Moko Sublime Espresso in Christchurch Menu

MOKO BREAKFAST MOKO BREAKFAST
  • EGGS BENEDICT $19.90
    • poached eggs, smoked salmon & baby spinach
  • BIG BREAKFAST $18.90
    • streaky bacon, sausages, eggs, grilled tomato, mushroom, hash browns and grain loaf
  • CROISSANT $17.90
    • scrambled eggs with freshly baked croissant, streaky bacon and mix berry
  • EGGS BENEDICT $17.90
    • poached eggs and streaky bacon with hollandaise sauce on grain loaf
PANCAKES PANCAKES
  • Plain pancakes with maple syrup $10.90
  • Banana & blueberry $15.90
  • Banana & streaky bacon $17.90
  • Mixberry & yoghurt $15.90
CREPES CREPES
  • TWO CREPES $11.90
    • with banana & chocolate sauce
  • Mixberry with cream & chocolate sauce $13.90
MOKO LAUNCH MOKO LAUNCH
  • MOKO GARLIC BREAD $6.90
    • focaccia bread with roasted garlic and herb butter
  • SALMON BAGEL $12.90
    • smoked salmon, lettuce & cream cheese
  • TOASTED SANDWICH $8.90
    • three pieces of toast, choice of fillings/ham/cheese/roasted chicken/tomato/onion/avocado/pineapple
  • OPEN STEAK SANDWICH $18.90
    • toasted ciabatta bread, rib eye steak topped with mushrooms, fried onions, tomato and rel served with salad and fries
  • CHICKEN BURGER $15.90
    • homemade chicken breast topped with bacon, avocado, red onion, lettuce, tomato & relish served with salad & fries
  • CLASSIC BURGER $15.90
    • prime beef pattie with bacon, lettuce, tomato, onion, beetroot, relish and cheese served with salad and fries
  • SOUP OF THE DAY $12.00
    • served with fresh grain loaf
  • SEAFOOD CHOWDER $14.90
    • fresh smoked salmon, fish, mussels, shrimps & squid with grain loaf
  • MOKO CLUB SANDWICH $14.90
    • roasted chicken, ham, egg, cheese, tomato, lettuce, mayonnaise and mustard, layered inside ciabatta and then served with salad and fries
  • MUSHROOM RISOTTO $16.90
    • smoked chicken, chorizo, mushroom & thyme risotto with toasted grain loaf and parmesan crisp
  • BLAT $15.90
    • toasted grain loaf topped with streaky bacon, lettuce, tomatoes, avocado, mayonnaise and relish served with salad and fries
SALAD SALAD
  • Fresh green salad $9.90
  • Roasted chicken and prawns salad $15.90
  • Grilled salmon with avocado salad $18.90
DEEP FRIED DEEP FRIED
  • MUESLI $12.90
    • muesli with fruit salad, milk & yoghurt
  • Bowl of chips $5.50
  • Bowl of wedges $9.00R/$12.00L
  • Salt & pepper squid $11.90
  • Basket of fish & chips $14.90
  • Basked of seafood $18.90
  • FRENCH TOAST $17.90
    • three pieces of french stick bread, banana & streaky bacon with maple syrup
  • OMELETTE $16.90
    • choice of fillings,ham/roasted chicken/cheese/onion/mushroom/tomato/vege mix
  • BACON & EGGS $15.90
    • with avocado or mushroom served on grain loaf
  • EGGS ON TOAST $9.90
    • choice of two eggs cooked the way you like it

Nearby Sample Menus

  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Vegetarian Soy Noodles $9.00
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Singapore Fried Rice $9.80
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Singapore Fried Noodles $9.80
    • Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
  • Wontons
  • Set Menu for 3-4 people $32.50
    • Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
  • Lemon Chicken $12.50
    • Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
  • New Town Chow Mein (Combination) $11.50
    • Sliced steak, chicken, Roast pork, prawn with seasonal vegetables and mushrooms in gravy on egg noodles
  • Chicken with Cashew Nuts $12.50
    • Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy
  • Set Menu for 8-10 people $90.00
    • Chicken with cashew nuts, Steak black bean sauce, Satay steak, Lemon chicken, New Town fried rice, Vegetable Chow Mein, Bami Goring, 12 Wontons with sweet and sour sauce
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • with hummus and tomato $9.00
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLAT $17.00
    • with avocado
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with pesto and cream cheese $9.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Taco
  • El Dippo $8.00
    • A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Slow Roasted Beef Barbacoa $14.40
  • Fajita Veggies with Guac $13.40
  • Pulled Pork Carnitas $14.10
  • Nachos
  • Burrito
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Shahi Paneer $11.5
    • Cottage cheese cooked in homemade spices with tomatoes and mild creamy sauce.
  • Chicken Biryani $12.5
    • Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
  • Vegetable Biryani $11.5
    • Rice cooked with fresh vegetables and served with Raita.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • Makhani Paneer $12
    • Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Chorizo $5.00
  • Porridge $15.00
    • cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
  • Goat Cheese & Caramelised Onion Tart $18.00
    • pear & date chutney, walnuts, rocket salad
  • Arancini $10.00
    • arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
  • Chicken $14.00
    • spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
  • Smoked Salmon $20.00
    • roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
  • Pesto $3.50
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Vegetarian
    • Grilled capsicum and red onion, fresh guacamole and black beans
  • Vegetarian
    • grilled veges with fresh Guacamole
  • Grilled veggies
  • Burrito
  • Double meat $2.50
  • Bowl
  • Bean and rice burrito $6.90
    • With melted queso cheese
  • Chiken
    • marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Stewed beef with potato $22.00
  • Spiced beef $13.00
  • BBQ Pork hand $8.00
  • Fried lamb with cumin seeds $21.00
  • Seasoned wedges $7.00
  • Prawn twisters $9/ 6E
  • Soy mike $3.50
  • Chef special pork soup $14/ $19
  • Polenta chips, sea salt roasted rosemary(DF)
  • TUDORS BEEF BURGER $25.00
    • 180mg house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sourdough bun, served with onion rings, fries and coleslaw
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • GARLIC AND PARSLEY TOASTED CIABATTA $10.00
  • DUCK LIVER PARFAIT(GFO) $15.00
    • canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Tender goat pieces in Indian sauce(GF)
  • New Zealand Favourite $23.50 / $33.50
    • Napoli sauce, double ham, pineapple & mozzarella
  • T-Bone $39.50
    • 500 gram classic T-Bone (what more can we say)
  • Penne Napolitana $19.50
    • Penne sauteed with fresh tomato and basil
  • Risotto Ligure One size ~ $24.90
    • Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
  • Panne all'Aglio $9.50
    • Tutto Bene loaf baked with garlic & herb butter
  • Prosciutto e Melone $17.50
    • Sweet rock melon, salty San Daniele prosciutto and rocket ~ ‘Mamma Mia!’
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Fettuccine Carbonara $19.50 / $26.50
    • Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Angus Tomahawk (*) $37.00
    • 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Rhubarb and Ginger Cheesecake $13.50
    • Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
  • Garden Salad / Chunky Fries $7.00
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Breads and Dips $14.50
    • a selection of bread with house-made dips
  • (B) Salmon $18.50
  • Eggs Benedict
    • 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
  • Bowl of Fries $7.00
    • served with aioli
  • Steak Fries with Aioli $7.00
  • Beef or Chicken Burger $17.50
    • served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
  • Three Egg Omelette $17.00
    • with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
  • Savoury Mince $13.50
    • served on toasted bread topped with a poached egg
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Soup of The Day $12.50
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Small $8.50
  • Large $9.50
  • Medium Combo Meal $9.90
    • Choice of 2 mains on rice or noodles
  • Large $11.00
  • Large Combo Meal $11.00
    • Choice of 3 mains on rice or noodles
  • Ma Po Tofu
  • Small $9.90
  • All mains served with rice or noodles
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Fresh green garden salad $8.50
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
Moko Sublime Espresso

Moko Sublime Espresso

location

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436752

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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