McGregor's on Reece in Otago Menu

McGregor's on Reece in Otago has no menu available, but can choose from many other options such as Pumpkin Soup or Garlic Bread (for two) from Heritage Gateway Hotel Restaurant. Bean Scene Cafe offers many options including Fries-steak or shoe string and Kumara fries. Mango Restaurant & Bar includes a wide range like Chicken Tikka or Kakori Seekh Kabab (Lamb). Stir Fried Vegetables & Garlic And Pepper Sauce and Curry Puffs (4Pcs) from . Mr Yunan offers @Tony's Teppan Yaki Restaurant and @ Tony's house salad.

Nearby Sample Menus

  • Smoked Chicken and avocado $8.00
  • Tebasaki $7.50
    • Japanese style chicken wings
  • Chicken or Spicy Chicken $15.50
  • Ebi prawn $7.50
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Grilled Chicken Salad $10.50
  • Squid Butteryaki $12.50
    • cooked with butter garlic and capsicum
  • Chocolate Housse Filled Vanilla Ice Cream Cone $6
  • Large $13
  • Quarter Chicken and Salad $12
  • Slow Cut of th Day Market Price
    • s/w Smashed Potatoes or Salad
  • Fried Smashed Potatos $8
  • Jerk Chicken Sandwich $10
    • Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
  • Harmony Free Range Rotisserie Chicken Quarter $8
    • s/w Smoked Sauce and Roast potatoes
  • Ham and Cheese Toasted Sandwich
  • BADGERS FAVOURITE GOURMET HOT WINGS
    • ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
  • THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
    • ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
  • GRANDMA BADGER HOME COOKED CLASSIC M: $25.00 L: $36.00
    • GRANDMA BADGERS OWN SPECIAL RECIPE BOLOGNESE WITH NZ MOZZARELLA
  • MASSIVE OVEN BAKED FIELD MUSHROOMS L: $11.00
    • WITH FEAT CHEESE, MOZZARELLA, GARLIC, LEMON ZEST, THYME
  • CHIPS & AIOLI M: $4.50 L: $8.00
  • SALT & PEPPER CALAMARI
  • THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
    • SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
  • POUTINE L: $12.00
    • CHIPS, CHEESE & GRAVY, CANADIAN STYLE
  • Spicy Karaage Chicken $15.50
    • crispy, deep fried chicken with spicy sauce
  • Yakiniku Pork $13.00
    • grilled and marinated pork and onion
  • Yakisoba Chicken $13.50
    • stir fried egg noodle with chicken
  • Tuna Sushi and Sashimi Platter $21.00
    • 4 sushi, 2 nigiri and 6 pcs. sashimi
  • inari Tofu
  • Fresh Salmon Hosomaki
  • Sukiyaki Beef $13.50
    • stir fried udon with beef and sukiyaki sauce
  • Tofu Salad $6.00
    • firm tofu on fresh green salad served with the chef's sauce
  • Chicken Yoki Udon $12.00
  • Fresh Salmon Don $17.00
  • Vege Yoki Udon $10.00
  • Qyoko (chicken) Don $13.00
  • Chicken Udon $11.00
  • Kimchi Fried Rice $13.00
    • (pork or vege)
  • Ton Katsu $13.50
    • w /curry
  • Chicken Fried Rice $12.50
  • Prawn Saag $19.50
    • Prawns cooked in spinach with spices.
  • Jeera Rice $5.50
    • Rice cooked with cumin seeds.
  • Vegetable Kulcha $6.00
    • Leavened bread with stuffing of spices and potato and peas.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Popadoms (5pcs) $4.00
    • Crispy wafers made with lentils. Best enjoyed with mango chutney, raita, or mint chutney.
  • Vegetable Biryani $16.50
    • Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
  • Vegetable Samosa (2pcs) $7.00
    • Mashed potatoes, green peas and spices filled into a pyramid shape dough, crisp fried and served with homemade tamarind sauce.
  • Paneer Kulcha $6.00
    • Leavened bread stuffed with cottage cheese and onion.
  • -Caesar salad with poached egg, crispy bacon and parmesan $17
  • -Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
  • Salads $3.50
    • Add fries to your meal for only
  • -Hash brown $3.50
  • -Mushrooms $3.50
  • Served from 5pm
  • Sandwiches & Burgers $3.50
    • Add fries to your meal for only
  • Yellow lentil dal with rice, flatbread and coriander yoghurt $19.90
  • Tandoori Sampler Platter $18.00
    • our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
  • Vindaloo $14.00
    • a hot dish, with a portugese influence, it is cooked with vinegar, chillies and whole spices
  • Kumara Madras $13.00
    • medium spiced curry in a coconut gravy tempered with mustard seeds
  • Goan Fish Curry $15.00
    • famous dish from goa, chunky pieces of fish simmered to a perfect texture along with spices, herbs, tamarind & desiccated coconut
  • Chicken Tikka (5 Pcs) $10.00
    • chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven
  • Barra Kebab Masala $17.00
    • char grilled lamb tenderloin cooked in a light tangy sauce
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Peshawari Naan $5.00
    • naan bread with generous stuffing of almonds, sultanas, and desiccated coconut
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Parma ham, mushroom, watercress, parmesan $29
  • Aperol Spritz $11
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Margherita (v) $25
  • Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Cheese $2
  • Hashies $5.5
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Energy Drinks $5
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Fish of the day POA
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Misoshiru $2.00
    • miso soup
  • Atsuge-Tofu $12.00
    • ginger soy crispy tofu
  • Okonomiyaki $12.00
    • japanese pancake - add egg / prawns / cheese $3
  • Sarada $5.00
    • green salad
  • Edamame $5.00
    • green soy beans
  • Yasai-Ten $10.00
    • vegetable tempura (baby corn, okra, lotus root)
  • Katsudon $13.00
    • pork cutlet and egg cooked in a sweet and savoury sauce
  • Tebasaki $14.00
    • spicy fried chicken wings with sweet sauce
  • Vegetarian $20.00
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Bowl of Wedges $9.00
    • with bacon, melted cheese and sour cream
  • Bowl of Fries $5.00
    • with tomato sauce
  • All Day Breakfast $20.00
    • served with bacon, sausages, eggs, toast, hashbrown and baked beans
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • Hawaiian $20.00
  • Served with French baguette / crackers / Dried fruits / nuts /quince paste
  • Roasted butternut squash(V) $9.00
    • Brown butter / coriander
  • Brie de Meaux (cow, soft, region de Meaux)
  • Traditional Beef Bourguignon $27.00
    • Truffle mashed potato / mushroom / red wine reduction
  • French Antipasto $12/person
    • Cheese (2) /pate / dry sausage / condiments
  • Goat cheese crostini salad $19.00
    • Rocket salad/ prosciutto/ rosemary oil
  • Beaufort (cow, semi soft, region de Beaufort)
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • HE CATCH $30.00
    • market fish, beer battered or pan-fried, salad greens & frie
  • BERRY BERRY SORBET $9.00
  • HUNTED BOAR $27.50
    • pork cutlet w. a fennel seed & rock salt rub, slaw, herb rosti, parsnip puree & granny smith apple sauce
  • APPLE & BLACKBERRY CRUMBLE $11.00
  • CRISPY HOG $30.00
    • pork belly, Asian greens, duck fat potatoes & caramel sauce
  • WILD MUSHROOM & MASCARPONE RISOTTO $22.00
  • WEST COAST WHITEBAIT SLIDERS & FRIES $22.50
  • WILD WHIP $12.00
    • layers of raspberry, lemon, meringue & cream
McGregor's on Reece

McGregor's on Reece

location

Address

54 Reece Cre, Wanaka, Otago, 9305, New Zealand

phone

Phone

034435200

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food

features

Features

Takeaway ,  Cheap Eats ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
54 Reece Cre, Wanaka, Otago, 9305, New Zealand
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