Merchants in Christchurch Menu

Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

  • Quattro Formaggio $26.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
  • Asparagus $26.00
    • roasted local asparagus, lemon, soft goats cheese, mint pesto, pine nuts
  • Eggs Benedict $23.00
    • All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • White Fish Crudo $18.00
    • with pickled garlic, lemon, squid ink, cherry tomatoes
  • Treacle Cured Salmon $5.00
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • Grandma's Lambs Fry $21 Sm / $30 Med
    • Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
  • Kakanui Calamari** $26.00
    • Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
  • Thai Beef Salad $25.50
    • Warm Thai beef served with a fresh Asian style salad and crispy noodles.
  • Pan Fried Fish $20.50
    • Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
  • Carbonara $19.50
    • Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
  • Drunken Steak $33.00
    • Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
  • 400 Grams Rump Steak $41.00
    • Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
  • Mash and Gravy $5.50
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Salty Chicken $15.00/$28.00
  • Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Chicken with Black Bean Sauce $16.00/$30.00
  • Salty Fish & Chicken Fried Rice $13.00
  • Chinese Sausage Fried Rice $13.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Fried Rice $10.00
  • Red Bean $1.00
  • Fried Her-Fen Dry (chicken/beef) $11.00
  • XO sauce Beef with Rice - XO $12.00
  • Deep Fried Peanuts with Salt $5.00
  • Pork Mince Rice S $4.50 L $9.00
  • Pudding $1.00
    • Egg, Strawberry, coffee, Grass jelly, Rock Mellon, Mango
  • Blueberry Bubbly Shake $4.50
  • Hot Chocolate $4.20
  • Eggs benedict $18.50
    • Bacon or salmon
  • Cafe izone famous chowder $16.00
    • With crispy bread
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • Add bacon $4.50
  • Surf n turf $34.50
    • 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
  • Izone chowder $14.00
    • Smaller in size, big in flavour
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • 31. YUM
    • a yum dish, cooked with spicy lemon sauce, seasoned with fresh vegetables, cashew nuts & herbs
  • Chicken, beef or Pork $16
  • Chicken, beef or Pork $16
  • Chicken, beef or Pork $16
  • Crisp Chicken $18
  • Chicken beef or pork $16
  • Crispy Pork & Roasted Duck $18
  • Combination Meats $16.50
  • Beijing Stewed Roast $12 Reg / $18 Lge
  • Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
  • Hotplate Sambal Lemon Eggplant Tofu
    • Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
  • Hotplate Sweet and Sour Chop $16 Small / $24 Large
    • Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
  • Stir Fry Singapore Silver Lining $11 Reg / $16.50 Lge
  • Crown Mushroom with Veggy $12 Reg / $18 Lge
  • Large $24.00
  • Goreng Pisang (Crispy Fried Banana) $3.50
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Homemade Green Bean Porridge $2.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Spiced Pork Trotter $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Add Extra Ham +$2.00
  • All served with a bowl of rice N/A
  • BBQ Pork Egg Foo Young $10.00
  • Satay Chicken Kebabs - 4pcs $8.00
  • Fried Beef Balls - 12pcs $8.00
  • Squid with Black Bean Sauce $11.00
  • Porkballs & Vegetables Soup $5.00
  • Milk Butter Chicken $11.00
  • Milk Butter King Prawns (Spicy) $12.00
  • Soba Noodle $14.00
    • Chilled with dashi shouyu and scallion
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Reba Chicken liver with Tare $7.00
  • Yaki Onigiri Rice ball with miso $7.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Hatsu Chicken heart with Tare $7.00
  • Sasami Chicken fillet with plum sauce $7.00
  • 37.Sweet chilli prawn ball $22.00
  • 40.Scallop with broccoli $28.00
  • 5.Si Chun style mung bean jelly salad $6.00
  • 26.Crab with spring onion and ginger POA
  • 4.Cucumber salad with garlic dressing $6.00
  • 22.Poached sliced abalone POA
  • 9.Si Chun style pickled vegetables $6.00
  • 33.Whole prawn with maggie sauce $22.00
  • Pancakes $9.50
    • Stack of 3 pancakes served with maple syrup. You choose your sides!
  • *Ask about our special of the day for $10.00
  • - Large $8.00
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • - With spinach, salmon $ 19.50
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • French Fries with garlic aioli $7.50
  • Seafood Platter G $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • Chicken Breast Saltimbocca $35.00
    • Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
  • “Bully’s Classic Breakfast” $21.90
    • Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
  • Bully’s Ploughman’s Plate G $23.00
    • Chicken liver pate, terrine, local cheeses and pickled vegetables served with fig relish, onion jam and toasted grain bread
  • Crispy Skin Groper Fillet [G] $37.00
    • Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
  • Mixed leaf salad with orange & mustard olive oil $8.50
  • Chicken wings, smoked maple caramel sauce $17.00
  • ●White
  • Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00
  • Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
  • Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Merchants

Merchants

location

Address

Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch

phone

Phone

034718858

clock

Opened hours

Mon 5 PM to 3 AM Tue 5 PM to 3 AM Wed 5 PM to 3 AM Thu 5 PM to 3 AM Fri 5 PM to 3 AM Sat 5 PM to 3 AM Sun 5 PM to 3 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  No Takeaway ,  Full Bar

Location
Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch
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