Merchants in Christchurch Menu

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Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

The Steak Sandwich $24.5
- Angus rump, balsamic roasted mushroom, onion jam, blue cheese mayo
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Hog Thurdays $15.0
- Smokey Pork spare ribs
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter

Peking style roast duck (One course/Two courses/Three courses) $55.00/$60.00/$70.00
Deep fried blue cod with sweet chilli and sweet & sour sauce (boneless & skin on) $45.00
Lotus roots braised with pork hocks $20.00
Teriyaki squid $20.00
Seasoned seaweed salad, served cold $8.00
Teriyaki flavoured crispy chicken wings $20.00
Scallops sauteed with XO sauce $30.00
Stemaed mini shanghainese pork bun $4.50

BACON $4.90
CALAMARI RINGS 6 FOR $5.50
SPRING ROLL $3.20
VEGETARIAN $6.50
CHICKEN NUGGETS 6 FOR $4.90
MEAT PATTY $2.20
CHICKEN KEBAB $3.00
HOT DOG $2.20

Pineapple Rings $2.00
Donuts - Chocolate $2.50
Big Hot Dog $3.50
Fish Bites $1.00
Sole - Crumbed $6.50
Fritters - Mushroom $1.00
Plain Sausages $2.50
Garlic Chips $3.90

Pork Schnitzel with Cauliflower Cheese $23.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Beer Battered Fries with Aioli
Small $9.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Large $17.50
Eggs Benedict with Smoked Salmon or Bacon $18.50

Black Pepper Venison on Sizzling Plate $28.00
Shredded Pork with Chilli Pepper $16.00
Chinese Mushroom and Beef Soup $5.00
Hot and Sour Soup $5.00
Venison with Spring Onion and Ginger $28.00
Chicken Corn Soup $5.00
Honey BBQ Pork $8.00
Black Bean Beef with Capsicum $16.00

Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Lunch Special N/A
- Please ask our friendly staff for more details.
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.

Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep fried black blood puddings $5.00
Thick cut toast w/ chocolate spread $4.80
Fries $4.00
Fried rice with Taiwanese sausages $9.00
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
Shaved ice-3 toppings of your choice $6.00
- Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
Signature crispy chicken leg $15.00
- Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy

Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket

Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Chips & gravy $8.00
- chunky fries served with our delicious gravy
Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread

Zafrani Pulao $6.00
- Basmati rice with nuts, raisins and saffron.
Bread Basket $12.50
- A selection of plain naan, garlic naan, keema naan and peshawari naan.
Mint Chutney $2.50
Vegetable Samosa (two pieces) $6.00
- Flakey fried pastry filled with spicy potatoes and green peas. Fried until golden brown.
Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Tandoori Chicken $12.50 Half / $21 Full
- Whole chicken marinated with special ground spices and roasted in tandoor.
Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
Tandoori Roti $3.00
- Unleavened wholemeal flour bread baked in tandoor.

Duck Breast $36.00
- Crispy skin duck breast with sweet potato mash, wilted pak choy and mandarin puree.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.
Becks Burger $20.00
- Beef pattie with onion rings, tomato, bacon, cheese, salad, beetroot relish, aioli and chips.
Duck Wontons w Citrus Salad $13.50
Roasted Winter Vegetables $5.50
Beef Skewers w Salad $13.50
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Becks Burger $12.00
- Beef pattie with caramelised onion, tomato, cheese, salad, aioli and chips.

Cottage pie
Lamb Pie
Stuff Sausage $2.20
Steak & Onion
Bacon Egg & Cheese
Each $3.90
Chicken Pie
Lamb & Cheese Pie

Sweet & Sour Pork $11.90/$12.90
Plain Fried Rice $6.50
Steak with Satay Sauce $11.90/$12.90
Steak with Mushrooms & vegetables $11.90/$12.90
Corn Nuggets (1/2 dozen) $3.00
Samosa (vegetarian) 2 for $2.50
Soft drink 1.5 ltr $4.00
Chicken sweet corn soup $6.50

DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
Soup of the day with toasted ciabatta $8.00
Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00