Mandu Dumplings in Queenstown Menu

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Mandu Dumplings in Queenstown has no menu available, but can choose from many other options such as Granola or Yoghurt Compote from Dunedin Roastery and Cafe. Armando's Kitchen offers many options including Free Range Scrambled Eggs and Free Range Scrambled Eggs. Starters Bar includes a wide range like Chicken Burger or Fish Burger. Chicken Wings and Polenta Chicken from . Del Sol offers Chatto Creek Tavern and West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad.

Nearby Sample Menus

Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
The Furgburger $ 11.00
- Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
Sweet Bambi $ 12.50
- Wild Fiordland Deer with a Thai plumm chutney, lettuce, tomato, red onion & aioli.
Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
Extra sauce $ .50
Fergburger w/ cheese $ 12. 00
- Cheddar
Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Homemade onion rings with aioli sauce $5.50

Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
Beefburger $19.90
- With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
Fries $7.00
- With smoked salt and tomato sauce
Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber

GRILLED BREADS & DIPS $14.00
- served w todays selection of dips.
WEDGES $12.50
- w sweet chilli sauce & sour cream
CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
DEEP SOUTH $28.50
- cajun spiced chicken, jalapeños, bacon, bell peppers.
CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
CAJUN CHICKEN BLT $15.00
- bacon, lettuce, tomato & aioli in a toasted tuscan bun served w fries
CAULIFLOWER GRATIN $15.50
- oven baked w cheddar & mozzarella cheese -grilled turkish bread. >>
GARLIC BREAD $10.00

Cured pastrami, grilled mozzarella& aioli
Cold smoked Aoraki salmon, capers & cream cheese
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
all toasted sandwiches served with chips and aioli
Garlic bread & dips $6.00
Avocado, grilled halloumi & tomato
Bowl of fries $6.00

Prawn & Calamari Linguini $28.00
- Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
MARKET FISH $34.00
- Ask your server for the fresh fish of the day.
Caesar Salad $26.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
Chocolate & Orange Tart $15.00
- with vanilla mascarpone, candied orange & almond praline.
Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
Puhoi Gorgonzola $11.00
BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.

Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
Aloo Gobhi $16.50
- Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
Prawn Jalfrezi $18.90
Halwa $6.50
- Carrot pudding garnished with assorted nuts.
Dal Makhani $15.90
- Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
Paneer Butter Masala $16.90
- Cubes of cottage cheese cooked in a spiced tomato, cashew and cream based sauce

Yellow dal tadka $15.50
- Lentils cooked with spices and butter
Lamb rogan josh $15.90
- A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
Chicken/beef bhuna $15.90
Kadhai prawns $17.90
- Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
Chicken jalfrezi $15.90
- Strips of chicken marinated with fresh ground spices and sauteed with tomatoes, onion and green pepper
Lamb vindaloo $15.90
- Lamb cooked in hot & spicy gravy with a dash of vinegar, specialty of goa

Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
Mushrooms & Hollandaise $19.00
- Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
Free-range eggs scrambled/poached/fried $6.00
Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
Fried home-made black pudding $6.00
Roast wild thyme mushrooms $6.00

Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Salt & pepper squid $17.50
- with fries & garlic aioli
Nevis $19.00
- Fresh basil, tomato & mozzarella
Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
Rustic fries $10.00
- served with tomato sauce & garlic aioli
Butterscotch or chocolate ice cream sundae $9.00
Classic club sandwich $18.00
- with chicken, bacon, lettuce, tomato. Served with salad & fries
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7

Add chicken $3.00
For 2 people $62.00
18 for $20.00
Go premium with fillet $4.00
Vegetarian Nachos
- Nachos served with fried chili beans, guacamole, homemade chunky salsa, sour cream & jalapeños
Pan Fried Scallops (3) $6.00
For 2-4 people $17.00
Apple Pie $12.00
- Served with warm vanilla custard & ice cream

Homemade Pork Spring Rolls N/A
Spicy Beef Salad N/A
Crispy Chicken N/A
- With Chilli Mayo Sauce
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker

SALT & PEPPER CALAMARI HALF DOZ $7.00
WEDGES $9.00
THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
SALT & PEPPER CALAMARI 1 DOZ $12.00
THE ITALIAN STALLION MED$24/LARGE$32
- Italian Sausage, Mushrooms and Pepperoni with NZ Mozzarella
THE PRINCESS BADGER
BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
CRUNCHY FRIES $8.00

Chicken M $10.90 L $13.50
- Shredded chicken & tomato sofrito
Carne $10.00
- Prime local beef, slow cooked with latin spices
Chicken $8.50
- Shredded chicken & tomato salsa
Brazilian Guarana $4.50
- Most popular Brazilian drink
Peruvian Inca Kola $4.50
- The golden kola
Pasteles Colombian beef $5.00
Beef $8.50
- Prime local beef, slow cooked with latin spices
Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil

Beaufort (cow, semi soft, region de Beaufort)
Winter medley vegetables(V) $9.00
- Lemon butter / fresh herbs
Hand cut French fries(V) $9.00
- Parmersan / truffle salt
With Akaora smoked salmon or smoked chicken $23.00
Napoleon creme brulee $14.00
- Almond short tuile / berry coulis
Served with your choice of mixed greens our French fries
8 for $56.00
6 for $42.00

BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
Porky’s
- Chorizo, ham and hot pork with fire roasted capsicums, semi dried tomatoes and a smoky tomato base
Pepperoni
- Premium pepperoni, mozzarella and mushrooms
Soup of the Day $9
Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Xtra Aioli, Hollandaise, Sour Cream, Sweet Chili $0.5

Mandu Dumplings

Otago > Queenstown > Mandu Dumplings

Address

1 Beach Street, O'Connells Shopping Center, Queenstown 9300, New Zealand

Phone

+64 3-441 2900

Email

None

Opened hours

Monday: 9:30 AM – 8:40 PM, Tuesday: 9:30 AM – 8:40 PM, Wednesday: 9:30 AM – 8:40 PM, Thursday: 9:30 AM – 8:40 PM, Friday: 9:30 AM – 8:40 PM, Saturday: 9:30 AM – 8:40 PM, Sunday: Closed