Address
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mrs Higgins in Christchurch Menu
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Mrs Higgins in Christchurch has no menu available, but can choose from many other options such as Goldilocks or Blax Muesli from Blax Espresso Bar. Terrace Cafe and Bar offers many options including Garlic Mustard French Stick and Soup of the Day. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Silver Dollar Bar & Restaurant and MOTHER'S DAY Breakfast Hours 9am-11am.
Nearby Sample Menus
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Seafood Combination $11.00
- Egg noodles with king prawns, calamari, crab meat, fish balls and vegetables in oyster sauce.
- Teriyaki Chicken Fried Rice $9.80
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Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
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Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
- Lemon Prawns Noodles/Rice $12.80
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Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
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Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
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Combination Noodles $11.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
- Papadoms (2 pieces) $1.00
- Peas Pulao $3.99
- Momo Vegetable steamed $6.99
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Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
- Everest Salad $5.00
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Garlic prawns (8pc) $15.00
- Prawns battered with garlic cooked in tandoor oven.
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Dal Tadka $14.99
- Yellow lentils cooked with garlic and spices
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Aloo Gobi $14.99
- Potatoes cauliflower cooked with onion tomato herbs and spices.
- Pork Deep Fried Dumpling 1/2 Dozen $6.00
- Sweet and Sour Chicken (reg/ med) $15.00/ $21.00
- Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
- Japanese Chilli Fish (Spicy) ( Reg/ Med ) $18.00/ $24.00
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Braised Tofu with Seafood $15.00/ $21.00
- Pork and Assorted Vegetables ( Reg/ Med )
- Chicken with Mixed Vegetables (reg/ med) $15.00/ $21.00
- Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
- Chicken with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
- Chicken, Beef, Pork or Vegetables & Tofu $21.00
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Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
- Chicken, Beef or Pork or Vegetables & Tofu $21.00
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Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
- Chicken, Beef, Pork or Vegetables & Tofu $19.90
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Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
- Main, Prawn $21.00
- Prawn $23.00
- Beef Brisket with Dry Tofu $16.00
- Hot and Sour Soup $5.00
- Black Pepper Beef on Sizzling Plate $16.00
- Cucumber Salad with Garlic Dressing $6.00
- Beef and OX Triple with Chilli Dressing $8.00
- Salmon Sashimi POA
- Stir Fried Lamb with Spring Onion with Ginger $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
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Sirloin $36.00
- 300g tender and full of flavour.
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Wedges $10.00
- Sweet chili sauce, sour cream.
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Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
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Egg Benedict $20.00
- Two poached eggs with smoked streaky bacon, toasted English muffin, homemade hashbrown and hollandaise.
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Duck $38.00
- Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
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Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
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Mushrooms on Toast $17.00
- Sautéed mushrooms with parmesan and rocket served on multigrain toast with truffle oil.
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Quesadilla $15.00
- Shredded pork, cheese, jalapeño and sour cream.
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Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
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Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
- Large $11.00
- Mix $12.50
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Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
- Triple $13.50
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Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
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ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
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OPEN STEAK SANDWICH $15.00
- served on homemade bread with sauteed onions, tomato and aioli dressing
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CHEESECAKE OF THE DAY $8.00
- served with cream
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ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
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BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
- add fries $3.00
- add chicken $4.00
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CHILLI, PRAWN SKEWERS $12.00
- with pineapple salsa, served on a bed of salad
- Additional of $2.00 for all seafood meals
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Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Cashew nuts with meat and vegetables with rice $12.90
- ●Entrees
- Vegetarian tom yum $10.90
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Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
- Oyster sauce with meat and vegetables with rice $12.90
- Vegetable Kolapuri $12.00
- Ghost Bhuna $12.00
- Goat Bhuna $14.00
- Tomato Onion Coriander $2.50
- Pistachio Kulfi $6.50
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Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
- Gulag Jamun $6.50
- Mixed $10.50
- Bamboo Nest Veggy Soup $6 Single / $12 Double
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Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
- Tomyum Mushroom Soup $4.50 Single / $9 Double
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Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
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Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
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Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
- Braised Crispy Delight and Veggy $12 Reg / $18 Lge
- Gingery 'Shitake' Soup $6 Single / $12 Double
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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MACARONI CHEESE $13.50
- with cheese or salad
- Medium $13.00
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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
- CHICKEN & CHIPS (2 pieces) $9.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
- WEDGES WITH SOUR CREAM $6.50
- SALAD $6.50
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CHICKEN COMBO $12.50
- 3 x chicken, with coleslaw & chips + 420ml Coca Cola Range
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Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
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Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
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Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
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Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
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Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion
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Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
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Butter Mushroom M $8.00 / F $14.00
- Mushrooms cooked in buttery fenugreek flavoured curry, and spices
- -Lamb Dishes M $9.50 / F $16.50
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
- Tomatoes & Peppers $5
- Bacon $5
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Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
- Bacon, banana & maple $18
- For dietary options please ask staff: Gluten free/vege/vegan etc
- Yoghurt and maple $15.5
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
Mrs Higgins
Phone
0800487328
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes , Child-friendly
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus