Address
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mexicano's in Christchurch Menu
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PRIMEROS- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Hand hacked guacamole, corn chips $11
- Salsa roja, corn chips $7.5
- Guac, salsa & corn chips $13
- Tuna tostada, chipotle, avocado & jalapeno $8
- Crispy fried potato skins, jalapeno queso fundido $11
- Spiced cashews & peanuts $5
TACOS- Adobo chicken, hand hacked guacamole, pickled mango $8
- Cumin battered market fish, salsa mojito, coriander $8
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- Bacon, egg & hash brown $8
ESPECIALIDADES- Crispy fried oyster torta (3), watercress, smoked oyster crema $18
- Fire grilled chorizo torta (3), peppers and garlic $16
- Mexicano’s fried chicken $16
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Braised beef, quesillo, oregano mushrooms quesadilla $15
GRANDE PLACA- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Pork hock, new style salsa verde & corn crema $29
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Braised beef rib barbacoa, slaw $26
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
VERDURAS- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Braised beef rib barbacoa, slaw $26
- Chilli black beans, jalapeno salsa $7
POSTRES- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
ALCOHOL FREE-
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
NINO’S / KIDS / LITTLE PUNKS MENU-
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Nearby Sample Menus
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Soup of the day $8.00
- Your wait staff will advise of today's flavour
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Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
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Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
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Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
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Eggs benedict $15.00
- With a choice of bacon or salmon
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Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
- Icecream & jelly $2
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Classic French Toast $18
- brioche french toast with maple & banana
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Terra Viva Smoothie Bowl $15.50
- mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
- Pancakes, (2), served with maple syrup and banana $8
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
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Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
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8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
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5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
- Coleslaw (Large) $6.50
- Old-style chips (Jumbo) $9.50
- Swiss Cheese $1.50
- Spicy Rice (Regular) $4.50
- Feta $1.50
- Hot & Spicy Chicken Fried Rice Noodle $9.00
- Vegetable Fried Rice $8.00
- Sweet & Sour Pork on Rice $9.00
- Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
- Sweet & Sour Beef on Rice $9.00
- Pineapple chicken fried rice $9.00
- Sweet & Sour Pork (No Rice) $13.50
- Sweet & Sour Chicken (NO Rice) $13.50
- Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Salad of the day N/A
- Chickpea & pumpkin Salad Med $7.50 Large $10.00
- Bean & Spinach Salad Med $7.50 Large $10.00
- Preserved lemon chicken with coriander & olives $12.50
- Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
- Orange Almond Cake $7.90
- Vegetarian $4.80
- Kumara Chips $4.20
- Bacon Patty $2.20
- Deep Fried Mars Bar $3.00
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Pack $22.00
- 4 fish, 4 hot dogs, 2 chips
- Chicken Nibbles (each/doz) $1.00 /$10.00
- Chicken (Real) $6.00
- Scallops (each/doz) $1.50 /$16.00
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Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
- Mocchiato / Vienna $3.80
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Milkshakes $5.60
- Banana, Raspberry, Chocolate, Strawberry, Lime, Caramel, Vanilla, Spearmint. Thick shakes add $0.50
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French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and creamy mushrooms, wilted spinach & roast tomato
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Open Chicken Sandwich $20.50
- an open sandwich with grilled chicken, streaky bacon, lettuce, tomato, brie and plum sauce on ciabatta
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Mediterranean Lamb $23.00
- pan seared lamb w’ cherry tomato, cucumber, feta olives, spanish onion & green salad topped w’ mint raita
- Jumbo Fried Chicken (GF 8PC) $8.70
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Edamame $3.50
- Cooked Soybean
- -Two Piece $4.20
- -Jumbo $9.20
- -6pc $7.50
- -Three Piece $ 5.00
- Double Avocado Fresh Salmon (GF 8PC)
- Udon noodles from $9.90
- Chicken Nuggets 1/2 doz $3.80
- Pineapple $3.40
- Cheese $3.40
- Fish $4.00
- Egg $3.40
- Squid Rings 1/2 doz $4.50
- Vegetarian $4.40
- Cheese $2.50
- 25. Chinese Style Beef Fillet $17.00
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81. Sizzling Spicy Chicken $18.00
- Stir-fried chicken and vegetables with spicy sauce
- 45. Chicken Satay with Rice $14.00
- 47. Crispy Roast pork with Rice $15.00
- 28. Sweet and Sour Pork $13.00
- 33. Fish Fillet with Mixed Vegetables $16.00
- 44. Chicken Curry with Rice $14.00
- 69. Vegetable Fried Noodles $11.00
- Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
- Frozen chocolate mousse parfait $14.00
- Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
- SP "Fat Prawn & Pork Wontons" $12.00
- Wok fried Tofu w/ ginger $14.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Chef's Special Fried Noodles with Beef $12.00
- Oven Sesame Pancake Stuffed with Stewed Beef $5.00
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Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
- Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
- Spiced Pork Trotter $5.00
- Add Extra Ham +$2.00
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Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
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Vegetarian: $12.00
- For the Veggie lover, roast veggies on top of our original base & scattered with a mild tomato salsa.
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GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
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Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
- Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
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GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
- Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
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Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
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Pasta $12
- Pasta of the Day
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Quiche $12
- In house made quiche with side salad
Mexicano's
Phone
033655330
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 10:30 AM – 2:00 AM, Sunday: 10:30 AM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Mexican Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus