Mojo Central in Wellington Menu

BREAKFAST - Serving till 12pm BREAKFAST - Serving till 12pm
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Bacon $5.00
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • - Tomato (seasonal) $3.50
  • - Gluten Free Bread $2.50
  • Add:
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Toast with Preserves $7.50
EARLY BIRD SPECIAL - Available between 7 - 10:30am EARLY BIRD SPECIAL - Available between 7 - 10:30am
  • Two Free Range Eggs, $11.00
    • Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
EATS - From 11am till 4pm EATS - From 11am till 4pm
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Cheese, Mustard $8.00
  • - Smoked Chicken, Avocado, Bacon $9.00
  • - Corn, Cheese, Red Onion $8.00
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Toasted Sandwiches
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Grilled Halloumi $13.50
    • Served on whole-grain with basil pesto and baby spinach
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
PIZZA - Noon till 4pm PIZZA - Noon till 4pm
  • Garlic and Mozzarella $10.00
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00

Nearby Sample Menus

  • Soup of the Day $10.50
    • Changes daily; served with bread
  • Thursday Fish 'n' Chips & Lager Night $17.50
    • Beer battered fish 'n' chips and a handle of Export Gold or a glass of house SavBlanc
  • Irish Style Fish Cakes
  • Mary Mary Quite Contrary Veggie Lovers $19.50
    • Tomato, spinach, olive, blue vein, capsicums and caramelised onions
  • Kids steak strips & fries
  • Munster Pork Rack $27.50
    • Lean meat Pork rack with crispy crackling, potato rosti seasonal vegetables served with apple sauce and demi-qlaze
  • Spicy Chicken Pie $16.50
    • Chicken baked in a spicy tomato sauce
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • 250g Eye Fillet $35
  • Black bean, basmati rice $8
  • Peppercorn $3
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Market fish, seasonal accompaniments MP
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Gluten Free $2.70
  • Battered $3.90
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • Donut $2.00
  • Gluten Free $1.40
  • Chicken Fillet Burger $8.80
  • Gluten Free $1.20
  • Homemade Chunkies $3.80
  • Vietnamese Summer Rolls $13.00
    • vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
  • - Three for $14
  • Bangkok Street Noodles $23.00
    • flat rice noodles, chicken, vegetables, tamarind, chilli & crushed spiced cashews (vegetarian option available)
  • Stuffed Naan $7.00
    • with cream cheese, bacon & chilli jam
  • Combo Platter $35.00
    • a selection of our popular entrees to share
  • Nasi Goreng $23.00
    • Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
  • Stuffed Naan $9.00
    • filled with cream cheese, bacon & chilli jam then tandoor baked
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • -King Prawn $15.00
  • Larb $12.00
    • Chicken, beef or pork with chilli, lime juice fresh mint, spring onion and ground roasted rice
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • Pork belly with kumara puree, baby carrots, grilled peaches & jus $26.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Shoestring fries with parmesan, truffle oil & aioli $8.00
  • Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
  • Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • E2 CHICKEN SATAY (4 pieces) $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce
  • Z1 GARLIC & BLACK PEPPER CORN
    • Stir fired in garlic and black pepper corn with your choice of meat come with seasonable vegetable
  • V1 SPRING ROLL VEGETABLES $6.50
    • Vegetables spring roll served with plum sauce
  • R4 GREEN CURRY FRIED RICE
    • Fried rice with green curry paste, cauliflower, mix peanut and coconut milk
  • Y6 CRISPY CHICKEN SALAD $14.50
    • Chicken batter mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • Mix Seafood $19.50
  • M7 MIX VEGETABLE
    • Stir fried with seasonal vegetables in mixed Thai sauce
  • Y2 NAMTOK (Beef,pork) $14.50
    • Grilled and marinated or beef on spicy salad, served with Thai herbs, ground rice and lime dressing
  • Teriyaki Chicken on Rice $29.90
  • 8PC. JUMBO $9.50
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Daikon Hosomaki
  • Double Avocado Medley $23.90
  • Fresh Salmon Supreme
  • - 10 pieces Fresh Salmon Nigiri
  • 1PC. $2.50
  • Make it a Double for $35
    • twice the beef, bacon and cheese
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Latte $4.5
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Chocolate Brownie $15
    • Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
  • New season asparagus, lemon butter, pistachio crumb $10
  • Long black $4.5
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • TOAST $6.50
    • Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Longbush pork, corn, cabbage $20.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Three Egg Omelette $6.50
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Wild Pork Baked Beans $4.00
  • Grilled Asparagus $5.00
  • Chicken salad $4.60
  • Bacon spicy beef croissant $5.20
  • Chicken avocado croissant $5.20
  • Chicken salad croissant $5.20
  • Steak roll
  • Bacon & egg $4.10
  • Vegetarian $3.50
  • Vegetarian $3.70
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • CHILLY CHICKEN (DRY / GRAVY ) $16.00
    • Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • CHANA MASALA $14.00
    • Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
  • LAMB MASALA $17.00
    • Boneless pieces of lamb cooked in onion, capsicum and tomato gravy.
  • MUTTER MUSHROOM $14.00
    • Green peas and mushroom cooked with herbs, cream and onion gravy.
  • Large apple pie $5.50
  • Kebab $2.70
  • ●Club sandwiches
  • Potato top pie $3.50
  • Smoked chicken with cranberry sauce $3.80
  • Ham cheese with mayo $3.80
  • Ham & cheese $3.50
  • Quiche $3.50
  • Cajun Fries, Tomato Sauce, Chipotle Aioli $9
  • Pull apart Brushetta $12
  • Margherita Pizza $19
    • Fresh tomato sauce, mozzarella, fresh basil
  • Waldorf Risotto $22
    • Italian style risotto, walnut cream, crisp winter apple, brie cheese
  • Beef Short Rib $25
    • Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
  • Steak Frites $26
    • Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
Mojo Central

Mojo Central

location

Address

42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand

phone

Phone

044729272

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
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