Manna Sushi in Wellington Menu

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Manna Sushi in Wellington has no menu available, but can choose from many other options such as Sparkling Mineral Water 500ml or Freshly Squeezed Orange Juice from Masala Cafe and Bar. The Mt. Vic Chippery offers many options including Akaroa Salmon and Bluenose. Nicolini's Italian Cafe Bar and Bistro includes a wide range like Garlic Bread or Bruschetta. Cranberry and Wisconsin Bbq from . Burger Wisconsin offers Metro Miramar Seafood and Battered Fish.

Nearby Sample Menus

Coconut Rice $3.90
Mee Siam (v/gf) $8.90/ $12.90
- Thin rice noodles fried with dried shrimp & tofu served with condiments (Basic/ with curry)
Nyonya (mild) n/a
- light curry with vegetables and tofu
Tue- Bak Kut Teh (gf) $14.90
- Pork ribs, tofu & mushrooms simmered in a herbal broth, served with rice
Nasi Lemak (v/gf) $8.90/ $12.90
- Coconut rice served with condiments (Basic/ with curry)
Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
Plain Roti $3.90
Masak Merah $4.90

BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing

The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Salt & Pepper Squid $9
- w/ lemon & aioli
Fried Chicken $10
- w/ ranch dipping sauce
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Bowl of fries and an asahi $12
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Sticky Pork Ribs $12
- w/ BBQ sauce

Chicken Nugget $0.90
Kumara Chips $6.00
Fish Cake $2.20
Corn on the Cob $2.00
Tiger Prawn $2.20
Hawaiian Burger $5.50
Paua Fritter (Genuine Paua) $7.50
Stuffed Chicken Wing $2.50

Mix Vege Kaveri Lunch $9.90
Tandoori Prawn (8 pieces) $15.00
- Tandoori smoked prawns marinated with tandoori masala (yoghurt and spices).
Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
Coconut Rice $6.00
Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50
Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
Butter Prawn $17.50
- Authentic everyone's favourite. Prawns cooked in special tomato and cashew gravy and cream.
Daal Makhani Lunch $9.90

Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Seafood Curry Laksa $11.00
- Egg noodles with bean sprout, egg, tofu & mixed seafood served in curry soup
Extra Tofu $2.00
Coconut Rice $3.00
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Home-made Satay Sauce $1.50

45 Orange Beef $17.00
72 Mixed Pig Internal Congee $8.50
82 Combination Rice $11.50
44 Egg Fu Yong (chicken, pork or shrimps) $15.00
109 Won Ton Noodle Soup $11.00
88 Curry Chicken with Rice $11.00
85 Brisket on Rice $10.50
113 Trotters Noodle Soup $11.00

Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes

Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
English Shilton $ 16.50
- Rice, tangy, velvety taste & crumbly texture
Selection of two cheeses $ 29.00
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
Freshly Baked Muffuletta Roll $ 3.00
- With butter
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot

Gourmet Panini: $8.00
Daily changing selection of muffins: $4.50
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Daily changing selection of muffins: $4.50
Soup (V): $8.00
Changeable / Seasonal Salads: $6 / $10
Jams, preserves, sauces, savoury jellies.
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Kedgeree, soft boiled egg, curry oil $22
Pineapple & chilli syrup
- Pineapple, coconut & lime with chilli syrup drizzled over
French toast, bacon, date syrup $18
Shropshire Blue, fennel crackers, mango chutney $17
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5

Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Josper roasted asparagus N/A
- with dill and mint emulsion
Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Mixed leaf salad $9
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero

White Bread N/A
Subway Seafood Sensation N/A
Roast Beef N/A
Cheesy Garlic Toasties N/A
Wheat N/A
Bacon, Egg and Cheese N/A
Avocado Toasties N/A
Ham, Egg and Cheese N/A

Mince curry $3.70
Steak & kidney $3.70
Savouries
Eggs benedict $9.50
Bacon $2.00
Egg $1.00
Lasagna
Steak pie $3.70

Garden salad $8.00
Fish & chips
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Garlic bread $6.00
French toast $16.50
- w bacon & banana
Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
Pan-fried fish $16.00
- w potato rosti & salad
Bread & dips $12.00