Muffin Break in 1/2 Kapiti Crescent Menu

Parmesan churros with whipped goats cheese & thyme honey 12
Crisp head lettuce with foraged herbs, orange, hazelnut & sumac 8
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Lamb kofta with spiced eggplant & house made sour cream 14
Shoestring fries with kiwi dip 8
Roasted spuds with buttermilk cream 8
Hay-baked pork belly with pineapple, fennel & black pudding 30

-Crushed garlic, evoo, parmesan $1.50ea
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
-Regular server $11.00
3 garlic knots $4.00
-Large server $17.00
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
-Large server $17.00
Ben and jerry's ice cream ando craft beer are available in most stores

Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base

Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Mince $15
Hashbrowns (2) $5
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Lime And Grapefruit Marmalade & Fix + Fogg Peanut Butter $6
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18

brunch / lunch saturday 10am-2pm
AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
Braised pork belly with apple chutney & watercress $19.00
Goats cheese souffle, walnut & grape salad $20.00
Pear & Frangipane tart with butter scotch $15.00
Seared scallops with cauliflower puree & apple rocket salad $19.00
breakfast mon-fri 7am-11am

The Cheese Burger $25
- Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
Mochaccino $4.5
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
Hand cut fries, truffle oil, parmigiano $10
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Flat white $4.5

- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils

Tempura fried salt & pepper squid $12
- with homemade chilli jam
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Garlic bread or garlic bread with cheese(V) (GF) $6/8
Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Homemade beef meatballs(GF) $14
- served with crusty garlic bread
Sausage rolls $10
- with tomato ketchup

Penang Curry (GF)
- Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
Beef Salad $22.90
- Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
Siam Tempura (Vegetarian) $8.90
- Assorted vegetables battered and deep fried and served with sweet and sour sauce.
Seafood/Main $23.90
Prawn Salad $24.90
- Prawns with vegetables in Thai spicy lemon dressing sauce
Vege Or Tofu $19.90
Steamed Rice Plate $3.00
Money Bags (5 pcs) $8.90
- Minced pork, peanuts and onion in spring roll wrapper and tied in bag shape, deep-fried and served with sweet and sour sauce

Bircher muesli
- porridge with fresh cream
Chefs Cooking Station
- Eggs prepared to your choice including poached, fried and boiled
Freshly baked danishes,
- croissants, bagels, assorted muffins & a selection of sliced bread
A selection of continental meats and cheeses
French toast
- accompanied by cinnamon sugar and maple syrup
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Freshly brewed coffee and a selection of tea and herbal infusions

Nearby Sample Menus