Byron's Restaurant in Wellington Menu

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Cauliflower Fritters With Hummus & Aioli (V) $12.00
Chargrilled Bread & House Dips (V) $10.00
Garlic Bread (V) $10.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00
NZ Sea Scallops with Warmed Olive Oil, Shaved Garlic & Petite Salad of Apple, Pear & Parmesan $18.00
1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Chef's Special BBQ Pork Ribs (GF) $18.00

NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace

Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare

Green Salad with House Vinaigrette (V) $7.00
Gourmet Pesto Potatoes (V) $6.00
Seasonal Veg (V) $7.00
Shoe String Fries with Aioli(V) $6.00

Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
Local Cheese Selection with Crackers & Dried Fruit $26.00
Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00

Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
●Dessert
Ice Cream Sunday $12.50
- Caramel, chocolate or Berry Sauce Flavours
Available Whilst Dining with an adult. 12 yrs and under only
Hand Cut Steak $10.90
- Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce

Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
Roast with Dessert $10.90
Dessert Options
- ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
Available: Lunch & Dinner

Nearby Sample Menus

Lamb Shank $26.50
- Red Wine and Thyme Braised Lamb Shank on Garlic Mash, Peas, Red Wine Jus and Mint Jelly.
Extra Shank $8.00
Green Man Fried Chicken $16.00
- Buttermilk Crumbed Chicken Thigh with Special Green Man Sauce
Fettuccini $21.00
- Fettuccini in a Creamy Mushroom and Garlic White Wine Sauce with Shaved Parmesan Add Chicken 3
GM Cheeseburger $24.00
- Beef Patty with Bread & Butter Pickles, Melted Cheese and GM Sauce
300g Beef Fillet $41.50
Sticky Date Pudding $14.00
- Served with Butterscotch Sauce and Ice Cream
The Widowmaker Burger $26.00
- The GM Cheeseburger with Buttermilk Chicken and Bacon

Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
Pork belly + panko apple hirata steamed bun $7.00
- A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Prawn gyoza $10.00
- Five tasty fried prawn dumplings served with a dipping sauce
Miso soup and japanese pickles $4.00
Warm chilli tofu salad $18.50
- Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Wagamama mud cake $11.00
Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice

Pork belly salad $16.90
- spiced pork belly, plum sauce with orange and sesame salad
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Extras $4.50 each
- kransky, roast tomatoes, mushroom, 2 eggs, hash browns, bacon, spinach
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
Bacon and Eggs > with your choice of eggs $15.90
Savoury mince on toast $11.90
- with two poached eggs

Penne al Pomodoro $16.00
- Penne pasta in tomato sauce with fresh tomatoes
Chocolate Gelato $6.90
Pollo $16.00
- Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Sorbetto al Limone $6.90
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce

SET MENU (C) $56.00
- lemon sauce chicken pork egg fu young chicken cashew vegetable fried rice for 5 people
Beef & Mushrooms $8.50
Bacon & Egg $7.90
Chips $3.00
Beef Lasagna $3.60
Vegetable $9.80
Chicken $10.90
Jumbo $8.90

Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flautas $15.00
- Deep fried tacos
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Tortas de elote $12.00
- Corn fritters
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.

Chole Bature (V) $10.00
- Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
Papadam $1.00
Muruku $4.00
Paneer Butter Masala $14.90
- A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
Vada (V) (G) $2.00
- Spicy potato filling deep fried in a flour batter.
Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Chow Mein (V) $12.90
- Sauteed steamed noodles, tofu, seasonal vegetables and bean sprout
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.

Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Moroccan Lamb $22.90
- Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
BBQ Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella

Warm Leeds ST Bakery Bread $10.00
- w/ seasonal dip & leccino olive oil
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
Smoked Cheese Omelette $19.00
- w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Salad $6.00
- w/ roots, tops & sprouted rye
Leeds St. Bread Gnocchi $26.00
- w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
Sauteed Wild Greens $6.00
- w/ lemon oil & barley
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus

Bbq pork with tofu w/ rice hot $12.50
10 pieces chicken $24.90
Potato fritter $0.80
Roti $3.20
- (1 piece)
8 corn nuggets $3.80
Bacon & egg burger $5.20/C$9.70
Steak onion roll $2.60
Paua fritter- genuine $6.90

Guacamole 5.40
Mini bagel 1.40
Gluten free roll (extra) 1.30
Sesame
Garlic&herb 5.40
Plain 4.60
Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce

Chocolate delice $12
- with coffe ice cream & caramel sauce
Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
Cheeseboard(GF) $22
- three cheeses from ontrays petone
Eton mess $12
- with lavender meringue & fresh strawberries
Warm mixed olives(V) (GF) (DF) $8
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli

Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Creamy Mushroom Sauce 3.50
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Banana Split 6.00
- Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes

5.Garden (GF,V,LF) $ 8.00
- Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
LGI=Low Glycemic Index
7. V2 Caesar $9.50
- Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
Extra Regular Filling: $1.00
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
8. Teriyaki Chicken (HP,LF,LGI) $9.00
- Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
Extra Gourmet Filling: $1.50
- (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)

Lunch box $7.00
- 1 thigh, 1 drum & chips
Omelet- mushroom $8.00
Omelet- pork $8.50
Chicken thign $3.00
Any extra $1.00
Steak, egg,sausage & chips $15.00
Chips $2.50
Scrambled egg, sausage & toast $7.00

Byron's Restaurant

Wellington Region > Wellington > Byron's Restaurant

Address

21/161 Victoria Road, Wellington, Wellington, 0624, New Zealand

Phone

063640010

Email

None

Opened hours

Mon Closed Tue 4:30 PM to 9 PM Wed 4:30 PM to 9 PM Thu 4:30 PM to 9 PM Fri 4:30 PM to 9 PM Sat 4:30 PM to 9 PM Sun 4:30 PM to 9 PM

Price

$30 - $50

Type

None

Service

Fine Dining

Cuisine

Kiwi

Features

EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Seating , No Takeaway , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating , Full Bar

Byron's Restaurant in Wellington Menu

Nearby Sample Menus

Byron's Restaurant

Wellington Region > Wellington > Byron's Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21/161 Victoria Road, Wellington, Wellington, 0624, New Zealand

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Wellington Region Restaurants

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