Address
139 Derby St, Gisborne, Gisborne
Meng Yee's Gourmet Restaurant in Gisborne Menu
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Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.
Nearby Sample Menus
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Rivers Mixed Grill $22.00
- Minute steak, jumbo sausage, bacon, hash brown, 2 eggs, grilled tomato topped with mushrooms and onions.
- Scallop Potato $4.50
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Vegetarian Fritters $13.00
- Mixture of fresh vegetables bound together into patties, and served on a fresh salad.
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Bangers & Mash $17.00
- Chunky sausages on creamy mash, peas and onion gravy.
- Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
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Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
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Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
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Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
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Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
- Also available as a vegetarian option with a lentil, pea and kumara pattie
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- -Nine $28
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Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
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Comfortably Numb (GFO) $9
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
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A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
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Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
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Ham & pineapple $13.00
- You know how this one goes
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Local margherita $14.00
- A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
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Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
- Double the fish $7.00
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Crispy Mushrooms $9.00
- Mushrooms coated in our special spice mix with aioli dipping sauce
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Chicken Sandwich $16.50
- Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips
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Thai Beef $23.00
- Grilled beef strips, salad, crispy noodles and Thai style dressing
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Double Donut Sundae $11.00
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
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Ice Cream Sundae $9.00
- Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
- 300g Scotch Fillet* $32.00
- 300g New York Cut Sirloin* $32.00
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Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander
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Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
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Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
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Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
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Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
- Chicken Nuggets(4) $8.00
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Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
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Lamb Madras $16.50
- Lamb pieces cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
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Eggs Benedict $15.50
- W bacon & hash browns
- Works Wedges W cheese & bacon, sour cream & relish $13.50
- Chicken, Bacon & Brie Burger $15.50
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
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Fries $6.50
- W aioli
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
- East Coast Kahuna Burger $15.50
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Omelette $18.00
- choice of 3 fillings. >>
- Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
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Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
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Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
- or with Salmon $15.00
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Chocolate Coffee Delice $15.00
- Chocolate mousse, coffee cream, cocoa crumble, coffee foam
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Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
- Chef Special $15.00
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Saute Calamari $24.00
- With garlic, parsley & garden salad
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Duck & Mushroom Pate $14.00
- With homemade bread & garden salad
- Shrimp & Avocado Cocktail $14.00
- Main Special $25.00
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Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
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CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Greek Salad $8.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Garlic Bread $6.0
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Green Salad $7.0
- Fries $5.0
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Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
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Curly Fries $9.00
- Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
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Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
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Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
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Garlic bread $7.00
- Ciabatta bread made on site.
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Garlic bread $7.00
- Ciabatta bread made on site.
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Crispy Calamari and prawns $16.00
- Calamari and prawns served with sweet chilli and pineapple sauce.
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Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
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Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
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Fish And Chips $14.50
- With Salad
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Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
- No 3. Fish And Squid (5) With Salad And Fries $19.50
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Minute Steak $14.50
- With Salad, Egg And Fries
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Mussel Meal (10) $16.50
- With Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
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RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
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EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
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SEAFOOD PAELLA $39.00
- Seafood paella of squid, prawns, mussels with panko crumbed fish on top
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
- Seasonal Vegetables $9.0
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Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
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300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
- Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
- Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
- 2 eggs $3.0
- Mushroom Sauce $6.0
- tomatoes $4.0
- One carton fried soft noodles $10.50
- Combination Meats & Veges $16.80
- Steak Fried Rice $12.00
- Pork $12.00
- Sweet & Sour Pork $12.00
- Combination Meats $16.50
- Egg Fu Yoong $10.50
- Sweet & Sour Fish $12.00
Meng Yee's Gourmet Restaurant
Phone
068685599
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Quick Bites
139 Derby St, Gisborne, Gisborne
- Gisborne Asian Menus
- Gisborne Region Asian Menus