Moko Sublime Espresso in Christchurch Menu

MOKO BREAKFAST MOKO BREAKFAST
  • EGGS BENEDICT $19.90
    • poached eggs, smoked salmon & baby spinach
  • BIG BREAKFAST $18.90
    • streaky bacon, sausages, eggs, grilled tomato, mushroom, hash browns and grain loaf
  • CROISSANT $17.90
    • scrambled eggs with freshly baked croissant, streaky bacon and mix berry
  • EGGS BENEDICT $17.90
    • poached eggs and streaky bacon with hollandaise sauce on grain loaf
PANCAKES PANCAKES
  • Plain pancakes with maple syrup $10.90
  • Banana & blueberry $15.90
  • Banana & streaky bacon $17.90
  • Mixberry & yoghurt $15.90
CREPES CREPES
  • TWO CREPES $11.90
    • with banana & chocolate sauce
  • Mixberry with cream & chocolate sauce $13.90
MOKO LAUNCH MOKO LAUNCH
  • MOKO GARLIC BREAD $6.90
    • focaccia bread with roasted garlic and herb butter
  • SALMON BAGEL $12.90
    • smoked salmon, lettuce & cream cheese
  • TOASTED SANDWICH $8.90
    • three pieces of toast, choice of fillings/ham/cheese/roasted chicken/tomato/onion/avocado/pineapple
  • OPEN STEAK SANDWICH $18.90
    • toasted ciabatta bread, rib eye steak topped with mushrooms, fried onions, tomato and rel served with salad and fries
  • CHICKEN BURGER $15.90
    • homemade chicken breast topped with bacon, avocado, red onion, lettuce, tomato & relish served with salad & fries
  • CLASSIC BURGER $15.90
    • prime beef pattie with bacon, lettuce, tomato, onion, beetroot, relish and cheese served with salad and fries
  • SOUP OF THE DAY $12.00
    • served with fresh grain loaf
  • SEAFOOD CHOWDER $14.90
    • fresh smoked salmon, fish, mussels, shrimps & squid with grain loaf
  • MOKO CLUB SANDWICH $14.90
    • roasted chicken, ham, egg, cheese, tomato, lettuce, mayonnaise and mustard, layered inside ciabatta and then served with salad and fries
  • MUSHROOM RISOTTO $16.90
    • smoked chicken, chorizo, mushroom & thyme risotto with toasted grain loaf and parmesan crisp
  • BLAT $15.90
    • toasted grain loaf topped with streaky bacon, lettuce, tomatoes, avocado, mayonnaise and relish served with salad and fries
SALAD SALAD
  • Fresh green salad $9.90
  • Roasted chicken and prawns salad $15.90
  • Grilled salmon with avocado salad $18.90
DEEP FRIED DEEP FRIED
  • MUESLI $12.90
    • muesli with fruit salad, milk & yoghurt
  • Bowl of chips $5.50
  • Bowl of wedges $9.00R/$12.00L
  • Salt & pepper squid $11.90
  • Basket of fish & chips $14.90
  • Basked of seafood $18.90
  • FRENCH TOAST $17.90
    • three pieces of french stick bread, banana & streaky bacon with maple syrup
  • OMELETTE $16.90
    • choice of fillings,ham/roasted chicken/cheese/onion/mushroom/tomato/vege mix
  • BACON & EGGS $15.90
    • with avocado or mushroom served on grain loaf
  • EGGS ON TOAST $9.90
    • choice of two eggs cooked the way you like it

Nearby Sample Menus

Ye-Chon (sample menu)
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • SPICY FISH SOUP $45.00
    • hot blend soup consistant of cod fish with vegetable
  • ROASTED PORK $40.00
    • roasted pork(pettitoes) seasoned soy sauce
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • BIBIMBAB $14.00
    • consisting of rice, cooked vegetable and beef, mixed with red chilli paste
  • SPICY CHICKEN $15.00
    • roasted chicken with vegetables in spicy sauce
  • BEEF RIB SOUP $15.00
    • soup consisting of beef rib with eggs in hot pot
Hello Sunday Cafe (sample menu)
  • Savoury Crumpets $22
    • Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Sides - smoked salmon, bacon, chorizo $5
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Pegasus Arms (sample menu)
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Classic Caesar $19 / $22 with chicken
    • crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Cheesecake of the day $12
    • served with berry coulis
Cup Cafe (sample menu)
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Delhi Belly Indian Restaurant (sample menu)
  • Rogan Josh $12.00
  • Dahi Bhalli $10.50
    • Lentil dumpling deep fried, then soaked in a special yogurt sauce and tamarind chutney.
  • Aloo Gobi $12.00
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Raita $3.50
  • Prawn Jalfrezi $15.50
  • Momos $8.50
    • A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
  • Aloo Tikki $8.50
    • Pan fried small potato cakes served with chutneys.
Monteiths Avonhead (sample menu)
  • Pulled pork sandwich $20.90
    • Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • -Without pint $20.00
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Grilled tomato $4.00
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
No.4 (sample menu)
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Seafood Orecchiette $25
    • Mussels, clams, fish, olive oil, chilli, basil
  • West Coast Whitebait Sliders, tartare $21.5
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
Taste of House Souvlaki (sample menu)
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • -Combo: Souvlaki of your choice + fries + can of drink $13.00
  • Baklava $3.00
  • Kebab Skewer $5.00
  • Turkish Delight $0.50
  • Triple Souvlaki $13.9
    • All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Mozzarella Cheese $2.00
Chop N Wok (sample menu)
  • Large $11.00
  • Vegetarian Delight
  • Small $8.50
  • Large $12.00
  • Sweet and Sour Pork
  • Small $9.50
  • Pan Fried Noodles
  • Small $8.50
Number Eight Kiwi Cafe (sample menu)
  • Number Eight Burger $15.50
    • Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Cereal - varieties $3.50
  • Hash Browns $2.00
  • Grilled Tomato $1.50
  • Basket of chips $5.50
  • Breakfast Sausages $2.00
Straits Cafe (sample menu)
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • 250 gms Wakanui grain finished rib eye $34.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Fries, smoked paprika mayo $7.00
  • Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • House baked ciabatta, balsamic butter $7.00
Hinton's Restaurant (sample menu)
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Home-made onion rings with garlic aioli $7.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
Rose Cafe (sample menu)
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Extra fillings $0.50
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Subway (sample menu)
  • Oat & Raisin N/A
  • Honey Mustard N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pork Riblet N/A
  • Choc Chip N/A
  • Veggie Patty N/A
  • Herb & Garlic Toasties N/A
  • Ham, Egg and Cheese N/A
South Bar & Cafe (sample menu)
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
Moko Sublime Espresso

Moko Sublime Espresso

location

Address

Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033436752

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
Waimairi Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand
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