Moko Sublime Espresso in Christchurch Menu

MOKO BREAKFAST MOKO BREAKFAST
  • EGGS BENEDICT $19.90
    • poached eggs, smoked salmon & baby spinach
  • BIG BREAKFAST $18.90
    • streaky bacon, sausages, eggs, grilled tomato, mushroom, hash browns and grain loaf
  • CROISSANT $17.90
    • scrambled eggs with freshly baked croissant, streaky bacon and mix berry
  • EGGS BENEDICT $17.90
    • poached eggs and streaky bacon with hollandaise sauce on grain loaf
PANCAKES PANCAKES
  • Plain pancakes with maple syrup $10.90
  • Banana & blueberry $15.90
  • Banana & streaky bacon $17.90
  • Mixberry & yoghurt $15.90
CREPES CREPES
  • TWO CREPES $11.90
    • with banana & chocolate sauce
  • Mixberry with cream & chocolate sauce $13.90
MOKO LAUNCH MOKO LAUNCH
  • MOKO GARLIC BREAD $6.90
    • focaccia bread with roasted garlic and herb butter
  • SALMON BAGEL $12.90
    • smoked salmon, lettuce & cream cheese
  • TOASTED SANDWICH $8.90
    • three pieces of toast, choice of fillings/ham/cheese/roasted chicken/tomato/onion/avocado/pineapple
  • OPEN STEAK SANDWICH $18.90
    • toasted ciabatta bread, rib eye steak topped with mushrooms, fried onions, tomato and rel served with salad and fries
  • CHICKEN BURGER $15.90
    • homemade chicken breast topped with bacon, avocado, red onion, lettuce, tomato & relish served with salad & fries
  • CLASSIC BURGER $15.90
    • prime beef pattie with bacon, lettuce, tomato, onion, beetroot, relish and cheese served with salad and fries
  • SOUP OF THE DAY $12.00
    • served with fresh grain loaf
  • SEAFOOD CHOWDER $14.90
    • fresh smoked salmon, fish, mussels, shrimps & squid with grain loaf
  • MOKO CLUB SANDWICH $14.90
    • roasted chicken, ham, egg, cheese, tomato, lettuce, mayonnaise and mustard, layered inside ciabatta and then served with salad and fries
  • MUSHROOM RISOTTO $16.90
    • smoked chicken, chorizo, mushroom & thyme risotto with toasted grain loaf and parmesan crisp
  • BLAT $15.90
    • toasted grain loaf topped with streaky bacon, lettuce, tomatoes, avocado, mayonnaise and relish served with salad and fries
SALAD SALAD
  • Fresh green salad $9.90
  • Roasted chicken and prawns salad $15.90
  • Grilled salmon with avocado salad $18.90
DEEP FRIED DEEP FRIED
  • MUESLI $12.90
    • muesli with fruit salad, milk & yoghurt
  • Bowl of chips $5.50
  • Bowl of wedges $9.00R/$12.00L
  • Salt & pepper squid $11.90
  • Basket of fish & chips $14.90
  • Basked of seafood $18.90
  • FRENCH TOAST $17.90
    • three pieces of french stick bread, banana & streaky bacon with maple syrup
  • OMELETTE $16.90
    • choice of fillings,ham/roasted chicken/cheese/onion/mushroom/tomato/vege mix
  • BACON & EGGS $15.90
    • with avocado or mushroom served on grain loaf
  • EGGS ON TOAST $9.90
    • choice of two eggs cooked the way you like it

Nearby Sample Menus

  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Soup of the Day $14.00
    • With fresh organic ciabatta
  • Caramelised Beetroot $19.00
    • Feta, rocket, pinenuts, mozzarella
  • Porridge $11.50
    • Chambord-laced rhubarb with chantilly cream
  • Caesar Salad $19.00
    • Cos lettuce tossed with smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy Caesar dressing
  • Pizza $11.00
    • Topped with tomato, pineapple, mozzarella and served with fries
  • Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
  • Mainland Crabcakes $19.00
    • Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Sharing Menu 2 $30.00
    • Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Main, Prawn $21.00
  • Prawn $23.00
  • Seafood $22.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • PORK TONKATSU DON $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • RICE $2.00
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • SALMON SASHIMI (5 PIECES) $10.00
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • SWEET EGG $2.20
  • Kakanui Calamari $16.50
    • Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
  • Creamy Mushroom Sauce N/A
  • Castle Street Chicken Parcel $25 Sm / $36 Med
    • Chicken bound with apricots, walnuts and brie wrapped in a filo case, baked golden and served with roasted potatoes and cranberry glaze.
  • Cromwell Crumble $16.50
    • Rhubarb and apple crumble served with vanilla ice cream and anglaise.
  • Fries $4.50
  • Thai Beef Salad $25.50
    • Warm Thai beef served with a fresh Asian style salad and crispy noodles.
  • Bealey's Breads and Dips $14.50
    • A selection of locally baked breads served with 3 dips. Ask your friendly wait staff for today's dips.
  • Malthouse Platter $34 Sm / $66 Lge
    • A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Children’s size Scrambled eggs on toast $9.00
  • with jam and cream cheese $8.00
  • Scrambled eggs on toast: $12.50
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • with pesto and cream cheese $9.00
  • with hummus and tomato $9.00
  • Bagels:
  • Chicken Korma $10.00
    • Boneless chicken cooked in creamy dry fruit sauce and spices
  • Pearl’s Special Lamb $10.00
    • Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
  • Vegetable Pakora $6.00
    • Fresh vegetables and potato’s mixed with Indian spices and chickpea flour deep fried in cholesterol free oil.
  • Poppadum $1.00
  • Paneer Kulcha $4.50
    • Nan bread stuffed with home-made cottage cheese and mild spices.
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Pearls’ Mix platter for two $19.90
    • Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
  • Peshawari Nan $4.50
    • Nan bread stuffed and topped with nuts and sultanas.
  • Kids party menu must be ordered minimum 3 days in advance, price is per child.
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Vegetarian $15.00
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Apricot Chicken $24.00
    • Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
  • Option 3 $15.00
    • Fresh Fruit / Fairy Bread / Cheerios / Fries / Jelly / Drink
  • -Add edam cheese and bacon $11.90
  • Peanut piston $11.90
    • House made satay chicken patty grilled with our signature peanut & coconut sauce, salad greens, tomato & aioli
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • Kumara chips
  • -Add pineapple $11.90
  • -Add edam cheese, bacon and avocado $13.40
  • Edam / Cheddar / Pineapple / Beetroot $1.00
  • Big boss $16.50
    • Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
  • Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
  • Pan Seared Lemon Sole $39.00
    • stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
  • Omelette $18.50
    • Classic 3 egg omelette; filled w/ your choice of: tomato, cheese, ham, onion, mushroom or smoked salmon / served w/ tomato relish & toasted ciabatta, rye or gluten free bread
  • Hot Cakes $12.00
    • w/ bacon & banana, maple syrup
  • Penang Curry $19.00
    • Fragrant Penang chicken and vegetable curry with steamed jasmine rice
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Lakes Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers & Quince paste
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Regular AZZZ Beef Burger $17.00
    • caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
  • Gluten free 8” $20.00
  • Chef’s Special POA
    • check out our blackboard for today’s creation
  • Vegetarian n/a
    • Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Regular AZZZ Vietnamese Shredded Chicken $17.00
    • coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
  • Steamed chicken with ginger and spring onion $20
  • Teriyaki Salmon $23
  • Mixed seafood and tofu $23
  • Garlic and chilli prawns $21
  • Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
  • Sweet and sour pork $20
  • BBQ pork on rice and teriyaki chicken on rice $15
  • Chicken vegetables with hoisen sauce $20
  • Ginger Beer $4.40
  • Sprite $3.40
  • Peas Pulao $4.40
    • (rice cooked with Peas & spices)
  • Cheese Naan $4.90
    • Naan bread stuffed with cheese and herbs
  • Nobanno Mix Biryani $25.90
    • Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
  • Misti $10.40
    • Deep fried dumplings in rose syrup, served with ice-cream
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Curry (Regular) $14.90 / each
    • A choice of regular lunch curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
  • Sashimi Combo
    • 15pcs
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Tofu Salad
    • Fresh tofu, mixed salad & sesame sauce
  • Tempura Udon
    • Prawn, vegetable tempura
  • Beef Don
    • Bulgogi beef, salad & rice
  • Karaage Chicken Salad
  • Teriyaki Chicken Salad
  • Katsu Don
    • Pork cutlet, salad & rice
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
  • Dark Chocolate and Hazelnut Mousse $9.00
    • Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
  • Pasta $8.00
    • Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Chicken Tomatoes on Rice
  • Deep Fried Wontons - one dozen
  • Combination Chow Mein
  • Prawn Chow Mein
  • Bami Goreng (Noodles)
  • Tomatoes
  • Pork Muchrooms Chow Mein
  • Chicken Curry on Rice
Moko Sublime Espresso

Moko Sublime Espresso

location

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436752

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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