Meng Yee's Gourmet Restaurant in Gisborne Menu

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Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

Beef vindaloo $9.90
Chicken korma $9.90
Lamb nawabi $16.90
- Lamb sautéed with onions and tomatoes, cooked in cream and garnished with cashew nuts
Karaihi beef masal $16.90
- Beef cooked in a wok with a spicy blend of masala
Karahi paneer $13.90
- Cottage cheese pan-fried with onion, capsicums in a special blend of masala, finished in a wok
Mix veg $13.90
- Seasonal vegetables cooked with onion & ginger gravy
Bhunna lamb $16.90
- Marinated diced lamb cooked with chopped onion masala & fresh spinach, finished with aromatic spices and fresh coriander
Rogan josh $16.90
- Succulent lamb cubes cooked in a traditional North Indian style

Milkshakes $5.50
- Chocolate, Vanilla, Banana or Strawberry.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Wedges Works $13.50 half size $9.00
- Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Mini Hotdogs with chips $10.00
Fresh Fish Crumbed Goujons $10.00
- With fries and small salad.
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.

Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Comanche Chicken Salad (GFO) $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Prawn Startm Gf $35
- Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
Buffalo Chips GF DF $5
Barney'S Ribs (DF) $15,5
- Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Huckleberry Hound Dawg $11
- Frankie frankfurter in a bun with cheese.
Straight-Cut Chips GF DF $5

Market Fish $P.O.A
- Gnocchi, lemon, sorrel, burnt butter, seaweed
Grilled Broccolini, Feta & Almonds $12.00
Chicken Caesar Salad $23.00
- Grilled chicken, parmesan, anchovy, bacon & soft egg
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
Green Salad With Mustard Vinaigrette (GF) $8.00

FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
or with Salmon $15.00
Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50

Garlic Bread $10.00
Three Scoops Homemade Sorbet $12.50
Soup of the Day $14.00
Blueberry Creme Brulee $12.50
Soup of the Day $16.00
- With Marina bread
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Chef Special $15.00
Ora King Salmon $18.00
- Confit style with goat cheese crumbled, avocado mousse, beetroot coulis

Nigiri combination - 3 piece $5.80
Chicken curry & rice $8.50
Karaage chicken mayo $3.20
Smoked salmon & wasabi mayo $3.20
Smoked salmon & creamed cheese S$7.3/L$10.2
Chiken katsu (panko bread crumbs) $11.50
Comes with salad, rice & pickles (available from 10am)
Teriyaki chicken & mayo S$7.3/L$10.2

BHUNA LASOONI MURGH $10.00
- stir fried chicken with pronounced garlic flavor
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
BEEF KORMA $10.00
- mild flavored from the royal houses of India, with a cashew and almond gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
CHICKEN VINDALOO $10.00
- goan specialty soured with natural vinegar and spices
PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree

Balsamic Mushrooms $16
Focaccia & dips $12
Vines Autumn Trifle $14
Fries $7
- With sauce
Beef & Bean Cheesy Nachos $12
- With sour cream
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise

Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Mousse $9.00
- White and chocolate black forest mousse served with ice-cream. Cheese cake 9.00
Steak & chips $12
Garlic bread $7.00
- Ciabatta bread made on site.
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.

Squid Lemon Pepper $5.00
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Fresh Garden Salad $8.00
Meat $5.00
With our own aioli N/A
BLT - Bacon, Lettuce & Tomato $9.00
Hot Dog $3.00
- Battered
Fries - Large or Small $4.00/$3.00

All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
Homemade Lasagne $15.00
- served with chips and fresh salad
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries

Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Dessert Of The Day $8.50
T-Bone $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Minute Steak $14.50
- With Salad, Egg And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Chicken And Bacon Salad $15.50
- Tossed With Fresh Green Salad And Topped With Aioli Dressing

Local Catch Of The Day $29.5
- Ask you server for today’s special
tomatoes $4.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
(best shared with a friend)
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
hollandaise $3.0