Address
1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand
Masala Indian Restaurant in Auckland Menu
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Masala Indian Restaurant in Auckland has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Lao Sze Chuan includes a wide range like Roast fish or Stir-fried pork intestines with green pepper. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Saigonz and Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken).
Nearby Sample Menus
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LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
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MIX PRATHA $4.99
- stuffed with mixed spices served with yogurt or pickle
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PLAIN NAAN $2.00
- traditional bread cooked in clay oven
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JALFREZI/CHICKEN/LAMB/BEEF $9.99
- choice of meat cooked with vegetables and Indian spices
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LUNCH SPECIAL $10.00
- Curry with rice 1 Naan bread & Excludes seafood & tandoori
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VEG PULAO $6.00
- basmati rice with mixed vegetable and Indian herbs
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MADRAS FISH/PRAWN $12.99
- king size prawns cooked with species coconut cream and tomato gravy a famous curry from South Indian region
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PANEER TIKKA ROAST $10.00
- paneer cubes marinated in yogurt, ginger garlic aromatic spices cooked in clay oven
- 53. Curry Beef Roll (Each) $2.70
- 35. Sweet & Sour Chicken
- Small $11.00
- 21. Barbecue Pork F/Noodles
- Steak & Black Pepper + Rice $14.00
- 68. Hawaiian Burger $4.00
- 25. Chicken & Vegetables Curry $14.00
- 20. Pork Fried Noodles
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Fish Bites & Chips
- with tartare sauce
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Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
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Prawn Steak $34
- scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
- -With aioli (GF) $11
- Strawberries and Chocolate $8
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Mini Hot Dogs & Chips
- with tomato sauce
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Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
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Salted Caramel Shake $11
- opped with grated dark chocolate and ice cream
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Pescatore $17.50 S / $25.50 L
- Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
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Cannelloni $17.50 Entree / $25 Main
- Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
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Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
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Gelati $13.80
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
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Lasagne Casa Nostra $17.50 Entree / $25 Main
- Speciality of the house - layered hand made pasta
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Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
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Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
- Pizza Bread $6.50 S / $9.50 L
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Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
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Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
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Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
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Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
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Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
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Spring Roll $6.00
- Purely vegetarian affair
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Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
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Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
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Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta
- Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
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Corn Fritters GF $18.50
- served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
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Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
- Fried Pastrami with eggs on ciabatta $12.50
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Long Bay Croque Monsieur $8.50
- our take on the classic French delight, a fancy ham, and cheese toastie on ciabatta with a crisp green leaf garden salad dressed in a honey mustard vinaigrette
- Creamy mushrooms on ciabatta $14.50
- Corn Fritter $2.80
- Chicken Nuggets (6pcs) $3.00
- Battered Mussels $1.10
- Donut with Cinnamon Sugar $1.40
- Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
- Home-made Fish Cake $2.60
- Chunky Potato Chips (pre scoop) $4.10
- Vege Spring Roll $2.50
- green salad, house vinaigrette
- herb butter roasted baby potatoes
- brown butter popcorn, porcini, truffle salt $5.00
- martell vsop $13.00
- jonah's bombay nut mix $5.00
- add chicken $20.00
- beef fat shoestring fries, garlic aioli
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
- Sausages $1.20
- Pineapple Fritters $1.00
- Mussels $0.80
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
- Fish Burger $4.00
- Hamburger $3.50
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
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$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
- Rosemary and rock salt bread with sundried tomato pesto and hummus
- Chili chicken nibbles “n” chips with aioli $16
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The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- Beer battered market fish with fries and tartare sauce $16
- Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
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Hail Caesar $20
- Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
- Corn-fed spicy chicken nibbles with sweet chili sauce
- Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
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Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
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Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
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Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
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Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
- CURRY PUFF $5.50
- KATSU CHICKEN SALAD $14.80
- TOM YUM PRAWN SOUP WITH RICE NOODLE $17.00
- CHILLI BEEF $15.80
- ASSORTED PHOENIX ORGANIC BEVERAGES $4.80
- PORK BUNS SHANGHAI STYLE $6.50
- GREEN CURRY CHICKEN $15.80
- BEEF AND GREENS $15.80
- Hashbrown $2.00
- Egg $2.00
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KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
- Bacon $2.00
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EGGS ON TOAST $7.50
- Eggs on toast or English muffins
- English Muffin $2.00
- Avocado $2.00
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RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis
- Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
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Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
- Malt mousse, white chocolate, pistachio $15.00
- Burrata, tomato, chilli, cucumber $26.00
- Asparagus, pecorino, truffle butter $7.00
- - Beef short rib, green beans, hummus $60.00
- Shortbread, strawberry, curd, balsamic, basil seed $15.00
- Burrata, tomato, chilli, cucumber $26.00
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Chicken Tikka Half $12.50 Full $20.50
- Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven
- Gulab Jamun $6.50
- Chocolate Fudge Cake $6.50
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Bhuna $15.50
- Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
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Samosa $5.90
- Pastry stuffed with spicy potatoes & peas
- Peshawari Naan / Lachha Parantha $4.00
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Goat Masala (Dry) $16.50
- Goat meat cooked on bones with an exotic blend of Indian herbs & Spices
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Palak Paneer $13.50
- Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
Masala Indian Restaurant
Phone
0094791005
Opened hours
Sunday
11:30 - 14:30
17:30 - 22:30
Monday
11:30 - 14:30
17:30 - 22:30
Tuesday
11:30 - 14:30
17:30 - 22:30
Wednesday
11:30 - 14:30
17:30 - 22:30
Thursday
11:30 - 14:30
17:30 - 22:30
Friday
11:30 - 14:30
17:30 - 22:30
Saturday
11:30 - 14:30
17:30 - 22:30
Price
None
Type
None
Service
Table Service
Cuisine
Indian
Features
Waitstaff , Seating , Dinner
1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus