Muddy River Cafe in Waikato Menu

Southern fried chicken $21.00
- sRiracha apple slaw
GOOD UNION $12.00/$16.00
- fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
Mac and cheese balls $12.00
- truffle mayo
Pumpkin and sweetcorn fritters $18.00
- halloumi, basil pesto, watercress V (ADD BACON EXTRA $4)
Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
200g PORK ribs, BBQ sauce $15.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00

Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Duck fat roasted potatoes $8.00
Salt and pepper squid with chipotle mayo $16.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer

8 Hot & Spicy Beef
- Ground beef, fresh capsicum & onion, whole milk mozzarella and chili flakes on a tomato base with aioli drizzle
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
Wedges $4.50

Kumara chunks - aioli $8.00
Steak frites - scotch - fries - béarnaise $19.00
Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Free range fried chicken wings - chipotle mayo $11.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Honey roasted muesli - yoghurt $11.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon

Lamb or Duck $17.90
Choice of Chicken, Beef or Pork $15.50
M6 Pepper & Garlic Stir Fried: Pad Gratiam Prig Thai
- A popular sizzling of meat or seafood or your choice in pepper and garlic sauce topped with coriander, served on base of stream vegetables
Jasmine Rice $2.50
Lamb or Duck $17.90
A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce

·Fries
- Served with tomato sauce. Aioli extra
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
-without salmon $16.50
-2 Filling $6.90
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta

Grilled polenta (V) (GF) $25.00
- Chargrilled vegetables, rocket & parmesan salad & balsamic glaze
Flat bread (V) $12.00
- Garlic, mozzarella cheese & rosemary
Roast beetroot salad (V) (GF) (N) $16.00
- Green beans, toasted walnuts, feta, salad leaves & orange dressing
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
-Fresh fish bites & fries $12.00
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Shore bird
- Chicken, cranberry & brie

Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits

Mushrooms $5.00
Mushroom, Camembert and Saffron Risotto $17.00
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Prime rump steak
Big Kiwi Mixed Grill $19.00
- Hash brown, roasted tomatos, mushrooms, onions, streaky bacon, fresh pork sausage, eggs and toast.
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
add chorizo $19.00
Meatlovers $19.00
- Tomto base, mozzarella, bacon, chicken, chorizo, salami

Mushroom, Capsicum, Tomato $ 4
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
1 Topping or Veggie $ 5
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped

Nearby Sample Menus