Matsu Sushi in Christchurch Menu

Tikin xik-grilled market fish,squid and prawns, melon salad $28
Fire grilled flank steak, tomato, peppers, black olive salsa $8
Bacon, egg & hash brown $8
Hand hacked guacamole, corn chips $11
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Guac, salsa & corn chips $13

Lemongrass & Chilli Pork $15 Med/$27 Lg
BBQ Pork & Vege $15 Med/$27 Lg
Stir-fried Green Beans with Garlic $10 Med/$18 Lg
Vietnamese Braised Pork with Eggs on Rice $12.00
Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
Fruit Cocktail $5.00
Vietnamese Sweet & Sour Squid $15 Med/$27 Lg
Steamed Rice (bowl) $2.00

Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Fish N Chips $5.50
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad

Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Tamarind & Date $3.00
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Garlic Naan $4.00
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)

Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Big Breakfast $21.50
- Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00

Butter Tikka Masala $12.00
Vegetable Chow Mein $12.00
Masala Papadam $6.50
Masala Challi $6.50
- 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
Extra Vegetables $2.50
Goat Bhuna $14.00
Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.

Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
Kudos Porridge $11.50
- w’ rhubarb compote and milk
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing

Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Aloo Kulcha $5.00
- Leavened bread stuffed with potato mixed with spices.
Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
Aloo Tikki (4 pieces) $7.00
- Pan fried potato cakes, stuffed with lentils served with mint chutney.
Lamb Jalfrezi $16.50
- Lamb prepared with large chunks of onions, green capsicum & tomatoes cooked in ginger, garlic, green chillies & coriander in sweet tomato based sauce.

Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.

Soup $4.70
Panini $8.20
Breakfast Pie $7.30
Citrus Tart $6.30
Fruit Salad $6.80
Toast with Jam & Butter $4.70
Muesli & Yoghurt $6.80
Muffin Sweet or Savoury $4.70

Almonds roasted and spiced $7.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
House baked ciabatta, balsamic butter $7.00
Olives marinated in their own oil, lemon, garlic $7.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00

NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)
Summer fruits sorbet sensation $12.00
- sorbet of the day with seasonal summer fruits (gf)
Pizza $9.00
- ham & pineapple
Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
Garlic Prawn $18.00/ $25.00
- Prawns, capsicum, cream cheese, spinach & cheese (Reg/ Large)
Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
Chicken liver pate $11.00
- brandy & thyme infused w crostini
Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers

Chicken Nuggets $4.00
- half dozen
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Hot dog $3.00
Spring Roll $3.50
Fish $3.50
- per piece
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.

Combination Lamb & Chicken L $14
Combination Chicken & Falafel L $13
-Vegetarian $3
Falafel R $8 / L $10
-Meat $5
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Chicken R $8 / L $10
Combination $17

Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
available 11am to 2:30pm
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
price per portion, per item
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Toast, hash brown, hollandaise, tomato, crumpets $4
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt

Matsu Sushi in Christchurch Menu

Nearby Sample Menus

Matsu Sushi

Canterbury > Christchurch > Matsu Sushi

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand

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