Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
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BREAKFAST- Available from 7:30am to 2:00pm
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
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Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
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Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
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Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
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Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
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Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
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Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
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Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
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Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
- Bowl of Fries $5.5
- Seasonal Vegetables $4.8
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Vegetarian Fettuccine $17.5
- served with pan fried seasonal veges in a mushroom or portugese sauce
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
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BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
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Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
- Open steak, grilled pepper & melted cheese sandwich $24.50
- Beetroot bruschetta with goats’ cheese vinaigrette $14.50
- Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
- Soft centered chocolate pudding with creme fraîche $15.50
- Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
- Soup or Beetroot bruschetta with goats’ cheese vinaigrette
- Limoncello curd with rhubarb & italian meringue $15.50
- DESSERT
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
- Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
- Grilled flat bread, sweet spices, charred eggplant relish 10
- Salt & pepper squid, Nam Jim dressing 10
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
- Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
- Sautéed courgettes, garlic, mint, pickled chilli $9.90
- Beef Fillet, Café de Paris butter, fries $38.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
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Prawns Tempura / 4pcs $12.50
- battered prawns with tempura sauce
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Okonomiyaki $9
- pan fried vegetable pancake, egg, bonito flakes
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Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
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Takoyaki / 6pcs $9
- deep fried octopus filled dough ball
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Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
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Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
- Salmon Maki 6pcs $12
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Squid 2pcs $6
- raw squid sushi
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Regal Dim Sum Platter (minimum two people) $8.00
- Prawn Dumpling, Pork Dumpling, Crispy WonTon and Spring Roll ONE person
- Seafood Selection Chow Mein $25.00
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Peking Duck Two Courses
- Crispy Duck Slices with Pancake Wraps/ Shredded Duck Chow Mein (noodle)
- Seasonal Vegetables with Bean Threads Hot Pot $18.00
- Steamed Seasonal Fish $39.00
- Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
- Seafood Delight - Seasonal Seafood Selection with Vegetables $40.00
- Sundried Scallop Foo Yoong $25.00
- Fish Dinner $15.00
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Vegetarian $9.00
- (Corfu vegetarian patty, salad, tomatoes, (Corfu vegetarian patty, salad, tomatoes,
- Pineapple, Cheese, Egg $1.50
- 9 Chicken Piece Pack $23.50
- Blue Nose $9.50
- Pineapple Fritter $2.50
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Corfu $9.90
- (120gm meat patty, bacon, camembert, salad, tomatoes, avocado, onions & aioli)
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Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
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SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
- Scallop Dinner $18.50
- Stuff Mushrooms $2.40
- Vegetable $9.80
- Beef & Mushrooms $8.50
- Fish Cakes $2.40
- Shrimps $11.80
- Chinese $7.80
- Pineapple fritter $2.00
- Crumbed Prawn ( 4 ) $5.80
- - Fillet $8.50
- -Full $4.40
- Beef $6.00
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●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- Mussels $1.00
- Fish bits ( 5 ) $5.00
- Confit potatoes $9
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- 2 courses $35
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
- Claire's Crispy Cashew Salad
- Mushroom & Tofu Pie
- Chili & Cheese Pie
- Nachos
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Eggs Benedict $12.50
- with Spinach or Ham
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Open Steak Sandwich $13.00
- 100gr Sirloin on homemade Sourdough
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Spicy Chicken Sandwich $12.50
- Open Sandwich with 100gr Cajun Chicken on homemade Sourdough
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Bangers and Mash $15.00
- Gourmet Sausages on Potato Mash w Onion Gravy
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Steak $23.00
- Sirloin Steak cooked to your liking with Salad and Fries 300gr
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Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr
- French Toast with Maple Syrup & Banana $9.00
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Eggs on Toast $6.00
- Two Eggs cooked to your liking w Toast Add to your Eggs: $2(Bacon, Breakfast Sausages, Black Pudding, Salmon, Baked Beans, Grilled Tomato, Mushrooms, Hash Brown, Chunky Chips, Extra Egg)
- curry Sauce $3.00
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MEE GORENG $12.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
- Rendang Sauce $3.00
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NASI GORENG $11.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
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CHICKEN CURRY $10.00/$13.50
- Tender pieces of boneless chicken cooked in mixed spices with potatoes in a rich gravy. Served with steamed rice. Medium/large
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
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VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
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VEGETABLE CURRY $11.00
- lentils cooked and tempered with fresh spices and mixed herbs with seasonal vegetables. Topped with caramelized shallots. Served with steamed rice
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Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- 4x Chicken satay with peanut Sauce $4.00
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Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/FISH
- Veg Dhal Curry $15.90
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
- Prawn Stir-fry $18.90
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Spring Rolls 4 per serving $3.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables
- Plain Roti $2.50
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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