Address
200 Daniell Street, Newtown, Wellington, Wellington, 6021, New Zealand
Mojo in 200 Daniell Street Menu
Are you the owner? Manage this listing for free.
Mojo in Wellington has no menu available, but can choose from many other options such as ●All Day Big Breakfast or -Grilled Tomato & Mushrooms / Smoked Bacon / Verkerks Kransky Sausage from Truffle Cafe. K K Malaysian Restaurant offers many options including Satay and Chicken Wings. The Station Sports Cafe Bar includes a wide range like From 9.30 to close or Fries. Chicken and All served with fresh salads, hummus, tabouli and sauces. from . Authentic Turkish Kebab House offers The French Baker and HOMEMADE MUESLI W/ FRUIT & YOGURT.
Nearby Sample Menus
-
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
- Fish And Chips $12
-
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
-
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Chicken Nuggets & Chips $12
-
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
-
Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
- Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
- Side Fries $5.5
-
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
-
MEATBALLS 7.50
- W A MILD CHIPOTLE SAUCE
-
ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
- GARLIC BREAD 6.50
-
SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
-
PORK RIBS 9.50
- SLOW BAKED UNTIL TENDER & SMOTHERED IN OUR OWN JACK DANIELS “FIRE” BBQ SAUCE
-
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
-
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
- Swiss cheese $2.00
- Chutney $2.00
-
Panko chicken $10.00
- Mayo, swiss, fresh tomato chutney
- Kumara fries (aioli) $4.00
-
Beer battered market fish $10.00
- Caper & gherkin mayo
-
Patata
- Potato, blue cheese, caramelized onions & mozzarella
-
Quarto
- Mozzarella, rocket, garlic & pancetta
-
Margherita
- Mozzarella & chilli flakes
- Salt and Pepper Duck Chins $15.00
- Deep Fried Chicken Wings $8.00
- Tofu and Vegetables $15.00
- Combination Deep Fried Platter $20.00
- Vegetable Fried Noodles $12.00
- Pickled Garlic Cucumber $10.00
- Peanuts $6.00
- Singaporean Fried Vermicelli $16.00
- Salami and aged cheddar on rye $ 13.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Toast and jam or peanut butter $ 7.50
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Sardines on toast with lemon and olive oil $ 10.00
-
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
-
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
-
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
-
Add a beverages and a sundae $5.00
- Drinks: Orange Juice, Cola, Diet Cola, Lemonade, Raspberry & Lemonade, Raspberry and Cola, Ginger Ale, L&P/ Sundaes: Caramel, Chocolate, Strawberry, Passion fruit
-
Pork Belly $32.00
- Twice cooked Pork belly braised until tender and baked to get the supreme crackle, served with an apple and cinnamon sauce with your choice of sides
-
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
-
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
-
Accompaniments N/A
- You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
-
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
-
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
-
Chef's Creation POA
- Please ask our helpful staff about today's creation
-
Banana Split $6.50
- W/ vanilla ice cream
- Seasoned Wedges $6.00
-
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
-
Bangers & Mash $12.00
- W/ gravy
-
Chicken Breast $28.50
- Marinated w/ portuguese seasoning
-
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
- Hoso Maki (vege roll) $2.80
- Temaki (Hand roll) $3.30
-
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
- Prawn Sushi $5.00
- Scallop Sushi $5.00
- Tarrago (Egg Sushi) $3.30
- Salmon Sushi $4.00
- Deep fried meat patty $3.50
- Beef $6.00
- ●Kentucky Fried Chicken style --Huckle Wings $3 for $5.9
- Deep fried Moro Bar $3.80
-
●Aioli
- Tartare
- ●Gluten Free fish $15.00
- ●Crumbed fish $15.00
- -12 for $20.90
-
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
-
Free Range Spatchcock $33.00
- panzanella salad (30 minute cooking time)
-
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
-
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
- Sesame slaw $7.00
-
Fire Grilled Vegetables $22.00
- Moroccan winter couscous, goats cheese, crushed nuts
-
Risotto S $20 L $28
- free range chicken sausage, mushroom
- Truffle fries $9.00
- Asian Basket (Samosa, Spring Rolls, Prawn Twisters) $15.00
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Handmade Schoc Chocolate Truffles (2) $6.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun
- Kapiti Aorangi Brie $15.00
-
French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
-
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
-
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread
-
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
-
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
-
Kids Breakfast $7.50
- Bacon and egg on Toast
-
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
-
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
-
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
-
Pulled pork $16.00
- w/ yoghurt peri peri slaw
-
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
-
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
- Eggs $2.00
-
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
- Check out our cake stand for special N/A
- Honey Butter Chicken $14.90
-
Soto Ayam $7.00
- traditional Malaysian chicken soup with tender chicken pieces, lemon grass, beansprouts, coriander spring onion & fried shallots
- Chicken stir-fry with seasonal veg’s $15.90
- Prawn Stir-fry $18.90
- Nasi goreng $14.90
- Gado Gado $15.90
-
Papa's Gulai Corner $18.90
- Chef's own blend of curry paste using whole spices such as fenugreek seeds, cumin seeds, fresh curry leaves, tamarind juice and coconut cream in preparing this traditional gulai all Gulai served with basmati rice/prawn
- Garlic Roti $3.00
- -10 $140.90
- -Lamb Korma $19.50
- -Half $17.00
-
Fish Masala $21.90
- Fish of the day cooked with ginger, garlic, onion & tomato sauce with some spices
- -Lamb achari $19.50
-
Paneer Achari $ 18.90
- Cottage cheese cooked with secret recipe in “pickling style”
-
●Tandoori Platter
- Platter of assorted Non -Vegetarian tandoori entrees
-
●Kerala fried Chicken
- Chicken marinated in coriander, ginger, garlic , with south Indian tempering
Mojo
Phone
043800064
Opened hours
Mon
8 AM to 5 PM
Tue
8 AM to 5 PM
Wed
8 AM to 5 PM
Thu
8 AM to 5 PM
Fri
8 AM to 5 PM
Sat
9 AM to 5 PM
Sun
9 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Craft Beer , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
200 Daniell Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus