Muddy River Cafe in Waikato Menu

Muddy River Cafe in Waikato has no menu available, but can choose from many other options such as Prawn Slider or Wood-fired pizza bread, lemon mascarpone or garlic butter from The Eatery & The Keg Room. The Londoner English Pub and Restaurant offers many options including Soup of the Day and Garlic Bread (V). Sichuan Style includes a wide range like Rice Noodle Soup with 5-Spices Beef or Spicy Mouth-Watering Chicken (Cold Spicy Chicken). A1 Thai satay (4pcs) and A2 Thai springroll (4pcs) from . Ginger Thai offers Oceanas Restaurant and Bread Selection.

Nearby Sample Menus

  • Vege burger (comes with cheese and egg) $7.00
  • Gurnard $5.50
  • Handcut agria $3.50
  • Hoki $4.50
  • Mr. Chips regular $3.00
  • Oysters $2.50
  • Potato fritters $1.00
  • Tuna burger $8.00
  • Chicken Ballotine $17.90
    • Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
  • -Roast garlic
  • Char-grilled Asparagus $15
    • Smoked butter, broad beans, parsnip, gruyer cheese
  • -Hash browns
  • Tempura Prawns $22.90
    • Hokkien noodles, stir fry vegetables, nam jim dressing
  • -Creamy mushrooms
  • Sauces $3
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • Curry Chicken Udon $14.50
  • Seafood Udon $11.50
  • Teriyaki Chicken
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Salmon $16.50
    • Don
  • Teriyaki Chicken $14.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Creamy Garlic Mash Potato $8
  • •Soup
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • •Croquettes
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Breads for two $14.5
    • artisan bread served w house dips
  • Cauliflower and chickpea fritters $24.5
    • light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
  • Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Cheese cake $8.00
  • Pavlova $8.00
  • Pork chops $19.00
  • Jus $2.00
  • Beef Curry $19.00
  • Butter chicken with rice and naan bread $19.00
  • Mushroom Sauce $3.00
  • -Half $10.50
  • Prawn Udon Noodle Soup $16.00
  • ●Main
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Full $13.50
  • -Tofu Don
    • Pan fried tofu in teriyaki sauce with sesame
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • -Full $13.00
  • Seafood Chowder $16.50
    • King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Snapper (GF) $32.50
    • Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Cheeseboard $22.50
    • Served with a selection of Kapiti cheese, olives and crostini
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Angus Black Aged Beef Fillet(GF) $40.00
    • Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
  • Prawn Shahi Korma $18.00
    • Prawns cooked in rich creamy cashew nut gravy with spices
  • Lamb Saagwala $16.00
    • Diced lamb delicately cooked in spinach, onion, tomato gravy & spices
  • Veg Korma $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • ·Tandoori Chicken
    • Whole Chicken marinated with yoghurt, Indian spices, and herbs and then cooked in tandoori oven
  • Shahi Paneer $14.00
    • Cubes of cottage cheese cooked with cream, tomatoes and crushed almond cashews
  • Saag Paneer $14.00
    • Cottage cheese cooked with spinach and spices
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Mushroom on Toast $15.90
    • Creamy Mushroom with Poached Egg, Crispy Bacon and Home Made Bread
  • Meat Ball Linguine Pasta $17.90
    • Tomato Base Meatball, Cheese
  • Chez Bean Breakfast $16.90
    • Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • NZ Mussels $18.90
    • Creamy Mussels, Coconet, Pineapple on Home Made Bread
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • Chicken Wings $15.00
    • with homemade ranch sauce
  • Fettucine $17.00
    • with tiger prawn cutlets on a creamy brandy sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • add chorizo $19.00
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Chicken Breast Salad(regular/petita) $11.90 /$9.90
  • Steak Pita(regular/petita) $11.50 / $9.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Roast Lamb Pita(regular/petita) $11.50/ $9.50
  • Breakfast Pita(regular/petita) $10.90 /$8.90
  • Extra Dip $1.00
  • The Family Feast $40.00
  • Hawaiian ( Large 12″/Small 9″) $19/ $12.5
    • Bacon and Pineapple Chunks with Mozzarella
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Garlic & Herb $11
  • BBQ Pork (Large 12″/Small 9″) $22 /$14
    • Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
  • Fries $4.5
  • Salmon (Large 12″/Small 9″) $22/$14
    • Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
  • Kune (Large 12″/Small 9″) $21/$13.5
    • Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
  • Garlic Mussels - 8 pieces $9.90
    • NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
  • Dal Makhani $14.50
    • Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
  • Prawn Curry $18.50
    • Large Prawns in a spicy onion and yoghurt gravy
  • Keema Naan $5.50
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Cheese and Garlic Naan $5.00
  • Bacon tomato pizza $3.50
  • Steak & kidney $ 3.30
  • Bacon & egg aviche $4.00
  • Chicken Kebab $2.50
  • Bacon & Egg English Muffin $3.50
  • Steak Steak & cheese $3.30
  • Pork Dumpling $2.00
  • Steak & pepper $ 3.30
Muddy River Cafe

Muddy River Cafe

location

Address

459 Hauraki Rd, Turua, Hauraki

phone

Phone

078675111

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
459 Hauraki Rd, Turua, Hauraki
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