Poached eggs & Bacon on toasted bread with hollandaise sauce
Vegetarian O' Day $22.00
The chef's vegetarian option made fresh
Beer Battered Fish $17.00
Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
Calamari Salad $10.00
Lightly coated calamari rings with a crisp garden salad
Steak, Eggs & Chips $19.00
Grilled Porterhouse steak with golden fries and two fried eggs
Fish Burger $17.00
Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
How would you like it cooked? N/A
Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
Sopa de tortilla or Sopa Azteca $15.00
Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Enchiladas $23.00
Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Pastel de chocolate $8.00
Chocolate brownie
Huevos Rancheros o Divorciados $10.00
Fried eggs topped with red or green sauce, or both.