Matsu Sushi in Christchurch Menu

Nearby Sample Menus

Salumi plate, pickles, mustard fruits $16.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Garlic flat bread (V) $8.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble

Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Pork Chow Mien $9.50
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
Seafood Chow Mien $11.00
Nasi Lemak $10.50
- Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
Chicken Fried Noodle $9.50
Vegetarian Chow Mien $9.50
Combination Meat and Vegetables $11.00
- stir fried with your choice of sauce

Sweet omelets $5
Calfornia roll $22
Assorted tempura $28
- Prawn, fish, squid,vegetables
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
Katsu curry $23
- Pork or chicken
Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
Wakame salad $6.80
- Marinated seaweed .
Bbq beef $18

Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Small fries $3.00
Side salad, slaw, roasties, mash or steamed vegetables $5.00

Hot Dog $2.80
Cinnamon Donut $2.80
Chocolate Donut $2.80
Paua $3.50
Steak $7.50
1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50
Kumara Chips $4.80
Works $9.50

-King prawns / mixed seafood $20.00
Yum Nua
- Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
Fried rice with egg and vegetables $16.00
Stir fried mixed green seasonal vegetables $16.00
-Prawns $20.00
Vegetarian curry puffs $8.00
Phud Num Mun Hoy(oyster sauce)
- Non-spicy dish with oyster and vegetables
-With king prawns or mixed seafood $20.00

Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Cream cheese $2.00
Omelette $18.50
- Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
Tomato $4.00
Thai Beef Salad $20.00
- Roast pumpkin kaffir lime and peanut Thai dressed salad
Check out our Cabinet for today’s Bakes $5.00
- Cake
Bratwurst sausage $5.00
Spinach $4.00

Side salad $6.00
-Large $8.00
- With aioli and tomato sauce
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
Creme brulee $11.90
- A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice

Plain Rice $3.00
Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
Lamb Vindaloo $15.50
- Lamb cooked tomato, onion, coconut, vinegar and spices, ginger, garlic and spices
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts

Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Soup of the day $12.50
- soup of the day served with warm bread
Wedges $9.00
- wedges served with sour cream & sweet chilli
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)

Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes