Malaysia Delights Authentic Cuisine in Christchurch Menu

MALAYSIA DELIGHTS STREET FOOD MALAYSIA DELIGHTS STREET FOOD
  • Deep Fried Pork $6.00
  • Beef Curry Puff (4pcs) $6.00
  • Chicken Satay Skewer (6 sticks) $10.00
GLUTEN FREE GLUTEN FREE
  • Nasi Lemak $10.00
    • Curry Chicken / Vegetarian
  • Nasi Goreng $10.00
    • Chicken / Vegetarian
  • Beef Rendang on Rice $10.00
  • Curry Chicken on Rice $10.00
NON-GLUTEN FREE NON-GLUTEN FREE
  • Penang Fried Kueh Teow $10.00
  • Roti Paratha with Curry Chicken $10.00
  • Roti Paratha $3.00
    • Plain 1 each

Nearby Sample Menus

  • Cheepy, Cheapy, Chicken Burger $4.90
    • Chicken patty, lettuce, onion and mayo.
  • Half Scoop Chips $2.00
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Fish Burger $5.40
    • Crumbed hoki, lettuce, onion and tartare sauce.
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Spring Roll $3.20
  • Scallops (x3) (crumbed) $6.00
  • Meat on Rice $6.00
  • Lamb $9.90
  • Meat on Chips $6.00
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Pancakes $8.90
    • Served with Ice Cream and drizzled in maple syrup
  • Bowl of fries $6.90
    • Served with aioli and tomato sauce
  • B.L.T. (Grilled bacon,Lettuce and tomato) $10.90
    • Served on lightly toasted Turkish bread
  • Cheese and bacon roll $6.90
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Freshly made belgian waffle $5.90
    • Drizzled in Belgian Milk Chocolate
  • Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
    • for 1 person / for 2 person
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Giant $5.00
  • Fish $4.50
  • Pineapple $4.50
  • Shoestring Chips 1/2 Scoop $1.80
  • Chicken Nuggets / Squid Rings $0.90
  • Tartare $2.50
  • Fish - Crumbed $5.50
  • Bacon & egg muffin $9.00
    • English muffin lightly toasted with crisp bacon, fried egg and tomato relish
  • Soup of the day $12.50
    • Ask your waitperson
  • Kids mac 'n' cheese $11.50
    • Macaroni in the cheesiest of sauces topped with more cheese
  • Garlic loaf $9.50
    • Served with our garlic and herb butter
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • Spag toast $8.00
    • Topped with fried egg
  • Add sausage $4.50
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Fries $4.00
  • Snack Box $8.50
  • Mix S $9.00/ L $12.00 / El $14.50
  • Mozzarella Cheese $3.00
  • Chips $3.00
    • Regular
  • Meat $3.00
  • Beef S $8.00/ L $11.00 / El $14
  • BBQ Pork $17.50 / $27.00 / $33.00
    • puleld pork marinated in smoked BBQ hickory sauce, red onions and red capsicum. topped with fresh fennel and green capsicum (Small / Medium / Large / Half & half +$3)
  • Bread Fingers $10.00
    • served with 3 winnie's dips
  • Con le Patate $18.00 / $21.00
    • rosemary infused galette of potatoes, sundried tomato and anchovy fillets (Medium / Large)
  • Warm Chicken Noodle $17.50
    • pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. served on a bed of lettuce
  • Famous Winnie's Chilli n/a
  • Hawaiian $17.50 / $27.00 / $33.00
    • lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
  • Thai Honey Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
  • Funghi Prosciutto $18.00 / $21.00
    • mushroom, ham, olives, garlic and mozzarella (Medium / Large)
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Chicken Biryani $17.00
    • Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
  • Kadhai Paneer $14.50
    • Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
  • Lamb Vindaloo $16.50
    • Lamb cooked in hot and spicy Goan style sauce.
  • Chicken Madras $15.50
    • Chicken cooked in South Indian style curry, prepared with coconut cream & tempered with mustard seeds & curry leaves.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Lamb Jalfrezi $16.50
    • Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
  • Chicken Liver Parfait $16.00
    • Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Southern Warehou $35.00
    • Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Festive Plate $35.00
    • Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
  • Garden Salad $8.00
    • Seasonal leaves tossed in vinaigrette with accompaniments
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Served with rice and meat of your choice
  • Steam Rice $3.00
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Beef Noodle Soup $10.00
  • Served with rice and meat of your choice
  • Sukiyaki (Single serve) $12.00
    • (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
  • Prawns OR Squid $13.00
  • Peanut Sauce (Pad Satay)
  • ·Options
    • Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
  • -Large Fries $8.00
  • -side salad $3.00
  • -wedges $3.00
  • -Add fries $2.50
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add cheese & bacon $12.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • VEGETABLE SPRING ROLLS (doz) $5.80
  • CHEESE & EGG $4.80
  • OYSTERS (in season) $28.00
  • PAUA PATTIES $2.10
  • CHEESE & ONION $4.80
  • CHEESE $4.00
  • HOT CINNAMON DONUTS $2.00
  • MUSSELS (doz) $8.20
  • Creamy mushrooms on toast $13.50
    • Garlic mushrooms on toasted french stick with bacon or spinach
  • Chicken strips $12.00
    • Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Apple and berry crumble (GF) $12.00
    • Served with fresh fruit and vanilla bean ice cream
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Open Steak Sandwich $17.50
    • Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
  • Wedges $10.00
    • Topped with streaks, Bacon, Melted Cheese & Sour Cream
  • Bacon And Eggs $12.00
    • On Vic's Focaccia with Tomato Relish
  • Thinly Cut Ready Salted N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • White Chip Macadamia N/A
  • Chicken & Bacon Ranch Melt N/A
  • Cheesy Garlic Toasties N/A
  • Capsicum N/A
  • Olives N/A
Malaysia Delights Authentic Cuisine

Malaysia Delights Authentic Cuisine

location

Address

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

+64 210 279 2818

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Chinese , Fusion , Malaysian , Vegetarian

features

Features

Takeaway ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Cash only

Location
52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand