Merchants in Christchurch Menu

Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

  • Spicy Crab Rice Vermicelli Soup $12.00
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • Salt & Pepper Squid $15 Med/$27 Lg
  • Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • BBQ Pork & Mix Vege on Rice $12.00
  • Lemon Grass & Chilli Beef $15 Med/$27 Lg
  • Vietnamese Sweet & Sour Fish $16 Med/$30 Lg
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Sauteed mushrooms $4.00
  • Sauteed spinach $4.00
  • Fries with tomato sauce & aioli $7.50
  • Pasta of the Day POA
    • Please see our blackboard special
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Boiled Dumplings $13.00
  • Spicy Assorted Sausage Stew $30.00
  • Cold Flour Noodles $12.00
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • Spicy Stir Fried Pork $15.00
  • Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
  • Samhap (Skate, Steamed Pork, Kim-Chi) $45.00
  • Galbi (Beef Spare Ribs) $18.00
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
  • Pad Priew Warn $12.00
    • Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Chicken Tom Yum Soup $5.00
  • Pad Thai $12.00
    • Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Buttered scallops $7.00
  • Samurai dessert set $8.50
  • Shio ramen $11.80
    • sea salt flavor
  • Fresh salmon maguro-don $17.00
    • fresh salmon and tuna sashimi on sushi rice
  • Roasted pork $5.00
  • Miso ramen $11.80
    • miso flavor
  • Curry ramen $12.80
    • curry flavor
  • Menma bamboo $5.00
  • Tazitki sauce $2.00
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • Extra sauces $0.50
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Zorba S $11.00 /M$16.50/ L $28.00
    • Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • The Anti-Pasto $29.50
    • Antipasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Chilli Pesto Bread $13.50
    • Fresh pizza bread with pesto and sweet Thai chilli sauce.
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • Cereal $16.50
    • Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote
  • Breakfast $20.00
    • full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Chick Pea and Pumpkin Fritters $25.00
    • Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
  • Akaroa Warmed Smoked Salmon $23.00
    • pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
  • Poached Eggs on Toast $18.00
    • two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Cardrona Valley Merino Lamb Short Ribs $18.00
    • orange, honey & soya glaze, Edamame bean, basil fritters & carrot
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Egg $ 1.00
  • Served without fries $9.00
  • Grilled Tomato $ 1.00
  • Deep Fried Fish
    • Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
  • Chicken
    • Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Waimairi Beach Fish & Chips $ 10.00
    • Beer Battered Fried Fillets & Chips. Served with a side Salad.
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
    • see blackboard (Priced 1 / 2 / 3 x 40g serve)
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Soup, winter offering (v,gf) $15.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Di Mare $25.50 / $35.50
    • Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
  • Bambini only please. Choose your pasta dish. Ice cream sundae to finish.
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Scallopine Parmigiana $37.50
    • White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
  • Penne Pollo $19.50 / $26.50
    • A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
  • Goat Cheese, Prosciutto & Walnut Salad One size ~ $17.50
    • Goat cheese, prosciutto, baby beetroot leaves, rocket and walnuts
  • Pollo Pesto $24.50 / $34.50
    • Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Kitchen orders until 2 pm
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Mushrooms $4
  • Tomatoes & Peppers $5
  • BLT $7.00
    • Bacon, lettuce, tomato, mayonnaise
  • Kids platter $7.00
    • Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Mushroom Sauce $3.50
  • Gravy Boat $1.50
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Whole Mushrooms $4.90
  • Aoili $2.50
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Wilted Spinach $3.00
  • Soup $10.00
    • Soup of the day garnished with fresh salsa verde and dipping bread
  • Catch of the Day $19.90
    • Fish fillet either in beer batter or pan fried served with fresh salad, Fries and lemon, Tartare sauce
  • Sea Food Nicoise Salad $17.00
    • Pan fried fish, cherry tomatoes, red onions, beans potatoes olives & poached egg with lemon vinaigrette
  • Pancakes $8.00
    • Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
  • Roast Tomato $3.00
  • Wilted Spinach $3.00
  • Lamb Rump $36.00
    • Served with roast carrots and pumpkin, minted potatoes, peas and hollandaise sauce
Merchants

Merchants

location

Address

Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch

phone

Phone

034718858

clock

Opened hours

Mon 5 PM to 3 AM Tue 5 PM to 3 AM Wed 5 PM to 3 AM Thu 5 PM to 3 AM Fri 5 PM to 3 AM Sat 5 PM to 3 AM Sun 5 PM to 3 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  No Takeaway ,  Full Bar

Location
Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch
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