Address
119 Bridge Street, Cnr SH1 & SH3, Bulls, Manawatu-Wanganui, 4818, New Zealand
Mothered Goose in Manawatu-Wanganui Menu
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BREAKFAST-
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
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MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
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MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
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Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
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Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
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Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
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Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
BREAKFAST SIDES- Garlic Bread $6.00
- Grilled Tomato $3.00
- Mushrooms $4.00
- Hash Brown $2.50
- Salmon $6.50
- Bacon $4.00
- Toast $2.00
- Large Fries $8.00
- Spinach $3.00
- Egg $2.00
- Kransky $4.00
- G/F Toast $2.00
- Side Salad $4.00
- Small Fries $4.50
LUNCH-
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
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Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
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Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
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Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
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Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
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Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
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Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
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Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
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Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
- Toasted Sandwich (no fries) $9.50
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Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Nearby Sample Menus
- Selection from Cabinet $6.00
- Fish $6.50
- Hamburger $5.50
- Fish $3.00
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Paua Nuggets $1.50 / $8.00 / $16.00
- Each / ½ Dozen / Dozen
- Blue Moki $22.90 / kg
- Flounder $16.90 / kg
- Gurnard $29.90 / kg
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
- Seasonal salad $6.90
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Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
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Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
- Southern style onion rings with smokey BBQ sauce $9.00
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BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Gluten Free Toast with Aioli & Fries
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Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
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Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
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Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
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Chips or Wedges $7.50
- Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
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Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
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Salmon Fillet $19.50
- Baked Salmon Fillet served on Rice with Panfried Bok Choy topped with a Lemon Dill Butter
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Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
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BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
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BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
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BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
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CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
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AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
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Grilled Beef w/ Ginger Sauce $17
- marinated beef, home made ginger sauce, fresh green salad /
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Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /
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Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
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Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce
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Shrimp Nigiri / 2pcs $5
- shrimp sushi
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Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
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Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
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Teriyaki Set $16.50 / $19.50
- chicken / salmon
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Salsa Roja (V, GF) $8.00
- With house made corn chips
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Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
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Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
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Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
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Beetroot Slaw $17.00
- With bitter greens, carrots, cucumber milk, almonds, feta
- Corn fritter $2.70
- Potato fritter $1.00
- Steak & egg burger $7.00
- Squid rings $1.00
- Curry roll $2.40
- Battered meat patty $2.00
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Sauce $1.00
- Tartare, tomato, aioli, mayo
- Egg burger $5.50
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Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
- Garlic Bread with Cheese $14
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Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
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Soup of the day $14
- with Fresh Bread
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Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
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The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
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Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
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Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
- Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
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Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
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Crispy Skinned Confit Duck $35.50
- Finest Chefs choice duck leg braised till tender in duck fat, shallots, bay leafs & herbs w caramelised orange.
- Fries Small$5/Lge$8
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Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
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Kids Combo $22.00
- Pick any meal & add a kid’s berry, butterscotch or chocolate topping sundae to finish.
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Sticky Date Pudding $15.00
- Served w brandy butterscotch sauce, ice cream & whipped cream
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Cheesecake $15.00
- Changed regularly by the Chef, inspired by fresh seasonal produce
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Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special
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Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
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Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Bowl of French Fries $8.5
- Golden French fries severed with aioli
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Chicken Tenders $10
- Strips of crumbed chicken breast served with fries
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Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
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Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns
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Pavlova and cream $7.50
- Sprinkled with flavoured manuka honey powders
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Lamb loin chops $23.00
- Served with honey mint sauce
- -Bread and dips $10.50
- -Cheesy garlic bread $7.00
- -Garlic bread $6.00
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BBQ grilled pork spare ribs $12.00
- Served with finger bowl
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Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
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Pea, pie and pud $11.00
- Homemade pie served with gravy
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- Add Chips to any sandwich for $3.00
- Add Chips to any Burger for $3.00
- Bacon or Kransky Sausages, Eggs & Chips $14.50
- Steak Sandwich on Ciabatta with Caramelised Onions & Aioli $12.90
- Seasoned Wedges with Sour Cream $8.90
- Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
- Chicken Nuggets, Chips & Piece of Fruit $7.50
- Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Scallops Sml $19 Lrg $38
- Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
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Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Eye Beef Fillet $41
- Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
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Lamb Shanks $28.00
- Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
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Fries $9.00
- Fries served with Tomato sauces and aioli
- Bearnaise Sauce $3.00
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Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
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Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
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Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
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Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
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Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Mothered Goose
Phone
063221330
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly