Monthai Takeaway in Christchurch Menu

ENTREE ENTREE
  • Spring rolls $8.00
  • Pork wontons $8.00
  • Chicken satay $8.00
  • Vegetarian curry puffs $8.00
  • Fish cakes $8.00
SOUP SOUP
  • Tom Yum
    • (served as a main course)
  • -With chicken $17.00
  • -With king prawns or mixed seafood $20.00
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
VEGETARIAN VEGETARIAN
  • Stir fried mixed green seasonal vegetables $16.00
  • Mixed vegetables with peanut sauce $16.00
  • Fried rice with egg and vegetables $16.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • Green or red curry with vegetables and tofu (optional) $16.00
EXTRA EXTRA
  • Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
MAIN COURSES/CURRIES MAIN COURSES/CURRIES
  • Green curry
    • Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Red curry
    • Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Massamun curry
    • This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
  • -Beef and Chicken recommended $18.00
  • Panaeng curry
    • Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
  • -Pork / chicken / beef. $18.00
  • Jungle curry
    • A challenge for people who love country style, Thailand's most flavoursome dish without coconut, and full of spices and Thai herbs, including chili, pepper corn, and Thai ginger(kra-chai)
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • -Chicken of beef are recommended $18.00
FROM THE FRY PAN FROM THE FRY PAN
  • Phud Kraprow
    • Spicy chili, garlic and basil with vegetables
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Phud Med Ma Muang (cashew nuts) $18.00
    • Chicken, beef or pork with vegetables and cashew nuts
  • -With king prawns $20.00
  • Phud Num Mun Hoy(oyster sauce)
    • Non-spicy dish with oyster and vegetables
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • -Pork / chicken / beef. $18.00
  • -King prawns / mixed seafood $20.00
NOODLES AND FRIED RICE NOODLES AND FRIED RICE
  • 20. Phud Thai
    • Thailand's traditional fried white noodles with egg, bean sprouts and peanut
  • -Pork / chicken / beef. $18.00
  • -King prawns $20.00
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • -Pork / chicken / beef. $18.00
  • -King prawns $20.00
  • 22.Kao Phud
    • Thai style fried rice with egg and seasonal vegetables
  • -Pork / chicken / beef. $18.00
  • -King prawns $20.00
  • Phad See Eew
    • Rice noodles with egg, sweet soy and vegetables
  • Gai Med Ma Muang(chicken with cashew nuts) $20.00
    • Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
  • Gare Phud Phed(spicy lamb) $20.00
    • Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
  • Phud Cha Talay
    • Mixed seafood with chili makes this a really nice and spicy dish
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • -Pork / chicken / beef. $20.00
  • -King prawns $20.00
  • Larb Gai $20.00
    • This famous warm salad is a North-East Thailand chicken salad with chili, lime juice and crushed roasted rice, garnished with mint and coriander.
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • -Chicken is also available $20.00
  • Gaeng Phed Yang $20.00
    • The finest Thai roasted duck in red curry
  • Lamb Curry $20.00
    • Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
  • 31.Kao Phad Kraprow
    • Fried rice with basil and chili
  • -Pork / chicken / beef. $18.00
  • -Prawns $20.00
  • Calamari with sweet chili paste and vegetables $20.00
  • Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
  • Steamed Rice Is Included In All Dishes Except Nos. 20,21,22,31
  • We Do Hope You Enjoy Your Meal. Some Gf Dishes Available.

Nearby Sample Menus

  • CHICKEN SOUP $20.00
    • ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • PORK BELLY $17.00
    • pork belly, grilled at the table and dipped in a mixture of sesame oil and salt
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • COLD NOODLES $14.00
    • cold buckwheat noodles served
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • VENISON STEW $15.00
    • soup consisting of venison with vegetables
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Pea & Halloumi Fritters $29.00
    • Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet picked cherries
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Salmon Bellini Cold smoked Akaroa salmon, house made mini bellini, hot smoked salmon mousse, rocket oil and watercress. $13.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
  • Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
  • Crispy onion rings $6.90 / $9.90
  • Chicken S $8.5 / L $12
  • Lamb S $8.5 / L $12
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Bolang $5
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Barger $6
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Chalaw Halve Chicken, Salad, Drink S $12 / L $16
  • Add a second patty. $4.00
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • CHEERIOS $5.00
    • with tom sauce.
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • Add Fries or Coleslaw to Any Burger $3.00
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Large Hot Dog / Spring Rolls / Curry Rolls $2.90
  • Angus Burger $7.00
  • Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
  • Double Meat $4.50
  • Chicken Cordon-Bleu Pattie $3.50
  • Pineapple $4.50
  • Hawaiian Delight $2.70
  • Toasted ham & cheese sandwich with chips $9
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • upgrade to large coffee $1
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • ​Asian slaw salad $8.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • ​French fries with aioli & ketchup $8.00
  • ​Ice cream sundae (GF)​ $10.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Charred peach, toasted purple walnut & cress $6
  • BBQ lamb $15
    • chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Irish coffee R18 $13
    • long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Kudamono moriawase $12.00
    • seasonal fruits platter with ice cream
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Daikon $8.00
    • pickled daikon roll
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Green Salad V GF/A DF $7.50
    • Ponzu dressing
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Karaage - Crispy GF/A DF/A $21.00
    • Pickle, Sweet chilli and Creme dip
  • Berry Sorbet GF DF $6.00
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Chicken Ravioli $17.5
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
  • Plain Wedges $7
    • For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce
  • Caesar Salad $14.5
    • Cos lettuce with caesar dressing, croutons, bacon bits and parmesan
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Volcano (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Pepperoni, Jalapenos (hot) and lava (hot spags chilli)
  • Venison (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic and topped with plum sauce and parsley
  • Chicken and Bacon Carbonara $16.5
    • Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • Fresh Vege $1.00
  • Sesame seeds $0.20
  • Prawn Roll 4P $5.80 8P $9.90
    • Lettuce, Prawn-Mayo
  • Half & Half Special Sushi 8P $12.50
  • Vegetarian Curry $13.50
  • Chips L $4.00 S $2.50
  • Tempra Prawn 1P $3.00
  • Salmon Avocado Don $15.00
  • Karaage chicken & pork tonkatsu $9.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Teriyaki salmon $12.90
  • King salmon & avocado & teriyaki salmon $12.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken half roll $4.50
  • California ocean roll $11.90
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • -Hot smoked Salmon $22.00
  • Belgian-style waffles with Pear & Rhubarb $17.50
Monthai Takeaway

Monthai Takeaway

location

Address

251 Travis Road, North New Brighton, New Brighton, New Brighton, Canterbury, 8083, New Zealand

phone

Phone

033880784

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Cards accepted ,  Dinner

Location
251 Travis Road, North New Brighton, New Brighton, New Brighton, Canterbury, 8083, New Zealand
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