Matsu Sushi in Christchurch Menu

Extra Cheese $2.00
Gluten Free/Dairy Free Crepe $1.00
Whipped Cream $1.00
Gelato/Sorbet with Crepe $3.00
Lemon & Sugar $7.00
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon

Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy

Bacon $4.90
Mussel patty $3.00
Steak & Egg $5.80
Curry Rice Roll
Pineapple Rings
Tomato $4.20
BBQ Beef & Bacon Burger $5.00
- 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
Hawaiian Chicken $6.00

Surf & Turf $10.90
- 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
Curry Chips $5.50
- Curry seasoned chips with Big Gary's® curry sauce.
Squid Rings (x6) $4.90
Cheesy Weezy $5.00
- Cheddar cheese, mayo & cheese seasoning on chips.
Garlic Butter Chips $3.70
Potato Fritters (x3) $2.50
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
Triple Meat Burger $5.40
- Three beef patties, lettuce, onion and tomato sauce.

LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
TOASTED CIABATTA $9.00
- With parmesan and balsamic
JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
MALIBU PANNA COTTA $9.50
- With berry sorbet

French fries $8.90
Fried polenta $11.90
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Extra sauces $0.50
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread

Chicken & Bacon $20.00
Fish Bites $15.00
- served with fries & tomato sauce
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
Vegetarian $15.00

Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Flatbread $8.00
- Garlic and cheese
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce

-Peter Timbs strreaky bacon
Beef Sirloin $34
- 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
Chicken wontons $17
- Aikmans good time sauce
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Taco of the moment $19
- Please ask the staff about the daily flavour addition
(GF) gluten free (V) Vegeterian

Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.

Gourmet Potatoes $7.50
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Varkenskoteletten And Ribbetjes - +Pork Loin Chop and Ribs $35.50
- Black pepper and spice rubbed pork chop ribs, wedged potatoes w green chile aioli
oil and sliced green onions
Parmentier Soep $12.50
- Tomato soup - Or w meatballs $15.80
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish

Nearby Sample Menus