Address
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mrs Higgins in Christchurch Menu
Are you the owner? Manage this listing for free.
Mrs Higgins in Christchurch has no menu available, but can choose from many other options such as Goldilocks or Blax Muesli from Blax Espresso Bar. Terrace Cafe and Bar offers many options including Garlic Mustard French Stick and Soup of the Day. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Silver Dollar Bar & Restaurant and MOTHER'S DAY Breakfast Hours 9am-11am.
Nearby Sample Menus
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
-
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- Coleslaw
-
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- - Regular $4.50
- - Creamy chip dip $2.50
- Egg $1.50
- Donuts
- Battered Mushroom
- Corn Nuggets (6)
- Kumara Chips
- Chow $4.50
- Steak & Tomato $5.60
- Hoki $4.30
- Vegetarian $5.20
- Thai Spring Rolls (4) $5.00
-
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
-
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- No MSG added / Vegetarian and Gluten Free Available
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
-
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
-
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
-
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
- -King prawns / mixed seafood $20.00
- Calamari with sweet chili paste and vegetables $20.00
- -Pork / chicken / beef. $18.00
- Yellow noodles with soy sauce and vegetables $16.00
- -King prawns / mixed seafood $20.00
- -Pork / chicken / beef. $18.00
-
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
-
Yum Nua
- Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
-
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
-
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
-
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
-
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
-
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
-
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
-
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
-
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
- WON TONS $4.80 1/2 doz
- VEGETABLE PATTIES $2.40
- FISH $2.60
- CHICKEN NIBBLES $6 1/2 doz
- DOUBLE CHOC. DONUTS $2.40
- CORN FRITTERS $2.40
- BACON PATTIES $2.40
- GURNARD FILLETS $4.50
-
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Peanut sauce with mea and vegetable rice $12.90
-
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
- ●Extras
- ●Mains
- ●Soup
- ●Entrees
-
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
- Tomato $2.50
- Extra Fillings $1.00
- Whole Chicken $21.00
- Pienapple $2.50
- Beetroot $3.40
- Hawaiian $4.40
- Mushroom $2.50
- Bacon $3.40
- Sweet N Sour Pork $17.00
- Satay Burger Beef Or Chicken $18.00
- Spicy Bamboo Pork $17.00
- Khmer Pickled Cabbage And Pork Bone Sour Soup With Rice $19.00
- Char Se Ew Stir Fried Noodles
- Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
- -Seafood $19.00
- Char Me Fried Instant
-
Chori Pan $9.00
- House made chorizo and arepas
-
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
-
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
- House Salad $11.00
-
Guaro $2.00
- Medium Spicy Yoghurt sauce
-
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
-
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
-
Warm Salad $6.00
- Grilled seasonal vegetables
-
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
- Tender goat pieces in Indian sauce(GF)
-
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
-
OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
- Mussels with honey, soy and sesame seeds(DF)
- Polenta chips with chilli sauce $7.00
- Truffle mash $7.00
- SCALLOPS 6 FOR $9.00
- MUSSELS EACH $1.00
- FISH BITES 3 FOR $1.00
- CRABSTICK $1.50
- JAM RAPS $2.00
- DONUTS $1.50
- BLUFF OYSTERS 6 FOR $15.00
- PACIFIC OYSTERS 6 FOR $9.00
- Grilled Aged Cheddar $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- Serious Slaw $8.00
- The Special (B.L.T Pictured) $13.50
- Serious Fries $6.00
- The Breakfast Bap $13.50
- Meatball & Parmesan $13.50
- Porchetta Salsa Verde $13.50
- Salmon $6.00
- Fish $5.00
- Double Meat $4.50
- Vegetarian $5.00
- Tarakihi $4.00
- Cheese and Pineapple $4.00
- Bacon and Egg $4.50
- Chicken Satay $5.50
-
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
- Smoked salmon & cream cheese $8.50
-
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
- Butter & jam $6.00
-
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
-
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
-
Brekkie $7.00
- Bacon, fried egg, hollandaise
-
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Mrs Higgins
Phone
0800487328
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes , Child-friendly
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus