Mama Hooch in Christchurch Menu

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Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Toast $7
- (multigrain ciabatta or gluten free) w spreads
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Breakie Burger $14
- fried egg, bacon, avocado & salsa
Stuffed Portobello Mushrooms $15
- w sundried tomato ,chilli, spinach & crumbled feta served on mixed greens
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Fresh Fish $19
- fried w salad & fries
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad

Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli

Salmon $5
Two Eggs $4
Bacon $3
Gluten Free $0.50
Avo $4
Chorizo $4
Fries $7
- w ketchup or chipotle aioli

Nearby Sample Menus

Chips
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
Whole Chicken
- To share, or not to share
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Seafood Nasi Goreng $11.00
- Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
Teriyaki Chicken Fried Rice $9.80
Singapore Fried Rice $9.80
Vegetarian Singapore Noodles $9.00
Green Curry Chicken $9.80
- Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.

Kechumber $3.00
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Chicken/Lamb Madras $15.99
- A dish from South India cooked with mustard seeds, curry leave and coconut cream.
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Rogan Josh $15.99
- Lean Lamb cooked in North Indian style with herbs and spices.
Cheese Naan $4.00

Deep fried Mars / Moro $3.40
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Cod - Battered $5.30
Corn cob $2.50
Patties - Meat $2.50
Donuts - Plain $2.50
Big Hot Dog $3.50
Garlic Chips $3.90

Mussels (1/2 doz) $6.00
Paua $3.50
Whitebait Pattie $6.00
Chips $2.80
Fish $6.00
Scallops (1/2 doz) $13.00
Spring Roll $3.20
Tarakihi Fillet $7.00

Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-Chicken $10
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
-Prawns $12.50

Steak $5.00
Chicken Nuggets x6 $4.00
Bacon $3.90
Double Chocolate $2.10
Chicken Fillet $3.50
Giant Hot Dog $3.50
Squid x6 $4.50
Deep Fried Moro Bar $3.50

Eggs any style (GFO) (V) $9.50
- Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Salmon $6.00
Mushrooms $4.00
Spinach $4.00
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta

Crème Brûlée $15.00
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus

Large bowl of steamed rice $6.00
Seasonal greens with tofu $15.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Egg Foo young with chicken/ beef $23.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Mixed vegetables with garlic or oyster sauce $14.00
Ma Po tofu with pork mince $18.00
Prawns with cashew nuts $25.00

Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Nachos (corn chips, beans, cheese, sour cream) $9.00
Vege (spinach, olives, mushrooms )
Toastie $7.00
Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
Margerita (cheese, basil leaves)
Ham (Ham, Caramelised Onion and Basil Pesto)

Trust the kitchen vegetarian $20.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
House baked ciabatta, balsamic butter $7.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Almonds roasted and spiced $7.00

Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Pesto & cheese $7.00
Butter & jam $6.00
Hawaiian $6.00
- Ham, cheese, pineapple
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs

Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day

Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Marinated olives (gf) $11.00
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
The Cortado $18.00/ $25.00
- Smoked chicken, almonds, spinach, coriander, capsicum & cheese (Reg/ Large)