Address
154 Lakes Blvd, Caslani Lane, The Lakes Subdivision, off Lakes Boulevard, Tauranga 3112, New Zealand
Maude in Tauranga Menu
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Maude in Tauranga has no menu available, but can choose from many other options such as All our breads and dips are freshly made on site or Hummus Dip & Turkish Bread from Abrakebabra. Matakite - Laboratory of Japanese Cuisine offers many options including Kitsune Udon and Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables. Zanelli's Italian Restaurant includes a wide range like Minestra del giorno or Brushetta gamberoni con salsa di pomodoro. Toasted Garlic Bread and Citz Loaf from . The Citz Restaurant offers Popsies Indian and Tandoori Platter.
Nearby Sample Menus
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
- Sake furay roll (panko salmon, avocado, cream cheese) $17.50
- Maguro furay roll (panko tuna, cream cheese, spring onions) $17.50
- Chicken $17.50
- Salmon $18.00
- Tori (chicken) $16.00
- Chicken honey hot roll (chicken, cream cheese, honey) $18.00
- Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
- Eel nigiri $9.00
- All Burgers Available Gluten Free - Add $1
- Crispy Chicken: Rocket: Chipotle Aioli $15
- Tacos
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Goat Cheese Balls $16
- Pine Nuts: Pumpkin Puree: Pumpkin Seeds
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Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
- Pizza & Fries $10
- Pulled Pork: BBQ Sauce: Coleslaw $15
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Pulled Pork $18
- BBQ Sauce: Coleslaw
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Somerset dishes that we’re not allowed to take off the menu!
- FISH CAKE $3.00
- SMALL FRIED RICE $6.00
- PORK WITH VEGES $11.00
- CHICKEN CHOW MEIN
- STEAK WITH VEGES $11.00
- MEAT PATTIES $2.50
- SAUSAGES $6.00
- BEEF OYSTER SAUCE $11.00
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SALT AND PEPPER SQUID 20
- Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
- Lamb cutlets and chips with carrot sticks 10
- Bacon and eggs on toasted soldiers 7
- Fries 8
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KAARAGE CHICKEN 22
- Crispy chicken, daikon salad, pickled ginger and sesame salt
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FULL ELIZABETH 22
- Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
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RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
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AVO + WHOLEGRAIN 11.5
- Coriander, lime and smashed avocado on house-made whole grain V GF
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
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Prosciutto $24.50
- wild rocket, parmesan, olive oil
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Duck Fat Baby Potatoes $ 9.00
- truffle a loll (GF)
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Snapper & Prawn $26.00
- chilli, caper, spring onion
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Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
- Battered Fish & Chips $9.50
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Chicken $11.50/$14.50/$18.00
- Small/Medium/Large
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Chicken Combo $6.50
- 2 chicken & 4 potatoes
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Potato & Gravy $5.00/$7.00/$9.00
- Small/Medium/Large
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Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
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Lamb Shank $14.00/$19.00
- Medium/Large
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Lamb $12.00/$15.00/$18.50
- Small/Medium/Large
- Churros - each / three $1.50/$4.00
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Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
- Orange mousse, citrus granita, spiced orange puree, macadamia brittle $16.00
- Classic creme brulee $16.00
- Kitchen salad, honey mustard dressing $8.00
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Pan fried fresh local market fish $36.00
- Saffron potatoes, green peas, soused fennel, beurre noisette
- Broccolini, nori butter $8.00
- Summer tomato salad, bufallo mozzarella, balsamic spheres $18.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
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Reef & Beef Option $6.50
- Add an extra 2 prawns & 2 skewered scallops to any stonegrill meal
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Seafood Linguini $22.00
- A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
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Chicken Thai green curry $29.50
- infused with coconut cream served with sticky rice & griddled herb flat bread
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Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
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200g Sirloin Steak $22.50
- Tender NZ sirloin accompanied with a farm house salad of mixed leafs, cherry tomatoes, cucumber & red onion served with a wholegrain mustard
- Green Salad $7.50
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VEGETARIAN Portobello mushrooms $16.50
- sautéed in garlic butter set upon a baby spinach & roasted pumpkin salad topped with grilled halloumi
- Ice Cream Sundae $8.50
- Your choice of meat or vegetarian option topped with fresh salads & any three sauces of your choice. $7.50–$7.50
- Garlic Naan Bread $4.50
- - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
- Cheesy Weezy Chips $5.00
- Plain Naan Bread $4.00
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Butter Chicken Combo $12.00–$16.00
- Butter Chicken + rice + garlic naan + can of soft drink
- Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
- All our fries are cooked with vegetable oil. $4.00–$10.00
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Mushroom $3.00
- Kids bacon & egg on toast $8.00
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Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
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Steak hash stack $24.00
- 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
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Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
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Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
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Creamy Mushrooms $13.90
- Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
- Curly Fries $6.90 Sm / $9.90 Lg
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Hawke's Bay Lamb $34.50
- Ovation lamb rump rubbed in cumin, coriander and smoked paprika, oven roasted and served on a minted pea puree with potato rosti and port jus
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Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
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Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
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Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
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Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
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Snapper Sliced Trio $19.00
- Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
- Mince & Cheese
- Sausage Rolls $2.50
- Steak Pepper
- Chilli Chicken Tenders $6.50
- Bacon & Egg $4.50
- Our McKenzie Speciality
- Chicken Salad $6.00
- Beef Salad $6.00
Maude
Phone
072828524
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , New Zealand , Pub Food
Features
Cash
154 Lakes Blvd, Caslani Lane, The Lakes Subdivision, off Lakes Boulevard, Tauranga 3112, New Zealand
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