMEN $15.00
  • CHICKEN RAMEN $13.50
  • PORK MANDU $5.00
  • PORK RAMEN $13.50
  • VEGE RAMEN $11.50
  • Available from 7:30am to 2:00pm
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Salmon Scramble $15.50
    • Scrambled eggs and salmon served with toast.
  • Toasted Muesli $11.00
    • Served with rhubarb compote and greek yoghurt.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Gratin of the Day $9.00
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Grilled Tomato $3.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Two short dogs olives, fresh cheese $12.00
  • Housemade Sourdough Toast $1.00
  • Truffle Fried Eggs $4.50
  • Three Egg Omelette $6.50
  • Strawberries, elderflower, hazelnuts $10.00
  • Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • Sambal Belacan $3.00
  • ROTI SNACK WITH PEANUT SAUCE $6.50
    • 2 Rotis served with our famous crunchy peanut sauce.
  • CHICKEN CURRY $10.00/$13.50
    • Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
  • AVAM MASAK LEMAK $10.00/$13.50
    • Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
  • Rendang Sauce $3.00
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • CHAR KUEY TEOW $13.50
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/SEAFOOD >>
Makara Beach Cafe

Makara Beach Cafe

location

Address

16/442 Makara Road, Wellington, Wellington, 9016, New Zealand

phone

Phone

44760313

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Breakfast ,  Lunch ,  Seating

Location
16/442 Makara Road, Wellington, Wellington, 9016, New Zealand
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