Meng Yee's Gourmet Restaurant in Gisborne Menu

Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

  • The Rivers “Crate” (2-3 people) $26.00
    • The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.
  • The Delight $40.00
    • A selection of hot and cold seafood: Panko crumbed fish goujons, whole tiger prawns, smoked salmon, marinated fish, mussels, scallop and prawn, kebabs, baked salmon fillet, clams (due to availability some items may change).
  • Rivers Famous, Guinness Pie $17.00
    • Served with creamy mash potato . . . peas and gravy, what can you say.
  • Rivers Homemade Quiche $15.00
    • Served with salad and fries (check Specials Board for today’s bake).
  • Warm Chicken & Bacon Salad $20.00
    • Chicken breast, bacon, spinach and apple settled on a garden salad with aioli.
  • Wedges Works $13.50 half size $9.00
    • Served with tasty plum sauce, melted cheese, bacon, guacamole, salsa & sour cream.
  • Creamy Mash Potato $4.00
  • Minute Steak $18.00
    • Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
  • Pepperoni & chilli $17.00
    • This has it all, pepperoni, chilli, olives & peppers
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Pepperoni $12.00
    • The margherita with pepperoni
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Ham & pineapple $13.00
    • You know how this one goes
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • ** May contain small bones
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
  • Add Dips (2) $3.50
  • Roast of the Day $16.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Banana Fritter $10.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing
  • Kumara Rosti $3.00
  • Stuff Her (Smaller Portion Size) $19.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Fried egg $2.00
  • Thedore Thermidor $26.00
    • Chicken supreme stuffed with salmon mousse herded away with salad, baked potato & thermidor sauce
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Peter Pan Cake (V) $8.00 / $11.00 / $14.00
    • Nutella, orange segment, dusted with icing sugar
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Aloo Gobhi $14.50
    • A mild creamy potato dish, using finely diced potatoes cooked together with onion, tomato, coriander, cumin and cauliflower
  • Malai Kofta $14.50
    • Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
  • Beef Saagwala $16.50
    • Beef marinated in yoghurt and spices and delicately cooked in spinach
  • Garlic Naan $3.50
    • Finished with fresh garlic and coriander
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Chicken Balti $16.50
    • Succulent chicken pieces in a medium spicy sauce with green pepper and tomatoes
  • Naan $3.00
    • Yeast free plain flour tandoori bread - Option with or without butter
  • Prawn Saagwala $16.50
    • Prawn marinated in yoghurt and spices and delicately cooked in spinach
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
  • Greek salad $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Open Chicken Sandwich or Wrap $12.50
    • W blue cheese
  • East Coast Kahuna Burger $15.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • ''Tarakihi'' $25.50
    • Pan-Fried or Battered w fries & green salad
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • ''Steak & Eggs'' $25.00
    • 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
  • Roasted Rosemary Potatoes
  • Mixed Cold Seafood Platter
  • Fruit Salad
  • Tea & Coffee
  • ●B $27.5
  • Feta Olive & Pesto Pasta Salad
  • (for approximately 50 people or more)
  • Roast Beef, Mustard & Gravy
  • SOUTH INDIAN STYLE PEPPER BEEF $10.00
    • pieces of beef masala and crushed peppercorns
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN VINDALOO $10.00
    • goan specialty soured with natural vinegar and spices
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • LAMB DO PYAZA $10.00
    • spicy curry with lamb and twice cooked onions and peppers
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • LAMB KORMA $10.00
    • lamb pieces cooked with a cashew and almond gravy
  • -Seafood Chowder & warm bun
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • -Fish, Fries & eggs
  • -Garlic Prawn Kebabs, salad & fries
  • -BLT- Bacon, lettuce & tomato, served with fries
  • -Gourmet fish stack & fries
  • ·Dine in
  • -Battered pacific oysters, fries & salad
  • See blackboard for today's specials POA
  • Homemade bagels $13.00
    • with smoked salmon,cream cheese,lemon & rocket.
  • Homemade crumpet $10.00
    • with jam,cream cream cheese or honeycomb
  • Rancheros eggs $19.00
    • in tomato ,refried beans ,capsicum,chorizo & chilli with toast.
  • Eggs benedict $18.00
    • with smoked salmon or bacon,on toasted ciaatta with fresh tomato.
  • Organic muesli $13.00
    • with LSA, greek yoghurt,poached rhubarb & chia pudding
  • House - smoked beef $13.00
    • cheddar,gherkin & wholegrain mustard.
  • Ploughman's sharing plate $35.00
    • with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Vines Autumn Trifle $14
  • Steamed Fig Pudding $14
  • Feijoa & White Chocolate Cheesecake $14
  • Balsamic Mushrooms $16
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Fish of the day $30.0
  • Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
  • Greek Salad $8.0
  • Fries $5.0
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Garlic Bread $6.0
  • All kids meals include vanilla ice cream with a choice of chocolate, strawberry or caramel sauce. Please let us know when you are ready for your ice cream.
  • Cheeseburger $15.00
    • beef patty with cheese & curly fries
  • ICE CREAM SUNDAE $6.00
    • with chocolate, caramel or strawberry sauce
  • Bacon and Eggs $16.00
    • on toasted sourdough, eggs cooked to your liking
  • Aioli $2.00
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • – add grilled chicken $6.00
  • SHRIMP CROQUETTES $13.00
    • Shrimp & potato croquettes served with curry mayo
  • MARKET FISH LAKSA SALAD $24 / $33
    • Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
  • RIB EYE STEAK $35.50
    • 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
  • STICKY BEEF SHORT RIB $36.00
    • Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
    • Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • FRIES $8.00
    • Tomato sauce & aioli
Meng Yee's Gourmet Restaurant

Meng Yee's Gourmet Restaurant

location

Address

139 Derby St, Gisborne, Gisborne

phone

Phone

068685599

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Quick Bites

Location
139 Derby St, Gisborne, Gisborne
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