Morgans Winery in Christchurch Menu

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Morgans Winery in Christchurch has no menu available, but can choose from many other options such as Flat Breads or Fish + Mussel Tomato Chowder from Sonic Bar Cafe. Mugen offers many options including Served on rice with miso soup and Chicken curry. Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Pork and Lamb from . Royal Roasts offers New York Deli and The Manhattan.

Nearby Sample Menus

Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
-Barriga de Porco
- Pork belly
●Chicken
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
●Beef
-Molho de BBQ
- Homemade BBQ sauce
Banana à Milanesa
- Crumbed Banana
*Dairy free dessert available on request

King Prawn $6
Teriyaki Chicken $22
King Prawn Tempura (6pcs) with Dipping Sauce $20
Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
Grilled Eel & Omelette Roll $18
Grilled Eel $9
Creme Brulee $10
Salmon Caviar $9

FRIED MUSHROOMS WITH SAUCE
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
CORN FRITTER $2.30
CHEESE & EGG $3.80
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
OYSTERS COOKED 1/2 DOZ $15.00
BANANA FRITTER $2.30
CHICKEN NIBBLES $5.00

BATTERED MUSHROOMS (4 FOR) $3.50
FRESH OYSTER 1 DOZ $25.00
HAWAIIAN CHICKEN (chicken, bacon, cheese & pineapple) $6.80
VEGE PATTIE $2.30
TOMATO $4.70
SQUID RING $0.80
CHIPS $2.40
CHEESE & ONION PATTIE $2.40

Pan-seared garlic King Prawns with lemon and harissa $15.00
Couscous Royale "Beef and Merquez Sausage" $18.00
Garlic king prawns $19.50
Simo's warm marinated olives $7.50
Preserved lemon chicken and olives $18.00
Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
Marinated Moroccan lemon chicken $18.00
Three Berry Cheese Cake $7.90

Spicy Dough Flake Soup $13.00
Korean Sausage Soup $15.00
Beef Soybean Paste Stew $14.00
Korea House Special B.B.Q (more than 2 people) $23.00 pp
- Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
Cold Flour Noodles $12.00
Seasoned Sashimi with Vegetables L $40.00/M $30.00
Korea House Duck B.B.Q (more than 2 people) $25.00 pp
Chilled Buckwheat Noodle Soup $12.00

Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Green bean salad $12.00
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
Hong Kong Chao Fan $16.50
- Fried rice with salty fish, diced chicken and seasonal vegetable
Spicy beef salad $16.00
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup

Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
Ale House Loaf $9.50
- Freshly baked bread with plain & garlic butter.
Prawn Cigars (2) $5.00
Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Vietnamese Chicken and Mint Salad $19.50
- Marinated chicken with salad greens, crispy noodles and roasted almonds.

ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
SOUP OF THE DAY $12.50
- with toasted bread roll
KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg

Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Roast Mushroom Ragout $22.50
- mushrooms cooked in balsamic & cream reduction, wilted spinach & fetta cheese on toasted ciabatta
Peppers Breakfast $24.00
- eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Crispy Chicken $12.00
- w/ fries & salad
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Maple & Pecan Tart $16.00
- praline, creme anglaise & espresso ice cream

Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Green beans, asparagus, parmesan & green onion mayo $8
Fries with aioli $5.5
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon

2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
(A) OR berry compote with cream or yogurt $12.50
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
Pancakes $14.90
- served with banana, bacon and maple syrup
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon

Ecclefechan Tart $12.00
- Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
- or individually - moeraki blue $5.00
Whitestone Cheese from Oamaru
- served with crackers, celery sticks, grapes, house chutney
Medium $17.50
Chef's Special POA
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella

Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese