Address
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Marsden Village Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Available from 7:30am to 2:00pm
-
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
-
Eggs $9.00
- Any style- served with toast and tomato relish.
-
Toasted Muesli $11.00
- Served with rhubarb compote and greek yoghurt.
-
Bacon Buttie $12.00
- Grilled pandoro sourdough and bacon, served with tomato sauce.
-
Salmon Scramble $15.50
- Scrambled eggs and salmon served with toast.
-
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
-
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
-
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
-
Big Boy $22.00
- A colossal version of the 'wee man’.
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
LUNCH- Available from 7:30am to 2:00pm
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
-
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
-
Curly Fries $8.00
- Served with aioli and tomato sauce.
-
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
-
Bacon and Avocado Salad $14.50
- Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
-
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
SIDES- Available from 7:30am to 200pm
-
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
-
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nearby Sample Menus
-
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
-
TIRAMISU $13.00
- Tiramisu is a popular coffee-flavored Italian dessert. It is made of lady's fingers, dipped in coffee and Italian Liquor, layered with a whipped mixture of eggs, sugar, mascarpone cheese and chocolate.
-
GELATO/SORBET $12.00
- In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
-
PIZZA FUNGHI $20.50
- Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
-
PEPPERONI $23.50
- Italian tomato sauce, mozzarella, spicy pepperoni, fresh basil and parmesan.
-
CONCHIGLIA VERDURA $24.50
- Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
-
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
-
VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
-
Chicken Cabonara $18.00
- smoked chicken and a parmesan cream sauce
-
Satay $15.50
- Crumb herbed chicken breast, bacon and satay sauce
-
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
-
Pumpkin $16.50
- Feta, Spinach, rissole, pesto and beet root
-
Fries $8.00
- and garlic mayo
-
Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
-
Massive Breakfast $23.50
- bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak
-
Beef or Vege burrito $12.00
- melted cheese, sour cream, and salad
-
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
-
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
-
Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
- Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
-
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Junior
- Salad $5.5
-
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
- Fish And Chips $12
- -Plain Curry $9.80
- ●Crumbed Skewers
- -Steamed Pork Gyoza $6.00
- -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
- -Veggie Yakisoba (V) $9.80
- ●Original Ramen
- -Red Tonkotsu $10.80
- -Chicken Yakisoba / Pork Yakisoba $11.80
- Beef with Ginger & Spring Onion $23.00
- Deep Fried Squid $6.00
- Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
- Wo Tip - Shanghai Style Pan Fried Pork Dumpings (3pcs) $6.00
- Deep Fried Mushrooms stuffed with Minced Pork (4 pcs) $6.00
- Squid stir-fried with Black Bean Sauce & Capsicums $22.00
- Vegetarian Spicy Szechuan Tofu with Mushrooms $18.00
- BBQ Pork & Chinese Mushroom stir-fried with E-fu Noodle $22.00
- Hash Brown $1.00
- Paua $5.50
- Lasagne $3.20
- Bacon & Egg 120gm meat patty $8.00
- Corn $3.50
- Calamari Dinner $11.00
- 9 Fish, 3 1/2 Chips $34.90
- Donuts $1.20
- VEGETABLE $9.00
- CRUMBED FISH $3.80
- CRAB STICK $2.00
- ROAST PORK $9.80
- EGG $8.50
- VEGETABLE $8.50
- CHICKEN WING $2.20
- SAUSAGE $2.20
- Large choice of Roman Pizza slices from $4.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Italian Style Meatballs Sub $8.50
- - Chicken, leeks and potatoes
- - Fresh Red Cabbage salad w/ orange dressing
-
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Quiche & Pie: $7.00 / slice
-
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
- Shoestring fries $7,50
- ●Mains meals
-
Kelp scallops (GF) $15,00
- Pan seared w citrus salsa & wasabi mayo
- Shoestring chips $7,50
-
Saffron seafood chowder $11,00
- Prawn, squid, fish, mussels watercress pesto 81 toasted roll
- ●Starters
-
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
-
Spicy Garlic Venison $28.00
- Wok fried sliced venison with Hoi Sin and Do Ban sauce, served on a sizzling plate.
-
Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
- Steamed Rice $2.00
-
Lemon Fish $24.00
- Deep fried fish fillets with tangy lemon sauce.
- Egg Fried Rice $13.00
-
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
-
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
- Banana Fritter $8.00
-
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
- Mushroom $2
-
Fish and Chips $19
- warehou fillets in Base Isolator APA batter. Served with fries, fresh salad and tartare sauce.
-
Vegetarian $18
- In season vegetables, feta, balsamic reduction on a tomato base with mozzarella.
- Caramelised onions $3
-
Beef Burger $19
- prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
-
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.
-
Pizza Special priced daily
- Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
-
70. LACCHA PARANTHA $4.00
- Flaky whole meal bread touched with butter.
-
35. BEEF MADRAS $14.50
- A hot south Indian dish, cooked to suit your palate.
-
26. LAMB SAAGWALA $14.90
- Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
-
41. PRAWN MALABARI $15.90
- Prawn cooked in coconut & capsicum.
-
77. RAITA $2.00
- Yogurt mixed with cucumber and ground spices.
-
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
-
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
-
62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
- 8PC. JUMBO $11.70
- Edamame
- Fancy Platter - 1 $30.90
- - 2 pieces Seaweed Salad Gunkan
- - 8 pieces Teriyaki Chicken & Double Avocado
- LARGE $8.40
- 8PC. REG $7.90
- - For Kids! (Serves 6-10)
- Spinach $3.00
-
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
-
Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
-
Breakfast Pizza/Pide $17.00
- Roasted tomato, fennel, confit pork, cheese, egg
-
Mussels of the Day $16.00
- Frites
-
Market Fish $31.50
- Tomato, asparagus, green olive basil, poached potato, calamari
-
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
Marsden Village Cafe
Phone
044764070
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Takeout , Kids Area , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Child-friendly , Outdoor Seating
153 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
- Wellington Cafe Food Menus
- Wellington New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus