Merchants in Christchurch Menu

Are you the owner? Manage this listing for free.

Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

Pineapple ring $2.00
COD/HOKI/DORY
SALAD $6.00
- greek salad coleslaw
Curry roll $2.50
Chips . Regular $2.50
GROPER/SOLE/BLUE COD
Chocolate doughnut $2.00
GURNARD/TARAKIHI/WAREHOU

Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Breadless burger platter $14.95
- a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Green power smoothie $8.95
- a great-tasting superblend of nutrients-rich greens, fruits, vegetables and berries with priobiotics, digestive enzymes, herbs, vitamins, minerals and antioxidants
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free

Sweet 'N' Sour Pork $11.50
Honey Chicken Fried Noodles $11.00
$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Sweet 'N' Sour Fish $11.50
Steak Mushrooms on Rice $10.50
Crumbed Hoki $2.00
12 Onion Rings $5.00
Curry Chicken on RIce $10.50

Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Soup of the Day with Artisan Bread $15.50
Small $9.50
Large $12.50
Eggs Benedict with Smoked Salmon or Bacon $18.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
Pecan Pie with Maple Syrup & Cream $13.00

Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Seared Scallops $22.0
- NIFTY 50 LUNCH - SALADS
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
Liqueur coffees $13.5
- NIFTY 50 LUNCH
Seasonal market fresh vegetable $6.0
Canterbury lamb roast, sauteed peas & potatoes $15.0
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc

Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
Peshawari Nan $4.50
- Nan bread stuffed and topped with nuts and sultanas.
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
Vegetable Pakora $6.00
- Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.

8PC. DBL AVO $8.40
8PC. REG $7.90
- 8 pieces Seafood Celebration
Teriyaki Chicken & Fresh Salmon
- 8 pieces Smoked Salmon & Avocado
Katsu Chicken
8PC. REG $8.90
Teriyaki Chicken on Rice $29.90

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

RodCod $4.00
Chicken $5.00
Salmon $6.00
Tarakihi $4.00
Gurnard $4.00
Chicken Satay $5.50
Sole $5.00
Hoki $3.00

Chicken Naan $6.00
- Stuffed naan with chciken mince and spices cooked in tandoor.
Chettinad Chicken/Lamb/Beef $19.00
- Meat cooked to perfection in black pepper, ginger, garlic & tangy tomato gravy.
Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
Keema Naan $6.00
- Stuffed naan breads with minced meat and spices cooked in tandoor
(North Indian Dish) Prawn/Fish Masala $22.00
- King prawns or Ling fish cooked with fresh capsicum, coriander, herbs and spices.
Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
Garlic Tadak Daal (Yellow Lentils) $18.00
- Yellow lentils cooked in the traditional Indian style.

Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.
Chicken Biryani $17.00
- Traditional Hyderabad style cooked dish with Chicken in basmati rice with yogurt, spiced & garnished with nuts.
Gulab Jamun (2 pcs) $7.00
- Cream milk dumplings in sweet cardamom flavored syrup.
Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
All mains served with aromatic basmati rice
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Tandoori Prawns (8 pieces) $14.00
- Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.

Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Bourbon Sticky Ribs $29.90
- A hearty portion of our sticky ribs served with wedges. The Best Out West!
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces

Pork Chop Suey $12.00
Roast Pork Tomato on Rice $12.00
Chicken curry on rice $12.00
Steak Curry on Rice $12.00
Pork Satay on Rice $12.00
Chicken Cashew Nuts $108.00
- 8-10 servings
Roast pork foo young $12.00
Prawn Fried Rice $13.50

Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots