Matsu Sushi in Christchurch Menu

MENU MENU
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Yakisoba
  • Chicken $13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Garlic French Stick $5.00
    • Crispy bread, toasted with our special blend of garlic butter
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • For Children 12 years of age & under
  • Fried Vermicelli Noodles $10.00
  • Foo San Pork Roll $5.00
  • Red Bean Buns $3.50
  • Dan Tart $2.50
  • Har Cheong Fun $4.50
  • Steamed BBQ Pork Bun $4.50
  • Beef Siu Mai $4.50
  • Jin Siu Mai $5.00
  • Scallops (dozen) $26.00
  • Spring Roll $3.20
  • Whitebait Pattie $6.00
  • Hot Dog $2.80
  • Gourmet $6.50
  • Curry Roll $3.20
  • Sausage $2.80
  • Cheese & Pineapple $6.00
  • Crabstick
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Plain
  • Cheese & Onion Pattie
  • Sweet & Sour Pork
  • Jam Donut
  • Hawaiian
  • Mussels 1/2 Dozen
  • Extra sauces $0.50
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
  • Tazitki sauce $2.00
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Extras
  • Trending local vegetables $8
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • Poached Chicken Salad $23
    • Black bean, corn salsa, avocado, chilli lime aioli
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Chipotle Chicken Tacos N/A
    • Soy and Vegetable Dumplings
  • Spiced wedges, sour cream, sweet chilli $10/$16
  • French Fries, ketchup, aioli $9/$15
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Souvlaki-Chicken or Lamb $17.50 / $27.00 / $33.00
    • peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yoghurt (Small / Medium / Large / Half & half +$3)
  • Caesar $17.00
    • crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
  • Vegetarian Harvest $18.00
    • capsicum, broccoli, tomato, feta, sundried tomato, mushrooms, pumpkin seeds, cashew nuts and basil pesto
  • Salmon Caper $17.50 / $27.00 / $33.00
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
  • Scallop and Bacon $18.00
    • scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Sicillian $18.00 / $21.00
    • hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
  • Greek $12.50
    • fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
  • Minestrone Soup $16.00
    • cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
  • Striploin of Wild Venison $39.00
    • mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
  • Lakes Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers & Quince paste
  • Arabian Chocolate Cake $16.00
    • Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
  • Crisp Olive Crostini $12.00
    • semidried tomato roast garlic & pumpkin seed pesto
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • or 3 for $1.00
  • Mezza $11.20
    • Falafel, saltziki, hummus, tabouli, pita bread served with salad & sauces
  • Kumara Chips $3.00
  • Mix (Chicken, Lamb, Beef & Kofta)
  • Garlic Sausage $2.00
  • Seafood (fish, crab stick ...)
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Medium $8.00
  • Mango Chutney $3
  • Garlic Prawns $16
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Chicken Naan $6
    • Naan bread stuffed with minced chicken.
  • Chicken / Lamb Pasanda $19.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Aloo Paratha $5
    • Roti stuffed with mashed potato and spices.
  • Plain Naan $3
    • Traditional Indian Leaned Bread.
  • Prawn Malabari $21
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Chicken / Lamb Madras $19.50
    • A dish from south India cooked with mustard seeds,curry leaves and coconut cream.
  • Deep fried chicken chop $9.00
  • Stewed Tofu $18.00
  • Combination fried rice $15.00
  • Pork with cashew nuts $23.00
  • Stewed beef with potato on rice $16.00
  • Celine's Pan cake $7.00
  • Satay beef $22.00
  • Prawn $3.00
  • Wedges with tomato relish $9
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Crepes $15
    • cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
  • Cheese $25
    • 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
  • Eggs benedict $16
    • toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
  • 250g aged angus sirloin $28
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Truffle mash $5
  • Plain naan $3.00
    • Traditional leavened bread baked in clay oven.
  • King prawn masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • Taj mix platter $15.99
    • Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Chicken chowmein $14.50
  • Prawn chowmein $14.99
  • Taj special curry $17.99
    • Tender succulent chicken/lamb/prawn/fish cooked with onions, tomato, mix vegetable and spices.
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Avocado $0.80
  • Fresh Vege $1.00
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
  • Chicken Katsu Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Brown sauce, Crumbed Chicken
  • Deluxe Box $20.00
  • Beef Curry $13.50
  • Prawn Katsu 1P $2.50
Matsu Sushi

Matsu Sushi

location

Address

7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

93776848

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand
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