Morgans Winery in Christchurch Menu

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Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Large fries $3.50
Garlic bread $3.50
Cookies & cream mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Sides - spinach, roast tomato, hollandaise $3
Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).

Beetroot $4.20
Cheese & Pineapple $5.60
Hoki $4.00
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Plain $4.20
Kumara Chips
Pure Paua patty $4.90
Pacific Oyster $1.20 each

B4) Blue Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Chicken Pattie
Mexican
Chicken Avocado Burger
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Spicy Wedges
Mushroom
B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning

Double Meat $4.20
6 Chicken Nuggets $4.20
Steak $5.20
Meat Pattie $2.20
Egg $4.20
Curry Rice Roll $2.60
2 Hot Dog $16.00
Deep Fried Snickers $3.80

Chicken knees with chili spicy $15.00
Baby octopus with chili sauce (spicy) $15.00
Shredded pork with sweet chili sauce on rice (spicy) $10.00
Fried pan cake with cabbage $10.00
Chicken with mushroom $16.00
Beef Fu Yung Egg $15.00
Combination meat Fu Yung egg $16.00
Brisket with home style special sauce $15.00

POTATO FRITTERS $4.80 1/2 doz
SAUSAGES $2.40
WON TONS $4.80 1/2 doz
SQUID RINGS $4.80 1/2 doz
MUSSELS $4.80 1/2 doz
ONION SAUSAGES $2.40
HOT DOGS $2.40
- Extra chocolate $1.00

Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
Cheese & Spring Onion Sandwich $7.90
Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Bacon Buttie
Simple Side Salad $6.90
7.00 to 11.00
11.00 to 3.00
Daily Mrs Hucks Salad $9.00

Fish Tikka $22.00
- Pieces of boneless fish marinated overnight in yoghurt, spices and herbs. Cooked in a charcoal tandoor.
Tandoori Roti $3.00
- Homemade style naan made from wholemeal flour.
Malai Kofta / Palak Kofta $18.00
- Cottage cheese cubes and potato balls mixed with herbs and spices, simmered with cream and cashew sauce
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
Karahi Paneer $18.00
- Cottage cheese cubes cooked with tomatoes, onion and fresh capsicum with Indian spices.
Butter Paneer $18.00
- Cubes of cottage cheese cooked in tomato, ginger, spices and creamy gravy.
Butter Chicken $19.00
- Chick Peas cooked with ginger, garlic and tomato sauce in North Indian style.

Eggs Benedict 16.50
- with free range smoky bacon …
Hot smoked salmon … 6.50
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
Toast 6.00
- with ham and mustard/single
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Eggs Benedict 17.50
- with hot smoked salmon …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …

Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
Aaloo Paratha $4.50
- Naan bread stuffed with potatoes, onions or a mixture of spices
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
Mixed Pickle $2.00
Chicken fried rice $13.00
- Chicken fried with rice in soya sauce and eggs
Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream

CHEESE $4.00
HOT CINNAMON DONUTS $2.00
CHIPS $2.40
- (1/2 scoop $1.70)
PLAIN $3.20
CRAB STICKS $1.80
PINEAPPLE $4.00
CURRY & RICE ROLLS $2.60
DEEPFRY MORO BAR $3.00

Rastaar Kebab $12.90
- NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
Flat White $4.40
Daal Naan $4.90
- Naan bread stuffed with aromatic mixed lentils & herbs
Nobanno Aromatic Brulee $12.40
- An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
Lemon lime & Bitter $4.40
Shobji Bora $8.90
- Delicious aromatic mixed vegetable cutlet coated with bread crumb then deep fried and served with Nobanno specialty fruit sauce
Hot Chocolate $4.90
Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.

Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
Rachel Scott Ciabatta $8.00
- 'Tasman Bay' extra virgin olive oil
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
Crème Brûlée $15.00

Tandoori Whole Chicken H $9.00 / F $ 18.00
- Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
Korma (Lamb/Chicken/Beef)
- Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
Seekh Kabab (4 Pcs) $6.90
- Lamb mince flavoured with indian fresh herbs and spices then slow roasted in tandoor on a skewer. Four pieces per portion.
-Lamb Dishes M $9.50 / F $16.50
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
Lamb Badami M $10.00 / F $17.00
- Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
Lacha Paratha $3.00