Mexicano's in Christchurch Menu

PRIMEROS PRIMEROS
  • ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
  • Hand hacked guacamole, corn chips $11
  • Salsa roja, corn chips $7.5
  • Guac, salsa & corn chips $13
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Spiced cashews & peanuts $5
TACOS TACOS
  • Adobo chicken, hand hacked guacamole, pickled mango $8
  • Cumin battered market fish, salsa mojito, coriander $8
  • Pulled pork, fire grilled pineapple, charred spring onion crema $8
  • Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Bacon, egg & hash brown $8
ESPECIALIDADES ESPECIALIDADES
  • Crispy fried oyster torta (3), watercress, smoked oyster crema $18
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Mexicano’s fried chicken $16
  • Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
  • Braised beef, quesillo, oregano mushrooms quesadilla $15
GRANDE PLACA GRANDE PLACA
  • Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
  • Pork hock, new style salsa verde & corn crema $29
  • Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
  • Braised beef rib barbacoa, slaw $26
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
VERDURAS VERDURAS
  • Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
  • Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
  • Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
  • Braised beef rib barbacoa, slaw $26
  • Chilli black beans, jalapeno salsa $7
POSTRES POSTRES
  • Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
ALCOHOL FREE ALCOHOL FREE
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • Juice $5
    • Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
NINO’S / KIDS / LITTLE PUNKS MENU NINO’S / KIDS / LITTLE PUNKS MENU
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Pepperoni $23.00
    • Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
  • House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
  • Cannoli with custard $5.00
  • Polenta fries with truffle aioli (V) $9.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Bessie (sample menu)
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Rib Eye 200g $58
  • Black Garlic, Mushroom $3
  • Wakani Ashburton Go Day Grain Fed Beef
  • Lamb Collar 350g $30
  • Rib Eye 250g $39
  • Manuka Smoked Egg $21.5
    • Onion Veloute, Bacon, Truffle, Mushroom
  • Firstlight Grass Fed Wagyu MarbleScore 7-9
Hachi Hachi (sample menu)
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • KARAAGE CRISPY CHICKEN CURRY $14.90
    • Japanese style curry with crispy chicken
  • RICE $2.00
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
Gourmet Seafoods Shirley (sample menu)
  • Sour Cream $1.00
  • Oysters (dozen) $29.00
  • Chips $2.80
  • Potato Fritter $1.00
  • Oysters (1/2 doz) $16.00
  • Mussels (1/2 doz) $6.00
  • Fish $6.00
  • Kiwi Dog $3.40
Lewis Street Food Bar (sample menu)
  • Half Scoop Chips $6.00
  • Lasanga Topper $3.00
  • Hot Dog $2.10
  • Steak Onion Pattie $2.20
  • 6 Mussels $5.00
  • 2 Hot Dog $26.00
  • Plain Donut $2.00
  • Chicken Fillet $3.50
The Twisted Hop (sample menu)
  • Dessert Special $12.00
    • please ask your server
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Pork Loin Chop $29.00
    • with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Chocolate Sundae $6.00
    • with all the goodies
Spice Paragon Victoria Street (sample menu)
  • Caramel cheese cake covered in Dark Chocolate Ganache $14.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • SP Vegeterian pad thai $22.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • SP Coconut cream brulee $14.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Spectators Bar & Bistro (sample menu)
  • Big AZZZ $22.00
    • good grief it’s huge, upsized from any of the above selections (served without fries)
  • Simply Grilled Ribeye $18.00
    • 120g minute steak, forest mushroom risotto and salsa verde
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Large halfsies $23.00
  • Satay and Tandoori Chicken Skewers $19.00
    • with lamb kofta’s, basmati rice and dipping sauces
  • Gluten free 8” $20.00
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
Pattersons Restaurant & Bar (sample menu)
  • Fresh Fruit Salad $12.50
    • Fresh cut fruit, crystalised ginger, mango sorbet
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • Soup of the day $10.50
  • Chocolate Brulee $12.50
    • Baked chocolate custard, burnt caramel, date biscotti
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Vegetable Casserole $30.00
    • Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
  • - Add salmon $10.00
  • Sautéed Button Mushrooms $7.00
Cafe 165 (sample menu)
  • ·Seasoned Potato Wedges $8.00
    • sour cream & sweet chili sauce
  • -Add smoked chicken $3.50
  • -Add house smoked salmon $5.00
  • -wedges $3.00
  • -Small Fries $5.00
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Large Fries $8.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
Racecourse Takeaways (sample menu)
  • PLAIN $3.20
  • ONION RINGS (doz) $7.40
  • POTATO FRITTERS $0.80
  • CHICKEN PATTIES $2.10
  • EGG $2.50
  • CORN PATTIES $2.10
  • CHEESE & TOMATO $5.20
  • CHOW CHOW $4.00
Spagalimis (sample menu)
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Al Funghi (Sml / Med / Lge) $9.5 / $13.5 / $18
    • Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic
  • Baby Spinach Salad $9
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar
  • BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Seafood (Sml / Med / Lge) $11 / $15 / $19.5
    • Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce
  • Chicken Tenders $8.5
    • Tender crumbed premium chicken breast served with BBQ sauce- Great for dipping
  • Spags Special (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms
Pure Cafe Co. (sample menu)
  • Paleo or Oaty Granola (paieo, wf) $14
    • Served with poached pear, berry compote & organic yoghurt
  • Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
    • Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
  • Coconut Yoghurt $3.5
  • Havoc Bacon (Nitrate free) $6.5
  • Add poahed egg $ 2.50
  • Egg $2.5
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Add Havoc Bacon (Nitrate free) $5.00
Sasuke (sample menu)
  • Prawn Roll 4P $5.80 8P $9.90
    • Lettuce, Prawn-Mayo
  • Fresh Vege $1.00
  • Garlic Pork Don $14.50
  • Seaweed Salad $3.00
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Jumbo Box $20.00
  • Sesame seeds $0.20
  • Takoyaki $6.00
Hector Cafe (sample menu)
  • Tomatoes & Peppers $5
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Bacon, banana & maple $18
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Yoghurt and maple $15.5
Mexicano's

Mexicano's

location

Address

131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033655330

email

Email

hola@mexicanos.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 10:30 AM – 2:00 AM, Sunday: 10:30 AM – 2:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mexican , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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