Mondo Espresso in Wellington Menu

Mondo Espresso in Wellington has no menu available, but can choose from many other options such as Dish dinner or Sausage dinner from R and C Takeaway. Asian Takeaways offers many options including Chips and Kumara Chips. Cafe Laz Turkish Kebab House includes a wide range like Mixed or Lamb. CHICKEN/SALMON and BEEF/HAM from . Willis Cafe offers Gear Homestead Cafe and The Homestead Breakfast.

Nearby Sample Menus

Mr Go's (sample menu)
  • Taiwanese Popcorn Chicken [GF] $12.00
    • Thai basil mayo
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Chocolate Brownie [GF,DF] $10.00
    • Dark chocolate, liqueur orange, coconut chocolate sauce
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Chinese Spring Onion Flaky Pancake [VE] $3.00
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Vietnamese Nuoc Cham dipping sauce (4)
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
J J Murphy & Co (sample menu)
  • Hot dogs and fries
  • Fries $8.50
    • Hand cut fries with tomato sauce on side
  • Bacon & Egg Pie $15.50
    • An oldie but a goodie
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Open Steak Sandwich
    • Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
  • Kids pancakes with maple syrup
  • Onion rings $12.00
    • homemade beer batter onion rings served with sweet chilli sauce
Capitol (sample menu)
  • Soft centered chocolate pudding with creme fraîche $15.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Midday to 3pm
  • Yogurt panna cotta with Capitol’s honey
  • Limoncello curd with rhubarb & italian meringue $15.50
  • MAIN
  • Soup with grilled ciabatta $15.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
The Old Bailey (sample menu)
  • Succulent Lamb Rump $22.00
    • Served on sauteed baby potatoes, summer beans & jus
  • - Rueben Sandwich $13.50
    • House made shaved corned beef topped with Swiss cheese & sour apple slaw served between slices of warm rye bread with lashes of horseradish mayo
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • - Vege Burger $13.00
    • Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • House salad $5.50
  • - Pulled Pork Sandwich $13.50
    • BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Fedup Fast Foods (sample menu)
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • 6 Squid Rings
  • Potato Fritters $1.00
  • Fresh Fillet Crumbed $7.50
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Kumera Chips $5.00
  • Fed Up Burger $6.50
  • Meat Patties (Homemade) $3.00
The Pickle Jar (sample menu)
  • halloumi & Pear salad (V gf) 3/4 $15 main $19
    • baby spinach leaves, fresh tomato, walnuts, pear and seared organic halloumi cheese, with a lemon dressing.
  • Autumn Salad (gf) 3/4 $16 main $20
    • mixed green leaves, fresh tomato, grilled chicken tenderloins, avocado, fresh sliced nectarine & pistachio nuts, with an orange dressing
  • Spinaci (v)
    • sun dried tomatoes, sliced olives & jalapenos, toped with baby spinach and crumbled feta.
  • Calamari $15
    • in a light lemon pepper crumb, lightly fried and served with our sriracha aioli & a wege of lemon.
  • Baked Fish (gf) 3/4 $17 main $21
    • Market fresh fish baked in butter and lemon juice, then topped with salsa verde and served with smached baby potatoes, baby spinach & a wedge of lemon.
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • -1/2 Metre $26
  • -Singo $14
Aubergine (sample menu)
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Warm Goat Cheese $ 17.90
    • With smoked tomato crostini & salad
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
Karori Cafe on the Square (sample menu)
  • Wedges $7.00
  • Begal with Halloumi $8.00
    • Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
  • Multigrain Toast with Halloumi $12.50
    • Served with Avocado,tomato and grilles Halloumi drizzled with lime oil
  • Club Sandwich $16.00
    • Filling of Ham,Lettuce ,Bacon, Cheese,Mayonnaise sauce served Fries
  • B. L.A.T $14.00
    • Bacon,Lettuce,Avocado & Tomato Served with fresh salad and Sauce
  • -Extra for Additional fillings. $2.00
  • Big Breakie $16.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Vegie Breakie $15.00
    • Poached, Scrambled or Fried egg Served On Buttered Toast
Kebab Queen (sample menu)
  • Cajun rice $7.00
  • -Large $11.00
  • -Mini $7.00
  • Cajun
  • Cajun donor salad $8.50
  • -Mini $10.00
  • Large salad $7.00
  • Chicken
Charley Noble Eatery & Bar (sample menu)
  • Taramasalata $14.00
    • flat bread
  • An offering of N/A
    • Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Sirloin 350g $46.00
    • Grass-fed,grain finished Wakanui Blue, South Canterbury
  • Lamb Shoulder $34.00
    • Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
  • House Made Lamb Sausages $30.00
    • fire roasted peppers, tomatoes, olives
  • Truffle fries $9.00
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
Majestic Cuisine (sample menu)
  • ●Sizzling Plates Ginger and Spring Onion or Satay Sauce (Mild Peanut Sauce) or Black Pepper Sauce
  • Crispy Roast Duck H $23 / W $42
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • -Tofu $18.00
  • Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
  • Steamed Chicken with Veggies H $24 / W $46
  • ●Seasonal Vegetables
  • ●For 5-7 people $35 per person
Mulberry Garden (sample menu)
  • black pudding and grilled halloumi $5.00
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
  • Or Blueberry and vanilla cream $14.50
  • Toast and spreads $8.00
  • streaky bacon $6.00
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
Sushi Bi (sample menu)
  • Kampyo Japanese pickled Marrow
  • Teriyaki Salmon
  • Seaweed Salad
  • (delicious homemade traditional Japanese octopus dumplings)
  • Pumpkin
  • Avocado Lettuce Lettuce carrot
  • (uramaki reversed sushi with sesame seeds, all with good portions of mixed vegetables)
  • (standard sized pieces wrapped in nori all with good portions of mixed vegetables)
The Canteen (sample menu)
  • Pulled pork $7.00
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Pulled pork $16.00
    • w/ bearnaise & poached eggs served on brioche
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Eggs $2.00
  • Check out our cake stand for special N/A
  • Sticky lemon yoghurt cake $5.00
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
The Mt. Vic Chippery (sample menu)
  • Whitebait Fritter $11.00
    • Whitebait fritter served on buttered white bread and served with lemon
  • Trevally $5.50
    • Medium pink/white fish with a low fat content
  • Zelati Vanilla Tahitienne $6.00
    • with extracts from tahitian vanilla
  • Monkfish $8.10
  • Blue Warehou $6.70
  • Hoki $6.10
  • John Dory $10.50
    • Firm white fish
  • Halloumi Burger $13.00
    • Grilled Zany Zeus Halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Mondo Espresso

Mondo Espresso

location

Address

99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand

phone

Phone

042331744

email

Email

None

clock

Opened hours

Mon 8:30 AM to 4 PM Tue 8:30 AM to 4 PM Wed 8:30 AM to 4 PM Thu 8:30 AM to 4 PM Fri 8:30 AM to 4 PM Sat 8:30 AM to 4 PM Sun 8:30 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly

Location
99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand
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