Address
119 Bridge Street, Cnr SH1 & SH3, Bulls, Manawatu-Wanganui, 4818, New Zealand
Mothered Goose in Manawatu-Wanganui Menu
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BREAKFAST-
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
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MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
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MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
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Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
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Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
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Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
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Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
BREAKFAST SIDES- Garlic Bread $6.00
- Grilled Tomato $3.00
- Mushrooms $4.00
- Hash Brown $2.50
- Salmon $6.50
- Bacon $4.00
- Toast $2.00
- Large Fries $8.00
- Spinach $3.00
- Egg $2.00
- Kransky $4.00
- G/F Toast $2.00
- Side Salad $4.00
- Small Fries $4.50
LUNCH-
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
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Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
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Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
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Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
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Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
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Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
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Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
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Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
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Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
- Toasted Sandwich (no fries) $9.50
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Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Nearby Sample Menus
- Seafood Platter $19.50 large $29.50
- Ham & Cheese $12.00
- Lambs Fry & Bacon $15.00
- Salt & Pepper Squid $8.50
- Sticky Pork Ribs $9.50
- Arancini Balls $9.50
- Chicken & Camembert $12.00
- Premium Bangers and Mash $16.00
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208 Sizzling Lemongrass Chicken(V) $18.5
- Vietnam
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18 Takoyaki Squid Rice Bolls $7.5
- Japan
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94 Chicken Vietnamese Salad (V) $10.5
- Vietnam
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100 Singaporean Noodles (V)
- Singapore
- Prawn $17.9
- S4 California Roll(prawn) $16.5
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90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
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204 Sizzling Black Pepper Chicken(V) $18.5
- Hong Kong
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Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
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Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
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Portobello Mushroom and Camembert Burger (V) 18.5
- Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
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Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
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Marinated Cajun Chicken Salad (GF) 19.5
- Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.
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Murray’s Veggie Pie (V) 22.0
- Layers of fresh seasonal vegetables with ricotta and herbs, in short-crust pastry, served with a stuffed baked potato and salad
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Steak and Salad Tortilla Wrap
- Served with fries
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Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
- Kuay Tiew Nam (*Thai Famous Noodle Soup..)
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Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
- This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
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Pad Mee
- Skinny egg noodle stir-fried with soya sauce, oyster sauce, broccoli, bean sprout, spring onion, pak choy, cabbage and carrot.
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Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
- CHOICE OF:
- -Regular $12.50
- -Prawns/Mixed Seafood $9.50
- -Prawns/Mixed Seafood $13.50
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Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
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Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
- Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
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Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
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Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
- Thattudosa $5.50
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Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
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Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
- Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
- Grilled mussels $21.50
- Deep fried fish $22.50
- Mussel Cocktail $7.50
- Icecream Sundae $5.00
- Apple crumble $7.00
- Lemon Meringue Pie $5.00
- Chicken Breasts filled with mushroom & garlic butter $14.90
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Shrimp Roe Nigiri / 2pcs $5
- shrimp roe sushi
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Bento Set C $21.50
- pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki /
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Salmon Nigiri / 2pcs $5
- raw salmon sushi
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Prawn Skewers / 4pcs $9
- grilled prawn skewers, yakitori sauce
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Tuna Maki (Raw) $10.50 / $12.50
- 6 pcs / 8 pcs
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Shrimp Nigiri / 2pcs $5
- shrimp sushi
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Tempura Roll / 6pcs $12
- tempura prawns, shrimp roe, mayo
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Avocado Nigiri / 2pcs $4.80
- avocado sushi
- Royal Chicken Hotplate with Rice
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Curry Laksa $13.00
- Chicken
- Large $22.00
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Mee Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
- Boiled Dumplings $10.00
- Seafood Tofu Stir Fry $15.00
- Japanese Style Cutlet $13.00
- Large $22.00
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Fries $10.50
- With aioli and tomato sauce
- - Small $6.20
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Mediterranean Fish Stew $13.00
- Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
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Black Pudding and Roast Apple $12.50
- With blue cheese, quince paste and walnuts
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Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
- If you would like more of your favourite tapas we can double it for you
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Mushroom Curry $14.90
- Mushroom and peas cooked together in spicy onion gravy
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Tandoori Roti $3.00
- Wholemeal bread buttered on top
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Garlic Naan $3.50
- Naan garnished with cooked garlic and butter
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Chicken Tikka $16.90
- Chicken pieces marinated with tandoori spices, yoghurt and cooked in tandoori oven, served with onions and tomatoes
- Chicken Nuggets (4) and Chips / Fish and Chips $4.00
- -Garlic & Cheese Naan / Aloo Parantha $4.00
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Vegetable Korma $14.90
- Fresh mixed vegetables cooked in cashew nuts with creamy gravy
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Accompaniments $5 each
- Sweet mango chutney, pickles, salad, mint chutney, cucumber raita
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Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
- Pumpkin & Spinach $2.00
- Curry Rolls $2.00
- Crinkle $2.20
- Corn Nuggets (per 6) $1.50
- Battered Gurnard $3.70
- Potato Fritters $0.80
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Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Fries $8
- Served with aioli and tomato sauce
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Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
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Dal Makhni 13.90
- Lentils and kidney beans cooked in caramelized onions and spices with creamy sauce
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Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
- Pickles 3.50
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Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
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Garlic Naan 3.50
- Leavened flour bread infuse with garlic
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Roti 3.00
- Traditional wholemeal unleavened bread
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Plain Naan 3.00
- Leavened flour bread
- Inari Sushi $11.00
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Chicken Teriyaki Sushi with miso soup $16.00
- Maki sushi filled with teriyaki chicken and avocado (10pieces) >>
- Mixed Japanese Pickles $8.00
- Seaweed Udon $15.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
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Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
- Teriyaki Chicken $28.00
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Banana Tempura with Ice-Cream $13.00
- comes with caramel topping and vanilla ice cream
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Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
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Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Mothered Goose
Phone
063221330
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly