Meng Yee's Gourmet Restaurant in Gisborne Menu

Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

  • Punjabi channa masala (dry dish) $13.90
    • Chick peas cooked with special combination of five masalas
  • Coconut chicken $16.90
    • Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
  • Onion bhaji $6.50
    • Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
  • Sweet mango chutney / pickles / salad / mint chutney / raita / tomato $4.00 Each
  • Pepper chicken $16.90
    • Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
  • Vegetable maloni $13.90
    • Green beans and mixed veges cooked in a fine mild puree of spinach and lightly spiced
  • Beef rogan josh $16.90
    • Diced beef cooked in traditional North Indian style
  • Beef saag ghost $16.90
    • Beef cooked in a special blend of spices & creamy spinach
  • Soup of the day $11.00
    • Served with garlic ciabatta. Please see Specials Board for today’s brew.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Creamy Mash Potato $4.00
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • The Rivers Platter (2 people) $36.00
    • Seared chorizo sausage, deli meats, chicken kebabs, local cheeses, crumbed mushrooms, olives, pickles, relish, crackers, and selection of bread.
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Wedges & Sour Cream $4.50
  • Bowl of Fries $7.00
    • With aioli & tomato sauce.
  • All Sauces $2.50
  • Seasoned Wedges $5.00
  • Special $20.00
    • 4 Fish, 2 Sausages, 1.5 Scoops
  • Oyster $2.60
  • Prawn Twister $1.50
  • Fish Burger $7.80
  • Terakihi Bettered $4.50
  • Sausage Battered $2.80
  • Not Available During Dinner Service, Under 13 Years Only
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Egg $2.00
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Peter Pancake Jnr (V) $10.00
    • Nutella, orange segment, dusted with icing sugar
  • Seasonal Vegetables $9.00
  • You’re an Egg Benny Boy $18.00
    • Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
  • Fried egg $2.00
  • Mango Chicken $16.50
    • Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
  • Aloo Paratha $4.00
    • Flaky wholemeal roti bread stuffed with spicy potatoes
  • Beef Madras $16.50
    • A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
  • Mix Pakora $6.00
    • Chopped vegetables dipped in mildly spiced batter & deep fried
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Lamb Saagwala $16.50
    • A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
  • Chicken Tikka (4 Pcs) $12.90
    • Boneless Chicken, immersed in our famous tandoori marinate of spices then tandoori smoked
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • Wedges $9.50
    • W sour cream
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • Warmed Bread & Assorted Dips $12.50
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • BBQ Beef Nacho's $13.50
    • W sour cream & relish
  • Chicken, Bacon & Brie Burger $15.50
  • Crepes & Garden Salad $22.50
    • Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
  • Shrimp & Avocado Cocktail $14.00
  • Ora King Salmon $18.00
    • Confit style with goat cheese crumbled, avocado mousse, beetroot coulis
  • - 2 courses $28.00
  • Fresh Strawberry Gateau $15.00
    • Mascarpone creme, strawberry sorbet
  • New Season Asparagus $17.00
    • Soft boiled free range egg, crispy bacon, croutons
  • Entree Special Price Varies
    • Something great from the chefs!
  • Pecan Pie $15.00
    • Vanilla bean ice cream, pecan praline sauce
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • BEEF KORMA $10.00
    • mild flavored from the royal houses of India, with a cashew and almond gravy
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • -Chicken, fries & salad
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Fish, Fries & eggs
  • -Battered mussels, fries & salad
  • -Battered pacific oysters, fries & salad
  • -Garlic Prawn Kebabs, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Gourmet fish stack & fries
  • Buffalo mozzarella salad $20.00
    • with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
  • Today's cakes (see front counter) POA
  • Creamy balsamic mushrooms $15.00
    • in brioche cob loaf with spinach & tomato.
  • Eggs on toasted ciabatta $10.00
    • scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Hot Chips $7.00
    • Bowl of hot potato chips, served with tomato and aioli sauce.
  • Roast Pork Belly $32.00
    • Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.
  • Cheese cake $9.00
    • Oreo cheese cake served with ice-cream. Tart 9.00
  • Chicken Saltimbocca $28.00
    • Chicken breast served with potato gratin and seasonal vegetables with a creamy sage sauce and cappers.
  • Sweet corn fritter $15.00
    • White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
  • Trio of dips $5.00
    • Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Shrimp Popcorn $12.00
  • Hawaiian Chicken Burger $26.00
    • with pineapple, lettuce, bacon, 26 cheese, tomato & sweet chilli mayo. Served with chunky chips.
  • Garlic Bread $6.00
  • - Smaller portion available $23.00
  • – add grilled chicken $6.00
  • Mini Hot Dogs $15.00
    • with chunky chips
  • 2 pieces $25
  • CHUNKY CHIPS $7.00
  • Scallops Battered (7) $19.50
    • Succulent And Sweet With Salad And Fries
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • Beef Nachos $15.50
    • Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • Dessert Of The Day $8.50
  • hash browns $4.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Chicken Breast $30.5
    • Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes
  • Fries $7.0
  • tomatoes $4.0
  • Bacon $6.0
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • Seasonal Vegetables $9.0
  • Sweet & Sour Fish $12.00
  • Lemon Sauce chicken on white rice $13.50
  • Prawn Fried Rice $16.50
  • Steak & Tomatoes on white rice $17.00
  • Magic tasty Special $17.50
  • Prawn Fu Yoong $16.50
  • Combination Meats & Veges $16.80
  • Pork & Veges $14.80
Meng Yee's Gourmet Restaurant

Meng Yee's Gourmet Restaurant

location

Address

139 Derby St, Gisborne, Gisborne

phone

Phone

068685599

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Quick Bites

Location
139 Derby St, Gisborne, Gisborne
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