Merchants in Christchurch Menu

Merchants in Christchurch has no menu available, but can choose from many other options such as Curry Puffs or Specially Marinated Fish Cakes from Green Duck Thai. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. Hillyers of Lincoln includes a wide range like Homestead grill or Mini homestead grill. Paua Patty (100%paua) and Double Meat Burger from . Linwood Seafood offers Cafe Izone and EGGS BENEDICT G.

Nearby Sample Menus

Dux Dine (sample menu)
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Seafood Chowder $17.00
    • Creamy roux w fresh smoked fish, clams, mussels & calamari, w garlic ciabatta
  • Soup of the Day $14.00
    • With toasted garlic ciabatta
  • Dux Slaw
    • Cabbage, carrot, rice wine mayonnaise dressing
  • Organic Eggs Any Way $14.00
    • Two eggs, poached, fried or scrambled with slow roasted tomato and your choice of English muffin or 7 grain toast
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam
Chateau On The Park - Garden Court Brasserie (sample menu)
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Open bean & lentil burger $27.50
    • with crispy onion rings / beetroot chips in gluten free bun
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Cranford Alehouse (sample menu)
  • JUNIOR BURGER
    • Beef patty, lettuce and cheese served with fries
  • CRANFORD CHICKEN BURGER $19.00
    • Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • JUNIOR FISH AND CHIPS
    • Battered Tarakihi with fries, fresh salad and tartar sauce
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • CHICKEN WINGS $14.00
    • Smokey BBQ Wings, served with side salad
  • STEAK SPECIAL 200G $16.50
    • Prime rump steak With an Alehouse Salad and chips
The Little Thai Kitchen (sample menu)
  • -Prawns $19.00
  • Exotic Pad Thai
    • Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
  • -Chicken, Pork Or Beef $16.00
  • Larb Kai/ Minced Chicken Salad $14.50
    • Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • -Chicken, Pork Or Beef $16.00
  • -Prawns $19.00
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
Dunsandel Tavern (sample menu)
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • NACHOS $12.00
    • house- made cowboy chilli beef with sour cream and guacamole
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • AKAROA SALMON $27.00
    • fresh pan seared Akaroa salmon wit house made rosti and steamed greens
Cafe Izone (sample menu)
  • French toast $10.50
    • Served with maple syrup and cream
  • Add mushroom $3.50
  • Eye fillet $33.50/$39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
  • Soup of the day $14.50
    • Ask your waitperson
  • Chicken breast $23.50/$30.00
    • Served with spicy plum sauce (1 side/2 sides)
  • Pasta of the day $16.00
    • Ask your waitperson
  • Soup of the day $12.50
    • Ask your waitperson
  • All day breakfast stone $20.00
    • Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Sasuke Riccarton (sample menu)
  • Fresh salmon, tuna-mayo, chicken, vegetable $3.50
  • Seafood curry $13.50
  • Garlic pork don $14.50
  • Chicken katsu roll $5.80/$9.90
    • cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
  • Prawn roll $5.80/$9.90
    • lettuce, prawn, mayo (4P/8P)
  • Salmon avocado don $15.00
  • Seaweed salad $3.00
  • Teriyaki chicken (S/L) $6.20/$9.00
The Caffeine Laboratory (sample menu)
  • Quinoa $14.00
    • quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Smoked Mushrooms $4.50
  • Walnut & Butterscotch Tart $10.00
    • with vanilla ice-cream
  • Soup POA
    • served with crusty bread and cafe de paris butter
  • Spinach $4.50
  • Mushroom Risotto $20.00
    • braised lamb shoulder, gremolata
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
Sushi Sushi (sample menu)
  • -options required $11.90
    • teriyaki chicken ramen
  • - One Piece $2.30
  • -Small $5.90
  • Seaweed Salad
    • Japanese Style Seaweed, Salad with Sesame Seed.
  • - 8pc $8.90
  • Double Avocado Chicken (GF 8PC) Special Special $7.5
  • Regular Salmon Chicken Bento $9.50
    • Teriyaki Chicken On Rice Two Piece Fresh Salmon Sushi One Fresh Salmon Nigiri One Inari Seaweed Salad Fruit
  • Crazy Crispy 34 PCS - $55.00
    • 8 pcs Crispy Prawn 8 pcs Crispy Chicken lettuce 8 pcs Crispy Chicken Avocado California Roll 10 pcs Karaage Fried Chicken
Duo Dining Room and Bar (sample menu)
  • ​Ice cream sundae (GF)​ $10.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
  • ​Steamed rice $4.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​Polenta fries with mayo $8.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Visions On Campus (sample menu)
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Visions Cheese Plate $9.00
    • A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
  • Lamb $25.00
    • Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
  • Risotto $18.00
    • Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Cafe Prague (sample menu)
  • Bagel $6
    • w. cream cheese
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Caesar Salad $21
    • add chicken
Sasuke (sample menu)
  • Deluxe Box $20.00
  • Teriyaki Salmon Box $16.00
  • Grilled Eel Roll 8P $12.00
    • Egg, Cucumber, Grilled Eel
  • Avocado $0.80
  • Yakiniku Box $16.00
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Teriyaki Chicken Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Teriyaki Chicken
  • Curry Doughnut $3.50
Chi Kitchen (sample menu)
  • Slow braised beef brisket noodle soup $19.00
  • Chicken/ Beef/ BBQ pork & egg fried rice $18.00
  • Plain egg foo young with mixed vegetables $15.00
  • Plain egg fried rice $10.00
  • Steamed chinese BBQ pork buns $7.00
    • 3 pcs
  • Prawns with cashew nuts $25.00
  • Vegetarian fried noodles with soy sauce $15.00
  • Assorted seafood noodle soup $20.00
Sushi Paradise (sample menu)
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • CHICKEN UDONG $10.50
  • CHILLI PORK BOWL $11.50
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • TERIYAKI CHICKEN (regular/large) $4.00/$5.00
  • TERIYAKI CHICKEN BOWL $11.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
Merchants

Merchants

location

Address

Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch

phone

Phone

034718858

email

Email

chris.cameron@cookbrothersbars.co.nz

clock

Opened hours

Mon 5 PM to 3 AM Tue 5 PM to 3 AM Wed 5 PM to 3 AM Thu 5 PM to 3 AM Fri 5 PM to 3 AM Sat 5 PM to 3 AM Sun 5 PM to 3 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  No Takeaway ,  Full Bar

Location
Engineer & Merchants Building, 178 St Asaph Street, Christchurch Central, Christchurch
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