Moko Cafe in Christchurch Menu

Are you the owner? Manage this listing for free.

Moko Cafe in Christchurch has no menu available, but can choose from many other options such as CHICKEN FRIED RICE or CHICKEN FRIED NOODLES from Gin's Takeaway. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup from . Dim 7th Jazz & Whiskey Bar offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Roasted Tomato $3.50
Field Mushrooms $3.50
Sausages $4.00
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Smoked Salmon $4.00
Black Pudding $4.00

Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
-with garlic prawns $26.50
Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
Assorted slices $4.50
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip
Caesar style salad $18.00

Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF

Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Original Vegetarian S $11.00/ M $16.50 /L $28.00
- Onion, mushroom, fresh sliced tomato and capsicum. Every bit as good as it sounds!
Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
Ceaser Salad $18.50
- Cos lettuce with caesar dressing, croutons and bacon.
Garlic and Chilli Prawn $29.50
- Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood marinara sauce.
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli

Grilled veggies
-Corn chips $3.50
Melted queso
Select one of the following
Guacamole $2.00
-Meat quesadilla $7.90
Burritos $12.90
- Rolled in a soft flour tortilla
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight

-Seafood $17.00
Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
Sweet & Sour Satay Beef Or Chicken $15.00
-Beef, Pork Or Chicken $17.00
Seafood Chew Kua Teaw $17.00
Seafood Chow Mein $17.00
Satay Sauce On Rice Or Noodles $7.00
Peppered Garlic Pork Stir Fry $17.00

Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Baby Stick N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Beef yaki udon $11
Udon noodle $10
Seafood yaki udon $13
Baby Tray N/A
Rice Ball N/A

Braised Beef Ravioli $22.50 / $28.50
- Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Beans & Olives $10.50
- Fresh green beans sautéed with garlic, olives & tomato
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
Sirloin $39.50
- 400 gram marbled sirloin steak; or
New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella

SQUID RINGS IN BREADCRUMBED (doz) $8.00
GIANT $5.50
DEEPFRY MORO BAR $3.00
POTATO FRITTERS $0.80
FISH BURGER $4.40
EXTRA MEAT BACON $1.00
WONTON (doz) $8.20
CORN PATTIES $2.10

Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
All Burger Meals are served with Chips
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.

White Chocolate Fudge $4.50
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet

-Chicken Dishes M $8.00 / F $14.00
Jumbo Cheesy Burger $4.50
- Huge spicy beef patty burger with dripping mozzarella cheese on it!
Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
Tarka Masoor Dal M $8.00 / F $14.00
- Masoor lentils cooked in gravy and sauteed; fried spices thrown on top
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
Tandoori Lamb Chops (4 pcs) $8.90
- Lamb chops dipped in a spicy marinade overnight in taj mahal's own mix of voqhurt spices herbs, then skewered and roasted in tandoor.
-Beef Diches M $9.00 / F $15.00

RodCod $4.00
Vegetarian $5.00
Plain $3.50
Chicken $5.00
Fish $5.00
Gurnard $4.00
Hoki $3.00
Double Meat $4.50

Spicy wedges $8.00
- Served with sour creme and chilli sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chips S$4/L$6
- Served with sauce and aioli
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream

+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
Vegetables $7.50
Raspberry Bavarois $13.50
- Rich raspberry Bavarois w raspberry sorbet and chantilly cream
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables
Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Hoegaarden Kippenlever Pate $19.80
- Chicken liver and smoky bacon pate flavoured w Hoegaarden, sage w crisp bread and a fig chutney
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Sides