Address
99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand
Mondo Espresso in Wellington Menu
Are you the owner? Manage this listing for free.
Mondo Espresso in Wellington has no menu available, but can choose from many other options such as Dish dinner or Sausage dinner from R and C Takeaway. Asian Takeaways offers many options including Chips and Kumara Chips. Cafe Laz Turkish Kebab House includes a wide range like Mixed or Lamb. CHICKEN/SALMON and BEEF/HAM from . Willis Cafe offers Gear Homestead Cafe and The Homestead Breakfast.
Nearby Sample Menus
-
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
-
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
-
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
-
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
- COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
-
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
-
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
-
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
-
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
-
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
-
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
- Sauteed market greens, garlic, chilli $7
-
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
-
Market catch m/p
- forever evolving
-
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
-
Gehtu Masala $18.50
- Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
-
Dal Soup $7.50
- Deliciously prepared lentil soup.
-
Mango Chicken $22.00
- Tender chicken breast simmered in mango and fresh cream a delicate mild dish.
-
Lamb Korma (Mild) $18.50
- Tender pieces o f lamb cooked in cream finished with cashew nuts.
-
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
-
Goan Pork Curry $22.00
- Succulent large cubes o f pork marinated in Gewurztraminer wine over night, then finished off in buttery onion gravy with tomatoes.
-
Fish Curry $24.50
- Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
-
Tandoori Mixed Grill (for one) $36.50
- Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
-
●Red Curry and Vegetables $12.00
- Spicy red curry and vegetables served with: chicken / beef / pork
-
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
- -King Prawn $15.00
- -King Prawn $15.00
-
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
-
●Stir Fried with Satay Sauce $12.00
- Chicken / beef / pork / vegetable and tofu
-
Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
- -King Prawn $15.00
- Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
- Fish & Chips $10.00
- Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
- Gluten Free Bun $2.50
- Diet Fries $2.50
- M.A.D Hot Sauce $1.50
- Pickles $1.50
- Fish $8.00
-
Prawns $7.00
- Grilled or Battered ( 6 )
- ●Thick cut
- ●Kumara Wedges
- Salad $5.50
- -Tomato *$2 each
- -Fillet $19.00
- -20 for $34.90
-
Crispy Cauliflower $6
- House Mayo
-
Crispy Qua Half $16
- Fresh Slow
-
Pige Head Sausage $16
- Toasted Hazalnut , Fennel Crust
-
Tomato $18
- 3 Cheese & Basil
-
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble
-
$4
- 3 Cheese
-
Chocolate Brule $8
- Sour Cherries , Butterscotch Mousse
- 3 Cheese $4
- Quangnam Style Noodle $16.00
- Grilled Beef With Lemon Grass $14.00
- Beef Vietnamese Sandwich $10.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Bbq Pork On Rice $14.00
- Sweet & Sour Chicken With Rice Noodles $14.50
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Stir Fry Noodles With Chicken $15.00
- Italian B.M.T N/A
- Chicken Classic N/A
- Jalapenos N/A
- Chicken & Bacon Ranch Melt N/A
- Bacon, Egg and Cheese N/A
- Natural Swiss N/A
- Double Choc Chip N/A
- Egg and Cheese N/A
-
Beef Burgundy $20.50
- With button mushroom, baby onions and streaky bacon served on potato mash.
- Beetroot Salad roasted beetroot, red onion, toasted walnuts, Danish feta and balsamic dressing. (v) $17.50
- Fries with tomato sauce $6.50
-
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
- Garlic Bread $5.50
-
Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
- Greek salad $6.50
-
The Big Breakfast $18.50
- Streaky bacon, two eggs, tomato, Portobello mushroom, black pudding, hash brown and kransky sausages on toast.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
- Half Portion $12.00
- Small $4.00
- Fries with Tomato Sauce
- Full Portion $16.00
- Cheerios with Tomato Sauce and Buttered Bread $6.00
- Soup of the Day with Toasted Ciabatta
- Large $12.00
- Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
- Steamed Dim Sims
- Stuffed Chicken Wings
-
Spring Onion and Ginger Crayfish
- per kg
- Black Bean Sauce Beef
- Bami Goreng
- Spring Onion and Ginger Scallops
-
Beef Fried Rice $7.50/ $13.50
- small/ large
- King Prawns Cashew Nuts
-
Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
- Soup of day $10
-
Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
-
Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
- Bacon $4
-
Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Black pudding $6
-
Ambient Selection $19.50
- Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
-
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
-
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
-
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
-
Today's Fresh Soup $9.00
- Home-baked bread
-
Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
-
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
- Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
Mondo Espresso
Phone
042331744
Opened hours
Mon
8:30 AM to 4 PM
Tue
8:30 AM to 4 PM
Wed
8:30 AM to 4 PM
Thu
8:30 AM to 4 PM
Fri
8:30 AM to 4 PM
Sat
8:30 AM to 4 PM
Sun
8:30 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly
99 Saint Andrews Road, Wellington, Wellington, 5026, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus