Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.
All Day Irish Breakfast $25.00
Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
The Bog Burger $23.00
10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Box Brownie $13.00
Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Doorstop Melt $21.00
Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Seafood Chowder $15.00
An age old recipe binding the bounties of the sea and land together in a rich, creamy seafood and vegetable broth. Served with toasted soda bread.
Smoked Chicken Salad Gluten Free $21.50
Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
Traditional Irish Stew $21.50
Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Just Cheese Reg $14.90 Large $16.90
Plenty of 100% mozzarella cheese.
Jumbo Combo $19.90
Beef, Chicken & Falafel
Chicken Apricot Reg $15.90 Large $19.90
For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
Garlic Bread One Size $8.90
Servced with garlic butter and hummus, sprinkled with fresh parsley..
Garden Salad $11.90 / $9.90
Large / Small
Falafel Pizza Reg $14.90 Large $16.90
Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
Maki Sushi Set, A California Roll, Hand Roll and Chef's Selection of Maki Roll $20.00
Deep Fried Chicken, Chicken pieces, lightly coated with Chef’s Special Sauce dusted with Corn flour then deep fried, served with Japanese Mayonnaise $12.00/$25.00
Seafood Teppan, Salmon, Blue Cod, Squid, Shellfish, and Prawns served on Vegetables on a Sizzling Platter with Dipping Sauces $30.00