Meet Fresh in Otago Menu

PURPLE RICE PURPLE RICE
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
MEET FRESH SNACK MEET FRESH SNACK
  • O mochi $7.00
  • Mochi ball(red bean/peanuts $5.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Coconut taro w/black rice ball $7.50
  • Mung bean cake $8.00
WAFFLE WAFFLE
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Waffle no3 $16.80
    • vanilla ice cream + mango
  • Waffle no4 $16.80
    • vanilla ice cream + red bean + banana
TARO BALL TARO BALL
  • Taro ball no1 $8.00
    • mung bean + barley + boba
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
HERBAL JELLY HERBAL JELLY
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Herbal jelly no 6 $8.00
    • crystal jelly + noodle jelly + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
TOFU PUDDING TOFU PUDDING
  • Tofu Pudding with honey bean $8.00
  • Tofu Pudding with tapioca $8.00
  • Tofu Pudding with peanuts $8.00
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with sweet potato $8.00
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with taro ball $8.00
SNOWFLAKE ICE SNOWFLAKE ICE
  • Mango snowflake ice $13.80
  • Strawberry snowflake ice $13.80
  • Taro ball snowflake ice $13.80
  • Q mochi snowflake ice $13.80
  • Boba snowflake ice $13.80
SHAVED ICE SHAVED ICE
  • Red bean shaved ice w/condensed milk $11.80
  • Taro shaved ice w/condensed milk $11.80
  • Strawberry shaved ice w/condensed milk seasonal $13.80
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Red bean crushed ice w/matcha $13.80
WINTER PRODUCTS WINTER PRODUCTS
  • Purple rice porridge w/taro ball $8.00
  • Purple rice porridge w/fresh milk $7.00
  • Red bean soup $5.50
  • Red bean soup w/fresh milk $7.00
  • Red bean soup w/small taro ball $7.00
  • Red bean soup w/taro ball $8.00
  • Red bean soup w/boba $6.50

Nearby Sample Menus

  • Gardeners breakfast $19.50
    • With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
  • Hand cut chips $7.50
    • Best ever with tomato & aioli
  • Eggs benny $17.00
    • With free range poached eggs, bacon & hollandaise on toasted english muffin split
  • Mushroom omelette $17.00
    • With spinach, marinated feta and sundried tomatoes
  • Hotcake stack $17.50
    • With bacon, blue berries, maple syrup and whipped cream
  • Bacon and free range eggs $14.00
    • With toasted ciabatta
  • Bacon butty $12.00
    • With hp sauce and aioli on the side
  • Chicken salad $18.50
    • With grilled haloumi, salt baked beetroot, mixed salad greens, candied walnuts and vinaigrette
  • Namvang Style Noodle Soup
  • Stir- Fried Diced Fillet Of Beef $14.00
  • Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
  • -M $8.00
  • -M $9.00
  • -L $9.00
  • Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
  • Chicken Curry With Kumere Vietnamese Style $ 12.00
  • Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
  • Sides $5 each
    • build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
  • Free range eggs any style $17
    • Free range eggs any style + bacon or salmon, truffle oil & toast
  • Pancakes $16
    • Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
  • Turkish eggs $16
    • Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
  • Sautded mushrooms $17
    • Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
  • All day menu - until 2pm
  • House-made lamb burger $18
    • House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
  • Nelson Scallops $13.90
    • poached with bacon and lemon sauce
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • Fries $4.00
  • Sole fillets (grilled or battered) $19.90
  • Onions $4.00
  • Prime T-bone steak (350g) $25.90
  • Chilli and garlic prawns $13.90
  • Lasagne (beef or pumpkin) $19.90
  • Sausages $4
  • Shortblack Muesli $11.50
    • Served w/ fresh fruit, Greek yoghurf and milk
  • - w/ grilled pesto tomatoes $17.00
  • Available weekdays 11am-230pm and weekends 11am-2pm
  • -W/ GF toast $25
  • Gluten free toast $5
  • -Add crisscross fries $18.50
  • Spinach $4
  • Potato wedges $12
    • Served with sour cream & sweet chilli
  • Whitestone cheese board $19
    • Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
  • Smoky bacon and egg pie $18
    • Homemade pie with tomato relish & salad
  • Bowl of fries $7
  • Sole fillets & chips $26
    • Lightly crumbed, served with fries, tartare sauce & salad
  • Vegetarian penne past $18
    • Tomatoes, mushrooms, feta and olives
  • Salt and pepper squid $26
    • Served with aioli
  • Falafel wrap (V) $16
    • Served with salad, pickled vegetables & yoghurt dressing on roti bread
  • Greek Salad $7,5
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
  • Lightly poached flaked salmon $12,5
    • with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
  • Fresh catch of the day p.o.a
    • a fish dish that changes daily
  • Light flaked salmon poached and wrapped in a French crepe $17,9
    • with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
  • Assorted Breads $8,5
    • Tapenade's, Pestos
  • spring vegetables $7,5
  • Balinese coconut butterfly prawns on a satay dressed crispy noodle salad $16,5
    • with mango & sweet chilli mayo dipping sauce
  • Sole fillet and fries( with salad) $13.80
  • Tarts, flans, etc $5.80
  • Sandwiches $2.7-$4
    • As displayed
  • Hot fish sandwich $8.00
  • Toasted rolls, cheese, corn, savoury mince $2.50
  • Focaccia bread $1.50
  • -1/2 meal $10.80
  • Nachos with salsa, guacamole and sour cream $9.00
  • Potato dauphine $7.00
  • Brussels sprouts, sherry vinegar, almonds $7.00
  • Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
  • Chocolate cremeux, coconut sorbet, hazelnuts n/a
  • Cardrona Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, onion jus n/a
  • Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
  • Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
  • Homegrown mixed leaf and herb salad $7.00
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Marinated Kalamata Olives $6.00
  • - For Kids! (Serves 6-10)
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Regular Chicken
  • - 4 pieces Surimi & Pickle
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon & Cucumber
  • SMALL $5.00
  • - 4 pieces Cucumber Hosomaki
  • Natural or steamed with ginger, garlic and vermicelli
  • Deep fried squid tentacles $12.00
  • Tiger prawn wontons in supreme broth $12.00
  • Fiordland crayfish 128/500g
    • Deep fried with spicy salt
  • Seasonal vegetables $20.00
  • House green salad $12.00
  • MARKET FISH MP
    • Deep fried
  • Bluff black foot abalone 150/500g
    • Wok Fried with spring onion, ginger and shallots
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Chunky Steak
    • A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
  • Creamy Vegetable
    • A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
  • Famous Mutton
    • Juicy mutton seasoned with spices and surrounded in short crust pastry.
  • Steak n Pea
    • A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
  • Creamy Chicken n Corn
    • Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
  • Steak n Mushroom
    • Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Spiced Braised Beef $18
    • With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
  • Big Brunch $22
    • Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • French Fries $7
    • With Tomato Sauce & House Made Aioli
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Liqueurs $13
    • Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Funghi Fume $22
    • A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • -Bacon and Eggs
    • Served on home-made foccacia
Meet Fresh

Meet Fresh

location

Address

1c/74 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

96306089

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Taiwanese

features

Features

Location
1c/74 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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