Fat Harrys Restaurant in Dunedin Menu

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Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Garlic Bread $2.00
- Side of sweet chilli sauce
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread

Big Breakfast $16.95
- Streaky bacon, sausages, grilled tomato, & fried eggs, with your choice of fries, hash browns or toasted brown bread
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Chicken Enchilada $19.95
- Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, baked in the oven, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $

Onion Rings X4 $2.00
Hash Brown $2.00 each
Bowl of fries $6.90
Egg $2.00 each
Bowl steamed vegetables $5.90
Side Salad $5.90
Mushrooms $3.00
Bacon $3.50
Onions $3.00
Sausage $2.00 each
Blue Cod fillet $8.00 each
Jug Gravy $2.00
Aioli $2.00
Butter/Garlic Butter $2.00
Toast/Bread $2.00
Grated Cheese $2.00
Mash instead of fries/potatoes $2.00

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
Extra cream $3.00
Scoop ice cream $3.00

Nearby Sample Menus

-S $10.90
Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
-S $10.90
Porterhouse *(GF) $28.90
(Add 1.00 to upgrade to Parmigiana)
Gnocchi *(GF) E 14.50 / M 17.90
- A simple favourite. Homemade tomato, onion and basil sauce.
-S $10.90
- Spaghetti Bolognese

Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
-Large $12.50
Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
Chicken chippies $7.50
- Served with plum sauce
Chicken filo $20.00
- Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
Creme brulee $7.50
- Served with cream & ice cream
Bacon, eggs & chips (GF) $10.50
Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken

Salmon Roulade $18.50
- smoked salmon, baby spinach & cream cheese in an egg sponge. Served with green salad (GF)
Breakfast Bagel $9.50
- Toasted bagel with raspberry jam & butter
Cajun Fish Tacos $20.50
- Pan-seared freshly marinated cajun fish, served on soft shell tacos with shredded lettuce, slaw and pico de gallo — chunky salsa. Topped with avocado and Coriander sauce
Gourmet Chicken Nachos $19.50
- Ironic’s own mild-spiced tomato chilli with cajun chicken on corn chips. Topped with grilled cheese, fresh tomato salsa and sour cream (GF)(v)
Chicken Chimichanga $22.50
- A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
Eggs on Toast $13.50
- Poached free-range eggs on toast served with Ironic tomato relish
Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>

Roast Beef Pita $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Signature Vegetarian $9.00 per head
Super Vege (3 Fillings) $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Happy Ham $5.00
Pita Chips and Dip $3.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita

-M $9.00
Chicken Noodle Soup
-M $8.00
-Topped W/ Rare Beef
Spring Rolls Vermicelli $ 10.00
-L $ 10.00
-L $9.00
Grilled Shrimps Paste on Sugarcane $ 12.00

BERRY PANCAKES (V) $14.00
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
- ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
Salmon $3.00
BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
VEGAN WRAP (V) (VE) $14.00
- Homemade vegan croquettes and roasted seasonal vegetables wrapped with hummus. Served with a side salad.
BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.

Chicken Burger $8.00
- W/ cranberry, brie & bacon
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Basket of Fries $4.00
- W/ tomato sauce
Add Chips $1.00
Bowl of Onion Rings $5.00
- W/ aioli
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Wedges $5.00
- W/ sour cream & sweet chilli

Served with side salad. Add fries or wedges for just $3.00
Battered Blue Cod $20.00
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Mediterranean vegetable & salsa (v)
-Add fries or wedges $3.00
Peri Peri Chicken Salsa
-large $19.00
-regular $14.00

Deep Fried Prawns in Sweet & Sour Sauce $30.00
Gong Bo Chicken $22.00
- on Sweet Buns with C/Nuts
Chinese Cabbage Dumplings $6.00
Prawn Egg Foo Yong $30.00
Seafood & Tofu Pot $30.00
Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
Squid in Shacha Sauce $22.00
Sweet & Sour Chicken $22.00
- Szechuan Style

Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Pancake breakfast $5.00
- Pancake and Maple Syrup
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Egg breakfast $5.00
- Poached egg on toast
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Child portion $16.50
- fish & chips with ketchup
Chef's soup chosen for the day, grilled ciabatta $14.50
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Duck liver pate, crostini, fig & balsamic relish $12.20
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing

Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Cheese $2
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Pineapple, Mango or Beetroot $1
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mushroom or Egg $1.5
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.

Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Vege Patch $29.5
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Baby Spinach Salad $10.5
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.

Gourmet potatoes $3.50
Fried egg $2.00
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
Sticky date pudding $12.00
- warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
Green salad $4.50
Caramelized onions $3.00
Double angus $37.00
- 300g angus pure beef sirloin and an angus beef sausage served with mash potato, caramelised onions, fried egg and a beef jus
Steak fries $5.00

Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22