Address
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Mexicano's in Christchurch Menu
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PRIMEROS- ‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
- Hand hacked guacamole, corn chips $11
- Salsa roja, corn chips $7.5
- Guac, salsa & corn chips $13
- Tuna tostada, chipotle, avocado & jalapeno $8
- Crispy fried potato skins, jalapeno queso fundido $11
- Spiced cashews & peanuts $5
TACOS- Adobo chicken, hand hacked guacamole, pickled mango $8
- Cumin battered market fish, salsa mojito, coriander $8
- Pulled pork, fire grilled pineapple, charred spring onion crema $8
- Fire grilled garlic mushrooms, queso fresco, onions, black beans, chipotle & almonds $6
- Fire grilled flank steak, tomato, peppers, black olive salsa $8
- Bacon, egg & hash brown $8
ESPECIALIDADES- Crispy fried oyster torta (3), watercress, smoked oyster crema $18
- Fire grilled chorizo torta (3), peppers and garlic $16
- Mexicano’s fried chicken $16
- Ceviche of fresh market fish, tomato,chilli, mint, lime and coconut $17
- Braised beef, quesillo, oregano mushrooms quesadilla $15
GRANDE PLACA- Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
- Pork hock, new style salsa verde & corn crema $29
- Fire grilled chicken and chorizo sticks, pickled red onion, xlapa-style peanut mole $27
- Braised beef rib barbacoa, slaw $26
- Tikin xik-grilled market fish,squid and prawns, melon salad $28
- Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
VERDURAS- Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
- Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
- Fire grilled mushrooms, garlic, fried onion queso, fresh herbs $9
- Braised beef rib barbacoa, slaw $26
- Chilli black beans, jalapeno salsa $7
POSTRES- Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
ALCOHOL FREE-
Jarrito’s Mexican Sodas $6
- Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
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Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
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De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
NINO’S / KIDS / LITTLE PUNKS MENU-
Choose one from each section $13
- Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
Nearby Sample Menus
- - Or full selection for $18.00
-
Caramelised Beetroot $19.00
- Feta, rocket, pinenuts, mozzarella
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Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
-
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
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Crepes $16.00
- Fresh berries, banana and white chocolate mascarpone
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Grilled Local Fish $11.00
- Served with a vegetable medley
-
Crepes $17.00
- Fresh berries, banana and white chocolate mascarpone
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Spanakopita $29.50
- Filo pastry, spinach, feta and ricotta w tzatziki and Greek salad
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Phud Kraprow
- Spicy chili, garlic and basil with vegetables
-
Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
- Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
- -King prawns $20.00
- -Pork / chicken / beef. $18.00
- -King prawns / mixed seafood $20.00
-
Yellow curry
- If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
- -Chicken of beef are recommended $18.00
- Pecan Pie with Maple Syrup & Cream $13.00
- Cakes $8.50
- Quiche of the Day with Daily Salad $22.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Pork Schnitzel with Cauliflower Cheese $23.50
- Slice / Muffins / Scones $4.50
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Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
-
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
- Crispy Skin Chicken $12.70
- Combination Fried Rice $12.70
- Chicken Mushroom Chow Mein $12.70
- Lemon Chicken $12.70
- Pork & Cashew $13.90
- Chicken Mushroom on Fried Rice $12.70
- Chicken With Satay Sauce $12.70
- Ginger Beef $12.70
- Paprika Creme Fraiche $3.50
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Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
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Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
-
Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
-
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
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Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
-
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
- Smoked Mushrooms $4.50
-
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
- Vegetable Chow Mein $12.00
- Ghost Vindaloo $12.00
- Vegetable Pulao $8.50
- Chicken $9.50
- Indian Fried Rice
- Butter Tikka Masala $12.00
-
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
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Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
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Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
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Miso Roasted Eggplant $10.00
- w/ toasted sesame
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Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
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Cauliflower Cheese $10.00
- baked to order
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Hand Cut Chips $10.00
- w/ aioli
-
Edamame Beans $6.00
- w/ miso butter
-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
- -11 $7.20 pp
-
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
- Small Platter $27.00
- -Spinach Chicken and Garlic
- Made to order. Only available after 11 am
-
Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
-
French Breakfast / Morning Tea Platter $55
- Regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins
- Small Platter $29.50
-
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Toasted Sandwiches $4.00
- - Ham, Cheese & Onion
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Vegetarian Snack $8.00
- Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
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Pies $4.00
- Steak, Mince & Cheese
- Sausage Rolls $3.50
- - Ham, Cheese & Tomato
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Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
- Naan $1.50
- CHICKEN KORMA $10.00
- Aloo Paratha $0.00
- SAMOSA $2.00
- LAMB BIRYANI $10.00
- NAAN $1.50
- Aloo Tikki Chat $6.00
- Lamb Madras $10.00
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CONTINENTAL BUFFET $17.00
- juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
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TUDORS BEEF BURGER $25.00
- 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
- Polenta chips, sea salt roasted rosemary(DF)
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TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
-
DESSERTS ASSIETTE TO SHARE $20.00
- creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
- Pan fried calamari with chorizo (DF)
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CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
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TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
-
Bene Chowder $15.90
- Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
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Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli
-
Pollo Pesto $24.50 / $34.50
- Our most popular pizza. Basil pesto, smoked chicken, tomato, avocado, mozzarella & parmesan
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Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
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Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
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Fiorentina $23.50 / $33.50
- Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
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Gamberoni alla Griglia $21.50
- Juicy grilled king prawns with parsley, garlic & chilli
- Bread - Olives
- Yoghurt and maple $15.5
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Pancakes
- Buckwheat pancakes with roast fruit
- Tomatoes & Peppers $5
- Bacon $5
-
Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
-
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
-
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- Bacon, banana & maple $18.5
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
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Hawaiian $6.00
- Ham, cheese, pineapple
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
- Pesto & cheese $7.00
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
Mexicano's
Phone
033655330
Opened hours
Monday: 11:30 AM – 2:00 AM, Tuesday: 11:30 AM – 2:00 AM, Wednesday: 11:30 AM – 2:00 AM, Thursday: 11:30 AM – 2:00 AM, Friday: 11:30 AM – 2:00 AM, Saturday: 10:30 AM – 2:00 AM, Sunday: 10:30 AM – 2:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Gluten Free , Mexican , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Waitstaff , Takeout , Cash , Groups , American Express , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
131 Victoria Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Gluten Free Menus
- Christchurch Mexican Menus
- Christchurch Vegetarian Menus
- Canterbury Gluten Free Menus
- Canterbury Mexican Menus
- Canterbury Vegetarian Menus