Address
52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Malaysia Delights Authentic Cuisine in Christchurch Menu
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MALAYSIA DELIGHTS STREET FOOD- Deep Fried Pork $6.00
- Beef Curry Puff (4pcs) $6.00
- Chicken Satay Skewer (6 sticks) $10.00
GLUTEN FREE-
Nasi Lemak $10.00
- Curry Chicken / Vegetarian
-
Nasi Goreng $10.00
- Chicken / Vegetarian
- Beef Rendang on Rice $10.00
- Curry Chicken on Rice $10.00
NON-GLUTEN FREE- Penang Fried Kueh Teow $10.00
- Roti Paratha with Curry Chicken $10.00
-
Roti Paratha $3.00
- Plain 1 each
Nearby Sample Menus
- Salmon $12
- Fries (Small/Large) $ 3.00/$ 6.00
- Kapiti brie
- Extra Meat $4
- Brazil nuts
- Green Stuffed Olives
-
Sweet chilli
- Tomato, bbq
-
N.Z Hoki $4
- panko crumbed- per piece
-
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
- -King prawns / mixed seafood $20.00
- -King prawns / mixed seafood $20.00
-
Phud Med Ma Muang (cashew nuts) $18.00
- Chicken, beef or pork with vegetables and cashew nuts
- Pork wontons $8.00
- Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
- Vegetarian curry puffs $8.00
- -King prawns $20.00
- Or bacon, grilled banana and maple syrup $15.00
-
WHITEBAIT BUTTY (GF AVAILABLE) $12.00
- fresh West Coast whitebait served as an omelette on white bread
- add fries $3.00
-
CHICKEN, CRANBERRY AND BRIE
- cranberry sauce, chicken, red onions and brie
-
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
-
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
-
APRICOT CRUMBLE $8.00
- served with cream
- add chicken $4.00
-
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
-
With smoked free range chicken extra $5
- NIFTY 50 LUNCH - LIGHT MEALS
-
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
-
North Canterbury Lamb $32.0
- fennel & chorizo, white miso beurre blanc
-
Wakanui Beef Fillet $38.0
- (150-day grain finished & aged 21+ days) 300g g lf
- Green asparagus with hollandaise $6.0
-
Hand-cut chip potatoes with spiced south island sea salt $6.0
- LUNCH - SWEET
- Dressed summer leaves $8
-
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
- West Coast Whitebait Sliders, tartare $21.5
-
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
-
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
-
Prime Canterbury Beef $39.5
- Fillet 200g
-
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
-
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
- Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
-
PSDB Wonton $6.50
- 3 pc
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
- Pork & Prawn Shumai 4pc $12.00
- Steamed Whittakers Chocolate Buns 3pc $10.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
-
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
- Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
- Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF) $16.00
- Duck confit and orange salad, with citrus dressing (GF) $20.00
- Asian slaw salad $8.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
-
Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
-
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
-
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
-
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese
- Sautéed Button Mushrooms $7.00
-
Aglio e Ollo $16.00
- garlic, chilli, parmesan tossed in virgin olive oil and linguini pasta
- Large $23.00
- - or individually - moeraki blue $5.00
-
Tuna
- 10pcs
-
Sashimi Combo
- 15pcs
-
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
- Teriyaki Chicken Salad
-
Tempura Udon
- Prawn, vegetable tempura
- Karaage Chicken Salad
-
Salmon
- 10pcs
-
Takoyaki
- 8 pcs octopus or prawns
- Momo Chicken thigh with Tare $7.00
- Miso soup $3.00
- Chicken thigh with spicy tomato sauce $7.00
-
Chefs Special Sushi $14.00
- 6 pieces
- Broccoli Served with sesame sauce $5.00
-
Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
-
Hiyayako $12.00
- Tofu with broccoli, radish and wafu dressing
- Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
-
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
- SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
- GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
-
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
- SEASONAL HOUSE SLAW (GF)( V) $8.00
-
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
-
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
-
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
- Shish Taouk (Chicken) $14.00
- Kunafa 1Kg $25.00
- Baklava $2.00
- Cheese $2.50
- Lamb Kebab 1kg $35.00
- Lamb Kebab $14.00
- Couscous Salad $3.00
- Minced Meat $3.00
- Bacon Pattie $2.40
- Combination Chow mein $11.50
- Hawaiian $5.00
- Jam Wrap $2.00
- Pineapple $3.00
- Sausage $2.00
- Prawn Foo Young Egg $12.00
- Sweet & Sour Won Ton $10.00
- 1/2 CHICKEN $12.40
- 1/2 CHICKEN + FRIES $10.90
- QUARTER CHICKEN $4.80
- 1/4 CHICKEN + FRIES $7.30
- 1/4 CHICKEN $9.30
- BASIC CHICKEN $5.80
- AMERICAN HOT DOG $3.00
- CHICKEN SATAY $6.30
-
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Any style egg $2
-
Lamb Ragout $24
- Served with brown rice and quinoa with tomato, mint and feta salad
-
Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
-
Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
- Streaky bacon $5
- Chocolate Tan Slice $4.2
-
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Malaysia Delights Authentic Cuisine
Phone
+64 210 279 2818
Opened hours
Mon
Closed
Tue
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Chinese , Fusion , Malaysian , Vegetarian
Features
Takeaway , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Cash , Serves Halal , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only
52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Asian Fusion Menus
- Christchurch Chinese Menus
- Christchurch Fusion Menus
- Christchurch Malaysian Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Chinese Menus
- Canterbury Fusion Menus
- Canterbury Malaysian Menus
- Canterbury Vegetarian Menus