Mojo Central in Wellington Menu

BREAKFAST - Serving till 12pm BREAKFAST - Serving till 12pm
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Bacon $5.00
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Tomato (seasonal) $3.50
  • - Gluten Free Bread $2.50
  • Add:
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Toast with Preserves $7.50
EARLY BIRD SPECIAL - Available between 7 - 10:30am EARLY BIRD SPECIAL - Available between 7 - 10:30am
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
EATS - From 11am till 4pm EATS - From 11am till 4pm
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Cheese, Mustard $8.00
  • - Smoked Chicken, Avocado, Bacon $9.00
  • - Corn, Cheese, Red Onion $8.00
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Toasted Sandwiches
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
PIZZA - Noon till 4pm PIZZA - Noon till 4pm
  • Garlic and Mozzarella $10.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00

Nearby Sample Menus

  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Market fish, seasonal accompaniments MP
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Mushroom $3
  • Béarnaise $3
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Seasonal vegetables $8
  • Honey & thyme jus $3
  • availeable 11am - 2:30pm
  • *gluten free warp available add $2
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • *gluten free topped/ gluten free pizza bases available add 2.90
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • Butterfly Chicken $27.90
    • With Sundried Toamto And Olive Mascrapone Topped With Baby Spinach And Brie Served On A Potato Mash With Salad
  • Check Our Dessert Board For Daily Offers $9.50 Each
  • Two Free Range Eggs*(V) $14.90
    • Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Small greek $11.00
    • add bacon for $5.00
  • Chocolate frog veggie breakfast $19.50
    • poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
  • Five little cheerios & hashbrown $6.50
  • Tuna salad $17.50
    • tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing(GF, low GI)
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • HOMEMADE MUESLI $12.00
    • w banana yoghurt & honey
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • PORTERHOUSE STEAK $22.00
    • with salad and fries
  • BACON BUTTY $10.00
    • with aioli on sourdough
  • GRETA VEGO $20.00
    • grilled halloumi, wilted spinach, grilled tomato & aioli on toast with poached egg
  • GARLIC MUSHROOMS $14.00
    • on toast
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with ham
  • Marinated olives w/ toasted bread $8.50
  • Manuka smoked fish cakes $11.00
  • Roasted new potatoes with aioli $9.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Seasonal Rissotto $14.00
  • 1 Roti $3.00
  • Plum Sauce Chicken with Rice or Chips and Salad $13.90
  • Sinqle Filling $2.90
  • 5 Beef Rice Noodle Soup $8.90
  • 21 Seafood Tofu Vegetables $12.90
  • 1 Fish $5.90
  • Corn Fritter $2.00
  • 4 Combination $13.90
  • Mince $4.20
  • Steak $4.20
  • Steak & Cheese $4.20
  • Stuffed Sausages $2.00
  • Butter Chicken $4.20
  • Steak & Bacon $4.20
  • Chicken & Mushroom $4.20
  • Savouries $1.40
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Confit Pork Belly $16.00
    • Cider apple puree, endive, hazelnut
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Oysters MP
    • Freshly shucked cucumber, chive mignonette & lemon
  • Pork Scotch $32.00
    • Braised fennel, fregola, mustard, buttermilk
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Spinach $3.00
  • Mushroom $5.00
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • LE RUSTIQUE $13.50
    • free range chicken Emmental cheese fresh tomatoes and homemade pesto
  • Warmed baguette $3.50
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • MEE HOON $12.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
  • SAMOSA (2 pieces) $5.00
    • Flaky fried pastry filled with spicy Potatoes and mixed vegetables.
  • SATAY (6 sticks) $9.50
    • Tender slices of chicken o beef marinated In spices and skewered on bamboo sticks. Grilled over medium-high heat and served with cucumber, onion and homemade peanut sauce.
  • Kurma Sauce $3.00
  • BUTTER CHICKEN $10.00/$13.50
    • Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
  • Laksa Sauce $3.00
  • VEGETABLE KURMA $11.00
    • vegetables cooked in mild spices with tomatoes, cashews, potatoes, coconut and finished with lime juice. Topped with caramelized shallots. Served with steamed rice
  • NASI GORENG REMPAH $13.00
    • wok stir fried rice with seasonal vegetables cooked with the chef’s special sauce. Served with 2 chicken satay skewers, prawn crackers topped with peanut sauce and caramelized shallots.
  • Tandoori chicken $11.00
    • king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
  • Butter chicken (very mild) $10.00
  • Chicken madras opn1 $12.00 Opn2 $13.00
  • Rogan josh opn1 $12.00 Opn2 $13.00
  • Beef lavabdar opn1 $12.00 Opn2 $13.00
  • Beef madras opn1 $12.00 Opn2 $13.00
  • Prawn malwar $22.00
    • prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Tandoori platter $25.00
    • consisting of tandoori chicken, chicken tikka, seekh kebab, barrah kebab, and fish tikka.
  • ●muffins
  • Round sugar dougnut
  • Mince pie $2.90
  • Fried chicken (per piece) $3.50
  • Chocolate chip muffin
  • Sausage $2.50
  • Long doughnut with cream
  • Smoked chicken with cranberry sauce $3.50
  • Salt & Pepper Calamari Gf* Df* $13.50
    • With lemon and aioli.
  • Chicken Breast Gf* Df* $25
    • Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
  • Portobello Mushrooms Gf* Df* $15.50
    • Over Mediterranean vegetables, grilled Halloumi and with handmade tomato sauce .
  • Salad $5
  • Vanilla Pannacotta Df* $12.50
    • With almond milk and Balsamic strawberries.
  • Bruchetta Gf* Df* $17
    • Served with halloumi, vine tomato, basil pesto and balsamic glaze.
  • Pan Seared Scallops Gf* Df* $18.50
    • Served with apple and fennel salad and salted caramel.
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • - Salad $5.00
  • Large Raspberry Jam Buns $5.40
  • Custard Squares $3.00
  • Cheese Scone $2.30
  • Raspberry Buns $2.70
  • Medium $12.00
  • Savouries and Sausage Rolls $2.00
  • Small Coffee Buns $2.70
Mojo Central

Mojo Central

location

Address

42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729272

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
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