Address
154 Lakes Blvd, Caslani Lane, The Lakes Subdivision, off Lakes Boulevard, Tauranga 3112, New Zealand
Maude in Tauranga Menu
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Maude in Tauranga has no menu available, but can choose from many other options such as All our breads and dips are freshly made on site or Hummus Dip & Turkish Bread from Abrakebabra. Matakite - Laboratory of Japanese Cuisine offers many options including Kitsune Udon and Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables. Zanelli's Italian Restaurant includes a wide range like Minestra del giorno or Brushetta gamberoni con salsa di pomodoro. Toasted Garlic Bread and Citz Loaf from . The Citz Restaurant offers Popsies Indian and Tandoori Platter.
Nearby Sample Menus
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
- - Beef or Chicken $22.50
- - Chicken or Pork $22.50
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Som Tum $22.50
- Another favourite Thai street food dish. Finely sliced carrot, swede, green beans, green apple, tomato, peanuts, fish sauce and lemon juice
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- - Chicken, Beef or Pork $22.50
- - Seafood, Scallops, Prawns, Mussels and Squid $26.50
- Avocado nigiri $8.00
- Sake nigiri (salmon) $8.00
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Cheese furay $11.50
- camembert cheese cooked in panko breadcrumbs with salori or berry sauce
- Chicken $15.50
- Ebi futomaki (prawn & avocado) $14.50
- Satori sauce (sweet teriyaki style) $0.80
- Small bowl of white rice $3.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
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Assorted Tempura S $17 / L $29
- Light battered fresh vegetables and prawn served with authentic Takara dipping sauce
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Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
- -Salmon $8
- -Egg $8
- -Tradition $10
- -Teriyaki Chicken $8
- -Prawn $14
-
Beef Tataki $18
- Char grilled New Zeland gourmet beef slices served with garden salad, parmesa cheese on top and authentic Chef's secret sauce. Tataki beef is lightly seared on the outside and left raw on the inside. This is the authentic way of cooking beef. No surprises!
- -1/2 Rack $22.00
-
Rocket salad $11.50
- With blue cheese, walnuts and balsamic dressing
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Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
- Served with your choice of beer battered fries, battered onion, cassava chips, garden salad or wild mushroom risotto
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Roasted pumpkin and seeds burger $22.50
- With guacamole, lettuce, grilled haloumi, chipotle and watercress dressing
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Organic beef tenders $29.50
- Brushed with our in house basting
- Herb crusted NZ lamb rack $35.00
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Sticky braised lamb burger $24.00
- With crispy onions, feta and mint and yoghurt sauce
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
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Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
- Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
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Regina Margherita $16.50 Med / $18.50 Lge
- Tomato, mozzarella, basil, tomato sauce and oregano
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Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
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Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
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Spaghetti Alla Carbonara Con Pollo $25.50
- Spaghetti, eggs, bacon, chicken breast, onion, white wine, creamy sauce
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Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
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Lamb Rump $29
- stuffed with feta, sun dried tomatoes & served on a potato gratin with a broccoli & bok choy stir fry
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Scallops $16
- seared in lemon butter with chorizo & served with salad
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Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
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Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
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Vege Burger $18
- vegetarian pattie, topped with feta, spinach, sun dried tomatoes, salad greens & served on a toasted fresh bun
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Garlic Pizza Bread $10
- homemade pizza bread, with garlic
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Dessert Special P.O.A
- server to advise
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Chicken, Bacon & Avocado Burger $21
- seared chicken, topped with bacon, cheese, avocado, cranberry sauce, salad greens & served on a toasted fresh bun
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Big Bird Burger $16.00
- Grilled chicken breast with onion jam, bacon, lettuce, Tomato & grilled corn salsa
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Sum Yung Bul $18.00
- Rare BBQ beef with mint, cherry tomatoes, coriander, roasted peanuts & namjim dressing
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This Little Piggy Went to Market $18.00
- Pulled pork with baby spinach, candied walnuts, crisp apple & pickled fennel with honey mustard dressing
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Margaret $25.00
- Cherry tomatoes, basil pesto & fresh mozzarella
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Community Garden $25.00
- Roasted pumpkin, onion jam, feta, pine nuts & fresh mixed herbs
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The Butcher $25.00
- Various yummy meat & BBQ sauce
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Sweet Passion $8.00
- A delightful spread of passion fruit & Luscious lemon curd
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Waffles $14.00
- With bacon, banana & maple syrup
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Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
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Surf ‘n’ Turf* $18.50
- Prime rump, scallop + prawn with a seafood dipping sauce
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Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
- Watties Baked Beans on toast $6.00
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Pancakes $14.50
- Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
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Asian Pork & Prawns $12.50
- Pork wontons + prawn twisters with sweet chili + honey soy.
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Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
- Steak and Chips Inch thick scotch fillet with creamy mushrooms and choose salad or eggs $26.00
- Hot Chips $6.00
- Garlic Bread $6.00
- Corn and Courgette Fritter with salad. $13.00
- Kids Nuggets and Chips (BBQ or tomato sauce) $8.50
- Choose from
- Chicken Nuggets With chips and BBQ sauce $8.50
- Panini of the day with salad. $12.00
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Ceviche (GF) (V) $24.00
- Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
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Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
- -Add Liqueur eg: Drambuie, Kahlua, Frangelico $16.00
- -Vegetarian $12.00
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Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
- -Add Prawns (4) $31.00
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Cheeseboard $22.00
- With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
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Cheesecake $16.00
- Fresh fruit cheesecake
- Char-grill sirloin steak(220g)(GF) $32.00
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Créme brule $9.00
- With prunes and biscotti
- Sauce
- Side salad $5.00
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Filo bake $21.00
- With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
- Classic garlic bread $6.00
- Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
- Wedges $5.00
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Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
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Pork Ribs - Full Pack $35.90
- Served with french fries and corn on the cob
- French Fries $4.90 Sm / $7.90 Lg
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Calamari Salad $24.90
- Salt and pepper fried calamari served atop a greek salad of mesculin greens, cucumber, tomato, feta, red onion and olives, drizzled with a wasabi aioli
- Beer Battered Onion Rings (3) $4.90
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Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
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Crispy Coconut Prawns $18.90
- With grilled lemon and a sweet chilli and lime aioli
- Toasted Sourdough $3.00
- ●Mains
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Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
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Soup of day $12.50
- Ask about our choice for the day
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Kiwi burger $13.50
- Prime angus beef pattie, onion jam, salad greens, beetroot,egg + whole grain mustard aioli on our own homemade toasted bun
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Mixed grill $16.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
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Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
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Fries $6.50
- Served with aioli + tomato sauce
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Vegetarian frittata $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa sour cream
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. DBL AVO $8.90
- Teriyaki Chicken on Rice $29.90
- Teriyaki Chicken Lovers $19.90
- Vegetarian Medley $21.00
- - 10 pieces Fresh Salmon Nigiri
- - For Kids! (Serves 6-10)
- 8PC. JUMBO $10.10
- Cake Slices
- Our McKenzie Speciality
- Dutch Crunch Rolls
- Steak & cheese
- Steak, Bacon & Cheese
- Potato Top
- Chicken Salad $5.50
- Ham, Ch. & Tom $4.50
Maude
Phone
072828524
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , New Zealand , Pub Food
Features
Cash
154 Lakes Blvd, Caslani Lane, The Lakes Subdivision, off Lakes Boulevard, Tauranga 3112, New Zealand
- Tauranga Bar Menus
- Tauranga New Zealand Menus
- Tauranga Pub Food Menus
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