Fat Harrys Restaurant in Dunedin Menu

Are you the owner? Manage this listing for free.

Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Garlic Bread $2.00
- Side of sweet chilli sauce
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread

Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $

Onion Rings X4 $2.00
Hash Brown $2.00 each
Bowl of fries $6.90
Egg $2.00 each
Bowl steamed vegetables $5.90
Side Salad $5.90
Mushrooms $3.00
Bacon $3.50
Onions $3.00
Sausage $2.00 each
Blue Cod fillet $8.00 each
Jug Gravy $2.00
Aioli $2.00
Butter/Garlic Butter $2.00
Toast/Bread $2.00
Grated Cheese $2.00
Mash instead of fries/potatoes $2.00

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Extra cream $3.00
Scoop ice cream $3.00

Nearby Sample Menus

Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Grated Cheese $2.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Onions $3.00
Toast/Bread $2.00
Mash instead of fries/potatoes $2.00
Blue Cod fillet $8.00 each
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings

Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
Chips & T-sauce $5.00
Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
- Salmon $4.50
Fresh warmed bread with dips $14.00
Clay Pot Bake $18.50
- chilli beans, spinach, spicy sausage, free range eggs & cheese
Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
Meat lovers $18.50
- salami, ham, bacon, bbq sauce

Squid Ring $0.60
Chicken $11.50
Whole Roast Duck $36.00
Combination $11.90
Beef $12.50
Cantonese style beef $12.90
Samurai $8.50
- Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Vegetarian $10.50

FISH N’ ChIPS $29.99
- Your choice of either beer battered or pan-fried New Zealand Blue Cod, with crispy hot fries and fresh salad.
PLATES $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
GARLIC BREAD $5.00
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
OPEN STEAK SAMMY $18.00
- Grilled steak with a red onion jam, tomato and cheese on fresh ciabatta bread with the side of fries and aioli.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>

BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
CHOCOLATE PANCAKES (V) $14.00
PLAIN PANCAKES (V) $12.00
- The best pancakes in town. Served with maple syrup and cream or yoghurt.
SHOESTRING FRIES (V) (VE) — $6.00
- ADD GARLIC BUTTER OR AIOLI FOR $1.00
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
TIM’S TOASTED SANDWICHES (V) (VE) (GF) $7.50
- ADD CHICKEN, BACON, OR FRIED EGG FOR $2.50.Made with white or brown bread. Choose three of the following fillings: hummus, tomato relish, aioli, onion, ham, tomato, capsicum, cheese, Brie, mesclun salad, and pineapple.
CHEESE ROLLS (V) 4 for $5.00
- Comfort food at its finest. ($2.00 each)
Toast & Spreads $5.00

Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Turkish bread with olive oil and dukkah $6.00
Mesclun fresh salad $7.00
Flowerpot bread $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
15% surcharge applies for public holidays

Mini Spring Rolls $9.50
- Served with spiced apricot sauce
Kids Platter $10.50
- Bread, meats, cheese, fruit and treat
Crumbed Prawns $9.50
- Served with Fillies Aoli
Banoffi Sundae $10.50
- Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
Greek
- Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
Spaghetti Bolognaise $13.50
Soup of the Day $12.00
- Served with bread.

Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
Local fish, crumbed with greens, tomato, tartare $16.90
Fries w garlic & aioli $4.90 / $9.90
Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
Eight spiced porchetta, wasabi slaw, kumara bake, jus (GF) $19.90
-Add a slider $5.40

More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce
Salty Caramel $7.90
Meaty Balls for You N/A
- Mozzarella, homemade meat balls, tomatoes, onions
Served with Ice Creams $7.90
Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
Kit For Kat $7.90
Chicken Shotgun L$19.90/M $15.90/Q$4.50
- Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
Extra Toppings $2.50 each

Beef Brisket and Tofu $18.00
HONG KONG Duck $21.00/$42.00
- half/whole
Classic Sichuan Style Beef $10.00
Chicken in Black Bean Sauce $16.00
SZECHUAN Style shredded Pork $17.00
Red Chilli Chicken $16.00
Crispy Skin Chicken
Sweet and Sour Spare Ribs $16.00

Tomatoes $4.00
Spinach $4.00
Free Range Eggs and Toast $9.00
- poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens
Blackball black pudding $4.00
Steak open sandwich $22.90
- chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki

Greek Salad $7,5
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Indian Bengal sweet curry chicken $18,5
- with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
Extras
- Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
Vegetarian rice bombs $15,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soya, tomato jus and balsamic soft leaves
Fresh fish sourced daily from p.o.a
- our local Mongers
Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
pide $6
- with a garlic cheese butter

Pepper and lettuce with Chinese cheese sauce $13
Combination Egg Foo Young (Large)
Stir Fried Pork with preserved vegetables $20
Steamed whole fish $24
Dumpling soup $10 / $13
Deep Fried Spring Rolls (Large)
Pork belly with tofu $18
Rice noodle soup with beef brisket $10 / $13

Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli

Turmeric Chicken $14
Spiced Lamb $14
Steamed Coconut Rice $5
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Chicken & Prawn Laksa Soup $20/ $18
Sukor Spiced Sticky Chicken Wings $12