Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
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BREAKFAST- Available from 7:30am to 2:00pm
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
- Ice cream w spiced chocolate sauce $9.50
- Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Mesclun & vine tomato salad w vinaigrette $8.50
- Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
- Grilled sardines on homemade ciabatta garlic toasts $13.50
- w wood-fired chicken & chorizo $21.50
- Grilled bacon /cold roast salmon / fried morcilla / eggs (anyway) $6.00
- Bubble & squeak $5
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Pan fried fish $24
- saffron, lemon & confit tomato risotto
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Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
- Milk & cookies $6
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Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
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Spanish tasting plate $22
- croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
- Bread & dukkuh w Kapiti Olive oil $7
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Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Mixed Green Leaf Salad $8
- Peach Bellini $12
- Pan-Fried Market Fish, Bongusto Linguine, Cockles, Mussels, Lemon & Garlic $29
- Rhubarb Trifle $12
- Duck Liver Pate, Pickles & Rye Bread $14
- Cumin Cauliflower, Tzatziki, Harissa & Dukkah $12
- Black Angus Sirloin, Hasselback Potato, Pistou, Caramelised Onion $30
- Edamame Beans $5
- 116 Double Meat Noodle Soup $12.00
- 71 Pig Liver & Kidey Congee $8.50
- 4 Soy Sauce Chicken Leg $7.50
- 29 Chicken and Corn Soup
- Choice of: Chicken, BBQ Pork, Roast Pork, Spare Ribs, Pork Maws, Tero Tero and Ox Tripe
- 17 Pickles $5.00
- 15 Double Meat Platter $16.50
- 81 Duck Meat Fried Rice $12.00
- VEGETABLE $2.50
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C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
- Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
- King Prawn, Scallop $18.50
- CHILLI $2.00
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V3 DEEP FRIED TOFU $6.50
- Deep fried tofu served with sweet chilli sauce topped with crunch peanut
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M7 MIX VEGETABLE
- Stir fried with seasonal vegetables in mixed Thai sauce
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Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
- JASMINE RICE $2.00
- Peking duck
- Tofu with seafood $18.00
- A only $42.00
- Lamb with ginger & spring onion $14.00
- Stir-fried prawns with honey sauce $18.00
- Fried noodles with seafood $18.00
- Fried noodles with chicken $11.50
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Entree combination $9.00
- (BBQ pork, wonton,spring roll, squid)
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Springing Choy $22.00
- A Light Beef Stir Fry With Lean Strips Cooked In Oyster Sauce And Onion Sauce With Bok Choy. Shitake Mushrooms And Sesame Seeds, Served With Basmati Rice .
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Salt And Pepper Squid $14.00
- With A Sweet Chilli And Lime Mayo
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Poached Seafood $29.00
- Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
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Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
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Beef Burger $24.00
- Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
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Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
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Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
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Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
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Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
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MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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THREE LITTLE PIGGIES $17.60/$23.30
- bacon, glazed ham, chorizo with beer braised caramelized onion and BBQ sauce
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Crispy Wings $18.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (16 wings)
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The LBQ Platter $342.00
- create your own platter from our snack menu five choices
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Open Steak Sandwich $20.00
- sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
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LBQ Sliders-Mini LBQ Burgers $12.00
- three sliders no mixing
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The Vegan Burger $16.50
- tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- Please see our blackboard.
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- (These are designed to be a lunchtime-sized entree)
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- Creamy seafood fritter on rice
- Beef
- Crispy prawn
- Crab Nugget
- Salmon & Cream cheese
- Kampyo Japanese pickled Marrow
- Rice paper roll, prawn, salmon, veges
- Pumpkin
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The works Pizza $18.00
- Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
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Vegetarian Pizza $18.00
- Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
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The fire house $15.50
- 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
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Chocolate Banana & Marshmallow Hot Cake $12.00
- Stacked hot cakes w Nutella, Marshmallows, Walnuts, Fresh Banana & Marshmallow Cream
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Vegetarian Salad Burger $18.00
- 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
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Chicken Cran Brie $17.00
- Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
- Choc Shake $7.00
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Strawberry Eton Mess Burger $12.00
- Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
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Bharwa kulcha $4.50
- naan stuffed with potatoes and cottage cheese
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Vegetable makhani $15.00
- mixed vegetables cooked with tomato base gravy, butter and cream.
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Sabzi meloni $16.00
- mixed vegetables cooked with spinach and tomatoes.
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Paneer masala $16.00
- home made cottage cheese cooked with onion, tomatoes and spices.
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Kheema mutter $19.00
- lamb mince and peas simmered in coriander, onion, ginger and garlic.
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Chicken curry $18.00
- boneless chicken pieces cooked with exotic spices in onion and tomato gravy.
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Chicken tikka $18.00
- marinated boneless chicken cooked in tandoor.
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Raita $4.00
- cucumber, tomato and onion in yoghurt.
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Eggs $12.00
- two free range eggs, toast and hollandaise
- Mushrooms $4.80
- Small chips $4.80
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Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
- Add mushroom $16.80
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Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
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Chocolate brownie $8.00
- with vanilla bean ice cream
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Polenta chips $8.00
- polenta chips with sweet chilli and aioli
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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