Matsu Sushi in Christchurch Menu

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BBQ
Pork $13.00
BBQ
Beef $ 13.00
Chicken $13.00
Donburi
Fish $14.00
Beef $13.00
Chicken $13.00
Bibimbap
Bibimbap $ 13.00
Yakisoba
Chicken $13.00
Seafood $13.00
Beef $13.00

Teriyaki Chicken $15.00
Katsu Chicken $15.00
Katsu Don (Pork) $15.00
Teriyaki Salmon $16.00
Teriyaki
Chicken $13.00
Beef $13.00
Salmon $15.00
Katsu
Chicken $13.00
Don (Pork) $13.00
Fish $13.00
Curry
Katsu Chicken $13.50
Katsu Don (Pork) $13.50
Beef $13.50
Udon
Seafood Udon $12.00
Beef Udon $12.00
Chicken Udon $12.00
Vegetable Udon $12.00
Tempura Udon $13.00
Ramen $11.00
Japanese Noodle $11.00

Nearby Sample Menus

Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps
Mushroom, 2 eggs, spinach $5
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade

Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Spicy Rice (Large) $6.50
PERi-naise Chip Dip $2.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Quarter Chicken $8.90
- Small fraction, big reaction.
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Corn on the Cob (Regular) $4.50

Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
Anathoth's Strawberry Jam $7.00
Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
Caramelised Onions $2.00
Homemade French Caramel $8.00
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
Chocolate & Banana $9.00
Beans /Mushrooms/Other Vege $2.00

Deep Fried Tofu $5.00
Ginger Dish (served with rice)
- Stir fried finely sliced fresh ginger & vegetables
Steamed Fish with Lemon $25.00
- Steamed whole fish with fresh lemon, ginger & herbs
(C) Seafood or Prawns $20.00
(D) Prawns $15.00
(D) Prawns $20.00
(A) Chicken, Beef or Pork $18.00
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs

Criss cross potatoes with a chipotle sauce $8.50
Potato rosti $4.00
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Slow roasted tomatoes $5.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Salad greens with a sweet shallot vinaigrette $6.50
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Sausages $5.00

Eggs Benedict with Smoked Salmon or Bacon $18.50
Small $12.50
Extras & Fillings:
Beer Battered Fries with Aioli
French Toast with Banana & Yogurt $16.50
Bacon & Free-range Eggs with Toast & Relish $14.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50

Chunky Chips / Seasoned Wedges $3.00
Corn & Bacon Patties $2.50
- Combination of mince bacon, corn, potato and herbs. So tasty.........
Bacon Egg Burger $5.00
Giant Burger $7.50
- Double meat, cheese, pineapple, bacon, egg, onion, lettuce & sauce. Big appetite? This one's for you!!
Vege Burger $5.50
- Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
Hawaiian Burger (cheese & pineapple) $5.00
4 Potato Fritters / 4 Hashbrowns / 4 Chicken Nuggets / 4 Squid Rings / 5 Mini Spring Rolls $2.50
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!

Spicy Chilli Squid $12
- Served with lime aioli.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Fresh Volstead Salsa $3
Fries with Chipotle Mayo $9

Steak tomato on rice $12.00
Chicken Fried Rice $12.00
Chicken Pineapple on Rice $12.00
Porik on Noodles $12.00
Steak Fried rice $12.00
Roast Pork Fried rice $12.00
Roast pork pineapple on rice $12.00
Pork mushroorm on Rice $12.00

Black bean BBQ pork $17.50
Roast pork fried rice or chow mein $15.00
Young chow fried rice $15.50
Chicken on rice $14.50
- boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Prawn curry fried rice or chow mein $18.50
Seafood wonton noodle soup $15.50
- egg noodles cooked with wontons, bean sprouts, scallops, squid, shrimp and seafood salad
Lycheese and ice cream $5.50
Seafood & tofu soup (small/large) $8.50/$13.00

Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Prime Canterbury Beef $35
- Sirloin 250g
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Risotto $25
- Truffle cauliflower, Parmesan, almonds

Small $5.50
Whole $19.00
Half $10.50
Chicken Schnitzel $3.50
Roast Potato $0.80
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Gravy $2.00
Sandwiches - Lamb $6.90

Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
- Seasoned roast veges and mushrooms finished with garlic aioli
Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Baby Spinach Salad $9
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper

Apple Strudel $10.00
- Stewed apples wrapped in puff pastry. Served with vanilla ice cream and berry compote
Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
Soup of the Day $12.00
- With toasted bread.
Fish and Chips $12.00
- Beer battered fish served with chips, a petite salad and tartare.
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Lamb Backstrap $36.00
- Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.