Malaysia Delights Authentic Cuisine in Christchurch Menu -

Nearby Sample Menus

Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Salmon pastrami, blood orange, fennel, burrata $19
Seasonal Vegetables $8
O.G.B Mash $10
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33

Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
King prawns, fresh chilli and coriander $15.00
Simo's warm marinated olives $7.50
Almond or Pistachio Orange Blossom Baklava $7.90
Bean & Spinach Salad Med $7.50 Large $10.00
Preserved lemon chicken with coriander & olives $12.50
Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Seafood chowder $13.50

Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $9.90
Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Lamb $13.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90

Pickled Chinese cabbage and lamb on noodle
Cold noodles with shredded chicken(hot)
Stewed fish blue cod $30.00
Kung Pao chicken spicy $15.00
Noodles with Shanxi style chili sauce
Hot chili boiled beef (spicy) $16.00
Shredded pork with capsicum on rice $10.00
Chicken Fu Yung egg $15.00

Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
-Large $17.50
Fried Chicken Pieces $3.00 each
1 Lamb Shank $13.50
-Sandwiches $6.90
-Sandwiches $6.90
-Large $15.50
Apple and mint sauce available on request

Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Pad Thai (Chicken/Beef/Pork) $18.5
- Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Shaking Beef Hot Plate $19.5
- Wok tossed Angus beef, potato, red capsicum, onion, cracked pepper and watercress
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice

Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00

CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
BATTERED FISH GOUJONS $13.50
- Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)

Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Egg, Mushrooms, Tomato $2.00
Potato cake, Bread $2.50
Side Salad $7.50 or Whole Salad $12
Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
x3 $17.50
Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad

PRAWN TOMATOES ON RICE $11.50
ROAST PORK PINEAPPLE ON RICE $10.50
NASI GORENG (Rice) $11.50
PINEAPPLE $2.80
Mussels (doz) $8.00
CHICKEN TOMATOES ON RICE $10.50
COMBINATION CHOW MEIN $12.00
Cod Fillets $4.50

Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50

Malaysian Dahl $8
- Tomato & sambal (v, gf)
Roti Canai (v) $5
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Or Beef $29
Hainanese Chicken And Rice $26
Percik Chicken $14
- toasted coconut
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Woo Roti Doughnut $12
- Gingernut ice cream, pandan

MEAT PATTIES $2.10
HOT CINNAMON DONUTS $2.00
EGG $4.00
PINEAPPLE $4.00
STEAK BURGER $5.00
WONTON (doz) $8.20
TOMATO $3.30
CORN PATTIES $2.10

Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
-Fried
Toast $6.00
- With Jam & Butter
Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
Risotto with parmesan
Teriyaki Chicken Pizza $21.50
- Tomato paste base with Teriyaki Chicken, mushroom, onion, edam cheese served with fresh spinach and parmesan cheese, topped with BBQ sauce
Omelets with toast $19.80
-1. Bacon, Cheese and Tomato

Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Salsa Roja $8.00
- w house made yellow corn chips
Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

+64 210 279 2818

Email

peterktfoo@gmail.com

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Fusion , Malaysian , Vegetarian

Features

Takeaway , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Cash , Serves Halal , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only

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Malaysia Delights Authentic Cuisine in Christchurch Menu

Nearby Sample Menus

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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