Moeraki Tavern in Otago Menu

APPETISERS APPETISERS
  • Salt & Pepper Calamari with Sweet Chilli $12.50
  • Garlic Bread $6.00
  • - With Cheese $9.00
  • Prawn Twisters with Sweet Chilli $10.00
  • Shrimp Cocktail in our famous homemade sauce $10.00
  • Homemade Soup of the day with Bread (GF) $11.00
  • Famous Moeraki Seafood Chowder F $15.00 / S $10.00
    • Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
  • Garden salad (GF) $6.50
  • - With crumbed chicken breast $12.50
MAINS MAINS
  • All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
  • Fishermans Catch $23.50
    • Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
  • Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
  • Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
  • Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
  • FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
  • Mixed Grill $23.00
    • Ribeye Steak, bacon, egg & sausage
  • Ham Steak (GF) $20.00
    • Grilled & served with pineapple
  • Chicken Kiev $20.00
    • Crumbed chicken breasts with garlic
  • Moeraki Burger $18.00
    • Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
  • - With Chips $20.00
  • Nachos (GF) $17
    • Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
  • -Add Free Range Eggs / Onions $2.00
  • -Add Bacon $3
  • -Add Mushrooms $3.50
  • B.L.T $12.50
    • Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
  • - Add Chips $14.50
  • Steak Sandwich $16.50
    • 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
  • (GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
  • (Only Served till 4pm)
DESSERTS DESSERTS
  • Tasty Fruit Salad served with Ice Cream $9.00
  • Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
  • Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
  • 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00

Nearby Sample Menus

Del Sol - Vila Mexicana (sample menu)
  • Mexican curry fries $5.00
    • with cream
  • Mexican curly fries(GF,V) $9.00
    • with cream salsa
  • Chipotle chicken $12.00
    • with black bean and corn salsa
  • TACO BREADS
  • Grilled corn & caponata $18.00
  • Chipotle chicken $22.00
  • Pulled pork $19.00
  • Polenta fried chicken $9.00
    • with chipotle mayo
Chilli Planet Thai Restaurant (sample menu)
  • ●Thai Salad
  • -Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
    • Stir fried chicken, pork, prawns in an omelette wrap
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • -Kung KraTiam $19.50
    • Stir fried with garlic sauce
  • Pad Thai Tofu $17.50
    • Stir-fried noodles with tofu, bean sprouts, peanut and tamarind sauce
  • Yellow Curry Tofu $17.50
    • Tofu with potato and onion cooked in coconut milk and yellow curry paste
  • -Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
    • Stir fried with chili, basil leaves and capsicum
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
Red Star Burger Bar (sample menu)
  • Brie/ Feta/ Blue $2
  • Shania $14
    • Lentil Pattie, Feta Cheese, Beetroot Relish
  • Benny $10
    • Bacon, Free-range Egg, BBQ Sauce
  • Jalapeno Sherion $0.5
  • Blat $10
    • Bacon, Avocado, BBQ Sauce
  • Down Size Almost Any Burger $10
  • Gluten Free Bun $2
  • Cajun $14
    • Chicken, Hummus, Tahini Yoghurt
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Just Cheese Reg $14.90 Large $16.90
    • Plenty of 100% mozzarella cheese.
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Brock and Blue Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Garden Salad $11.90 / $9.90
    • Large / Small
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
The Point Cafe (sample menu)
  • ●Sides
  • 5:30pm - 8:30pm
  • Seafood Platter For 1 $35 / For 2 $55
    • Salt & pepper crispy calamari, New Zealand green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onions sauce, garlic prawns, pan fried scallops & tempura battered blue cod. Served with steak fries & ciabatta and a fresh green garden salad
  • -Pavlova Berry Stack $10.50
    • Homemade Pav filled with yummy berries and whipped cream
  • Pasta of the Day See Specials Board
    • Please ask our staff for today's vegetarian pasta option
  • Soup & Roll $13.00
    • See special roll
  • Chicken Filo with Salad & Chips $17.50
    • Cream cheese, apricot & pine nuts
  • Cheese Toasties $4.00
Sampan House (sample menu)
  • 19. Chicken, Pork or Steak Chow Mein $10.00
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • 35. Chicken with Vegetable Black Sauce with Rice $12.00
  • Extras: Rice/Noodles/Vegetables $2.50
  • Deep Fried Wontons 6/12pc $6.00/$12.00
  • 3. Sweet and Sour Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
  • 30. Crispy Chicken (Whole) $11.00
  • 44. Prawn with Seasonal Vegetables $15.00
My Thai Lounge (sample menu)
  • Crispy Pork Belly $24.00
    • Served Thai style with seasonal greens in a fresh chilli & yellow bean sauce
  • Thai Roti Mussaman $9.50
    • Homemade Thai roti with chicken Mussaman dip
  • Thai BBQ Trio $26.50
    • Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
  • Coconut Greens $19.00
    • This aromatic vegetarian dish combines fresh seasonal greens & tofu with a coconut & lime gravy
  • My Thai Chip & Dip Platter $9.00
    • Four freshly made dips served with rice & prawn crackers
  • Summer Rolls $12.50
    • DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
  • Tamarind Prawns $28.00
    • Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
  • Venison Satay $14.00
    • Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
Golden Harvest Restaurant (sample menu)
  • Sizzling Pork Fillet $26.00
    • Peking Style
  • Chicken & Sweet Corn Soup $6.00
  • Sesame Prawns with Sweet & Sour Sauce $14.00
  • Squid in Shacha Sauce $22.00
  • BBQ Pork $22.00
  • Skewed Pork Belly & Preserved Veg $24.00
  • Venison Stir Fried served with Crispy Crackers $26.00
  • Steamed Fish Slices in Soya Sauce $30.00
Rhubarb (sample menu)
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Smoked salmon $16.50
    • capers, cream cheese, spinach
  • Hot smoked salmon $6.00
  • Tomatoes $4.00
  • Classic beef burger $17.80
    • with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
  • Bacon $6.50
  • Toast and House Made Raspberry Jam $10.00
    • seed
  • Spinach $4.00
Savoury Japan (sample menu)
  • Prawn,BBQ Pork Fried Rice $8.50
  • Prawn fried noodles $9.50
  • Beef with black bean sauce $8.50
    • with rice
  • Satay Beef with rice $8.50
  • Chilli spicy Vegetables with rice $8.00
  • Chilli spicy Seafood $9.50
    • with rice
  • Teriyaki Vegetables with rice $8.00
  • Beef fried noodles $9.00
1908 Cafe Restaurant (sample menu)
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Toasted Garlic Bread $4.00
  • 250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
  • Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Passion Fruit Panna Cotta A softly set Italian custard delicately flavoured with passion fruit served with lemon shortbread biscuits (Only Gluten free without biscuit) $12.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Boaboa Food Company (sample menu)
  • CHICKEN FOR 2 $17.00
    • 1/2 Chicken rubbed with confit garlic puree & roasted, served with chips or salad
  • LAMB AND ROSEMARY CROQUETTES $8.00
    • With mint jelly & aioli
  • STEAK, EGG & CHIPS $15.00
    • 180g Porterhouse, 2 Glendhu Bay eggs, small chips with HP sauce
  • CHICKEN BREAST $5.00
  • VEGETARIAN BLACK BEAN $17.00
    • Black bean, herb & roasted red pepper cake, beetroot relish, tomato, iceberg lettuce onion ring, aioli & TCJ
  • ONION RINGS $6.00
  • BOVINE BURGER $18.00
    • 150g Prime porterhouse, cheese, streaky bacon, egg, tomato, iceberg lettuce, onion ring, aioli & TCJ
  • CHICKEN NUGGETS & CHIPS $10.00
    • 6 Nuggets & medium chips
VKnow Restaurant & Bar (sample menu)
  • Scallops Florentine $18.00
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
  • Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
  • Steamed Green Vegetables $10.00
  • Small $19.00
  • Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
St Pierre's Sushi (sample menu)
  • Jumbo Sushi Selection $25.90
  • - For Kids! (Serves 6-10)
  • Teriyaki Chicken on Rice $29.90
  • Fresh Salmon Nigiri
  • 6PC. REG $9.40
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces of Inari
  • Teriyaki Chicken & Tuna Mayo
Cavell's Cafe & Bar (sample menu)
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
  • Fries( Sm/ Lg) (GF*) $8.00/$10.50
    • With tomato sauce & Cavell's aioli
  • Cavell’s Wraps (V*) $13.00
    • Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
  • The Steak Burger (GF*) $18.00
    • Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
  • Mini Ploughman's Platter (GF*) $25.00
    • Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
  • Kids Toasted Sandwich $7.50
    • Toasted cheese sandwich and fries with tomato sauce
  • Smoked Salmon Bagel (GF*) $10.50
    • Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli
  • Eggs Benedict (GF*) $19.50
    • A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
Moeraki Tavern

Moeraki Tavern

location

Address

144 Haven Street, Moeraki, Otago, 9482, New Zealand

phone

Phone

034394705

clock

Opened hours

Mon - Sun 11am - late
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Burger , Fish & Chips , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
144 Haven Street, Moeraki, Otago, 9482, New Zealand
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