Mexicano's in Christchurch Menu

Nearby Sample Menus

The Perfect meal $16.00
- A half order of any of our sandwiches and any of our sides - Choose your own adventure
Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
Add sloppy Jose beef mince for $2.50
Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
Jenga Toast $17.00
- Brioche toast sticks dipped in our cinnamon and vanilla batter and grilled until golden. We stack them high and serve with seasonal fruit compote and real maple syrup to dip in
Choose a half sammie N/A
- Flight Club, Philadelphia Experiment, Dixie Chick, Trailer Park Pork, The Beastmaster, Hey, Vegan-na Party
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style

Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering
Cauliflower cheese $7.00
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack
Cheese plate $18.00
- crackers, pickles, quince
Fully loaded seafood chowder $19.00
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
Flatbread $11.00
- sundried tomato & roquette

Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
PSDB Signature Xiaolongbao $12.00
- 5pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Steamed Custard Bun $10.00
- 3pcs

Vegetable Fried Rice $8.00
Chicken Corn Soup $4.50
Combination Fried Rice $9.00
Spicy Chicken Nibble (1/2 dozen) $5.00
Sweet & Sour Chicken on Rice $9.00
Beef Fried Noodle $9.00
Extra Ingredient (Cashew) $2.00
Stir fried steamed spicy pork on rice $9.00

Medium $18.00
Medium $16.00
Medium $18.00
Grilled Mince Pork on Kebab $8.00
Large $28.00
Seafood Fried Rice $14.00
Large $32.00
Chicken & Mushroom Soup $6.00

-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-King prawns / mixed seafood $20.00
-Pork / chicken / beef. $18.00
-King prawns $20.00
-Chicken of beef are recommended $18.00
Tom Yum
- (served as a main course)
Jungle curry
- A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)

Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
Vegetables $5
Bealey’s Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
2 Eggs $4.50
Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
Pee Wee Pancakes with banana and maple syrup. $11
Prawn Cigars (2) $5
Little Mexican $12
- Corn chips, beef bean, cheese, guacamole and sour cream.

Steak Fingers $14
- Spiced Cream Gravy
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)

TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
Panko crumbed prawns (5) with garlic aioli (DF)
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
Pan fried calamari with chorizo (DF)
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
Truffle mash $7.00

Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots

Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Mashed Potato
Filo Prawn Twisters
Hot Butter Cuttle Fish
Seasonal Vegetables
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Our Soup $ 12.50
- Fresh local bread and butter
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)

Market Fish $
- ask our wait staff
French toast with maple & ice cream $8.5
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s

Kids Teppan Set $ 25.00
- Comes with steamed rice. (for under 12 year olds) Gyoza (3pcs). A choice of:
• Teriyaki Chicken
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Salmon Sashimi Regular $ 29
Spicy California Roll $ 16.00
- Crab meat, cucumber, avocado, spicy sauce
Rice Bowls
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce

Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
M= Medium / F=Full
-with fries $7.00
Plain Rice $2.00
- Basmati steamed rice
H= Half / F=Full
Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
-Chicken Dishes M $8.00 / F $14.00
Tandoori Prawns $6.00
- Marinated prawns cooked in the tandoor. Eight pieces per portion.

Apple and berry crumble (GF) $12.00
- Served with fresh fruit and vanilla bean ice cream
Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
Eggs benedict $16.50
- With bacon & hollandaise
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt

Mexicano's

Canterbury > Christchurch > Mexicano's

Address

131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Phone

033655330

Email

hola@mexicanos.co.nz

Opened hours

Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 10:30 AM – 2:00 AM, Sunday: 10:30 AM – 2:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Gluten Free , Mexican , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Mexicano's in Christchurch Menu

Nearby Sample Menus

Mexicano's

Canterbury > Christchurch > Mexicano's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

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Canterbury Restaurants

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