Address
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
Mojo Central in Wellington Menu
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BREAKFAST - Serving till 12pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Bacon $5.00
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Tomato (seasonal) $3.50
- - Gluten Free Bread $2.50
- Add:
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Toasted Muesli $9.50
- With milk, yoghurt, berry, honey
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Hot Porridge $10.00
- With brown sugar, cinnamon and warm berry compote
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
-
Avocado and Tomato $14.00
- On five-grain (seasonal)
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Eggs Benedict $16.00
- Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
- Toast with Preserves $7.50
EARLY BIRD SPECIAL - Available between 7 - 10:30am-
Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
EATS - From 11am till 4pm- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- - Ham, Cheese, Mustard $8.00
- - Smoked Chicken, Avocado, Bacon $9.00
- - Corn, Cheese, Red Onion $8.00
- - Feta, Pesto, Spinach, Red Peppers $8.50
- Toasted Sandwiches
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
-
Grilled Halloumi $13.50
- Served on whole-grain with basil pesto and baby spinach
-
Home-Style Soup $10.50
- Flavours change daily, served with a grilled bun
-
Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
PIZZA - Noon till 4pm- Garlic and Mozzarella $10.00
- Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
- Mozzarella, basil pesto, on a tomato base $16.00
- Smoked chicken, feta, basil pesto, spinach, aioli $19.00
Nearby Sample Menus
-
Bruschetta $10.00
- Borlotti beans, eggplant, smoked walnut, labneh
- Mixed Grain Salad $10.00
- Clams, ramen noodle, green, xo sauce $22.00
- Flank Steak, smoked onion puree, greens , marmite butter $20.00
- Pork & potato croquette $4.00 each
- Lemon chiffon cake $13.00
- Boneless Chicken wings, kimchi mayo $10.00
- Fish root vegetable puree, salsa verde market price
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FISH N' FAT BIRD CHIPS $15.90
- traditional English ale batter mushy peas & chunky tartare sauce
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FRENCH TOAST $14.90
- grilled banana & maple syrup
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ADULT SUNDAE $8.90
- everything you have ever wanted
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DILL & GARLIC PRAWNS $11.90
- popcorn capers cos lettuce sauce & basil pesto
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SOUP OF THE DAY $9.90
- warm bread roll
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ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $12.90
- red wine onions crostini & gherkins
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THE MAC BIRD $19.90
- 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
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GARLIC BREAD $7.90
- add cheese $2.50
- HAM $4.20
- PIZZA $8.00
- BACON & EGG MUFFIN $6.50
- MOUSETRAP $7.50
- BURRITTOS $9.50
- FRIENDS $5.00
- SIDE OF SALAD $5.00
- TARTS (PASTRY) $7.50
- Small $4.50
- Dry Add $1.00
- 31 Chopped Beef Soup
- 25 Spicy Won Ton $9.00
- 90 Beef in Gravy Egg on Rice $10.50
- 85 Brisket on Rice $10.50
- 28 Seafood Bean Curd Soup
- 8 Ox Tripe $7.50
- 3 fillings $6.00
-
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
-
DDT (delicious deluxe toastie) $15.00
- bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
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$2.50 Sides
- free range egg- poached or fried
-
Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
- Five little cherrios & hashbrown $6.50
- Bacon toasty $5.50
- We like to send kids' meals out first. If you would like all meals to arrive together, please let us know
-
Chicken Tagine $21.50
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
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Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
-
Harrira $9.90
- Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
-
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
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Agadir Beef $21.90
- Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
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Ravioli della sera $28
- House made ravioli of the evening
-
Bombe di Fratelli $15
- Italian donuts with limoncello gelato and pistachio and chocolate sauce
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Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
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Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles
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Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
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Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
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Panna Cotta $14
- Almond panna cotta with Campari caramel and passionfruit sorbet
- Artichoke hearts/olives/capers/mushroom/anchovies $2.50
-
Kedgree $19.00
- with smoked fish, soft boiled egg, parsley & lemon
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Bacon Butty $13.00
- with hollandaise
-
Funghi $19.00
- Portobello mushroom, mozzarella, thyme, porcini & truffle oil
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MOF Sourdough $4.00
- bread with butter or olive oil
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Eggs Montreal $17.50
- with salmon & hollandaise
- Grilled Portobello mushroom $5.00
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Quattro Formaggi $22.00
- gruyere, ki koran gi blue, mozzarella, parmesan
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Dry Cured Bacon Sandwich $15.00
- w/ lettuce, avocado, tomato, mayonnaise & BBQ sauce on polenta bread - add an egg $17.00
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Ti Kouka White Pudding $6.50
- w/ apple & fennel
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
- - 1 egg $8.00
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Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
-
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
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Avocado $5.50
- w/ lemon & balsamic
- Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- (These are designed to be a lunchtime-sized entree)
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Eggs (2)/Wilted spinach/Grilled tomato/Crushed Potatoes $3.50
- Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
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The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
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Spaghetti Bolognese $13.00
- Spaghetti with homemade beef bolognese sauce, topped with cheese
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
-
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- Pita bread $2.50
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Sahara seafood special $21.50
- Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
- Eskander $12.00
- Chicken $10.00
-
Choice of two $10.00
- Your choice of a combination of any of the above desserts.
-
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
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Mhallabiya $7.50
- Chilled creamy ground rice, sweetly flavoured with orange and vanilla essence and topped with chocolate sauce.
- SALADBeef $9.50
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Half Portion $12.00
- Full Portion $10.00
- Gluten-free Bread $2.50
- Two fillings $7.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Full Portion $24.00
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
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La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
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Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
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Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
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Ratatouille $10
- Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
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Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
-
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
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John Dory $10.50
- Firm white fish
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Smoked Warehou Chowder $6.00
- House Manuka smoked Warehou chowder with mushroom, corn and coriander
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Spanish Style Croquettes with Romesco Sauce $6.00
- Salted warehou and potato cakes with lemon zest and parsley. Served with romesco - a Spanish sauce made with roast capsicums, garlic, parsley, tomato and smoked paprika
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Snapper $10.50
- Delicate fillet with a sweet meaty flavour
- Potato Fritter $2.00
- Onion Rings $4.00
- Skin—on Tarakihi — Grilled $8.00
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Panko Crumbed Fish Fillet Burger $13.00
- Crumbed fish fillet with lettuce, tomato, red onion, guacamole and tartare sauce
Mojo Central
Phone
044729272
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Free Wifi , Cards accepted , Disabled Friendly , Outdoor Seating
42-52 Willis Street, Telecom Central, Wellington CBD, Wellington, Wellington, 6011, New Zealand
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- Wellington Region Cafe Food Menus