Address
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
Mojo Central in Wellington Menu
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BREAKFAST - Serving till 12pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Bacon $5.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Tomato (seasonal) $3.50
- - Gluten Free Bread $2.50
- Add:
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Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Toast with Preserves $7.50
EARLY BIRD SPECIAL - Available between 7 - 10:30am-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
EATS - From 11am till 4pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Ham, Cheese, Mustard $8.00
- - Smoked Chicken, Avocado, Bacon $9.00
- - Corn, Cheese, Red Onion $8.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
- Toasted Sandwiches
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
-
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
-
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
-
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
PIZZA - Noon till 4pm- Garlic and Mozzarella $10.00
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Mozzarella, basil pesto, on a tomato base $16.00
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Nearby Sample Menus
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Market fish, seasonal accompaniments MP
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Mushroom $3
- Béarnaise $3
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Seasonal vegetables $8
- Honey & thyme jus $3
- availeable 11am - 2:30pm
- *gluten free warp available add $2
-
*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
- *gluten free topped/ gluten free pizza bases available add 2.90
-
Boundary steak sandwich* $20.90
- onions jam and bearnaise
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Butterfly Chicken $27.90
- With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
- Check Our Dessert Board For Daily Offers $9.50 Each
-
Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
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Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)
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Small greek $11.00
- add bacon for $5.00
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Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
- Five little cheerios & hashbrown $6.50
-
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
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DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
- Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
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HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
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PORTERHOUSE STEAK $22.00
- with salad and fries
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BACON BUTTY $10.00
- with aioli on sourdough
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GRETA VEGO $20.00
- grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
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GARLIC MUSHROOMS $14.00
- on toast
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THAI CHICKEN CURRY $18.00
- served with rice
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EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham
- Marinated olives w/ toasted bread $8.50
- Manuka smoked fish cakes $11.00
- Roasted new potatoes with aioli $9.00
- Grilled ciabatta with garlic and herb butter $7.50
- Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
- Seasonal Rissotto $14.00
- 1 Roti $3.00
- Plum Sauce Chicken with Rice or Chips and Salad $13.90
- Sinqle Filling $2.90
- 5 Beef Rice Noodle Soup $8.90
- 21 Seafood Tofu Vegetables $12.90
- 1 Fish $5.90
- Corn Fritter $2.00
- 4 Combination $13.90
- Mince $4.20
- Steak $4.20
- Steak & Cheese $4.20
- Stuffed Sausages $2.00
- Butter Chicken $4.20
- Steak & Bacon $4.20
- Chicken & Mushroom $4.20
- Savouries $1.40
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Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
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Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
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Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk
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Grilled Artichoke $18.00
- Potato, black olive, red onion & 3 cheese
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Oysters MP
- Freshly shucked cucumber, chive mignonette & lemon
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Pork Scotch $32.00
- Braised fennel, fregola, mustard, buttermilk
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Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
- Spinach $3.00
- Mushroom $5.00
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
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BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
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LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
- Warmed baguette $3.50
-
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
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OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
-
DUCK FAT SAUTEED POTATOES $9.00
- served with truffle oil mayonnaise
-
MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
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SAMOSA (2 pieces) $5.00
- Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
-
SATAY (6 sticks) $9.50
- Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
- Kurma Sauce $3.00
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BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
- Laksa Sauce $3.00
-
VEGETABLE KURMA $11.00
- vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
-
NASI GORENG REMPAH $13.00
- wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
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Tandoori chicken $11.00
- king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
- Butter chicken (very mild) $10.00
- Chicken madras opn1 $12.00 Opn2 $13.00
- Rogan josh opn1 $12.00 Opn2 $13.00
- Beef lavabdar opn1 $12.00 Opn2 $13.00
- Beef madras opn1 $12.00 Opn2 $13.00
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Prawn malwar $22.00
- prawns cooked with coconut cream, curry leaves and mustard seeds.
-
Tandoori platter $25.00
- consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
- ●muffins
- Round sugar dougnut
- Mince pie $2.90
- Fried chicken (per piece) $3.50
- Chocolate chip muffin
- Sausage $2.50
- Long doughnut with cream
- Smoked chicken with cranberry sauce $3.50
-
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
-
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
-
Portobello Mushrooms Gf* Df* $15.50
- Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
- Salad $5
-
Vanilla Pannacotta Df* $12.50
- With almond milk and Balsamic strawberries.
-
Bruchetta Gf* Df* $17
- Served with halloumi, vine tomato, basil pesto and balsamic glaze.
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Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
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Peach & Apple Crumble Trifle $12.50
- Individual trifle served with Vanilla bean ice cream
- - Salad $5.00
- Large Raspberry Jam Buns $5.40
- Custard Squares $3.00
- Cheese Scone $2.30
- Raspberry Buns $2.70
- Medium $12.00
- Savouries and Sausage Rolls $2.00
- Small Coffee Buns $2.70
Mojo Central
Phone
044729272
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus