Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
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BREAKFAST- Available from 7:30am to 2:00pm
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
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CORN FRITTERS (GF) (VEG OPTION) 14.50
- BACON, CHILLI JAM & PETITE SALAD
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BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
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BACON & EGGS ON TOAST 10.00
- SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
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SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
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PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
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ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
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JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
- Mussel $ 1.00
- Donut $ 1.70
- Minimum Oysters 3 $ 8.00
- Bacon Fritter $ 2.40
- Spinach & Pumpkin $ 2.50
- Chips $ 2.80
- Fillet Crumbed/Battered $ 7.60
- Chicken Nugget $ 0.90
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Margarita Pizza $14
- Sliced tomato, bocconcini, fresh basil & mozzarella
- Cheese & Garlic Pizza Bread $8
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Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
- With five-star taste !
- Pesto Bread $8
- Fries $5
- Light and nourishing, fresh and filling
- add Bacon $3
- Fennel roasted Sicilian olives $8.00
- Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
- Served medium rare, please allow 25 minutes
- Eggs your way with streaky bacon & hollandaise sauce $12.00
- Chocolate torte with cherry sorbet & coconut $12.00
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Weekend Brunch Menu from 10am - 3pm
- Lavendar Eton mess with fresh berries & whipped cream $10.00
- Honey Chicken $10.00
- Squid Black Bean Sauce $11.00
- Dumplings 1/2 Doz $5.00
- Beef with Black Bean Sauce $9.50
- Combination Meat $10.00
- BBQ Pork Cashew Nut $11.00
- Dumplings 1 Doz $11.00
- Sizzling Spicy Garlic Pork $9.50
- Vegetable murtabak w/ dahi (All individual seasonal plates are portioned between starter and main sizes) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Caesar salad w/ baby cos, white anchovies, bacon, croutons, Grana padano, grilled chicken $20.00
- Fresh cherry mille-feuille, creme chiboust $18.00
- Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
- Miso soup w/ green tea noodles, tofu, fried egg, spring onion, shallots(All individual seasonal plates are portioned between starter and main sizes) $26.00
- GF- gluten free bread available
- - caramelised apples & vanilla marscapone cream
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- Brioche French Toast $16.50
- - avocado, spinach, hash browns, hollandaise sauce $4.00
- - jam, marmalade, marmite, peanut butter or honey
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Toasted Muesli $12.00
- with berry compote & honey yoghurt
- our eggs are locally sourced free-range
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Thick as a Brick $16
- BBQ Shredded Chicken - Colby - pickles
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Up in Smoke $22
- Corn - Caramalised Onion pulled Pork - Wild Rocket - Rocket Fuel
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Salt and Pepper Squid $12
- W/ Nahm jim
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Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard
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Gris Gris $22
- Red Onion - Corn - Capsicum - Shredded Chicken - Coriander- Yoghurt
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Straight Fries $4
- Served with Aiolis
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Simply the Best Reggae Vol.2 $15
- Ham - Pineapple - Rosemary
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
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Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
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Rice Roll $13.00
- Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
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Scallops $14.00
- Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
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Stir Fried Vegetables $23.00
- Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
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Stuffed Chicken Wings $13.00
- Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
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Prohok Khteas $23.50
- Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
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Red Curry $23.00
- Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
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Pork Taro Spring Roll $12.50
- Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Margarita $17.00
- Napoli mozzarella fresh basil
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
- Chocolat $7.00
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Hazelnut semifreddo $7.00
- Raspberry and lemon curd semifreddo $7.00
- Tiramisu $7.00
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Panko Crumbed Calamari $14.00
- served with lemon aioli
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Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
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Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
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Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
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Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
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Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
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Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
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Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
- Sauce side
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Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- Gluten free $2 extra
- -salmon $18.00
- -bacon $18.00
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French toast $16.00
- on ciabatta - bacon, banana and maple syrup
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Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
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Shakshuka $10.00
- eggs baked in a herb tomato sauce with ciabatta
- Mince & Cheese $4.20
- Steak & Kidney $4.20
- Sausage Rolls $2.00
- Long Sausage Rolls $3.40
- Sausages $1.80
- Stuffed Sausages $2.00
- Bacon & Egg $4.20
- Steak & Bacon $4.20
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LE CROISSANT AU JAMBON $11.00
- traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
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LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
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PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
- Mushroom $5.00
- Warmed baguette $3.50
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CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
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OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Wedges $13.00
- With salsa, cheese & sour cream
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Chilli Beef Nachos $16.00
- With jalapenos, sweet chilli sauce and sour cream
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Vegatarian Nachos $12.00
- Potato, pumpkin, spinach & chilli beans, served with jalapenos, cheese, sweet chilli sauce & sour cream
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Homemade Vegetarian Cakes $13.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
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Spicy Wings $15.00
- Five chicken wings served with fries
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Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
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Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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