Morgans Winery in Christchurch Menu

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Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

Buffalo Wings SPICY
- Styx SPICY style Buffalo wings served with Styx blue cheese dipping sauce and celery sticks
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Fries $7.50
- Served with aioli
Mushrooms $6.50
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Curry of the Day
- Served with steamed rice
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Green salad $4.50

Onion Kulcha $4.50
Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
Aloo Gobi $14.99
- Potatoes cauliflower cooked with onion tomato herbs and spices.
Lamb Seekh kebab (6pc) $11.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.

Peking duck (half) $28.00
Seafood & fruit salad $11.00
Prawns omelette $20.00
Lemon chicken $20.00
Combination fried noodle $15.00
Deep fried chicken wings $8.00
Taro with pork belly hotpot $22.00
Deep fried mushroom balls $6.00

Served on rice with miso soup
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken katsu curry $15.90
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Teriyaki / Katsu / Karaage chicken don $12.90
Tempura prawn udon $11.90
Plain udon $8.90

Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Extra sauces $0.50
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce

Curry Beef $12.70
Sweet & Sour Chicken $12.70
Sweet & Sour Pork $12.70
Combination Chow Mein $12.70
Ginger Beef $12.70
Combination Fried Rice $12.70
Bami Goreng (noodles) $11.70
Chicken Mushroom Chow Mein $12.70

Fried Rice $10.00
Seafood Fried Noodles/HoFun/Rice Noodles $13.00
Satay Beef in Sizzling Plate $18.00/$34.00
Spiced Salt Scallop $24.00/$44.00
Fish Flavored Shredded Pork in Hot Sweet Sauce $18.00/$34.00
Roast Pork $22.00/$42.00
Stir Fried King Prawns with Maggie Soy Sauce $24.00/$44.00
Deep fried Squid $5.00

Lamb/Beef Masala $14.90
- Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
Prawn Schezwan $16.50
- Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
Chicken Schezwan Fried Rice $12.00
- A stir fry with chicken, corn, rice and chef's special sauce
Fish / Prawn Korma $16.50
- Fish or Prawn cooked in a cream and cashew based gravy
Raita $2.50
- Yoghurt, flavoured with spices, cucumbers, carrots
Tandoori Chicken (Half / Whole) $9.00 / $16.95
- Whole chicken marinated in yoghurt and spices, baked to perfection in a tandoor and served with salad

Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Soup of the Day $10
The Classic $9
- Eggs on toast with grilled tomato
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each

WE ARE COELIAC FRIENDLY
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
KUMARA RIBBONS $6.00
- HERBALISCIOUS GARDEN SALAD
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- SLOW BRAISED HERB & SPICED BEEF
- CRISPY FALAFEL W/ MINTED AIOLI
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF

Thai Beef $18.50
- seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
The Raffaele $18.00 / $21.00
- a garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest (Medium / Large)
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Florentina $17.50 / $27.00 / $33.00
- smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary (Small / Medium / Large / Half & half +$3)
Fresh Green Salad $9.00
Caesar with Chicken $19.00
- crisp cos lettuce, shaved parmesan, crispy bacon and croutons, served with the famous winnie's caesar dressing
The 4 Cheeses $18.00 / $21.00
- tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)

Chilli and Garlic Prawns (GF)(DF) $17.00
- Marinated prawns with avocado salsa, lemon aioli, lime & coconut
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Garden Salad / Chunky Fries $7.00
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream

Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast

BLAT $9.00
- bacon, lettuce, avocado & tomato
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BACON $8.50
- delicious bacon
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns

Holey Roller $15
- Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
Mushrooms $4
Add
Bacon, banana & maple $18
Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Bacon $5
Little Hector $12
- Eggs done your way on Hector’s home-made bread
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast