Address
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mrs Higgins in Christchurch Menu
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Mrs Higgins in Christchurch has no menu available, but can choose from many other options such as Goldilocks or Blax Muesli from Blax Espresso Bar. Terrace Cafe and Bar offers many options including Garlic Mustard French Stick and Soup of the Day. The Jolly Potter includes a wide range like Beef Curry. Mild curry beef served with rice and pappadum or Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries.. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Silver Dollar Bar & Restaurant and MOTHER'S DAY Breakfast Hours 9am-11am.
Nearby Sample Menus
- Crabstick $1.80
- Chocolate doughnut $2.00
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FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
- Potato fritter $1.50
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
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CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
- GROPER/SOLE/BLUE COD
- Mussels $1.00
- All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
- Jewelled Couscous Salad with orange a cinnamon
- Moroccan lamb with prunes and almond $19.00
- Large $10.00
- Sticky Date and Toffee Pudding $7.90
- Large $10.00
- King prawns, fresh chilli and coriander $15.00
- Grilled sumac Lamb kofta with yogurt and mint sauce $12.50
- Preserved lemon chicken and olives $18.00
- Bean & Spinach Salad Med $7.50 Large $10.00
- Simo's warm marinated olives $7.50
- Pan-seared garlic King Prawns with lemon and harissa $15.00
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Casablanca $20.00 per person
- Selection from our tapas menu to include a seafood or meat or vegetarian
- Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
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The Scarfie $19.50
- A daily changing meal, just like mum use to make.
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Drunken Steak $33.00
- Old Dark marinated prime cut of sirloin served with golden fries, grilled tomato and a field mushroom.
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400 Grams Rump Steak $41.00
- Cooked to your liking and served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
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Marlborough Mussels** $20.50
- Freshly steamed in a garlic cream and served with a big slice of toasted bread.
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Shark and Taties $12.00
- Lightly battered fish fillet served with crisp golden fries, petite salad and tomato sauce.
- Creamy Garlic Aioli** N/A
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Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
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Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
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MANGO CHICKEN $20.00
- Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
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CHEESE PAKORA $12.00
- Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
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CORIANDER'S SPECIAL TIKKA $15.00
- Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
- CORIANDER'S HOT PICKLE $4.00
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TARKA DAAL $16.00
- Specially prepared lentil tempered with cumin seeds and garlic. Full of flavour and nutrition. To request vegan, please ask for the duty manager.
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PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
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MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.
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MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
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Panang Curry $10
- Bean, copalum,
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Fish Fillet $12.50
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Seafood $12.50
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
- -Sukhothai Noodle Soup $10.50
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Garlic Prik Thai $12.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
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Prawn $14.50
- available in certain meals
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Sweet Chilli Pork Salad $12.50
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
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Ginger Stir Fry $12.50
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
- Roti & Peanut Sauce $6.50
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Spicy Fried Rice $12.50
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
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Fried Rice $12.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- - 4 pieces Surimi & Pickle
- 8PC. JUMBO $9.50
- 8PC. DBL AVO $8.40
- Vegetarian Medley $21.00
- Salmon & Chicken Combo $23.90
- - 8 pieces Smoked Salmon & Avocado
- 8PC. JUMBO $9.00
- 4PC. REG $4.00
- MUSHR0OMS $2.80
- Chicken $3.80
- Mussels (doz) $8.00
- STEAK FRIED NOODLES $10.00
- Meat Patties $2.00
- CHICKEN FRIED NOODLES $10.00
- Jam Rap $2.00
- PRAWN & CASHEW NUTS $13.50
- Prawn with cashew nuts $26.00
- Steamed beef with chilli $28.00
- Stir fried lamb with garlic $24.00
- Spicy peppered prawn $26.00
- Chicken skewer $2.50
- Fried sheep pot $19/$28
- Bread $2.00
- Hot & Sour noodle soup $8.00
- Chicken Ball N/A
- Nigiri Sushi N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Half Roll N/A
- Baby Stick N/A
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Green Salad $5.00
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Gulab Jamun (2 pcs) $7.00
- Cream milk dumplings in sweet cardamom flavored syrup.
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Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
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Mix Veg Curry $14.50
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, fresh tomatoes, onion & spices.
- All mains served with aromatic basmati rice
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Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
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Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
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Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
- Cakes, cookies and slices (GFA) from $3.50
- Roast vegetable & feta frittata (GF) (V) $8.50
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Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
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Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
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Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
- Seafood chowder $10.50
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Gourmet sandwich poa
- See our blackboard for the daily special
- Bacon and egg panini $8.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
- SHERPHERDS PIE $10.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
- LASAGNE $10.50
- FRIED CHICKEN 3.50
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LASAGNE $13.50
- with chips or salad
- WEDGES WITH SOUR CREAM $6.50
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SOUP OF THE DAY $6.50
- with bread roll
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
- Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
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Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
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Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
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Eggs Florentine $16.50
- Spinach
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Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Mrs Higgins
Phone
0800487328
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert
Features
Takeaway , Wheelchair accessible , Takeout , Bar Not Available , Cash , Dessert Parlour , Seating Not Available , Cards accepted , Desserts and Bakes , Child-friendly
10 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus