Address
Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch
Merchants in Christchurch Menu
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Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.
Nearby Sample Menus
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SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables
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RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
- BOILED DUMPLING $14.00
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RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
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SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce
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SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
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SPICY PORK $15.00
- pan broiled pork seasoned with red paper
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SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot
- Chicken and Bacon Burger $6.50
- Lamb, Bacon and Mint Burger $6.50
- Surf N Turf $21.00
- Bacon and Eggs $10
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Fish Basket $12.50
- Crispy Chicken and Bacon Salad $16.50
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Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
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Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables, and gravy.
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Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
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B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Won Ton Soup $10.00
- Won ton and bean sprouts.
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Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
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Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
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Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
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Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
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Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
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Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
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Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
- Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
- Served with Rice
- Fried Rice
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Pad Mee Leung (Stir Fried Noodles)
- Egg noodles stir-fried with fresh vegetables and beansprouts.
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Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
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Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
- Prawns $16.00
- Peanut Sauce
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Tuna $17.50
- 9pcs
- Home Made Lotus Chips (V) $5.00
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Seared Beef Nigiri $5.50
- 2pcs
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Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
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Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
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Chef´s Sashimi Platter $18.50
- 12 pcs
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
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Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
- Two fried eggs $5.00
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South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
- Steamed rice $5.00
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Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
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Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
- 4PC. REG $4.00
- Salmon & Chicken Combo $23.90
- From $3.20
- Teriyaki Chicken Double Avocado
- 8PC. DBL AVO $9.70
- - 3 pieces Prawn Nigiri
- Fresh Salmon Supreme
- 8PC. REG $7.90
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Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
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Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
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Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- Cheese Quesadilla $10.00
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
- Tortilla Chips & Salsa Bar $5.00
- Cheese Nachos $10.00
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Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
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Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
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Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
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Kumara Chips $8.00
- Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
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Apricot Chicken S$12.00/M$17.50/L$29.00
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
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Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
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Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
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Prosciutto S $12.50/ M $18.00/ L $29.50
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
- Wok fried Tofu w/ ginger $14.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Wok fried fresh market vegetables $14.00
- Thai red curry tofu w/ green beans $26.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
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Macaroni and Cheese $12.00
- With salad
- Garlic and Parmesan Flat Bread $12.00
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Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
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Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
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Fish and Chips $12.00
- With salad
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Breads and Dips $15.00
- Served with Brie Cheese
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Meatball & Parmesan $13.50
- Serious Slaw $8.00
- Porchetta Salsa Verde $13.50
- The Breakfast Bap $13.50
- Grilled Aged Cheddar $13.50
- Serious Fries $6.00
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Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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All day breakfast GF (on request) $19.50
- Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
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Crumbed mozzarella (fried) $14.00
- Served with spicy plum sauce
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Breads and dips (warm) $10.00
- Warmed breads with housemade seasonal dips
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Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
- Low fat pesto $5.40
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Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
- Egg $7.20
- BLT $4.30
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Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Ham & cheese $4.30
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Woodstock $10.20
- Turkey, sprouts, roasted mushrooms, hummus and cheese
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Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
Merchants
Phone
034718858
Opened hours
Mon 5 PM to 3 AM
Tue 5 PM to 3 AM
Wed 5 PM to 3 AM
Thu 5 PM to 3 AM
Fri 5 PM to 3 AM
Sat 5 PM to 3 AM
Sun 5 PM to 3 AM
Price
None
Type
None
Service
None
Cuisine
Finger Food
Features
Nightlife , Bar , No Takeaway , Full Bar
Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch
- Christchurch Finger Food Menus
- Canterbury Finger Food Menus