Mori Mori Izakaya in Christchurch Menu

SMALL DISHES/ TAPAS SMALL DISHES/ TAPAS
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Agedashi tofu $7.80
    • Deep fried tofu in light dash broth .
  • Tofu salad $8
    • Fresh tofu served on vegetable bed with japanese dressing .
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Wakame salad $6.80
    • Marinated seaweed .
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Tsukemono $4
    • Japanese pickles .
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Chicken kara age $9
    • Japanese style deep fried boneless chicken pieces .
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Sweet and spicy $11
    • karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
  • Chicken platter small $30
    • Karaage, spicy, sweet and sour wings .
  • Chicken platter large $50
    • Karaage, spicy, sweet and sour wings .
  • Salmon croquette (2 pieces) $5.80
MAIN MAIN
  • Teriyaki chicken $18
  • Chicken katsu $18
  • Pork katsu $18
  • Slow cooked pork belly $21
  • Nanban chicken $18
  • Bbq beef $18
  • Spicy pork $18
  • Teriyaki salmon $24
  • Soft shell crab in garlic chili sauce $19.50
  • Grilled fish $14
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Garlic prawn $21
NIGIRI NIGIRI
  • 2 pieces per order
  • Maguro(tuna) $5.80
  • Salmon $5
  • Framed salmon $6
  • Prawn $5
  • Squid $5
  • Sweet omelets $5
  • Assorted nigiri(8 pieces) $20
SASHIMI SASHIMI
  • Salmon(10 pieces) $18
  • Tuna(10 pieces) $22
  • Assorted sashimi small (10 pieces ) $20
  • Assorted sashimi large(20 pieces ) $38
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
SUSHI SUSHI
  • Salmon and avocado roll $17
  • Teriyaki chicken $15
  • Calfornia roll $22
  • Crispy prawn and spicy mayo $15
  • Vegetalian $15
TEMPURA TEMPURA
  • Black tiger prawn 4p $15
  • Vegetable 6p $13
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
NOODLE NOODLE
  • Udon noodle with soft boiled egg $10
  • Tempura udon noodle $16
  • Seafood udon noodle $16
  • Yakisoba(fried noodle) chicken $18
  • Yakisoba(fried noodle) seafood $20
  • Tonkotsu ramen $13
    • Japanese noodle with pork bone based soup .
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
DON DON
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Sashimi don $20
    • Comes with miso soup
  • Japanese curry $15
  • Katsu curry $23
    • Pork or chicken

Nearby Sample Menus

  • -Alcatra
    • Rump Steak
  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • -Linguiça
    • Homemade sausage
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Picanha
    • Brazilian traditional rump cap cut
  • Bolo de Chocolate $ 12.00
    • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
  • Manjar de Coco (GF) $ 9.50
    • A light coconut pudding style desert served with a special fully flavor dressing prunes
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • Freekah Wheat, Broccolini, Dates, Pine Nuts $13
  • Canterbury Venison Cheek $37
    • Pumpkin Tahini, Sprouting Broccoli, Dukkah
  • Chinichurri $3
  • Marlborough King Salmon $24
    • Escabeche, Fennel, Buckwheat
  • Eye Fillet 200g $29
  • Duck Fat Potatoes, Mushroom, Rosemary Salt $8
  • Specially Cuts-Butchers Block
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Nasi Goreng (Rice) $11.70
  • Chicken With Satay Sauce $12.70
  • Steak With Oyster Sauce $12.70
  • Wonton With Sweet & Sour Sauce $9.50
  • Curry Beef $12.70
  • Crispy Skin Chicken $12.70
  • Bami Goreng (noodles) $11.70
  • Chicken Mushroom Chow Mein $12.70
  • Bacon, sausage, smoked salmon $4.00
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Add Smoked Salmon $6.00
  • Hash browns $4.00
  • Hollandaise sauce $2.00
  • Tomato $4.00
  • Risotto $18.50
    • Roast pumpkin spinach and feta risotto topped with dukhah
  • Garlic Loaf $9.99
  • Omelette $18.50
    • Choose 3 of the below fillings: Ham, Tomato, Spinach, Cheese, Mushroom, Onion
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Cauliflower Cheese $10.00
    • baked to order
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Edamame Beans $6.00
    • w/ miso butter
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Sushi
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • L/combo $15.10
    • with miso or green tea
  • Mixed Seafood & Udon Noodles $9.90
  • R/combo $11.50
    • with miso or green tea
  • Tempura Vegetable $4.00
  • - Teriyaki sauce
  • L/combo $15.60
    • with miso or green tea
  • Teriyaki Chicken & Udon Noodles $9.90
  • Chicken Katsu Bowl
    • Japanese style schnitzel
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • -Bacon, banana & maple syrup $17.00
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • -Akaroa hot smoked salmon $21.00
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • -Black doris plums & milk $12.00
  • Toasted Croissant $5.50
  • -Bacon / Spinach & Mushrooms $19.00
  • Chicken Nibbles 1/2 Dozen $6.00
  • Curry Roll $3.00
    • Home made
  • Plain $4.30
  • Scallops 1/2 Dozen $9.60
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Fish $5.00
  • Chicken Nuggets 1/2 Dozen $6.00
  • Plain Donuts $2.60
  • Large $11.00
  • Fried Chicken Wing $0.50
  • Small $8.50
  • Large $11.00
  • Small $8.50
  • Small $10.50
  • Sweet and Sour Pork
  • Chicken Satay
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • - Come With 2 Slices Of Bread $5.00
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Fitted Sausage $3.50
    • with Cheese
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • NZ groper $32.00
    • with warm potato salad & an almond sesame crust (gf)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Cortado fondue (for 2) $20.00
    • 3 cheese fondue, perfect for sharing
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Chicken Nuggets $4.00
    • half dozen
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Chips $4.50
    • per bag
  • Hot dog $3.00
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • Fish $3.50
    • per piece
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • BERRY COMPOTE $4.00
  • SOUP OF THE DAY $9.90
    • SERVED WITH TOASTED CIABATTAS
  • BEER BATTERED FISH AND CHIPS $17.50
    • 2 FISH FILLETS & SEASONED CHIPS, SERVED WITH GARNISH, TOMATO & TARTARE SAUCE
  • EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
    • WITH EGG (POACHED, SCRAMBLED, FRIED)
  • ADDITIONAL JAM $0.20
  • BOWL OF POTATO WEDGES $7.00
    • WITH SWEET CHILLI & SOUR CREAM
  • CRANBERRY CHICKEN PIZZA $15.00
    • WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
  • CINNAMON FRENCH TOAST $10.00
    • WITH MASCARPONE, RHUBARB & RED BERRY COMPOTE
Mori Mori Izakaya

Mori Mori Izakaya

location

Address

448 Colombo St, Christchurch 8013, New Zealand

phone

Phone

032707070

email

Email

None

clock

Opened hours

Sunday 11:30 - 14:30 17:00 - 22:00 Tuesday 11:30 - 14:30 17:00 - 22:00 Wednesday 11:30 - 14:30 17:00 - 22:00 Thursday 11:30 - 14:30 17:00 - 22:00 Friday 11:30 - 14:30 17:00 - 22:00 Saturday 11:30 - 14:30 17:00 - 22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Reservations ,  Lunch

Location
448 Colombo St, Christchurch 8013, New Zealand
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