Address
99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand
Mondo Espresso in Wellington Menu
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Mondo Espresso in Wellington has no menu available, but can choose from many other options such as Dish dinner or Sausage dinner from R and C Takeaway. Asian Takeaways offers many options including Chips and Kumara Chips. Cafe Laz Turkish Kebab House includes a wide range like Mixed or Lamb. CHICKEN/SALMON and BEEF/HAM from . Willis Cafe offers Gear Homestead Cafe and The Homestead Breakfast.
Nearby Sample Menus
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Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
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GARLIC BREAD $10.00
- Pizza Bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
- Spaghetti with Neapolitan sauce $10.00
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CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
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Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
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BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
- Pork Spare Ribs $26
- Kun Bo Chicken $16 / $24
- Curried Lamb w Rice $11
- Mongolian Style Hotplate $19 / $28
- Curry Laksa $11.50
- Clay Pot Rice $18
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Frangelico Parfait w Almond Base $13
- hazelnut vanilla cream tower
- Sweet & Sour Chicken w Rice $11
- Donut $ 1.70
- Jam Donut $ 2.50
- Sausage $ 2.40
- 3 Fish, 3 Hot Dogs, 3 Sausages, 2 ½ Chips $ 28.40
- 1/2 Dozen Oysters $ 16.00
- Bacon Fritter $ 2.40
- Spinach & Pumpkin $ 2.50
- Tarakihi Fillet $ 9.40
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Toast and jam or peanut butter $ 7.50
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Salami and aged cheddar on rye $ 13.00
- Extras tor Burgers
- Corn Fritter $2.60
- Hash Brown $1.20
- Scallop (6 Scallop) $14.80
- Donut (cinnamon sugar) $1.60
- Scallop $2.10
- Bacon Burger $5.20
- Oyster (6 Oyster) $19.80
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Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
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Eggs florentine $17.00
- spinach with homemade hollandaise
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Kids pancakes $10.50
- with bacon, banana, and maple syrup
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Homemade toasted bagel $11.50
- with Pear, blue cheese and caramelised onions
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Fresh fish $19.50
- pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
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Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
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Or little mama $10.50
- as above but smaller size
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Small greek $11.00
- add bacon for $5.00
- Bastella
- All mains served in a traditional Moroccan Tagine
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Pan Fried Fish $19.90
- Sauteed in charmola sauce. Served with chips and salad. Garnished with lemon.
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Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
- (These are designed to be a lunchtime-sized entree)
- Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Please see our blackboard.
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
- 3 courses $45
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
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Josper roasted asparagus N/A
- with dill and mint emulsion
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Snapper crudo N/A
- with preserved lemon salsa, mint and Juno olive oil
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Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
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Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
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Daily Special $12.90
- Please ask your server what our Chef has created today!
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Fettuccine Puttanesca $19.9
- Capers, mixed olives, oregano, chilli and tomato sauce (v)
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Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
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Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
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Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
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Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
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Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
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Grilled haloumi salad $19.00
- grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
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bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
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Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
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corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
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The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
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Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
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mushrooms on toast 17.00
- sautéed mushrooms in a creamy sauce on sourdough toast.
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Memela Con Hongos $10.00
- Corn cake topped with black pot beans, mushrooms, salsa & Mexican coriander cream
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Quesos Fundidos $16.00
- Baked ricotta, cheddar & feta, seasonal salsa and house-made totopos (corn chips)
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Manuka Smoked Fish
- Line-caught fish cactus, onions, carrots, tomato, lettuce and chipotle mayonnaise
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Salsas $4.00
- Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
- 2 house-made organic corn tortillas
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Arroz Rojo $6.00
- Seasoned red rice
- - With beef brisket & mushrooms $14.00
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Pastel De Tequila $12.00
- Tequila fudge cake with seasonal fruit coulis and cream
- BBQ Pork Bun(Steamed) $2.50
- or yA Dozen $10.00
- Phat Fries $4.50
- Garlic Chips $4.00
- Phat Burger $7.00
- Cheeseburger $4.80
- Crumbed Fillet $6.50
- Potato Fritters $1.00
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
- Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
- Wild herb roasted lamb on cous cous salad, rocket and mint yogurt $17.00
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Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- Mushrooms, tomatoes or hash browns $4.00
- Bagel with cream cheese and smoked salmon $13.50
- Baby Hot Dogs and Spring Rolls with French fries or Green Salad $8.50
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Deluxe Wedges $14.00
- served with bacon, cheese. sweet chilli sauce and sour cream
- Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
- Bridget wrap with scrambled eggs, balsamic mushrooms, pesto & parmesan $10
- Kumara nest with cheese, egg & feta $6
- Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
- Chia seed pudding with coconut milk & fresh fruit $8
- Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
- Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
- Kransky dog with bbq sauce, horseradish mayo & sauerkraut $9
Mondo Espresso
Phone
042331744
Opened hours
Mon
8:30 AM to 4 PM
Tue
8:30 AM to 4 PM
Wed
8:30 AM to 4 PM
Thu
8:30 AM to 4 PM
Fri
8:30 AM to 4 PM
Sat
8:30 AM to 4 PM
Sun
8:30 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly
99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus