Maude in Tauranga Menu

4x Dolmas with fresh lemon & cacik $5.00
Hummus $1.50
Spinakopita $13.00
- Spinach, feta cheese in filo pastry
Add any of the following selection to your meal
Chicken on rice $7.50
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Lamb $8.00

Over the Moon Goat Cheese Bonbon $19.00
- A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce
Deep Fried Italian Custard $14.00
- Homemade custard with crisp almond crust
Confit of Duck Leg $22.00
- Mascarpone polenta, lime and honey sauce with wilted greens
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce

Lamb pumpkin and mushroom curry $17.00
- Diced lamb cooked with pumpkin, mushroom and chiefs special gravy.
Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
Beef madras $16.00
- Delicious medium hot beef curry prepared in coconut gravy and finishing in a south indian style.
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
Chicken vindaloo $16.00
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very popular dish from goa
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
Mutter paneer $14.00
- Cottage cheese and peas cooked in chief special gravy.
Vegetable naan $4.50
- Plain flour stuffed with mix veg spice.

Combination $10.30
Fish $9.30
Bbq pork $10.30
Egg $7.50
With or without rice
Steak $3.00
Special $11.30
Hawaiian $4.80

Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
Mini Six Barrel Soda $4
Eggs Benedict $17.50
- on toasted ciabatta with housemade hollandaise w/spinach
Just Eggs $10.50
- Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
Creamy mushrooms $18.50
Petite Bacon & Eggs $9.50
New York Style Bagel $17.50
- w/housesmoked salmon, feta cheese & caper gremolata

Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
Pulled Pork Sliders $19.50
- apple relish, cress, aioli (3)
Ham & Pineapple Pizza $9.50
Tomato Salad $18.00
- bocconcini, cucumber, basil, pickled red onion (v) (GF).
Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)
Battered Fish & Chips $9.50
Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli

Pork, Beef, Lamb or Chcken $6.00
- with salad, gravy or sauce of your choice
4 - 5 people $60.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Seasoned Salad, 1 Large Gravy, 3 Chicken Drumsticks,20 Potatoes, 5 Kumara pieces, 5 Pumpkin pieces, 1.5L Drink
Beef & Pork $37.00
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Thigh $3.00
Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
Roast Cracking $2.00
Chicken $11.50/$14.50/$18.00
- Small/Medium/Large

Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter
Gulab Jamun $9.50
- Milk ball in sugar syrup with cardomon
Navrattam Korma $17.50
- Fresh mixed vegetables and fruits cooked in a creamy gravy
Samosa $9.00
- Deep fried triangular pastries filled with spiced vegetables
Kheema Naan (filled with spicy mince) $5.50
Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
Tandoori Platter $30.00
- A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
Onion Bhaji $9.00
- Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste

Big Mellick Burger $22
- homemade beef pattie, topped with bacon, cheese, egg, beetroot chutney, salad greens & served on a toasted fresh bun
Side Salad $5
Moroccan Lamb $24
- hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad
Salmon & Feta Salad $22
- cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
Garlic Pizza Bread $10
- homemade pizza bread, with garlic

Tofu $8
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Deep Fried Prawns $8
Weekday Special Lunch $11 per person
- Miso Soup, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Teppan Fried Banana $9
Bak Choy $5
Deep Fried Mix $20
Sliced Beef Rump with Curry Sauce $18

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
Fish Tikka
- Boneless fish marinated in fresh green herbs and spices cooked delicately in tandoor
Tandoori Chicken
- Spring chicken marinated in traditional spices, paprika & yoghurt slowly roasted in tandoor
Cardamom Special Naan $6.00
- Naan stuffed with chicken,capsicum,onion and cheese
Vindaloo $17.50
- Red hot curry of Goa choice of hot or extra hot
Papadoms ( 4 pcs ) $3.00
Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
Chicken Jalfrezi $17.00
- Chicken cooked with vegetables and sweet and sour sauce

Chicken Nuggets 6pcs $5.50
Prices are subject to change without notice
Combination Dip 3 dips & 2 Turkish bread $12.00
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Cacik Dip & Turkish Bread $7.00
Mixed hot platter $10.00
All our breads and dips are freshly made on site $7.00–$12.00
Prices are subject to change without notice.

Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Cake of the Day $7.50
Pan De Patata $7.50
- Homemade potato & rosemary bread with pumpkin humus
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Seafood Platter / Plato De Marisco $34.00
- Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Sliders / Los Tres Trenors $13.50
- Selection of sliders:

Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream

Nearby Sample Menus

Maude

Bay of Plenty > Tauranga > Maude

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154 Lakes Blvd, Caslani Lane, The Lakes Subdivision, off Lakes Boulevard, Tauranga 3112, New Zealand

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Bay of Plenty Restaurants

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