Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
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BREAKFAST- Available from 7:30am to 2:00pm
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
- Wild mushroom, spinach, camembert filo, beetroot, tomato $27
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Bread $14
- three dips
- Crackling $6
- Chicken burger, avocado mousse, bacon, brie, chips $26
- Avocado mousse, feta, red onion bruschetta $16
- Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
- Beetroot carpaccio, brie, smoked pepper coulis $16
- Rib eye steak, potato, red cabbage, duck pate $34
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Achaari
- Cooked with onion seed, ginger and garlic with the achaari flavour spices.
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Tandoori Aachari Paneer (6 pieces) $14.00
- Paneer chunks - tandoor grilled with capsicums and onions with creamy seeded mustard marinade
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Malai Kofta $14.50
- Housemade cottage cheese and mixed vegetable dumplings served in rich tomato and cashew nut curry.
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Vegetable Korma $14.50
- Mixed vegetable cooked in cashews gravy with hint of cream and spices.
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Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
- Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
- Chicken $15.50
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Shahi Korma
- Cooked in almond and cashew gravy with a hint of cream, green cardamom and spices.
- Lamb $16.50
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Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
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Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
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Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
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Chicken Vindaloo $18.50
- Chicken curry with potatoes, very hot
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MethiGosht $18.50
- Lamb pieces cooked with fenugreek leaf.
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Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
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Chicken Tikka $21.00
- Succulent, boneless chicken pieces cooked in Tandoor. Highly spiced.
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Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
- Sashimi Donburi $11.50/$9.50
- Teriyaki Beef $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- LARGE $11.50
- Spicy Chicken $11.50/$9.50
- Chicken Katsu $11.50/$9.50
- REGULAR $9.50
- Teriyaki Chicken $11.50/$9.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Toast and jam or peanut butter $ 7.50
- Salami and aged cheddar on rye $ 13.00
- Goats cheese, walnut and honey baguette $ 13.00
- Ham, Swiss cheese and pickle on toast $ 12.00
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Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
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Mixed bread board $9,00
- W housemade dips
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-grilled tomatoes $4,00
- Hash nuggets , saute mushrooms wilted spinach
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Fresh fruit bowl $9,00
- Sourdough , multigrain , GF w strawberry jam , marmalade , vegemite , peanut butter, honey
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Burger of the night $24,00
- Chefs inspired daily burger, the most popular burger will become our "wellington on a plate burger" competition entry 2015,
- ●Starters
- Served from 5pm
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Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
- Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- 1 cheese $10.00
- Ham and mozzarella $12.00
- Prawn cavatelli pasta with orange and mascarpone $24.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
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Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Lahem Bel Barkouk $24.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
- Chefs Soup of the Day $15.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- A selection of all the above Cheeses $45.00
- Italian Caesar Chicken sliders (3) $14.00
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Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Entrée $21.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Avocado $10.50
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Add $1.00 each
- brie, avocado, sundried tomato
- Salami
- Salmon $1.50
- Avocado $1.00
- Ham
- Tomato
- Cheese
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Vege Riddiford Breakfast $19.50
- Free range eggs on toast with spinach,crushed potatoes, mushrooms and grilled tomato
- Hash Brown $2.50
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Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
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Buttermilk Pancakes $14.50
- With maple syrup
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Spicy Prawn Taco Cones $15.50
- Spinach tortilla cones filled with spicy garlic prawns, capsicum & cheese. Served with sour cream.
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
- Veggie Patty N/A
- Honey Mustard N/A
- Carrot N/A
- Natural Swiss N/A
- Herb & Garlic Toasties N/A
- Jalapenos N/A
- Old English N/A
- Aioli N/A
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Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
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3 courses $45
- Suitable for 10 guests or more
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
- Raspberry and White Chocolate Cheesecake $14
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500g Rump Steak $25
- marinated in chimichurri with fennel slaw
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Spiced Chicken Wings $14
- ranch dressing
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
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Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical Flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup.
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Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
- Vegetarian $11.00
- Mixed Vegetarian $7.50
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Mini Kebab Combo $9.00
- Chicken, Lamb or Mixed Kebab
- Mixed Dip $7.00
- Chicken $7.50
- Pepperoni Pide $10.00
- Hawaiian Pide $10.00
- Combo $15.00
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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