Meng Yee's Gourmet Restaurant in Gisborne Menu

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Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Cajun Chicken Gf (DF) medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Seasonal Vegetables GF DFO $6
Johnny Cash Stashtm medium $32 / classic $37
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Straight-Cut Chips GF DF $5
Hero Burger $13,5
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
Green Salad GFO DFO $6

Served Daily From 5:30Pm
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Freedom Farms Pork Belly $34.00
- Carrot, peaches, barley, black pudding
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Local Cheese Selection $10.25
- Lavosh, house relish & dried fruits
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo

Seafood $4.20
Fish Burger $7.80
Steak & Egg $5.80
Shoestring $3.50
Sweet Chilli $1.00
Corn $3.00
Hoki Battered $3.50
Oyster $2.60

Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
Fresh Green Salad $4.50
** May contain small bones
Vege Burger (V) $16.00
- Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
med (5) $19.00
Double the chicken $7.00
Roast of the Day $16.50
- Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.

Mushrooms on Toast $15.50
- W bacon & hash browns
Classic Venison Burger $15.50
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Wedges $9.50
- W sour cream
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Works Wedges W cheese & bacon, sour cream & relish $13.50
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.

Teriyaki chicken $11.10
(5 piece / 8 piece)
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Karaage chicken S$7.3/L$10.2
Chicken & cream cheese S$7.3/L$10.2
Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
Teriyaki chicken & tuna mayo $3.20
Takoyaki (octopus dumplings) $6.00

-Gourmet fish stack & fries
-Battered mussels, fries & salad
-BLT- Bacon, lettuce & tomato, served with fries
Crumbed Calamari, salad & fries
-Pork belly burger & eggs
-Battered pacific oysters, fries & salad
-Fish, Fries & eggs
-Prawn Twisters, fries, aioli / sweet chili sauce

Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Avocado and goats feta $12.00
- with lemon & olive oil.
Buffalo mozzarella salad $20.00
- with balsamic tomatoes,basil,asparagus,olive oil,vina cotta & crostini.
Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
Rancheros eggs $19.00
- in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
See blackboard for today's specials POA
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Creme brulee with poached fruit. $13.00

Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Roasted seasonal vegetable $6.50
Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00

Fries $5.0
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5

Panna Cotta $9.00
- Pistachio panna cotta served with orange sauce and strawberry ice-cream. Mousse 9.00
Chocolate Brownie & Ice-cream $4.50
Smoked Roast Lamb $30.00
- Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.

-smoked salmon, cream cheese & pesto $12.50
Fish burger $17.00
Bacon & eggs $13.50
Fish & chips $19.50
Pancakes $13.50
-ham $15.50
Eggs on toast $11.00
-avocado, tomato, cream cheese & pesto $12.50

Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Nuggets & Chips $8.00
Kumara chips, Mushroom Sauce $4.00 each
Homemade Lasagne $15.00
- served with chips and fresh salad
Uawa Burger $17.00
- 180 gram Beef Burger or Crumbed Chicken Breast, with Salad, Tomato, Beetroot, Honey Mustard & Tomato Relish, served with Fries
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Beef Nachos $17.00
- served with Sour Cream & Salsa
Bread Or toast & butter $1.50

RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
TWO FOR ONE TAPAS ON FRIDAY & SATURDAY (excluding oysters)
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
GARLIC BREAD $8.00
- Homemade garlic butter
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
SEARED TUNA $16.00
- Tuna served with pickled cabbage, crispy noodles & sesame aioli