Address
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mrs Higgins in Christchurch Menu
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Mrs Higgins in Christchurch has no menu available, but can choose from many other options such as Goldilocks or Blax Muesli from Blax Espresso Bar. Terrace Cafe and Bar offers many options including Garlic Mustard French Stick and Soup of the Day. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Silver Dollar Bar & Restaurant and MOTHER'S DAY Breakfast Hours 9am-11am.
Nearby Sample Menus
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Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon
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Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
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Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
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Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
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Mini Yorkie Pudding $16.00
- stuffed with beef and gravy
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Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
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Cauliflower and 3 Cheese Croquettes $15.00
- with French mustard mayonnaise.
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Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Charred octopus, sofrito, pickled radish, black garlic $18
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- O.G.B Mash $10
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Seasonal Vegetables $8
- Salmon pastrami, blood orange, fennel, burrata $19
- Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Pecan Pie with Maple Syrup & Cream $13.00
- Small $9.50
- Scrambled Eggs with Smoked Salmon $18.50
- French Toast with Banana & Yogurt $16.50
- Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
- - Medium $13.50
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Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
- -Sandwiches $6.90
- Beef
- -Small $10.50
- Apple and mint sauce available on request
- -Roast Pumpkin $0.8 each
- -Roast potato $0.7 each
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
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Seasonal Soup $12.00
- Grilled sourdough
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Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
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Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus
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Eggs on Toast $12.00
- 2 eggs served your way on sourdough
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
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Pulled Pork Shoulder $19.50
- Crisp potato, watercress, chorizo crumble, mustard hollandaise
- SCALLOPS $9 1/2 doz
- CORN FRITTERS $2.40
- VEGETABLE PATTIES $2.40
- GURNARD FILLETS $4.50
- FISH BITES 3 for $2.40
- GROPER FILLETS $5.80
- POTATO FRITTERS $4.80 1/2 doz
- JAM RAP DONUTS $2.40
- Crisp apple slaw (gf) (v) $6.00
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Arancini (v) $19.50
- Mushroom, spinach, sundried tomato & mozzarella in risotto rice balls, crumbed & served with sundried tomato & olive chutney
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Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
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Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
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Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
- Steamed king prawns $19.50
- Beef with vegetables $17.50
- Chicken, beef or pork curry fried rice $15.00
- Sweet corn & pork or fish on rice $16.00
- Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
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Chicken noodle soup $12.00
- rice noodles cooked with bean sprouts and chicken pieces
- Fried dumplings $8.50
- Seafood & tofu soup (small/large) $8.50/$13.00
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Tsukemono $7.00
- Homemade pickles
- Tsukune Chicken mince balls with tare & egg yolk $7.00
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Goma Wakame $7.00
- Spicy seaweed salad
- Kawa Chicken skin $4.00
- Edamame beans $7.00
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Tempura $18.00
- Vegetables and seafood with tentsuyu
- Momo Chicken thigh with Tare $7.00
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Chefs Special Sushi $14.00
- 6 pieces
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
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Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
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Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
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Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
- (GF) gluten free (V) Vegeterian
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Fried Chicken $17
- Soy, ginger, chilli sauce
- -16 for $2
- Bacon Brie Flute $6.50
- Thai Chicken Pie with side Salad $7.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Soup (changes Daily) with fresh bread and butter $6.50
- Assorted mixed daily Sandwiches $4.00
- Steak pie with side Salad $7.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- – salmon and cream cheese $12.00
- portobello mushrooms with fresh thyme and lemon on toast $15.50
- fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
- - fried egg and avocado $9.50
- eggs florentine $16.50
- – add bacon $15.50
- open fillet steak sandwich with portobello mushrooms $18.50
- smashed avocado with fresh lime on toasted sourdough $9.50
Mrs Higgins
Phone
0800487328
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes , Child-friendly
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus