Mr Sushi in Christchurch Menu

Mr Sushi in Christchurch has no menu available, but can choose from many other options such as Spaghetti or Coleslaw from Spuds Supreme. Kumeu offers many options including 1 Scoop Chips and Fish. Steak @ Customs House includes a wide range like Soup of the Day or French Onion Soup. Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Theo's and Chips - Half scoop.

Nearby Sample Menus

  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • Add bacon and a brulee banana for just $4.00
  • Add sloppy Jose beef mince for $2.50
  • All grilled sammies served with 8-bit fries N/A
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • Renegades of Hash $18.50
    • hashbrowns sauteed with mushrooms, peppers, onions, blackened corn and spicy habanero grilled tofu then topped with salsa verde, fresh pico de gallo, guacamole and served with fresh corn tortillas and black beans
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Chicken Corn Soup
  • 6. Pork Chow Mein
  • Pottle of Fried Noodles
  • 28. Combination Fried Rice
  • 35. Prawn Chow Mein
  • 27. Combination Chow Mein
  • 15. Roast Pork Fried Rice
  • 7. Pork Fried Rice
  • Garlic Pork Vegetable on Rice $9.00
  • Roast Pork Foo Young $9.00
  • Hot & Spicy Pork Fried Noodle $9.00
  • Large Spring rolI $3.00
  • Extra Ingredient (chicken, beef, pork) $3.00
  • Satay vegetable on Rice $8.00
  • Honey Chicken on Noodle $9.00
  • BBQ Pork Fried Rice $9.00
  • Chee Toa $5.00
  • Shark's Fin Siu Mai $4.50
  • Deep Fried Chicken Wings $10.00
  • Law Buck Go $4.50
  • Black Bean Sauce Pork Ribs $4.50
  • Honeycomb Tripe $5.00
  • Spring Roll $4.00
  • Curry Laksa Noodles $10.00
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Garlic Pita Bread $9.99
    • Freshly toasted pita bread filled with creamy garlic butter. V
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • Village Style Kleftiko $28.50
    • Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
  • Dreaming Of Dolmades $11.99
    • Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Mountain Tea Smoked Pork Cutlets $33.99
    • Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
  • Fish or Prawns $15.90
  • Vegetarian $20.90
  • Prawns or Lamb $23.90
  • Vegetarian Spring Rolls $8.50
    • Six Crispy Thai style spring rolls filled with vegetables served with sweet chili sauce.
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Prawns or Lamb $23.00
  • Peanut Sauce (Satay)
    • Stir-fried handmade Thai peanut sauce with seasonal vegetables.
  • Chicken Satay Sticks $9.50
    • Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
  • Stir Fried boiled pork slices $22.00
  • Steaming package fritters (sweet or salty) $7.00
  • Mini Spring Rolls $9/12E
  • Chef's special eggplant $19.00
  • Seasoned wedges $7.00
  • Garlic $1.50
  • Fried sheep pot $19/$28
  • Curry chicken fried rice $14.00
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • SOUP OF THE DAY $12.00
    • Served with toast
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • With Bacon $13.50
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
  • SMOKED SALMON $11.50
    • Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • Salmon Teriyaki Don $13.50
  • Chicken Katsu Don $11.50
  • Chicken Teriyaki Don $11.50
  • Salmon Shasimi Don $13.50
  • Beef Yakiniku Don $11.50
  • Chicken Katsu Curry $12.50
  • Vegetable Gyoza $7.00
  • Pork & Chive Gyoza $7.00
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • BBQ Pulled Beef Sandwich $15.00
    • Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
  • Red Pesto Chicken Burger $15.00
    • A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • French toast with maple & ice cream $8.5
  • Eggs on toast $13.5
    • any style
  • Milk, Keri kids juice, lemonade $3
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • Prawn, chorizo & green pea risotto $26.5
    • with shaved parmesan
  • Goat’s cheese & caramelised onion tart $24.5
    • with courgette, smoked beetroot puree & candied walnuts
  • Avocado Smash with Poached Eggs $19.00/$21.00
    • Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Make your Own $15.00
    • Choice of three Extras below. Served with white or wholemeal toast
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Lamb Rump $34.00
    • Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
  • Extras $5.00
    • Bacon
  • Coq Au Vin $28.00
    • Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
  • Creme Brulee $13.00
    • Creme brulee with pistachio biscotti and vanilla icecream
  • Each $3.90
  • Sausage Rolls $2.20
  • Cottage pie
  • Lamb Pie
  • Each $4
  • Steak & Cheese
  • Steak & Mushroom
  • Steak, Onion & Tomato
  • Gravy Boat $1.50
  • Bacon 1 Rasher $1.80
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Beef Vindaloo $10.00
  • CHICKEN TIKA MASALA $10.00
  • Chicken Korma $10.00
  • Rojan Josh (with rice) $10.00
  • Butter Chicken $10.00
  • Veg Cutlet $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
Mr Sushi

Mr Sushi

location

Address

363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033791899

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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