Malaysia Delights Authentic Cuisine in Christchurch Menu -

Nearby Sample Menus

CHIPS $2.40
PLAIN $4.00
PRAWN CUTLET $1.50
FAMILY PACK OPTION2 $22.00
- 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
BATTERED MUSHROOMS (4 FOR) $3.50
EGG $4.70
FRIED MUSSEL $0.80
LASAGNE TOPPER $3.00

Catch of the Day $26
Vegetarian Falafel Burger $20
- Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
Extras can only be ordered with a main meal $N/A
Surf n Turf $30
- Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
Ham Sandwich $3.5
Sea food Bounty $39.5
- Blue cod, NZ Scallops, garlic Prawns, Akaroa Salmon, crispy Calamari served with chef’s lemon garlic sauce, fries & house salad.

Keema naan $5.00
- naan mildly spiced minced lamb
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
Pepper bridge sizzling tandoori for two $22.00
- tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
Bhuna (chicken, beef, lamb) $17.00/$17.50/$18.00
- pan fried chicken, beef, lamb with onion and tomatoes finished with a thick spicy sauce
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
Tandoori prawn (7 pieces) $17.00
- prawns battered in lightly spiced tandoori masala and roasted in tandoor. served with mint chutney
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream

Vegetable $10.00
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Sushi

Mango Lassi $4.40
Basmati Rice $2.90
Rogan josh (Med) $13.90
Navratan Korma (Mild) $12.50
Fish Tikka Masala (Med) $13.90
Touch of Spice's Platter $14.50
Lamb Vindaloo (Hot) $13.90
Chicken Jaffrani Briyani (Med) $13.90

SP Vegeterian pad thai $22.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
Wok fried Tofu w/ ginger $14.00
SP Coconut cream brulee $14.00
SP "Fat Prawn & Pork Wontons" $12.00
Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00

Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Fish Bites $8.50
- Served with fries
Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Soup of the day $9.50
- Please ask for our daily creation
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata

Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.

Garden Salad / Chunky Fries $7.00
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
M= Medium / L= Large

Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Miso Soup DF $3.00
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Soy Butter Fried Rice V $4.50
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Okonomiyaki - Vege V $18.00
- Pumpkin, Gold kumara
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage

Fries $5.50
- Served with tomato ketchup.
Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.
Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Vienna $3.50
Hot Chocolate-Delux $5.50

Salmon gravlax $11.00
- cured in house (gf)
BBQ Chicken $18.00/ $25.00
- Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Carnivores $18.00/ $25.00
- Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
Cortado fondue (for 2) $20.00
- 3 cheese fondue, perfect for sharing
Fish & chips $9.00
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

-with chicken $21.00
Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Pavlova $12.00
- With fresh cream, fresh kiwi fruit and candied nuts
Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney

Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Belgian-style waffles with Pear & Rhubarb $17.50
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

+64 210 279 2818

Email

peterktfoo@gmail.com

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Chinese , Fusion , Malaysian , Vegetarian

Features

Takeaway , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Cash , Serves Halal , Lunch , Seating , Street Parking , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Cash only

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Malaysia Delights Authentic Cuisine in Christchurch Menu

Nearby Sample Menus

Malaysia Delights Authentic Cuisine

Canterbury > Christchurch > Malaysia Delights Authentic Cuisine

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

52 Cathedral Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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