Malaysia Delights Authentic Cuisine in Christchurch Menu -

Nearby Sample Menus

Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Mac and cheese - / $7.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Crispy bacon $5.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Gluten free pork sausage $4.90
Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
House made potato rosti $4.90

Per person. $3.00
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Jetda Thoke $14.50
- Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.

the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
The beef $16.00
- Rare beef, caramelised onion, rocket & balsamic
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Wedges $8.00

Tofu with pork mince $12.00
Beef Fu Yung Egg $15.00
Kung Pao Tofu (spicy) $13.00
Chicken with mixed vegetables $15.00
Combination meat Fu Yung egg $16.00
Mini Spring rolls $6.00
Stewed pork on rice $10.00
Chinese Vegetable(stir fried shrimp, oyster sauce) $12.00

Lamb Biryani $14.90
Vegetable Pulao $8.50
Saagh Goat $14.00
Plain Naan $3.00
Parantha $4.50
Dahi Bhalli $10.50
- Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
Extra Vegetables $2.50
Butter Prawns $15.50

Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Duck liver parfait, Muscovado & onion jam, bread $19.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Homemade bread, extra serve $7.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00

Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
Guaro $2.00
- Medium Spicy Yoghurt sauce
Pico de Gallo $2.00
- Salsa fresca
Cassava with cream $7.00
House Salad $11.00
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Guasacaca $2.00
- A unique Venezuela version of Guacamole

Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Kransky Roll $2.20
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Hot Dog (Small) $2.60
Filled Sausage / Chicken Cordon Bleu $3.30
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Mince Savouries $1.80
Sausage Roll $2.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50

Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Chicken Vindaloo $15.00
- Highly spiced boneless chicken dish cooked in hot vindaloo paste.
Fresh Garden Salad N/A
- Diced onions, tomatoes, lettuce, carrots and cucumber
Chicken Tikka $12.50
- Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Lamb/Beef Korma $16.00
- Tender boneless Lamb/Beef prepared in yoghurt and cashew gravy. A favourite mild dish.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.

Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise

Club Sandwiches $4.00
Home made German Brezel with Salmon and Cream Cheese $5.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Ham cheese Mini Savouries $2.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Bacon Brie Flute $6.50
Assorted mixed daily Sandwiches $4.00
Thai Chicken Pie with side Salad $7.50

Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
Market inspired soup, ciabatta, butter $17.00
Bacon, honey and truffle flavoured popcorn $7.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
House baked ciabatta, balsamic butter $7.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Sesame crisp bread, smashed beetroot, spiced yogurt $7.00

Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Half Kilo Pot $14.50
- Small cone Belgian Fries and mayo $7.00
Kipburger $23.50
- Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
Parmesan Lamssteak - +Half Lamb Rack $39.80
- Parmesan and herb crusted half lamb rack w melted kale and roasted onions, rosemary jus
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade

Basket fries $4.50
- w Tom sauce or aioli
Chicken Nugget & fries $7.00
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Fish Bites & fries $7.00
Nachos & Sour Cream $6.50
Seafood Basket $12.50
Toasties $3.50

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

+64 210 279 2818

Email

peterktfoo@gmail.com

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Fusion , Malaysian , Vegetarian

Features

Takeaway , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Cash , Serves Halal , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only

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Malaysia Delights Authentic Cuisine in Christchurch Menu

Nearby Sample Menus

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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Canterbury Restaurants

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