Matsu Sushi in Christchurch Menu

B.L.T $19.50
- An oldie but a goodie. Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
Add fried egg $2.50
Basket of fries $7.00
- Served with tomato sauce and garlic aioli
Mini beast burger $14.50
- Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
French toast $10.50
- Served with maple syrup and cream
Pasta of the day $16.00
- Ask your waitperson
250gm steak or chicken breast sandwich $24.00
- Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
Bacon & egg muffin $9.00
- English muffin lightly toasted with crisp bacon, fried egg and tomato relish

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

Smoked Chicken ‘n’ Brie
- Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
Mini Feast $9.90
- 2 pieces of chicken, 1 reg, chips & 1 reg. drink
Multi Pack $39.00
- 2 Large pizza 12", lunch box, dinner box & garlic bread
Mr. Chips / Donuts / Samosa $3.00
Hot ‘n’ Spicy
- Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
Regular size 12" for $5.90
Chilli Chicken
- Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce

Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Eggs on toast $13.5
- any style
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads

Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
(GF) gluten free (V) Vegeterian
Aikmans Grazing Platter.( GF) $41
- Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
(GF) gluten free (V) Vegeterian
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.

Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream

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