Meng Yee's Gourmet Restaurant in Gisborne Menu

Are you the owner? Manage this listing for free.

Meng Yee's Gourmet Restaurant in Gisborne has no menu available, but can choose from many other options such as Seared tuna with sesame crust, avocado mousse and balsamic strawberries or Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad from The Poverty Bay Club. Jolly Stockman Hotel offers many options including (available from 9AM – 12:00 PM) and Bacon and Eggs. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Served Daily 11:30Am To 2:30Pm and House Bread from . The Works offers Ara - Tai Cafe and Margherita.

Nearby Sample Menus

Rivers Homemade Quiche $15.00
- Served with salad and fries (check Specials Board for today’s bake).
Sautéed Veges $5.00
Garden Salad $4.50
Sautéed Mushrooms $5.50
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
Chicken Calypso $20.00
- Tender chicken breast coated in golden crumbs, baked, topped with a tangy mango sauce, fries and salad.
Warm Beef, Blue Cheese and Walnut Salad $20.00
- Seared beef tossed through a crisp salad with blue cheese, walnuts and roasted beetroot.
Prawn Cocktail $13.00
- Large tiger prawns on shredded lettuce with our own special dressing.

Roasted Beetroot Salad (GF) $23.00
- Quinoa, feta, hazelnuts
Baby Potatoes, Confit Garlic & Thyme Salt $9.00
Beetroot Cured Salmon(GF) $18.00
- Beetroot, yoghurt, hazelnuts
French Fries & Aioli $8.00
Curly Fries $10.00
Salt & Pepper Calamari $19.00
- Pickled cucumber & sriracha mayo
Grilled Freedom Farms Pork Chop $23.00
- Soy, ginger, chilled noodles & peanuts
Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper

Battered Mars $3.00
Chicken $8.50
Jawbreaker Burger $11.50
Battered Mars Milly Ra $3.00
Steak & Egg $5.80
Special $15.00
- 3 Fish, 1 Sausage, 1 Scoop
Donut $1.60
Cheese Burger $6.80

Mushroom $3.00
Sausage $4.00
Kumara Rosti $3.00
Loaf & Devotion (V) $6.00
- House-made garlic bread
Fried egg $2.00
Peter Pan Cake (V) $8.00 / $11.00 / $14.00
- Nutella, orange segment, dusted with icing sugar
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
Available Saturday 9am-11:30am / All day Sunday

Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
Green Salad $3.00
Beef Madras $16.50
- A medium to hot curry. This delicious tangy dish comes traditionally from South India. Prepared with coconut and a hint of red chilli
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Sweet and Tangy Yoghurt $3.00
- With cucumber vegetables mixed with spices and pickled
Chilli Chicken $17.50
- Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Prawn Masala $18.50
- Prawn cooked in a pan fried onion gravy and whole spices and garnished with coriander

Wedges $9.50
- W sour cream
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Fish Burger $15.50
East Coast Kahuna Burger $15.50
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries

Chef Special $15.00
Chinese 5 Spice Smoked Duck Breast $18.00
- Pickled vegetables, sweet & sour sauce
Cheese Plate
- Served with homemade bread & quince paste
Main Special $25.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Blueberry Creme Brulee $12.50
Soup of the Day $16.00
- With Marina bread

Roast potato each $0.60
Anytime Easy Meal(cut up chicken easy meal) $15.50
Large $2.00
Hot Chicken + 3 salad toppings $9.50
Roast Pork $20.00
- served with salad and fries
large Box $7.00
1/4 Chicken Meal(served with salad and fries) $16.00
Small $3.50

-BLT- Bacon, lettuce & tomato, served with fries
Crumbed Calamari, salad & fries
-Open steak sandwich on turkish bread with fries
-Fish, Fries & salad
-Pork belly burger & eggs
-Seafood Chowder & warm bun
-Battered pacific oysters, fries & salad
-Gourmet fish stack & fries

Tart $9.00
- Apple Italian and cinnamon tart served with maple walnut ice-cream. Banana Split 9.00
Fish of the day $32.00
- Ask your server for fish of the day.
Creamy Seafood Chowder (small / large) $9.00 / $12.00
- Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Supreme Wedges $12.50
- Deep fried potato wedges, crispy bacon, melted cheese, served with White house made sour cream and sweet chilli sauce.
Deep fried Camembert (4pcs) $12.00
- Crumbed camembert cheese served with plum sauce.
Beef Scotch Fillet-300gm $34.00
- Cooked to your liking, Served with potato gratin, asparagus wrapped with bacon and sautéed tomatoes. Served with red wine jus or bacon mushroom sauce.
Roast Pork Belly $32.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.

Kids Burger & Chips $8.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
Caesar Salad $17.00
- Salad Greens, Parmesan Cheese, Bacon, Garlic Croutons, Soft Poached Egg & Tomato
Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Onions, tomato, hashbrown , Garlic Roll $4.00 each
Homemade Lasagne $15.00
- served with chips and fresh salad

(Check out our dessert specials board or ask our wait staff) for today’s yummy options.
Beer Platter $50.00
- A tasty assortment of deep fried goodness (serves 4-6)
BBQ Hunters Chicken $28.00
- Chicken, Bacon, tasty cheese, chips & salad
Fish n Chips $28.00
- crumbed or beer battered fresh Tarakihi, with chips, tartare sauce & salad
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
ONION RINGS $7.00
KUMARA CHIPS $8.00
A delicious selection of cheeses, dips, crackers, bread and more (serves 4-6)

SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SALAD $7.00
- Vinaigrette
WEDGES $10.00
- Sour cream & sweet chilli sauce
BREAD & DIPS $8.00
- Hummus & aioli
FRIES $8.00
- Tomato sauce & aioli