Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Fries $4.50
Apricot Chicken $26
Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Malthouse Platter (Small/Large) $34/$66
An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Prawn and Pesto $26
Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Bealey's Breads & Dips $14.50
A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
The Pig Hunter (Small/Large) $25/$32.50
Pork ribs briefly roasted in a spicy rub then slowly braised in a BBQ sauce until they fall off the bone, served with coleslaw and fries.
Thai Beef Salad $22
Warm marinated beef tossed with red onion, capsicum, tomato, cucumber and crispy noodles with a sweet and sour Thai dressing.
Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
-Wilted Spinach $16.00
Seasonal Fruit plate $15.00
Fresh seasonal fruits
Pork Belly (GF) (DF) $20.00
Charsui Mar slowly cooked pork belly on salad greens & rice
Breakfast sharing platter for two $40.00
Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Beach Burger $20.00
Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-Add garlic butter / Add Gravy $2.00
Fish & Chips $10.00
Three Fish bites with a handful fries served with Aioli & Tomato sauce