Address
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
Mojo Central in Wellington Menu
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BREAKFAST - Serving till 12pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Bacon $5.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Tomato (seasonal) $3.50
- - Gluten Free Bread $2.50
- Add:
-
Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
-
Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
-
Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Toast with Preserves $7.50
EARLY BIRD SPECIAL - Available between 7 - 10:30am-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
EATS - From 11am till 4pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Ham, Cheese, Mustard $8.00
- - Smoked Chicken, Avocado, Bacon $9.00
- - Corn, Cheese, Red Onion $8.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
- Toasted Sandwiches
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
-
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
-
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
-
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
PIZZA - Noon till 4pm- Garlic and Mozzarella $10.00
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Mozzarella, basil pesto, on a tomato base $16.00
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Nearby Sample Menus
-
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
-
Lemongrass Chilli Chicken $17.5
- Braised chicken thigh with coconut water, lemongrass, chilli and herbs
-
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
-
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
-
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
-
Yin & Yang Salmon $25.5
- Pan fried ginger-turmeric salmon with Asian greens and steamed rice
-
Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
-
Tarakihi Fish Cake $10.5
- Served with fresh salad
- POTATO FRITTER $0.80
- BBQ PORK $9.50
- ROTI BEEF
- EGG BURGER $3.70
- MEAT PATTIE $2.20
- CHICKEN AND BACON BURGER $4.20
- BEEF $9.50
- SCALLOPS $1.80
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
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Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
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Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
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Crispy pork spring rolls $7.50
- chicken/beef/vegetables
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Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
- Side orders:
-
Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
- Crispy onion rings $4.50
- Shoestring fries $7.50
-
Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
-
New Orleans Best Jambalaya $20.00
- Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
- House salad $5.50
-
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
- Corn $ 2.60
- Mussel $ 1.00
- Jam Donut $ 2.50
- Fillet Crumbed/Battered $ 7.60
- Fish Cake $ 2.30
- Chips $ 2.80
- Dozen Oysters $ 32.00
- Paua Fritter $ 2.40
- our pizzas are all served on fresh, housemade pizza bases, rolled thin to ensure a crispy crust and topped with a herb and pepper filled Napoly Style Tomato Sauce.
- -1/2 Metre $26
-
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
- -Singo $14
-
Selvaggio (v)
- silvered garlic & button mushrooms, topped with baby spinach, crumbled feta & basil pesto
-
halloumi & Pear salad (V gf) 3/4 $15 main $19
- baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
- -1/2 Metre $26
-
Agnello
- Seared lamb rump, roasted kumara, caramelised onions bacon, pine nuts, with fresh rocket and spiced plum sauce.
- Pain au chocolat $4.00
-
Mousse au chocolat $7.50
- Chocolate mousse
-
Dessert du jour See our waiters
- Dessert of the day
-
Plat de jour See our waiters
- Daily french classic dish- see our blackboard
-
Salade nicoise $13.50
- Mesclun, tomato, green bean, tuna, anchovy, black olive, new potato, egg. Provencal dressing (Dairy free, Gluten free)
- Croissant $3.00
-
Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
-
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Changeable / Seasonal Salads: $6 / $10
- Cakes/ Slices: $4.5 / $6.5
- Daily changing selection of pies: $7.50
- Changeable / Seasonal Salads (V / GF) $6 / $10
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Soup: $8.00
- SAVOURIES $1.60
- STEAK & ONION $3.60
- STEAK & MUSHROOM $3.60
-
EGGS BENEDICT $12.00
- poached eggs with ham on toasted muffin topped with hollandaise sauce
- MINCE & CURRY $3.60
-
BLAT $13.00
- open sandwich with bacon, lettuce, avocado, tomato & fries
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SCAMMON $10.00
- scrambled eggs with salmon
- BACON $2.50
-
House Soup N/A
- Made Daily Ash Water For Todays Flavour
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Donuts $8
- Mandarin Curd , Candied Peel , Pinenut Praline
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Bucatti $17.5
- Coconut , Spinach , Garlic And
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Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
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$4
- 3 Cheese
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Lamb $20
- Chilli Peanut & Garlic Yoghurt
- Chillie Olives $4
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Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
- Omelette $11.00
- Hot roast beef sandwich $6.50
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The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
- Hot B.L.T $6.50
- Wedges with sour cream & salsa $7.00
- Bacon & eggs $11.00
- French fries $4.80
-
Chicken & chips $10.00
- 2 pieces
- Chicken Classic N/A
- Turkey N/A
- Capsicum N/A
- Carrot N/A
- Olives N/A
- Steak and Cheese N/A
- Sweet Chilli N/A
- Three Pepper Chicken N/A
-
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
-
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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ROTI $5.90
- with lemon butter
-
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
-
FISH FILLET OF THE DAY $27.50
- pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
-
CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
- PAN FRIED MUSHROOMS WITH GARLIC $7.50
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2 courses $40.00 Pp
- Starter + main of main + dessert
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Toast $6.00
- With butter and preserves
-
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
- 3 courses $55.00 Pp
-
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
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Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
- -Add Salmon $17.50
- Seasoned fries with tomato sauce and aioli $7.50
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
- Free range eggs cooked your way on toasted bread. $10.00
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Smashed avocado and fresh tomato on toasted bread $12.00
-
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
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Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Mojo Central
Phone
044729272
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus