Merchants in Christchurch Menu

Marlborough Smoked Salmon $6
Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
Bowl of Wedges with Sour Cream $11
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Bangin’ Breakfast Potatoes $16
- Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction

BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Jelly
Fish Burger $20.00
- Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
Rib-eye Steak $32.00
- 200g. Angus rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
All burgers served with fries

Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Eggs Benedict $23.00
- All with cheddar chive scone, buttered spinach and hollandaise with bacon or smoked mushroom or treacle cured salmon
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Avocado Smash $5.00
Free Range Bacon $5.00
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream

COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
BRUSCHETTA WITH BASIL AND TOMATO $15.00
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
Eton Mess n/a
- Ice cream, cream, meringue, strawberry and chocolate
Battered Hot Dogs n/a
- Ham & cheese toastie, raisins, fresh fruit, bag of chips, lollypop and a fruit juice
AGED HEREFORD BEEF BURGER $25.00
- with bacon, tomato, cheese, lettuce and fries
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
SEAFOOD AND SAFFRON CHOWDER $16.50
- with fresh seafood and grilled ciabatta

Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
Dal Makhni $14.90
- Black lentils and kidney beans cooked with spices.
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.
Tamarind Sauce $3.00

Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo

Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Crispy Herbal Shred on Veggy $12.50 Reg / $19 Lge
Soysage and Crispy Nugget $12 Reg / $18 Lge
Brown Rice $1.40 Bowl / $3 Packet
Vegetarian Kebabs $4.50
Hotplate Bean Paste Crispy Rolls with Cashew Nuts and Veggy $15 Reg / $22.50 Lge
Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Claypot Coconut Rice
- Coconut rice with crispy rolls, cashew nuts and special chillie mix in claypot

Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Crumbed Hoki $9.50
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad

Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
- Tomato and mozzarella $7.50
Sausage $5.00
Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
Mayonnaise $2.50
Crisscut Wedges $6.50
Mushroom $4.50

Nearby Sample Menus