Address
New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Moko Cafe in Christchurch Menu
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Moko Cafe in Christchurch has no menu available, but can choose from many other options such as CHICKEN FRIED RICE or CHICKEN FRIED NOODLES from Gin's Takeaway. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup from . Dim 7th Jazz & Whiskey Bar offers Redcliffs Fish and Chips and Steak.
Nearby Sample Menus
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Eggs benedict $15.00
- With a choice of bacon or salmon
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Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
- Add chicken $3.00
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Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
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Garlic loaf $8.00
- Served warm with garlic butter
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Angus rib-eye steak $25.00
- Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
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Fish and chips $15.00
- Beer battered fish of the day served with a side salad
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Garlic loaf $8.00
- Served warm with garlic butter
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
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THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
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VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
- PECAN PIE $5.20
- Jam Donut $2.30
- Mussels $9.00
- Meat Pattie $2.30
- Cheese and onion $5.00
- Oysters
- Plain $3.40
- Scallops $18.00
- Hotdog with Sauce $2.60
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KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
- CORIANDER'S HOT PICKLE $4.00
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CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
- MANGO CHUTNEY $4.00
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TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
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VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
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RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
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SIDE DISH PLATTER $10.00
- Selection of raita, mango chutney, kechumber and mixed pickle.
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Sunbathe Tofu $17
- Silken Tofu deep-fried, topped with crisp lemongrass and onion
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Fresh Basil and Herbs (Chicken/Beef/Pork) $19
- Wok fried your choice of meat with fresh basil, hot chilli and fresh vegetables
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
- Chicken/Beef/Pork $3
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Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
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Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
- Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
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Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
- Roti $4
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ANTIPASTO FOR 2 $30.00
- cold meats, cheeses, pickles, condiments, toasted breads
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BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
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BEEF FILLET OPEN SANDWHICH $22.50
- confit onion, tomato, lettuce, aioli, onion rings, sour dough
- MARGARITA PIZZA
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EGGS BENEDICT $18.00
- bacon, homemade hollandaise
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CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
- 2 TOPPINGS $18.00
-
ICE CREAM SUNDAE
- chocolate sauce, berry coulis
- Braised hard-boiled egg $1.00
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Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Red bean and condensed milk shaved ice $6.00
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Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
- Deep fried handmade buns drizzled w/ condensed milk $4.00
- Braised chicken gizzards $4.00
- Braised seaweed $4.50
- Add egg $ .60c
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Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
- Kebab Skewer $5.00
- Feta Cheese $2.00
- -Combo: Souvlaki of your choice + fries + can of drink $13.00
- Wedge $4.50
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Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
- - Combo: Souvlaki of your choice + fries + can of drink $19.50
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
- Steam Rice V GF DF $3.00
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
- Miso Soup DF $3.00
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Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
- Salmon $6.00
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
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Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce
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Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
- Egg $2.00
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
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Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
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Sweet mango chutney $3.50
- Fresh mango of course – delish
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Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
- Bhajee Narni $13.00
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
- 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
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Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
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Camembert & Quince Jelly $14
- rolled in chopped hazelnut
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Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
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Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
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Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma
- Soft-Shell Crab $22
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Panini $8.00
- Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
- Italian (olives, salami, mushrooms )
- Pizza (with a homemade tomato sauce base) $10.00
- Vege (spinach, olives, mushrooms )
- Margerita (cheese, basil leaves)
- Iced chocolate $6.50
- Mocha $4.50
- Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
- Fluffy $1.00
- Hot chocolate $4.00
- Flat white $4.00
- Hollandaise optional n/a
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Tikka Wrap $6.00
- Garlic Dahl $7.00
- Veg Cutlet $1.50
- CHICKEN TIKA MASALA $10.00
- Samosa Chat $6.00
- Garlic Naan $2.50
- ROGAN JOSH $10.00
- ALOO GOBI $7.00
Moko Cafe
Phone
NotAvailable
Opened hours
Price
None
Type
None
Service
Counter Service
Cuisine
Cafe Food
Features
Breakfast , Bar Not Available , Seating Not Available , No Takeaway
New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus