Morgans Winery in Christchurch Menu

Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

  • Lemon Chicken Noodles/Rice $9.80
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Vegetarian Soup $9.00
  • Green Curry Chicken $9.80
    • Thin rice noodles with chicken, tomato and vegetables in Thai spicy green curry sauce.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Cashew Chicken Chow Mee $10.50
    • Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
  • Sweet Sour Prawns Noodles I Rice $12.80
  • The breakfast burrito that declined the role of Han Solo $19.00
    • A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • Add bacon $4.00
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Add bacon and a brulee banana for just $4.00
  • Soft Shell Crab & Cauliflower Tempura with Salad $20
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Sushi & Sashimi Combo $40
    • nigiri, rolled sushi, sashimi & miso soup
  • Yakiniku BBQ Beef & Seasonal Veges with Salad $24
  • Pan Fried Scallops & Roasted Garlic with Salad $18
  • Edamame - Chamame $6
  • Chawan Mushi $6
    • steamed prawn in egg & dashi stock
  • Crumbed Chicken & Avocado Roll $16
  • Larb Kai/ Minced Chicken Salad $14.50
    • Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • -Chicken, Pork Or Beef $16.00
  • Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
    • Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
  • -Vegetable And Tofu $12.00
  • -Prawns $19.00
  • Exotic Pad Thai
    • Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • BAIGAN BHARTA (SEASONAL) $18.00
    • Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • PRAWN DO PAYAZA $23.00
    • Prawns tossed with chunks of onion in a vegetable gravy along with herbs and spices and cream.
  • LAMB TIKKA MASALA $22.00
    • Lamb tikka cooked in a mild sauce with masala spices, prepared with cholesterol free vegetable oil, a selection of spices and cream. A mild lamb preparation with pistachio, cashews and almond curry sauce garnished with almonds.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • CHICKEN TIKKA MASALA $20.00
    • Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
  • LAMB TIKKA $15.00
    • Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
  • PANEER SHIMALA MIRCH $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • BOILED EGGS $8.00
    • Served with toast
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • CHICKEN BURGER
  • Bacon, sausage, smoked salmon $4.00
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Hotcakes $19.00
    • raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
  • Baked Omelette $19.00
    • seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
  • Eggs Your Way $10.00
    • free range with toast
  • Beef cut agria chips $7.00
  • Pesto $3.50
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Breakfast Burger $15.00
    • with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
  • Grilled Chicken S $7.50 / M $9.50 / L $11.50
    • Grilled chicken pieces with rice garden salad
  • -Mix $14.50
  • Shish kebab Dish
  • -Combo $12.00
  • -pide $7.00
  • -2 Shish kebabs with Riice $10.00
  • Rice Dish
  • -pide $7.00
  • FRIED NOODLES $6.50
  • CHICKEN CHOW MEIN $10.00
  • Hawien $5.60
  • Pineapple Rings $1.80
  • Squid Rings (doz) $8.00
  • PRAWN FRIED RICE $10.50
  • STEAK CHOW MEIN $10.00
  • CASHEW NUTS $3.80
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
  • Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
  • Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
  • Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
  • Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
  • Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Takoyaki (Octopus Ball) (6pcs) $6.80
  • Assorted Sashimi Set $18.50
  • Set Menu A $35.00 per person
    • Appetiser - Spring Roll (Vegetarian) / Takoyaki (Octopus Ball) / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, Fish of the Day / Chicken Teriyaki / Crumbed Prawn / Miso Soup / Steamed Rice / Dessert - Green Tea Ice Cream with Seasonal Fruits (Additional $5.00 to Banana Tempura)
  • Seafood Tempura $24.00
  • Inari $3.20
  • Squid Tempura $10.00
  • Vegetable Tempura Set $14.20
  • Deep Fried Squid $9.00
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Wok fried Tofu w/ ginger $14.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Small $9.90
  • Bami Goreng
  • Wonton Soup $9.50
  • Small $8.50
  • Sweet & Sour Fish
  • Small $9.50
  • Small $8.50
  • Small $8.50
  • QUARTER CHICKEN $4.80
  • 1/2 CHICKEN $12.40
  • CHICKEN BREAST FILLET $4.90
  • CHICKEN BREAST $6.80
  • HALF CHICKEN $8.50
  • CHICKEN SATAY $6.30
  • AMERICAN HOT DOG $3.00
  • LARGE $9.50
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
  • BAGEL $5.50
    • served with cream cheese and jam
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
Morgans Winery

Morgans Winery

location

Address

355 Buchanans Road, Christchurch, New Zealand

phone

Phone

+64 3-342 5724

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , Pub Food

features

Features

Bar Scene

Location
355 Buchanans Road, Christchurch, New Zealand
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