Morgans Winery in Christchurch Menu

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Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
Brunch is served from 11.30AM to 2.30PM on weekends and public holidays. All our eggs are organic, free range and locally sourced, all of our fish is sourced daily to bring you the freshest quality and variety from the South Pacific
Caesar Salad $19.00
- Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
Pea & Halloumi Fritters $29.00
- Gazpacho sauce, creme fraiche, baby minted potatoes, rocket
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella
Avocado on Toast $17.00
- Poached eggs, smashed avocado with feta, red onion, dukkah

Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
Hot and Sour Soup $5.00/ $18.00/ $25.00
- Pork and Shrimp/ Spicy (small/ medium/ large)
Fish Fillet with Sweet and Sour Sauce ( Reg/ Med ) $18.00/ $24.00
Prawns with Satay Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
Curry Noodle Soup (Spicy) $10.00
Crispy Skin Chicken ( Half/ Whole ) $17.00/ $32.00
Boiled Rice (Per Individual Bowl) each $3.00
Bean Sprouts with Tofu (Shrimp) (Spicy) $15.00/ $21.00
- Tofu contains Egg(with Pork, Beef,Chicken or Combination Meat)

Soup of the Day $4.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Large Chips $6.50
Roast of the Day $13.00
Sausages, Eggs and Chips topped with Gravy $14.50
Wedges topped with Sour Cream $7.00
Bar Platter $20.00
Chicken Parmigiana, Chips and a Garden Salad $16.50

Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
Venison with Spring Onion and Ginger $28.00
Stewed Beef Brisket in Hot Pot $16.00
Hot and Spicy Crab POA
Crayfish in Broth POA
Rolled Pork and Cucumber with Garlic Dressing $6.00
Deep Fried Garlic Pork Sparerib $16.00
Deep Fried Wonton $5.00

Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Cheese Naan $6.00
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Vegetarian Wrap $11.00
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Garlic Naan $4.00

A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Chicken nuggets $12.50
- Served with fries
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
All (GF)
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .

BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Chicken 'N' Gravy Buttie $19.50
- roasted chicken in a soft brioche roll stuffed with crushed pumpkin, mashed peas, roasted onion & herbed stuffing. Served with warm homemade gravy on the side with fries
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce
Crepes $10.00
- three light crepes served with your choice of: Fresh Berry Compote & Cream / Banana & Maple Syrup
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
It's a Date $12.00
- sticky date & ginger pudding drizzled with a warm salted caramel sauce & cream on the side
Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side

Grilled Bacon $5.00
Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
Roasted Whitestone Halloumi $16.00
- Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
Griddled Fish Cakes $15.00
- Beetroot, horse radish creme fraiche
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Home Made Hash Brown $3.00

(Available for dine in only)
Khumb Matter $12.00
Shahi Paneer $14.00
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Palak Paneer $14.00
Lamb Bhatura $16.00
Butter Chicken $15.00
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti

Chicken/Lamb Biryani $14.00
- Basmati rice chicken or lamb cooked in herbs and spices
Mango Chutney $3.00
Vegetable Samosa (2 Pcs) $5.00
- Wholesome vegetables in a mild sauce, encased in crispy tasty pastry
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Chocolate Naan $5.00
Poppadum (4 Pcs) $1.50
Aloo Kulcha $4.50

Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Chocolate Sundae $6.00
- with all the goodies
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies

House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries

TANDOORI CHICKEN $24.50
- orange & cardamon rice pilaf, yogurt, crispy poppadum
GARLIC PRAWNS $13.50
- lemon oil, green salad
CREAMY MUSHROOMS $12.00
- toasted ciabatta
BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
FISH / CHIPS $24.50
- herb & parmesan crumbed, salad, aioli
2 TOPPINGS $18.00
CHEESY FLAT BREAD $9.00
ROASTED KUMARA/ PUMPKIN $22.00
- cashew nuts, green salad, feta, honey dressing

-Scramble
-Bacon and aioli sauce with chips $21.00
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
Open Chicken Sandwich
-3. Salmon, Onion and Cheese
Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
Eggs w Bacon on Focaccia $15.00
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom

Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Extras $2.50
- Toasted bread
Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Extras $4.00
- Two hash browns