Moko Cafe in Christchurch Menu

Moko Cafe in Christchurch has no menu available, but can choose from many other options such as CHICKEN FRIED RICE or CHICKEN FRIED NOODLES from Gin's Takeaway. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Plough Restaurant includes a wide range like Strips and Dips or Garlic loaf. 12:00pm - 3:00pm and All lunch dishes comes with Rice and Miso Soup from . Dim 7th Jazz & Whiskey Bar offers Redcliffs Fish and Chips and Steak.

Nearby Sample Menus

  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Choc Orange Flavour Shake N/A
    • Try our new tasty Choc Orange Shake, made with creamy, fresh milk ingredients. It's so thick it barely makes it up the straw.
  • $40 Mega ShareBox® N/A
    • Available after 10:30am. Included in the $40 Mega ShareBox: 2 x Big Mac® / 2 x McChicken® / 2 x Cheeseburger / 4 x Medium Fries / 4 x Medium Soft Drinks / 4 x Regular Sundaes
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. For just $7 it’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Glutinous Rice with Chicken $6.50
  • Honeycomb Tripe $5.00
  • Deep Fried Taro $4.50
  • Prawn Dumpling Noodle Soup $10.00
  • Wonton Noodle Soup $10.00
  • Malay Go $4.50
  • Baked BBQ Pork Bun $5.00
  • Beef Siu Mai $4.50
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Cakes By Anna $7.50 slice
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Moroccan Eggs $17.00
    • Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Seasoned fries $6 Small / $8 Large
  • Toasted bread and spreads $5.00
  • Egg $2.00
  • Thai Beef Salad $21.00
    • Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Honey BBQ Pork $8.00
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Combination Meat Fried Rice $13.00
  • Fried Lamb with Coriander $18.00/$34.00
  • Stir Fried Green Beans with Garlic $16.00/$26.00
  • Bombay Aloo $6.00
    • Diced potatoes cooked with cumin seeds and spices
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Chicken Naan $4.50
    • Naan bread stuffed with spiced chicken tikka mince
  • Aloo Mutter $12.00
    • Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Special for$6.00
    • 3 Plain Naans
  • Paneer Makhani $13.90
    • A traditional Indian curry made with cottage cheese and cooked in rich creamy tomato gravy
  • Tandoori Platter $15.00
    • Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Spring Roll $2.00
  • Cairo Burger (Kofta, egg ... ) $5.00
  • Cairo Smoked Chicken $13.50
  • Salad
  • Extras:
  • Baklava $3.50
  • Crab Bites $0.70
  • or 3 for $1.00
  • Bread & butter $2.50
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Caesar Salad (GFO) $17.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
  • Egg $2.00
  • Potato hash $4.00
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Mushrooms $4.00
  • Mini Rice Balls $1.20 / $14.4
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
  • Curry Vegetable Pie $4.50
  • Steak & Cheese $4.50
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Chicken & Cranberry $4.50
  • Steak $4.50
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Egg $1.50
  • Please place your order at the counter
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
  • Chips-small or large $3.00/ $5.50
  • Kadai chicken/lamb/beef/prawn/fish
    • Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
  • Bombay aaloo $14.50
    • Deep fried potato cooked with cumin and spices.
  • Lamb chops (6 psc) $12.00
    • Lamb marinated overnight and cooked in tandoori oven.
  • Chana mashala $14.50
    • Chick peas cooked with secret spices straight from the heart of india.
  • Chilly chicken $15.50
  • Taj mix platter $15.99
    • Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
  • Prawn/fish malabari $17.99
    • Curry made with freshly ground coconut an array of masterfully blended spices.
  • Seafood $17.99
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
  • Margarita Pizza $17
    • Traditional margarita pizza of fresh tomatoes & basil with mozzarella
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Our Homemade Soup of the Day $12.00/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • Seafood Platter [G] $39.50
    • Chef’s daily choice of local seafood’s including hot smoked salmon, salmon pate, salmon gravlax, fresh fish ceviche, poached salmon, mussels, prawns, scallop, crispy squid and fish cake with dipping sauces
  • Our Homemade Soup of the Day $11.80/ $15.50
    • Served with garlic olive & herb bread (Regular serve/ Large serve)
  • Akaroa Salmon Gravlax $22.50
    • Our own salt & beetroot cured salmon served with a kumara & corn cake, avocado, cream fraiche & Mediterranean salsa
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Beetroot Cured Salmon Gravlax G $28.50
    • Bully’s salt and beetroot cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
  • Roasted Tomatoes[2] $5.00
  • Side of char-grilled breads $4.80
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Fitted Sausage $3.50
    • with Cheese
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
Moko Cafe

Moko Cafe

location

Address

New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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