Address
144 Haven Street, Moeraki, Otago, 9482, New Zealand
Moeraki Tavern in Otago Menu
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APPETISERS- Salt & Pepper Calamari with Sweet Chilli $12.50
- Garlic Bread $6.00
- - With Cheese $9.00
- Prawn Twisters with Sweet Chilli $10.00
- Shrimp Cocktail in our famous homemade sauce $10.00
- Homemade Soup of the day with Bread (GF) $11.00
-
Famous Moeraki Seafood Chowder F $15.00 / S $10.00
- Creamy thick chunky chowder with our secret recipe & blue cod, mussels, prawns served with Bread
- Garden salad (GF) $6.50
- - With crumbed chicken breast $12.50
MAINS- All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
-
Fishermans Catch $23.50
- Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
- Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
- Fresh LOCAL Bluecod Beer Battered or Pan Fried (G) $27.00
- Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
- FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
-
Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
-
Ham Steak (GF) $20.00
- Grilled & served with pineapple
-
Chicken Kiev $20.00
- Crumbed chicken breasts with garlic
-
Moeraki Burger $18.00
- Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
- - With Chips $20.00
-
Nachos (GF) $17
- Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
- -Add Free Range Eggs / Onions $2.00
- -Add Bacon $3
- -Add Mushrooms $3.50
-
B.L.T $12.50
- Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
- - Add Chips $14.50
-
Steak Sandwich $16.50
- 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
- (GF) = Gluten Free Options available including our Scrumptious Lemon Battered Blue Cod!!
- (Only Served till 4pm)
DESSERTS- Tasty Fruit Salad served with Ice Cream $9.00
- Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
- Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
- 3 scoops of creamy NZ Ice Cream & whipped cream served as a Sundae with your choice of Chocolate, Strawberry, Raspberry or Caramel sauce $9.00
- NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
Nearby Sample Menus
- Fish & Chips $6.00
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
-
Basket of Fries $4.00
- W/ tomato sauce
- Hotdog $2.00
-
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
- Dunedin’s Famous “STARTERS” Cheeseburger $3.00
-
Bowl of Onion Rings $5.00
- W/ aioli
- Steak fries $8.00
- Onion rings $8.00
-
Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
- Freshly shucked local oysters.
-
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
-
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
- Skillet Mac n Cheese w ham $10.00
-
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
- - add tofu $14.00
- 12. Salmon salad $13.00
- 27. Teriyaki chicken sushi
-
35. Salmon don $12.50
- fresh salmon on sushi rice
- - 8 pcs $8.00
-
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
- 31. Salmon sashimi
- 36. Mixed Sashimi
-
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
- KIDS MENU AVAILABLE
-
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
-
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
-
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
-
PAVA PATTIES
- served with chilli yoghurt
-
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- Toast/ hashbrowns/tomato/mushrooms $2.50
- Chicken & sweet corn soup $16.00
- Combination fried noodles $25.00
- Deep fried salt & pepper tofu (6) $9.00
- Satay Chicken Skewers (4) $11.00
- Prawn fried rice $25.00
- Crispy prawn wraps (5) $12.00
- Fruit salad with whipped cream $15.00
- Steamed pork & chive dumplings (6) $12.00
- Baked beans or spaghetti on toast $8.00
- Sausage rolls $2.30
- Hot BLT $7.00
- Gourmet rolls $5.80
- Hot cakes $10.00
- HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
- Savoury $1.50
- ∙Hot
- -Add crisscross fries $12
- -Add Fries- $12
-
Bacon And eggs $13
- Toast (grain or white), local streaky bacon, organic free range eggs (any style)
-
Snack combo $12
- Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
- - w/ 3 fillings $8
-
Pancakes $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR tresh banana, local streaky bacon and maple syrup
- -w/ 2 fillings $7
-
Toosty
- Your choice or Grain or white bread
-
From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
-
From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
-
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
-
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
-
Spiced Wedges $14.00
- With sweet chilli and sour cream
-
Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
-
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
-
From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
- Italian B.M.T N/A
- Aioli N/A
- Pickles N/A
- Meatball N/A
- Chicken Classic N/A
- Oat & Raisin N/A
- Veggie Delite N/A
- Pork Riblet N/A
-
Shish, Adana OR Kofte Kebabs
- Diced lamb or/and chicken breast grilled and rolled in bread or served in a plate with rice, salads and sauces
-
Vegetarian
- Wine leaves or/and Falafel, authentic mix of herbs and spices, with chickpeas, served with salads and homemade sauces
- Lamb/Chilly Lamb $10.90
- Mix $13.50
- Vine Leaves $1.50
- Mix $14.50
- Falafel $13.50
-
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Roast potatoes - rosemary $7
- Green salad $7
- Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Fish of the day $28
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Wonton Noodle Soup
- Chicken
- Chinese Braise Beed Noodle Soup
- Pork and Prawn
- BBQ Pork Noodle Soup
- Lamb
- Vegetarian
- BBQ Pork on Rice
-
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
-
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
-
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
-
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
-
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
-
Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
-
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
-
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
-
Poppadums $1.00
- Crispy, salty indian wafers
-
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
-
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
-
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds
- any dish can be served at your choice of mild, medium, hot or indian hot.
-
Saag paneer (palak paneer) $6.00
- Cottage cheese cooked in a fine mild puree of spinach & light spices.
-
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
-
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
-
E10 Soft Shell Crab $14.50
- fried with curry powder, garlic and curry leaf
- Crispy Pork Belly Salad
- Vietnamese Aromatic Lamb Chop With Asian Greens
- Indonesian Beef Short Rib Curry
- Money Bags
-
E9 Caramelised Pork Spare Ribs (GF) $15.00
- steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
- Cashewnut Stir Fry With Chicken
-
C1 Grilled Marinated Chicken (GF) $28.00
- with dry green curry paste and coconut cream
Moeraki Tavern
Phone
034394705
Opened hours
Mon - Sun 11am - late
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Burger , Fish & Chips , Gluten Free , New Zealand , Pub Food , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Quick Bites , Lunch , Bar Scene , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar