Muffin Break in 1/2 Kapiti Crescent Menu

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Muffin Break in Wellington has no menu available, but can choose from many other options such as Seasoned wedges / kumara chips or Battered fillets from Alicetown Fish & Chips. Mid-City Bakery offers many options including Chicken Avocado Sandwich and Chicken Salad Sandwich. Subway includes a wide range like Ham or Veggie Delite. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Wah Loong Chinese Restaurant and 1. Chicken Nibbles.

Nearby Sample Menus

Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes

Sauteed Calf Ribs with Spicy Salt $12.00
Mashed Bean Bun $1.50
Fried Celery & Pork $11.00
Sliced Chicken with Mushrooms $11.00
Sauteed Sliced Pork with Black Fungus $11.00
Spring Roll $1.50
BBQ Noodle Soup $9.00
Stewed Pork with Brown Sauce $12.00

Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Almonds & La chianti paprika $6.5
Salad $11
- mixed leaves, orange, black olives & salted almonds
Torrone & sherry mousse $10
- with chocolate & almond biscotti
Gambas $14.5
- prawns, chilli & paprika
Oysters (each / six / twelve) $4.5 / $26 / $50
- au naturel
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Gorgonzola piccante $9.5
- blue, cow

Kumara Chips $6.00
Crumb Fish Burger $6.00
Fish $3.20
Bacon Fritter $2.20
Tiger Prawn Dinner $14.50
- 4 prawns with 2 chicken nuggets
Hash Brown $1.30
Spinach and Pumpkin Fritter $2.90
Curry Roll $2.70

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles

Hay-baked pork belly with pineapple, fennel & black pudding 30
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
Roasted spuds with buttermilk cream 8
Daily baked farmhouse bread with smoked butter 8
Two kinds of cheese with accompaniments 18
Market fish crude with confit tomato & chorizo oil 14
Shoestring fries with kiwi dip 8

Pie of the week $5.10
Potato Top Pie $4.90
Mexican Savoury $2.50
Bacon & Egg Pie $4.90
Mince & Cheese Pie $4.90
Mexican PIe $4.90
Chicken bacon & mushroom pie $5.10
Steak & Kidney Pie $5.10

Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce

Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.

Stir Fried Shred Pork with Black Fundgus $14.00
Combination Fried Rice or Fried Noodle $11.50
Vegetable Fried Rice or Fried Noodle $10.00
Beef & Chinese Vermicelli Casserole $16.00
Pork Egg Foo Young $12.50
Beef with Black Pepper Sauce $14.00
Sweet Wine & Sweet Corn Soup $8.00
Chicken Fried Rice or Fried Noodle $11.00

-Reg $10.00
-King $15.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
-Reg $9.00
Tacos (GF)
- Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
-Reg $10.00
-King $15.00

Cool ranch
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
Extra mayo $4.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
1/2 doz $10.00

Chicken $4.20
Stuffed Sausages $2.00
Potato Top $4.20
Pasties N/A
Mince $4.20
Sausage Rolls $2.00
Bacon & Egg $4.20
Savouries $1.40

All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Fish Ball Soup $9.50
Steamed Rice S $3 / M $4 / L $5
Beef Udon Noodle Soup $9.50
Deep Fried Spring Roll
Fried Noodles S $5 / M $6 / L $7
Steamed Pork Bun $2.50 each
BBQ Pork Noodle Soup $9.50

Two varieties $28
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
Breads dips, oils $12.50
- A selection of dips, bread, leafy ridge extra virgin and infused oils
Salted caramel chocolate ganache pie $15
- Mascarpone, orange
One variety $14.50
Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Panzanella $17.50