Merchants in Christchurch Menu

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Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

Seafood Chowder $17.00
- Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
Orzo
- Roasted kumara, charred peppers w basil dressing
Caesar Salad $19.00
- Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
Soup of the Day $14.00
- With organic ciabatta
Cherry and White Chocolate Semifreddo $14.00
- Seasonally flavoured house-made mousse-like ice cream
Hot Smoked Akaroa Salmon $19.00
- Toasted English muffin, poached eggs, wilted spinach, hollandaise
Soup of the Day $14.00
- With fresh organic ciabatta

Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
Hollandaise $3
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Relish/ chutney $2
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt

Squid ring $1.00
Pineapple ring $2.00
COD/HOKI/DORY
Chicken nugget $0.80
BURGER MEAL $8.50
- fish burger, chips
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
Spring roll $2.50
GROPER/SOLE/BLUE COD

Stew Fish in Hot Pot
Large $28.00
Large $26.00
Medium $18.00
Medium $12.00
Vietnamese Sweet & Sour Squid
Pork & Prawn Fresh Rolls $8.00
Beef With Curry

$15pack $15.00
- 1 Spring Roll, 2 Fish's, 1 Meat Pattie, 2 Scoops of Chips, 1 Hotdog, 1 Crabstick
Spring Roll $2.50
Curry Chicken on RIce $10.50
Steak Foo Young $11.50
Donut $2.00
Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
Steak with Onions on Rice $11.00
Steak Fried Noodles $7.50

Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
Chicken Tom Yum Soup $5.00
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Mini Mix Wontons (2) + Puffs (2) $5.00
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum

2 meat patties
Scaliops $20.00
- DOZEN COOKED
3 potato fritters
3 fish 3 hot dogs
Hot dogs $2.50
6 squid rings $5.50
6 chicken nuggets $5.50
Mussels $11.00
- DOZEN COOKED

Flamed garlic and peri peri prawns (GF) $16
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Chicken nuggets $12.50
- Served with fries
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Warm sour dough loaf $7
- Served with Garlic Butter
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Beef ribeye – 300 gm $33

These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
-Add Grains $5.00
Potato Truffle Vichyssoise Mille Feuille $60.00
·Soup w Toasted Bread
Whero Pea Taco $60.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.

Roast Pork Mushroom Chow Mein $11.00
Steak with oyster Sauce $12.00
Roast Pork Fried Rice $11.00
Chicken Pineapple on Fried Rice $11.00
Tray of fried rice $7.00
Ginger Beef $12.00
1 Dozen Wontons
Chicken & Cashew Nuts $13.00

73. Beef Fried He Fen (Rice Noodles) $11.00
10. Bami or Nasi Goreng (Curry)
4. Stir-fried Seasonal Vegetables
65. Beef Fried Rice $11.00
18. Crispy Chicken $16.00
25. Chinese Style Beef Fillet $17.00
15. Chicken with Curry Sauce $14.00
82. Spicy BBQ Pork $19.00
- Grilled pork and vegetables in Korean spicy sauce

Sandwiches $4.00
Beef roll $3.20
Fish + egg n/a
Pies $3.80
Dressed pies $5.00
Fish $3.20
Dressed sausages $3.60
Chips - Bag $3.00

Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream

Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
With hot smoked salmon or bacon $5.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Hollandaise $3.00
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00