Address
200 Daniell Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mojo in 200 Daniell Street Menu
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Mojo in Wellington has no menu available, but can choose from many other options such as ●All Day Big Breakfast or -Grilled Tomato & Mushrooms / Smoked Bacon / Verkerks Kransky Sausage from Truffle Cafe. K K Malaysian Restaurant offers many options including Satay and Chicken Wings. The Station Sports Cafe Bar includes a wide range like From 9.30 to close or Fries. Chicken and All served with fresh salads, hummus, tabouli and sauces. from . Authentic Turkish Kebab House offers The French Baker and HOMEMADE MUESLI W/ FRUIT & YOGURT.
Nearby Sample Menus
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Mee Goreng (v) $15.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
- Ice cream float with lychee $8.90
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Nasi Lemak (v)(gf) $14.90
- Coconut rice served with a curry of your choice, condiments and a lemon chicken wing on the side
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Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
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Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
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Claypot Rice (v)(gf)(pf) $13.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
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Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
- Egg Fried Rice $7.90
- Semifrcddopistachio 8c mint with mixed berries $11
- Frangelico affogato $9
- Cannolo sweet ricotta $3
- Pork belly saltimboccaprosciutto & sage $18
- Lemon tart $7
- Marinated white anchovies $8
- Risotto del marc $17
- Pescefennel, orange & Aperol $16
- 300g Beef Fillet $41.50
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Sides n/a
- Steamed Vegetables, Mashed Potato, Fries, Island Style Coleslaw and Green Salad with Vinaigrette
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Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
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Crumbed Calamari $15.50
- With Chilli Mayo and Lemon
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The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon
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GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
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Ice Cream Trio $9.00
- Home made, gluten free, and always changing!
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Spicy Prawns $18.00
- Prawns Sauteed with Garlic Butter, Chilli and Coriander served with Fresh Bread
- Combination $16.80
- BBQ Chicken / Chicken and Cashew Nuts in a Taro Basket $20.00
- Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
- Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
- Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
- Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
- Crystal Ham (chinese style) and Jelly Fish $20.00
- King Prawns with Salty Egg Yolk / Steamed King Prawns with Garlic Sauce $28.00
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Avocado $2.00
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Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
- Beetroot $2.00
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Quarto
- Mozzarella, rocket, garlic & pancetta
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Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
- Pineapple $2.00
- Kumara fries (aioli) $4.00
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
- Scotch Fillet Steak $23.00
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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Sandwich basque $7.50
- Banguette with chorizo and gherkins
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Croque monsieur $7.50
- Toasted sandwich with parisian ham and bechamel sauce, topped greated cheese
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Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
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Mousse au chocolat $7.50
- Chocolate mousse
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Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
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Salade parisienne $13.50
- Mesclun and lettuce, parisian ham, gruyere cheese, cheery tomatoes, egg, vinaigrette dressing (Gluten free)
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Formule bonjour $9.50
- Breakfast + coffee or soft drinks
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
- Chef’s Salad (V,*) $17.00
- ADD fries $20.00
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
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Cajun spiced wedges (V) $9.50
- With sour cream
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Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
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Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
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Traditional Eggs Benedict
- with hollandaise & English Muffin
- crispy bacon $16.50
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
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Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- vegetarian $15.50
- - with fresh tomato, avocado & pesto $10.50
- Porridge with brown sugar and cream $15.00
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Super salad $9.00
- erved with avocado, cherry tomatoes, organic greens and a super cool dressing
- Sour dough roll $4.00
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O.M.G. over the moon triple cream briee $25.00/ $32.00
- made from high quality cow's milk it has a soft white rind with a firm centre. a delicate mushroomy and luscious buttery flavour (60g/ 120g)
- Lamb rack, herb-crusted w/ smoked aubergine caviar, dauphine potatoes, rosemary jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
- Buttermilk fried chicken burger $20.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
- Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
- Stone fruit, grilled taleggio, smoked pecan $18.00
- 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
- Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
- Green peppercorn fried quail, lime $20.00
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
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Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
- Creamed silverbeet $8.00
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Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
- Leaf salad, vinaigrette $7.00
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Fire Grilled Cauliflower $17.00
- almond, mint
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Ribeye On The Bone 500g $56.00
- Grass-fed, Prime Angus, West Coast (30 minute cooking time)
- Sesame slaw $7.00
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Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
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Wedges $13.00
- With salsa, cheese & sour cream
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Fries $8.00
- With house-made aioli & tomato sauce
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B.L.E.T $12.00
- Grilled bacon served on toasted Ciabatta, topped with an egg & BBQ sauce. Served with fries
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Fish & Chips $18.00
- Fresh battered fish of the day, served with salad garnish & fries
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Bacon Buttie $7.50
- Two rashers of bacon & a fried egg served in toasted Ciabatta & BBQ sauce
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B.L.E.T $16.00
- The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
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Homemade Vegetarian Cakes $17.00
- Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
- Mushrooms, tomatoes or hash browns $4.00
- French toast with bacon. banana and maple syrup $13.50
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Herb and cheese omelette $15.50
- with your choice of ham, mushrooms, tomatoes, capsicums or spring onion served with salad or chips
- Bacon, poached eggs and grilled tomato $13.50
- Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
- Bagel with jam $5.00
- (g) gluten free, (g*) ask for gluten free bread, (d) dairy free, (v) vegetarian
- salad leaves, vinaigrette g d v $7.00
- josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
- pizza g* add 3 for gluten free base
- creamy mushroom empanadas, salsa verde v $10.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- olives, orange zest, fennel seed v g d $8.00
- market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
Mojo
Phone
043800064
Opened hours
Mon
8 AM to 5 PM
Tue
8 AM to 5 PM
Wed
8 AM to 5 PM
Thu
8 AM to 5 PM
Fri
8 AM to 5 PM
Sat
9 AM to 5 PM
Sun
9 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
200 Daniell Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus