Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
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BREAKFAST- Available from 7:30am to 2:00pm
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Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
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Eggs $9.00
- Any style- served with toast and tomato relish.
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Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
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Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
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Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
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Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
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Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
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The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
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Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
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Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
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Big Boy $22.00
- A colossal version of the 'wee man’.
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Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
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Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
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Shoestring Fries $7.00
- Served with aioli and tomato sauce.
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Curly Fries $8.00
- Served with aioli and tomato sauce.
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Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
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Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
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Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
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Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
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Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
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Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
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Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
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Market Fish $30.00
- Crispy Skin Fresh Fillet on Whipped Garlic Mash with Spicy Lemongrass and Coconut Broth, Cherry Tomato and Grilled Zucchini
- 180g Beef Fillet $30.50
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CPR Pizza $25.00
- Chorizo, Pepperoni and Rocket
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Chicken Caesar Salad $21.50
- Pan Fried Chicken Thigh with Cos Lettuce, Croutons, Bacon, a Poached Egg, Parmesan and Dressed with Traditional Caesar Dressing
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Boca Negra $14.00
- Rich and Sticky Chocolate Brownie served with Anglaise and Vanilla Ice Cream
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Cheeky Pot Pie $24.50
- Beef Cheek and Cheese Pie, served with Fries and Aioli
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Bangers & Mash $23.50
- Pork and Sage Sausage on Whipped Garlic Mash with Red Wine Jus, Sauerkraut and Crackling
- Chutney $2.00
- Beetroot $2.00
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Beer battered market fish $10.00
- Caper & gherkin mayo
- Swiss cheese $2.00
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Baby burgers $11.00
- (sliders x 3) angus beef market fish karaage chicken
- Pineapple $2.00
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Margherita
- Mozzarella & chilli flakes
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Patata
- Potato, blue cheese, caramelized onions & mozzarella
- Beef with Creamy Egg Sauce on Steamed Rice $12.50
- Black Pepper & Shredded Beef Fillet / Beef with Ginger & Spring Onion / Black Bean Sauce Beef or Chicken $12.50
- Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
- Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
- Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
- Curry Wontons $12.90
- Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
- Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
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Blt $12
- old favourite. Bacon, lettuce, tomato and mayo on sourdough
- - two fillings $5
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STACK IT $14
- Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
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MUSHIES $14
- In a creamy sauce served with two pieces of toast
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Classic kiwi burger $12
- homemade mince patty, lettuce, fried egg, beetroot, cheese and fried onions on burger bun
- Eggy bread (egg in the hole) $5
- Cornflakes with banana $5
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LIL BEANNIE $15
- 3 Eggs scrambled with smoked salmon on toast.
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Steamed Buns $8.00
- Pork Belly with BBQ Spice / General Tso’s Tofu
- Pickled Shiitake $2.00
- Chicken Karaage $4.50
- Pickled and Toasted Chilli $2.00
- Fried Bread Cassia Sugar & Golden Syrup $5.00
- Raw Veg & Ash Salt $4.50
- 24 Hour Pork Belly $3.00
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Sesame Miso Ramen $14.00
- Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Garlic Bread $8.5
- toasted focaccia slices smothered with garlic butter, drizzled with sweet chilli sauce, and topped with parmesan cheese.
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Vegetarian Burger $18
- oven baked haloumi, portobello mushrooms, beetroot hummus fresh greens and tomato slices on a lightly toasted bun
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Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
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Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
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Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
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Aged Beef Sirloin 200g $22 300g $30
- cooked to your liking and served with fries and a fresh salad. Your choice of the following sauces: peppercorn, bearnaise or blue cheese.
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Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.
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Mac N Cheese $10
- Creamy macaroni and cheese baked with a crunchy bacon and bread crumb topping.
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SPICY BEANS ON TOAST $14.50
- with chorizo
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CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
- BIG MODE'S BREAKFAST $22.00
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
- FREE RANGE CHICKEN + BACON SALAD $18.50
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
- White castello (Danish white brie,mild,rich and creamy) $16.50
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
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Saute snails $17.90
- w pernot ,walnut and cream sauce.
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
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Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
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Arancini $7.50
- mushroom, venison ragu
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Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
- Fire roasted portobello mushrooms $10.00
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Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
- Fries, aioli $7.00
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Steak served with your choice of N/A
- Béarnaise / Peppercorn, brandy / Café de Paris Butter
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Crab & Prawn Bisqué $18.00
- brandy cream
- King Prawns with Lemon and Lime Sauce $18.90
- Salt and Pepper Fried Squid $7.90
- King Prawns with Seasonal Vegetables $17.90
- Chocolate Cake $8.90
- Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
- King Prawns with Spicy Garlic Sauce $18.90
- Sweet and Sour King Prawns $17.90
- Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
- Gau-Gee (Fried Dumplings)
- Won Ton Soup
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Chicken Fried Rice $7.50/ $13.50
- small/ large
- Red Wine Sauce Pork Loin
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Braised Bean Curd
- with Chinese Mushrooms
- Roasted Duck
- Sea Food & Tofu
- Sichuan Spicy Venison
- Sea food & pork mince with rice noodle soup $13.50
- Chicken vermincelli $12.50
- Beef noodles soup $11.50
- Spring roll with rice noodle $12.50
- Spicy huế beef noodle soup $12.50
- Ha noi grilled pork with rice noodle $12.50
- Chicken curry with rice $11.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Chefs Soup of the Day $15.00
- Kiwi Fresh Fush & Chups $33.50
- Breads and Dips $15.00
- - Wairapa Jack Cheddar $15.00
- Free Range Chicken Achari Masala Curry $34.00
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Shoe String Fries $9.00
- With tomato sauce
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- Indian Garlic Ciabatta $12.00
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
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