Morgans Winery in Christchurch Menu

Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

Ocean Fresh Seafoods (sample menu)
  • MUSHROOM $4.70
  • FAMILY PACK OPTION2 $22.00
    • 3 FISH, 3 HOTDOGS, 5 POTATO FRITTERS, 2 CRABSTICKS, 2 SCOOPS
  • FISHERMAN' BASKET $14.00
    • 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
  • GIANT $6.50
  • FUSH BURGER $4.70
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • PINEAPPLE RING $1.70
  • CHIPS $2.40
Wok On In Cafe (sample menu)
  • Hainanese Chicken Rice $9.50
    • Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
  • Seafood Fried Rice $11.00
  • Nasi Lemak $10.50
    • Vegetable tempura, curried chicken nibbles, deep fried boiled egg served with rice
  • Pork Chow Mien $9.50
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
  • Vegetarian Fried Noodle $9.50
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Vegetarian Fried Rice $9.00
The Pedal Pusher (sample menu)
  • Polenta Fries $10.00
    • Herb and roast pumpkin and cumin with parmesan.
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Garlic Loaf $12.00
    • With pesto, olive oil and balsamic.
  • Caesar Salad, Garden Salad, or Coleslaw $6.00
  • Barbecue Beef Rib $35.00
    • Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
  • Two Fried Eggs $4.00
  • Pan Fried Fish of the Day $12.00
    • Served with steamed vegetables and mashed potato
Kims Chinese Meals (sample menu)
  • Chicken Satay on Rice $11.00
  • Nasi Goreng (Rice) $11.00
  • Pork Chow Mein $9.50
  • Cashew Nuts $3.50
  • Roast Pork Foo Young $10.50
  • Pork Curry on Fried Rice $9.50
  • Chicken Pineapple on Rice $10.50
  • Chicken Chow Mein $9.50
Delhi Belly Indian Restaurant (sample menu)
  • Goat Vindaloo $14.00
  • Rogan Josh $12.00
  • Murg Tikka $10.50
    • Marinated boneless chicken, skewered and slow cooked in the tandoor.
  • Masala Papadam $6.50
  • Plain Naan $3.00
  • Lamb Chow Mein $15.00
  • Veg $8.50
  • Seekh Kebab $8.50
    • Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
The Lakes Restaurant (sample menu)
  • Greek Souvlaki $25.00
    • Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Lakes Cheese Platter $24.00
    • A selection of fine NZ chesses, crackers & Quince paste
  • Arabian Chocolate Cake $16.00
    • Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
  • Peppers Breakfast $24.00
    • eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
  • Panko Chicken $15.00
    • Panko Crumbed chicken Skewers with Katsu dipping sauce
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • Butter Milk Pancakes $18.50
    • served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
Sushi Ya (sample menu)
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Don $11.50
  • Pork Katsu Curry Don $12.50
  • Salmon Teriyaki Don $13.50
  • Chicken Karaage Curry Don $12.50
  • Pork & Chive Gyoza $7.00
  • Tofu Teriyaki Don $11.50
Brigittes Restaurant and Bar (sample menu)
  • Duck Liver Parfait $18.00
    • Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
  • Brigettes Beef Burger $21.50
    • 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
  • Warm Lamb Fillet Salad $26.50
    • With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
  • Bacon $6.00
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
Linwood Seafood (sample menu)
  • Big Long Hot Dog (with tomato sauce ) $2.60
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Spring Roll $2.60
  • Chicken Patty $2.70
  • Mini Spring Roll 6 for $2.00
  • Crab Stick $2.00
  • Curry Roll $2.60
  • Pineapple Ring $2.10
Vic's Cafe (sample menu)
  • Macchiato espresso, long $3.50
  • Juice - Orange, grapefruit, apple, pineapple $4.20
  • Eggs Florentine - Spinach - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $17.00
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Avocado $3.70
  • Sausage $4.20
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
Becks Southern Alehouse (sample menu)
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Duck Wontons $13.50
    • Crispy duck breast wontons with a citrus salad and beetroot relish.
  • Teriyaki Beef Skewers $13.50
    • Beef skewers served with a fresh salad.
  • Bar Platters $30.00
    • Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Roast of the Day $20.00
  • Calamari $13.50
    • Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Ditto Cafe (sample menu)
  • ham & cheese $4.90
  • -kid biscuit & 2x cocktail sausages & fluffy
  • chocolate, strawberry or caramel server with cream & nuts $7.50
  • -cheese slice
  • ham & cheese & tomato
  • -raisins
  • smoked chicken, cream cheese & cranberry $7.90
  • salmon & cream cheese
Robbies Bar & Bistro (sample menu)
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Mushroom Sauce $3.50
  • Change Plain Fries to Wedges $2.50
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Thyme Cafe (sample menu)
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Sliders $14.50
    • Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Eggs Benedict $17.50
    • Bacon
  • Granola Cup $10.50
    • Fresh berries and Yoghurt with homemade toasted muesli
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
Spagalimis Beckenham (sample menu)
  • - Small $12.50
  • Smoked Salmon Tag $21.00
    • Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
  • Asparago
    • Asparagus served with red onion and crumbled feta cheese.
  • - Large $27.00
  • Lambada $29.50
    • Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
  • Beef Lasagne $19.00
    • Our own beef lasagne served hot in an individual oven dish.
  • - Small $12.00
Morgans Winery

Morgans Winery

location

Address

355 Buchanans Road, Christchurch, New Zealand

phone

Phone

+64 3-342 5724

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Pub Food

features

Features

Bar Scene

Location
355 Buchanans Road, Christchurch, New Zealand
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