Morgans Winery in Christchurch Menu

Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Pee Wee Pancakes with banana and maple syrup. $11
  • One For The Boys $50
    • A large favourites platter with some crispy goodies from our seafood platter, perfect with some cold beers!
  • Honey Chicken $24
    • Chicken thigh marinated in a honey and Speight’s Distinction marinade, oven baked and served on kumara mash with a rich cider jus and salad.
  • Baked Salmon $34
    • Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
  • Buffet Breakfast $19.50
    • Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
  • Carbonara $18
    • The classic everybody loves; chicken, bacon and mushroom bound together with a rich garlic cream sauce and finished with shaved parmesan. Vegetarian option : mushroom, spinach and grilled tofu.
  • Mash and Gravy $5.50
  • Bealey’s Curry $19
    • Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Soup of the Day $10
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Fries $6
  • Salad of the Day $10
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Seafood Chowder $18.50
    • Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
  • Crisp apple slaw (gf) (v) $6.00
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Pasta of the Day (wait staff will advise) $19.50/ $25.50
    • Made fresh each day & accompanied with a fresh garden salad (Light/Main)
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pindi Channa (Med-Hot) $12.90
  • Mango Lassi $4.40
  • Butter Naan $2.80
  • Chicken Tikka masala (Med) $13.90
  • Lacha Parantha $4.50
  • Rogan josh (Med) $13.90
  • Roasted Poppadoms $2.90
  • Chicken palak (Med) $13.90
  • Seasonal vegetables $5.00
  • Fries $4.00
  • Chicken Nuggets $8.50
    • Served with fries
  • All Day Breakfast $20.00
    • Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Talbot Stack $28.00
    • Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
  • Mini Hot Dog $8.50
    • Served with fries
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Smoked Chicken Sage / Onion Relish $10
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Haast Whitebait Fritter $8
  • Spaghetti Bolognaise $26.00
    • Ground beef, provencal sauce, spaghetti, shaved parmesan
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Green Beans and Toasted Almonds $7.00
  • Meat Lovers $17 medium / $23 large
    • chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
  • Battered Fish $24.00
    • Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
  • - full selection $20.00
  • - or individually - moeraki blue $5.00
  • Batter Mushroom $0.80
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Kumara chips $4.00
  • Paua Patty (100%paua) $5.00
  • Onion Rings 6 for $3.50
  • Fish Bites each $0.80
  • Squid Ring each $0.80
  • Corn Nuggets6 for $3.00
  • Joey ''The Greek'' Gallo $24.00
    • Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Samosa $2.50
  • Vegetarian Korma (Mild) $7.50
  • Beef Vindaloo $11.00
  • Chicken Vindaloo $11.00
  • Pappadums $0.50
  • Chick Peas Curry (Medium) $7.50
  • Dhal Makhini $9.00
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • TERIYAKI CHICKEN (6 PC/8 PC) $6.00/$7.50
  • CHICKEN WITH AVOCADO AND CREAM CHEESE $6.50/$8.00
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • CHILLI PORK BOWL $11.50
  • TERIYAKI BEEF SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
  • CRISPY CHICKEN BOWL $11.50
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • Pork Riblet N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Bacon, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Egg and Cheese N/A
  • Mayo N/A
  • Turkey N/A
  • Wheat N/A
Morgans Winery

Morgans Winery

location

Address

355 Buchanans Road, Christchurch, New Zealand

phone

Phone

+64 3-342 5724

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Pub Food

features

Features

Bar Scene

Location
355 Buchanans Road, Christchurch, New Zealand
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