Masala Indian Restaurant in Auckland Menu

Masala Indian Restaurant in Auckland has no menu available, but can choose from many other options such as MaPo Tofu or Kong Pao Chicken from Momo Tea. Biscocho Cafe offers many options including Cinnamon Porridge and Biscocho Muesli. Lao Sze Chuan includes a wide range like Roast fish or Stir-fried pork intestines with green pepper. Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Saigonz and Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken).

Nearby Sample Menus

  • CHICKEN TIKKA MASALA $10.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
  • Indian Salad $4.00
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • FISH MADRAS $15.00
    • a traditional South Indian style cooked with coconut spices and fish
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • FRIES $4.00
    • oven baked with aioli sauce
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • ZESTY VEGE
    • Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
  • VEGE
    • Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
  • 9”/12”/18” $8.50/$14.50/$28.50
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • Pecan Berry Parfait $13.50
    • Mixed berries, layered with creamy vanilla ice-cream and pecan, topped with fresh whipped cream and crunchy meringue.
  • Banana Split $13.50
    • Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
  • Crumbed Camembert $15.90
    • Coated in sesame and poppy seed crumb and served with cranberry sauce.
  • Salad Valley $10.90
  • Extra Sauce $5.00
  • Rack of Lamb $38.90
    • Served with herb and Mustard crust, red wine jus and mint jelly.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • - Large $6.50
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • - Regular $4.50
  • Portuguese Rolls
  • - On its own $24.90
  • Feta $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Large $6.50
  • sizzling sweet beef $15.00
  • side served with all jok bal dishes $3.00
  • teriyaki jok bal $56.00
    • pork hock mixed with sweet teriyaki sauce and vegetables
  • kimchi bacon pancake $22.00
  • hot stone bibimbap (beef/tofu) $15.00
  • kimchi bacon fries $20.00
  • kimchi pork dupbap $15.00
  • steamed egg $6.00
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • French Fries $5.00
  • Greek Salad $7.50
  • Desserts All $10.50
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • Double Meat $4.50
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • Gluten free Bun $2.50
  • BBQ CHICKEN & CHEESE MELT $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Any 2 Filling with Cheese $4.50
  • Bacon $6.50
  • Sweet Corn
  • Spaghetti
  • Pineapple
  • Tomato
  • All $12.00
  • Ham
  • Shoestring Fries or Chunky Chips (V) $8
    • served with atoli and tomato sauce (lemon pepper on request)
  • Oysters with Bloody Mary dressing (GF, DF)
    • made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
  • Field Mushrooms $16.5
    • sauteed in fresh herbs, bacon and eggs on toast
  • Marinated Red Quinoa and Halloumi Salad $21
    • with kale, apricots DF optional
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
  • Vege Heaven Pizza $16
    • mushroom, onion, spinach
  • Pan-Fried Market Fish Of The Day (Gf) $23
    • with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
  • Garlic Butter Bread (V) $7.5
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Add any of the following sides to your breakfast
  • Bacon Eggs $12.50
    • any style & toast
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Chicken Nuggets + Chips $12.00
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Fish n Chips $21
    • Beer battered, remoulade sauce, feta pea salad, Agria fries
  • Chicken Crackling Caesar $19.50
    • Cos, bacon shards, panko egg, deep fried anchovies,
  • Oyster Po’Boys /3 $15
    • Cornmeal battered oysters, mustard slaw
  • Mixed Grill $50
    • Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Charcuterie Platter $48
    • Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
  • Tea Smoked Salmon $36
    • Savoy cabbage, baby carrots, new potatoes
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • -2 fillings $5.50
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Kids eggs $7.00
    • Any style eggs, streaky bacon and white toast
  • -Served with bacon or mushroom $15.90
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • -3 fillings $6.50
  • Egg burger $5.00
  • Spring roll $2.50
  • Potato fritters $1.00
  • Texas burger $4.00
  • Hoki $4.00
  • Nuggets- pce $0.50
  • Wedges $2.50
  • Lasagne toppa $3.00
  • Add an extra pattiess for $6.00
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • Applejack's fish & chips (GFR) $25.00
    • Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Applejack's challenge $80.00
    • 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Traditional Vietnamese Beef Noodle $14.50
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Pandan Rice $3.00
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • House Pickles $6.00
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
Masala Indian Restaurant

Masala Indian Restaurant

location

Address

1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

0094791005

clock

Opened hours

Sunday 11:30 - 14:30 17:30 - 22:30 Monday 11:30 - 14:30 17:30 - 22:30 Tuesday 11:30 - 14:30 17:30 - 22:30 Wednesday 11:30 - 14:30 17:30 - 22:30 Thursday 11:30 - 14:30 17:30 - 22:30 Friday 11:30 - 14:30 17:30 - 22:30 Saturday 11:30 - 14:30 17:30 - 22:30
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Waitstaff ,  Seating ,  Dinner

Location
1/111 Clyde Road, Auckland, Auckland, 0630, New Zealand
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