Address
1 Beach Street, O'Connells Shopping Center, Queenstown 9300, New Zealand
Mandu Dumplings in Queenstown Menu
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Mandu Dumplings in Queenstown has no menu available, but can choose from many other options such as Granola or Yoghurt Compote from Dunedin Roastery and Cafe. Armando's Kitchen offers many options including Free Range Scrambled Eggs and Free Range Scrambled Eggs. Starters Bar includes a wide range like Chicken Burger or Fish Burger. Chicken Wings and Polenta Chicken from . Del Sol offers Chatto Creek Tavern and West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad.
Nearby Sample Menus
- Prawn Crackers $5.00
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Prawn Roll Combo $15.00
- Prawn Rolls with Golden Rolls and Prawn Crackers
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Couple Combo Set $45.00
- Any 2 mains, 2 rices and 1 prawn cracker.
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Traditional Fried Rice $18.50
- Jasmine rice, stir fry with egg, spring onion, tomato and market fresh vegetables
- Bangkok Street Noodle $18.50
- Thai Chicken Wings (4) $9.00
- Schweppes - 330ml $3.50
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Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables
- - Bacon $19.00
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
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Beef Casserole $14.00
- Served with creamy mashed potatoes & glazed carrots
- - Bacon $6.00
-
Aged Ribeye Steak 250g, $28.00
- Mixed salad greens, roasted potatoes, jus
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French Toast $19.00
- Served with blueberry compote, mascarpone & maple syrup
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Breakfast Burrito $21.00
- Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
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Chicken & Cashew Salad $21.00
- Of greens, cucumber, tomato, red peppers, red onion, coriander vinaigrette
- Cookies $4
- -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
- Served until 2pm
- Eggs Benedict with
- -Caesar salad with poached egg, crispy bacon and parmesan $17
- -Tomato $3.50
- -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
- Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
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Soup of the day $12.00
- made with fresh vegetables and served with our focaccia
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
- Add wilted spinach $4.00
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Fruit salad $8.50
- with yoghurt & granola
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House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
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Scrambled eggs $8.50
- with bacon & soldiers
- Sweet Onion N/A
- Pizza Sub with Cheese N/A
- Oven Roasted Chicken N/A
- Aioli N/A
- Veggie Delite N/A
- Steak, Egg and Cheese N/A
- Pork Riblet N/A
- Beetroot N/A
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Extras
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Poached Eggs on Toast $12.00
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Salt & Pepper Squid $10.00
- with ponzu dressing
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Puhoi Cheese Plate $17.00
- Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
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Wedges $10.00
- topped with sour cream and sweet chilli sauce
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Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad
- Baby mixed salad with house dressing
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Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
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French Fries $10.00
- with aioli and tomato ketchup
- Enjoy any of our delicious desserts for $12…
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Cheese Board $12.00
- A selection of local cheeses served with matching accompaniments
- 18 for $20.00
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Margherita $20.00
- Tomato & mozzarella with fresh basil & pesto drizzle
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Venison $35.50
- 200gm Prime venison medallion with any sauce & your choice of any two sides
- For 1-2 people $11.00
- For 1-2 people $12.00
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Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
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Venison Croquettes $15.50
- Pulled venison & rosemary croquettes served with warm bread & herb mayo
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
- Prawn Crackers N/A
-
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
- Veges & Egg Fried Rice N/A
-
Chargrilled Chicken Thigh N/A
- Served with Soy & Vinaigrette Greens
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Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
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Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
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Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
- Cashew Nuts N/A
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Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
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Mushy Peas $2.50
- Traditionally made mushy peas
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Mussels (1) $2.00
- One delicious New Zealand mussel
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Calamari Rings 6 pieces $8.00
- 6 pieces of Delicious Calamari from the South Island seas dusted with salt and pepper. Available gluten-free
- Chunky Chips Cheese And Gravy $9.00
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Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free
- Chunky Chips Cheese And Curry $9.00
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Oysters (1 ) $3.50
- Bluff Oysters - we are out of stock of fresh oysters, but they are all this season's oysters snap frozen.
- blue cheese
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Ice Cream / Sorbet $12.00
- (a selection of house-made ice creams & sorbets) -
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Flat Bread w/ your choice of $16.00
- Prosciutto, white stone brie, toasted pine nuts & olive oil -
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Hazelnut and Chocolate Torte $14.00
- w/ Frangelico cream - (V, DF)
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Fish and Chips $20.50
- tempura battered market fish, coleslaw, tartare sauce & lemon
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Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
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CONFIT PORK BELLY $36 .00
- portobello mushrooms, crisp black pudding, confit tomatoes, cauliflower mousse, stout reduction
- 200g Angus Rump - (GF,DF) $34.00
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Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
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Toasted Bagel $6.50
- Served with cream cheese
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Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
- - Add garlic bread for $3.00
- - Add chicken for $2.50
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El Gringo $12.50
- Your choice of chicken or beef w/ guacamole, salsa, sour cream, cheddar, tomato, lettuce, black beans & hot sauce (jalapenos optional)
- - Add chicken for $2.50
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The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
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CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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SMOKED SALMON & SCRAMBLED EGGS $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
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GRILLED BRUSCHETTA (V) $15/26
- Grilled bruschetta, babaganoush, roasted cherry tomato
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MUSHROOM BRUSCHETTA (V) $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
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WAKANUI BLUE SIRLOIN STEAK (300G) $38.00
- Available with blue cheese sauce or paprika & herb butter (sauce $4)
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HOKEY POKEY $8.00
- A scoop of our homemade classic Kiwi ice-cream with plenty of crunchy honeycombs
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VENISON & PINOT NOIR PATE $16/28
- Pate of wild Fiordland venison liver-enriched with local pinot, rhubarb relish, walnuts, spiced wine jelly, sourdough
- NO5 MEZZE & DESSERT & GLASS OF BUBBLES/LOCAL WINE $45pp
- Woo Sambal $3
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Soy, Sesame eggplant $14
- red chilli dressing
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Malaysian Dahl $8
- tomato & sambal
- Steamed Coconut Rice $5
- Woo Chilli Sauce $3
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Nasi Lemak $14
- coconut rice with peanuts & condiments
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Madam's Rendang $26
- chicken - served with coconut rice
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Mandu Dumplings
Phone
+64 3-441 2900
Opened hours
Monday: 9:30 AM – 8:40 PM, Tuesday: 9:30 AM – 8:40 PM, Wednesday: 9:30 AM – 8:40 PM, Thursday: 9:30 AM – 8:40 PM, Friday: 9:30 AM – 8:40 PM, Saturday: 9:30 AM – 8:40 PM, Sunday: Closed
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
1 Beach Street, O'Connells Shopping Center, Queenstown 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus