Meng Yee's Gourmet Restaurant in Gisborne Menu

Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
Aloo mattar $13.90
- Potatoes and peas cooked together in a subtle, spicy gravy
Palak paneer $13.90
- Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
Chicken vindaloo $16.90
- Hot chicken curry straight from the beaches of Goa
Beef rogan josh $16.90
- Diced beef cooked in traditional North Indian style
COMBO DEALS AVAILABLE ASK OUR STAFF
Cheese chilli $15.90
- Chilly Paneer is a tasty and nutritious recipe, it’s an Indian form of a Chinese recipe.
Chicken naan $4.00
- Naan stuffed with tandoori cooked chicken

Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Smoked Mussel Casareccia $25.00
- Chorizo, chilli & pangratatto
Charred Carrots (GF) (V) $18.00
- Manuka, dates, macadamia, feta
House Bread $12.00
- Truffle butter
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Roasted Duck Breast (GF) $35.00
- Parsnip, red cabbage, dark chocolate
House Bread $12.00
- Truffle butter
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon

Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Pizza of the week ?
- Always changing, follow us, like us to be informed every week about this pizza
Ham & pineapple $13.00
- You know how this one goes
Pepperoni $12.00
- The margherita with pepperoni

Hand cut fries aioli and tomato sauce $10.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Duck Vietnamese pancake cashew butter $17.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Roasted duck fondant kumara and rocket with yogurt dressing $45.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Snapper ravioli brioche crumb and chardonnay cream $17.00

Open Chicken Sandwich or Wrap $12.50
- W blue cheese
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
BBQ Beef Nacho's $13.50
- W sour cream & relish
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Vegetarian Burger $15.50
Chicken, Bacon & Brie Burger $15.50
Eggs Benedict $15.50
- W bacon & hash browns
East Coast Kahuna Burger $15.50

or with Salmon $15.00
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM

- 2 courses $28.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Chef Special $15.00
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Garlic Bread $10.00
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
- Comte $24.50
- Cow's milk washed rind firm cheese from the Franche-Comte region in the East of France.
Soup of the Day $16.00
- With Marina bread

BEEF SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BUTTER CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce
LAMB ROGANJOSH $10.00
- traditional specialty slow-cooked with tomatoes, yogurt, and spices
MALAI KOFTA KORMA $10.00
- Indian Style cottage cheese dumplings with nuts cooked with a cashew gravy
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
CHICKEN TIKKA MASALA $10.00
- tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers

Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Fish of the day $30.0
Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0

Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Paua Fritter $7.00
- Battered
With our own aioli N/A
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
Beef & Cheese $13.00
Grilled Ham, Cheese & Tomato $9.00
Vege $4.00
All with our own sauce N/A

Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Homemade Lasagne $15.00
- served with chips and fresh salad
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Kids Fish Bites & Chips $8.00
Battered Hoki $3.00
All Day Breakfast $18.00
- Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast

Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Greek Salad $11.0
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
creamy mushrooms $4.0
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0

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