Address
119 Bridge Street, Cnr SH1 & SH3, Bulls, Manawatu-Wanganui, 4818, New Zealand
Mothered Goose in Manawatu-Wanganui Menu
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BREAKFAST-
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
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MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
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MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
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Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
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Mince on Toast $16.50
- Savoury bolognese mince on MG toast, topped with a poached egg
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Fritters $19.50
- Two pumpkins, sweet chilli, feta and corn fritters served with salad, bacon, sweet chilli sauce and sour cream
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Toast and Toppings $6.50
- MG toast served with butter and jam, or pesto and cream cheese
BREAKFAST SIDES- Garlic Bread $6.00
- Grilled Tomato $3.00
- Mushrooms $4.00
- Hash Brown $2.50
- Salmon $6.50
- Bacon $4.00
- Toast $2.00
- Large Fries $8.00
- Spinach $3.00
- Egg $2.00
- Kransky $4.00
- G/F Toast $2.00
- Side Salad $4.00
- Small Fries $4.50
LUNCH-
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
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Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
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Chicken Parmigiana $21.00
- Tuscan spiced chicken breast topped with MG tomato relish and parmesan, served with salad and fries
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Bangers & Mash $18.00
- Two Kransky sausages served with a potato mash and onion gravy
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Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
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Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
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Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
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Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
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Toasted Sandwich & Fries $12.50
- Made with MG Bread: tomato, onion, pesto & cheddar; chicken, brie & cranberry; ham, tomato & cheddar
- Toasted Sandwich (no fries) $9.50
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Breakfast Menu Items for Lunch
- Fritters, MG Breakfast, Mince on Toast, MG Eggs Bennie
Nearby Sample Menus
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"The Boat Shed Family Bucke $32.00
- 1 x Combo bucket for 2 adults
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Salt and Pepper Squid $13.00
- Crispy pieces of squid served upon salad greens & our house made tartare sauce
- -Your choice of mushroom, pepper, garlic or blue cheese sauces
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Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
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B.L.T $16.00
- Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
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Vege Burger $15.00
- House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
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Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
- -Large $22.50
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-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa
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Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
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Peshawari Naan $5.50
- Naan stuffed with nuts
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-Chicken Madras $14.50
- Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
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-Butter Chicken $14.50
- Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
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-Chicken Balti Garlic $15.99
- Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
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-Malai Kofta $12.90
- Fresh vegetable, cottage cheese potato and nuts ball cooked in creamy cashew nut gravy
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Butter Naan $3.50
- Refined flour bread with butter
- Cheese & Bacon $7.80
- Supa Fish $11.00
- Pineapple $1.00
- 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
- 1 Chicken Cordon Blu & Chips $5.50
- Onion $1.00
- Ham, Cheese, Tomato $4.00
- 1 HotDog, 1 Sausage & Chips $5.50
- Butter Chicken $13.50
- Goat Curry $15.00
- Raita $3.00
- Prawn Twister $9.50
- Paneer & Egg Roll (Kebab) $11.00
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Butter Prawn $11.00 / $17.00
- Half / Full
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Palak Paneer $9.00 / $12.00
- Half / Full
- Dessert of the Day $7.00
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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Tasty Chicken Burger $20
- Juicy house-made chicken patty served on a toasted bun with fresh salad, sliced tomato, crispy bacon & aioli - served with rustic thick-cut fries
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
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New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
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Fries $8
- Served with aioli and tomato sauce
- Chicken burger $6.00
- Chicken, pineapple, bacon and cheese burger $7.00
- Bowl of wedges with sweet chilli and sour cream $8.00
- Hamburger $5.00
- Bacon $3.50
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Bacon and Eggs $11.50
- Streaky bacon, eggs poached, scrambled or fried served on buttery toast with a side of tomato relish
- Fresh fish (variety/size dependant) $3.00/$4.50
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Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
- Mushrooms of toast $10.5
- Bacon, egg and cheese $12.50
- Seafood chowder $18
- Eggs benedict $17
- Fries $6.50
- Avocado and feta smash on sourdough $12.5
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Eggs anyway on toast $9.5
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Beef Nachos $15.00
- w/ Sour Cream & Cheese
- Jamesons $12.00
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Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
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Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
- Amaretto $10.00
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KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
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Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
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KIDS HOT DOGS + CHIPS $10.00
- TWO HOT DOGS W CHIPS, TOMATO SAUCE + JUICE BOX
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Rib Eye Steak 240gr $34.00
- Sauteed mushrooms, jacket potato or fries, bearnaise sauce
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Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
- Indian garlic naan bread $9.50
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Quesadillas $22.50
- Chilli beef & cheese, vegetable relish & petit salad
- Warm Blue Berry Short Cake / Vanilla ice cream $13.00
- Onion Rings (6) $9.50
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Pita bread $10.50
- With basil pesto & Mediterranean hummus
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Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
- Bacon $3.00
- Aioli
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Beef melt $18.00
- Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
- Battered fish / side serving of fries $6.00
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
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Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
- 27. Rice $3.00
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7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
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13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
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3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
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21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
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20. Spicy Seafood Stir-Fried with Basil (Hai San Xao La Hung Cay) $18.00
- Prawns, squid, and mussels stir-fried with garlic, chili and basil served with steamed rice
- 30. Ice Cream (Vanilla or Chocolate) $7.00
- Soup of the Day $9.50
- Smoked Salmon on Sliced Potatoes $10.50
- Russian Dumplings $12.00
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Feta Fish and Chips $30.00
- Garlic Bread $3.50
- Feta Fish and Chips $20.00
- Zucchini and Cheese Fritters $6.50
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Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
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Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
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Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
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Fries $9.00
- Fries served with Tomato sauces and aioli
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Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
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Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
- Grilled Mushrooms $3.00
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Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
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Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
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Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
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Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Mothered Goose
Phone
063221330
Opened hours
Monday: 8:30 AM – 3:30 PM, Tuesday: 8:30 AM – 3:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 4:30 PM, Friday: 8:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Deli , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly