Address
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Mr Sushi in Christchurch Menu
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Mr Sushi in Christchurch has no menu available, but can choose from many other options such as Spaghetti or Coleslaw from Spuds Supreme. Kumeu offers many options including 1 Scoop Chips and Fish. Steak @ Customs House includes a wide range like Soup of the Day or French Onion Soup. Combination Noodle Soup and Chicken Noodle Soup from . Khmer Satay Noodle House offers Theo's and Chips - Half scoop.
Nearby Sample Menus
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-Linguiça Vegetariana
- Vegetarian sausage (on request)
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-Linguiça
- Homemade sausage
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Mandioca Frita (DF/GF/V)
- Cassava Chips
- ●Sauces
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Banana à Milanesa
- Crumbed Banana
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
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-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
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-Picanha
- Brazilian traditional rump cap cut
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Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
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Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
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Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
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Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
- - Add egg $1.50
- -Steamed potatoes in garlic butter /Creamy mash potato $5.00
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Arancini $13.00
- Crumbed & fried bacon mozzarella balls with spicy aioli
- -Beer battered fries $6.00
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
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Beef fillet 39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
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Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
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Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
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Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
- Assorted NZ cheeses with fruit and nuts $20.50
- Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
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Egg Fried Rice $11
- Stir fried rice with fresh vegetables and egg.
- Steamed Basmati Rice $3
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Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
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Spicy Indian Omelette $6.50
- Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
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Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
- Chilli Chicken and fried rice $21
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Mysore Masala Dosa $13
- Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
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Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
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Chilli paneer $16.00
- cottage cheese marinated with spices and deep-fried, further cooked with capsicum, onion, garlic and a blend of soya sauce, chilli sauce and vinegar
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Murg malai kebab (6 pieces) $14.50
- chicken battered in cashew paste, cream, cheese with yoghurt and cooked in tandoor
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Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices
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Pepper bridge vegetarian platter for two $16.00
- vegetable samosa, onion bhaji, mix vegetable pakora, paneer pakora, wada
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Vegetable pakora $6.00
- a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
- Chicken biryani $17.00
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Badam pasanda (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces that are tenderised in yoghurt, cumin, peppercorns and garam masala then cooked in the creamy pasanda sauce made with almonds
- Prawn Cigars (2) $5.00
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Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
- Fries $4.50
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Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
- Creamy Garlic Aioli** N/A
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Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
- Fries N/A
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Beef Nachos $16.50
- Chilli beans topped with jalapenos, sour cream, salsa and guacamole served on corn chips.
- Turkish Delight $0.50
- Egyptian Rice/Couscous $3.00
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Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
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Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
- Baklava $3.00
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- -Cinnamon And Raisin $7.50
- -Bacon And Egg $11.00
- Vegemite / Peanut Butter $0.50
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Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
- Paninis
- Served until 3.30pm every day of the week
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Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
- -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
- Prawn Gyoza $6
- Tofu Teriyaki Don $11.50
- Pork & Chive Gyoza $7.00
- Udon $10.00
- Chicken Teriyaki Don $11.50
- Chicken Katsu Don $11.50
- Salmon Teriyaki Don $13.50
- Chicken Katsu Curry $12.50
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Papas Fritas $5.00
- French fries
- Chimichurri $2.00
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For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
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Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
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Warm Salad $6.00
- Grilled seasonal vegetables
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Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
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For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
- Egg foo young with assorted seafood $25.00
- Egg Foo young with chicken/ beef $23.00
- Plain egg foo young with mixed vegetables $15.00
- Prawn crackers $4.00
- Seasonal greens in broth $15.00
- Seasonal greens with tofu $15.00
- Salt & pepper pork chop $18.00
- Spicy salt & pepper prawns in shell $26.00
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Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
- Home-made baked potato wedges with herbs & sour cream $8.50
- Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
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Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Fresh green garden salad $8.50
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Cheese of the day with chutney, fruit, crackers & croutes POA
- Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
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Bacon and Asparagus
- Bacon and asparagus garnished with cracked pepper.
- - Large $29.00
- - Medium $15.50
- - Large $27.50
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Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
- - Small $10.00
- - Small $12.00
- - Medium $17.00
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Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
- Extra fillings $0.50
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Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
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Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
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Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
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Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
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Pancake $11.00
- 2 pancakes with butter and maple syrup.
Mr Sushi
Phone
033791899
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
363 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus