Matsu Sushi in Christchurch Menu

MENU MENU
  • BBQ
  • Pork $13.00
  • BBQ
  • Beef $ 13.00
  • Chicken $13.00
  • Donburi
  • Fish $14.00
  • Beef $13.00
  • Chicken $13.00
  • Bibimbap
  • Bibimbap $ 13.00
  • Yakisoba
  • Chicken $13.00
  • Seafood $13.00
  • Beef $13.00
LUNCH BOX LUNCH BOX
  • Teriyaki Chicken $15.00
  • Katsu Chicken $15.00
  • Katsu Don (Pork) $15.00
  • Teriyaki Salmon $16.00
  • Teriyaki
  • Chicken $13.00
  • Beef $13.00
  • Salmon $15.00
  • Katsu
  • Chicken $13.00
  • Don (Pork) $13.00
  • Fish $13.00
  • Curry
  • Katsu Chicken $13.50
  • Katsu Don (Pork) $13.50
  • Beef $13.50
  • Udon
  • Seafood Udon $12.00
  • Beef Udon $12.00
  • Chicken Udon $12.00
  • Vegetable Udon $12.00
  • Tempura Udon $13.00
  • Ramen $11.00
  • Japanese Noodle $11.00

Nearby Sample Menus

  • Spring rolls $3.50
  • 3 scoops of chips
  • 6 onion rings $3.50
  • Potato fritters $1.00
  • Sausages $2.50
  • Donuts $2.30
  • 6 chicken nuggets $5.50
  • Chips $2.50
  • Griddle Cooked Spicy Tripe $18.00
  • Venison with XO Sauce $28.00
  • OX Triple with Chilli Pepper Dressing $8.00
  • Scampi Sashimi POA
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Chef Special Pork Hock in Hot and Spicy Sauce $16.00
  • Crayfish with Spring Onion and Ginger POA
  • Venison with Spring Onion and Ginger $28.00
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • MURG AKBARI $21.00
    • Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • MALAI KOFTA $18.00
    • Grated cottage cheese and potato dumplings stuffed with cashew nuts and raisins, simmered in a creamy sauce.
  • ALOO JERRA $14.00
    • Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • KEEMA NAAN $5.50
    • Fillet bread stuffed with lamb mince, herbs and spices, onions, and coriander.
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with jam and cream cheese $8.00
  • Children’s size Scrambled eggs on toast $9.00
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • BLAT $17.00
    • with avocado
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Bagels:
  • with hummus and tomato $9.00
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Prawn Pad Thai $18.50
    • Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
  • Thai Spring Rolls $7.00
    • Homemade vegetarian roll served with sweet chilli sauce
  • Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
  • Seafood Red Curry $20.50
    • Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil
  • Pork, Chicken or Beef $3.00
  • Red Curry Stir Fried with Prawn $20.50
    • King prawn stir fried in the wok, and combined with red curry
  • Garlic and Pepper $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
  • Black Pudding $4.00
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Vegetables Here and Now $9.00
  • Poached Chicken $24.50
    • Roquette, celery, apple, walnut, barley salad
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Seafood (fish, crab stick ...)
  • or 3 for $1.00
  • Salad
  • Family Pack N/A
    • 2 fish, 2 hot dogs, 2 crab sticks, 2 pineapple rings, 2 scoops of chips. 1.5Ltr drink
  • Chocolate Explosion Doughnut (jam/apple) $3.00
  • Squid Ring $0.70
  • Large $9.50
  • Steak & Onion roll $2.00
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Pasta $15
    • with bacon and cheese
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Duo of Lamb $36
    • spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Fettuccine Posillipo $23.50 / $29.50
    • Prawns, scallops, squid & mussels sautéed with garlic, chilli, tomato & vino bianco
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Gamberoni alla Griglia $21.50
    • Juicy grilled king prawns with parsley, garlic & chilli
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • -Lamb $13.50
  • - snack: $9
  • -Falafel $13.00
  • Chicken Don with Egg
    • Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
  • Cutlet Set $12.50
    • Chicken cutlet, potato salad, vegetables, miso soup & green tea
  • Obento $14.00
    • Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
  • -Medium $8.00
  • Tomatoes & Peppers $5
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Yoghurt and maple $15.5
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Bacon, banana & maple $18.5
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Pizza ​(with a homemade tomato sauce base) $10.00
  • Margerita (cheese, basil leaves)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Garlic bread (herbs, garlic butter) $5.00
  • Toastie $7.00
  • chocolate, strawberry or caramel server with cream & nuts $7.50
  • made on request $6.50
  • smoked chicken, cream cheese & cranberry $7.90
  • -cheese toastie & fluffy
  • -yogurt
  • tomato & capsicum $6.50
  • Combo#2 $5.90
  • served with toast $7.00
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • - Medium $15.50
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • - Medium $17.00
  • - Medium $17.50
  • - Small $12.50
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
  • - Medium $18.00
Matsu Sushi

Matsu Sushi

location

Address

7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

93776848

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Location
7/126 Oxford Terrace, Christchurch, Canterbury, 8011, New Zealand
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