Address
139 Derby St, Gisborne, Gisborne
Meng Yee's Gourmet Restaurant in Gisborne Menu
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Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.
Nearby Sample Menus
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Lamb lahori $16.90
- Diced Lamb cooked in traditional North Indian Style along with Potatoes
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Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
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Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
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Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
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Punjabi chicken $16.90
- Cooked with tomatoes, coriander powder and cumin powder in a rich onion gravy
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Malai kofta $13.90
- Made from cottage cheese & potatoes mashed together fry & cooked
- Chicken nuggets (4pcs) $8.00
- Fish and chips $8.00
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Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
- -Add buffalo chips And Lone Star coleslaw $5
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San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.
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Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
- -Nine $28
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Jack Daniel'S Chocolate Fudge Pudding $12
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Banoffee Pie $12
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Green Salad $3.00
- Tamarind Chutney $3.00
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Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
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Chicken Balti $16.50
- Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
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Cheese Naan $3.50
- Stuffed with premium NZ cheese
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Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
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Amritsari Fish $10.50
- Created by our executive chef…something special
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Onion Bhaji $6.00
- Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
- Greek salad $10.00
- Garlic bread $10.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Duck Vietnamese pancake cashew butter $17.00
- Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
- Pork belly parsnip puree, baby carrots and pickled fennel $38.00
- Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
- Hand cut fries aioli and tomato sauce $10.00
- Dessert Special $12.50
- Soup of the Day $14.00
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Affogato $15.00
- Tea, coffee or hot chocolate, liquer, homemade ice cream
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Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
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Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
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Saute Calamari $24.00
- With garlic, parsley & garden salad
- - 2 courses $28.00
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New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
- Teriyaki chicken & avocado S$7.3/L$10.2
- Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
- Wakame salad(seaweed salad) $5.50
- Chicken combination S$7.3/L$10.2
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Teriyaki chicken $11.10
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Brown rice - teriyaki chicken & tuna mayo $3.20
- Available from monday to friday
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
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LAMB NAWABI $10.00
- mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
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PINDI CHANA MASALA $10.00
- chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
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SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
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BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
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MAH KI DAL MAKHANI $10.00
- black lentils cooked overnight on the tandoor with butter and cream
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MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
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LAMB DO PYAZA $10.00
- spicy curry with lamb and twice cooked onions and peppers
- ·Dine in
- Crumbed Calamari, salad & fries
- -Fish, Fries & salad
- -Garlic Prawn Kebabs, salad & fries
- -Pork belly burger & eggs
- -Chicken, fries & salad
- -BLT- Bacon, lettuce & tomato, served with fries
- -Seafood Chowder & warm bun
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
- Feijoa & White Chocolate Cheesecake $14
- Focaccia & dips $12
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
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Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
- Dutch Beef Croquette $16
- Vines Autumn Trifle $14
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Fries $7
- With sauce
- Caesar Salad - Cos Lettuce, Anchovies, Bacon, Croutons, Egg $16.0 (with chicken or prawns add $3.0 )
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Green Salad $7.0
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
- Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
- Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
- Squid Lemon Pepper $5.00
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Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
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Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
- All served on a bakery bun with fresh salad and relish N/A
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Champignon $14.00
- Pizza sauce, ham, mushrooms, herbs, garlic oil & mozzarella
- Beef $10.00
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Stock Route Grill $13.00
- Bacon, egg, hash brown, mushrooms & tomato
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Spicy Meat Supreme $18.00
- Pizza sauce, chorizo, bacon, chicken, red onions, jalapeno peppers, herbs & mozzarella
- Kids Hot Dog & Chips $8.00
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
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Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
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Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
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Homemade Lasagne $15.00
- served with chips and fresh salad
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Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
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Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
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Cheeseburger $15.00
- beef patty with cheese & curly fries
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Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
- (Available from 12:00 onwards)
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Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
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ICE CREAM SUNDAE $6.00
- with chocolate, caramel or strawberry sauce
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Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
- – add grilled chicken $6.00
- Cheese Platter for 2 $30.00
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
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SEAFOOD PLATTER $65.00
- Grilled garlic mussels, shrimp croquettes, panko crumbed fish, salt & pepper squid, smoked salmon, seared tuna, tiger prawns, live oysters, dips & bread
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SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
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FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
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ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
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WEDGES $10.00
- Sour cream & sweet chilli sauce
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
- Wedges $9.0
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Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
- Pork belly bites & micro salad w/ sweet & sour sauce $13.5
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3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
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Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
- Garden Salad $8.5
- Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
- (best shared with a friend)
Meng Yee's Gourmet Restaurant
Phone
068685599
Opened hours
Price
None
Type
None
Service
None
Cuisine
Asian
Features
Quick Bites
139 Derby St, Gisborne, Gisborne
- Gisborne Asian Menus
- Gisborne Region Asian Menus