Creamy soup with coconut cream, galangal and lime juice
VEGETARIAN
Stir fried mixed green seasonal vegetables $16.00
Mixed vegetables with peanut sauce $16.00
Fried rice with egg and vegetables $16.00
Yellow noodles with soy sauce and vegetables $16.00
Green or red curry with vegetables and tofu (optional) $16.00
EXTRA
Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
MAIN COURSES/CURRIES
Green curry
Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Red curry
Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Massamun curry
This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
-Beef and Chicken recommended $18.00
Panaeng curry
Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
-Pork / chicken / beef. $18.00
Jungle curry
A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Yellow curry
If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
-Chicken of beef are recommended $18.00
FROM THE FRY PAN
Phud Kraprow
Spicy chili, garlic and basil with vegetables
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Phud Khing
Seasonal vegetables and fresh ginger finished with sesame oil
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Phud Med Ma Muang (cashew nuts) $18.00
Chicken, beef or pork with vegetables and cashew nuts
-With king prawns $20.00
Phud Num Mun Hoy(oyster sauce)
Non-spicy dish with oyster and vegetables
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Peanut Sauce
Home made peanut sauce with vegetables and soy sauce
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
Sweet-N- Sour
Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
-Pork / chicken / beef. $18.00
-King prawns / mixed seafood $20.00
NOODLES AND FRIED RICE
20. Phud Thai
Thailand's traditional fried white noodles with egg, bean sprouts and peanut
-Pork / chicken / beef. $18.00
-King prawns $20.00
21.Phud Mee-Lueng
Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
-Pork / chicken / beef. $18.00
-King prawns $20.00
22.Kao Phud
Thai style fried rice with egg and seasonal vegetables
-Pork / chicken / beef. $18.00
-King prawns $20.00
Phad See Eew
Rice noodles with egg, sweet soy and vegetables
Gai Med Ma Muang(chicken with cashew nuts) $20.00
Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
Gare Phud Phed(spicy lamb) $20.00
Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
Phud Cha Talay
Mixed seafood with chili makes this a really nice and spicy dish
Phud Kratiam Prigthai
Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
-Pork / chicken / beef. $20.00
-King prawns $20.00
Larb Gai $20.00
This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
Yum Nua
Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
-Chicken is also available $20.00
Gaeng Phed Yang $20.00
The finest Thai roasted duck in red curry
Lamb Curry $20.00
Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
31.Kao Phad Kraprow
Fried rice with basil and chili
-Pork / chicken / beef. $18.00
-Prawns $20.00
Calamari with sweet chili paste and vegetables $20.00
Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
We Do Hope You Enjoy Your Meal. Some Gf Dishes Available.
Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Small Souvlaki $8.00
Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Souvlaki
Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Large $11.00
Mix $12.50
Kebab Skewers $5.00
Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Blobs of spring onion mayo are placed on teriyaki chicken
FRESH SALMON
NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN SUPREME
mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
SWEET CHILI CHICKEN
our teriyaki chicken is spiced up with a little sweet chili sauce on top
TUNA
flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
CHICKEN ON RICE
our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
CHICKEN SUPREME
mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
SUPA DUPA PLATTER $45.00
selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
With grilled 200g aged Beef Rib-eye Fillet $13.00
Spiced Pork filled Conchiglioni Pasta Shells $27.50
Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
With grilled 200g aged Beef Rib-eye Fillet $13.00
Vegetarian Feast $22.20
Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
Tiramasu “The pick me up” $14.50
Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Muffins $5.00
Changing daily, light and fluffy packed with real fruit
Caramalised Lemon Tart $6.00
Served with berry coulis and creme fraiche'
Decadent Chocolate, Coffee & Raspberry Tart $6.00
Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Scones / Scrolls / Danish $5.00
Changing Daily - served with butter
Crumble Slice $5.00
Using the best of seasonal fruits, served with berry coulis
Banbury Cake $6.00
Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices