Muffin Break in 1/2 Kapiti Crescent Menu

Are you the owner? Manage this listing for free.

Muffin Break in Wellington has no menu available, but can choose from many other options such as Seasoned wedges / kumara chips or Battered fillets from Alicetown Fish & Chips. Mid-City Bakery offers many options including Chicken Avocado Sandwich and Chicken Salad Sandwich. Subway includes a wide range like Ham or Veggie Delite. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Wah Loong Chinese Restaurant and 1. Chicken Nibbles.

Nearby Sample Menus

Coconut chia seed parfait $13
- watermelon, berries, passionfruit, nuts, local honey
Buttermilk & banana pancakes $14
- smoked blueberry butter, maple syrup
Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Front Room works $19
- 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Bubble & squeak $5
Front Room granola $11
- fresh berries, greek yoghurt , honey
Maple syrup $1

Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling

Beef, Chicken or Pork $18.80
Scampi $15 each
Double Boiled Chicken with American Ginseng $88.00
Lamb with Beans / Beef Brisket $18.80
Double Boiled Pork with Cordyceps Flower $168.00
Double Boiled Chicken with Fish Maw and Abalone $368.00
Stewed Salted Fish & Chicken with Tofu $18.00
Double Boiled Black Chicken with Seabed Coconut $128.00

Pills Rob $14.00
- Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
Dave $10.00
- Bacon, Black Pudding, Fried Egg, Hash Brown, Onion Jam, Ekim Sauce.
Olivia $14.00
- Bacon, Aioli, Blue Cheese
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Bacon Butty $5.00
- White Roll, Butter, Bacon
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Becky $7.50
- The Classic "Ekim" with Beetroot relish

Sesame prawns $2.00 each
Stir- fried pak choy with garlic $9.00
D only $72.00
Chicken with cashew nuts and vegetables $14.00
Stir- fried chicken in satay sauce $13.00
Roast chicken $14.00
Fried rice with chicken $11.50
Stir-fried seasonal vegetables $9.00

Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.

Lamb Korma $16.00
- Lean pieces of lamb simmered with ground spices and cashew nut paste, finished with cream,
Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
All mains served mild, medium or hot with free Basmati rice
Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
Beef Kadhai $15.00
- Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Beef Vindaloo $15.00
- Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.

Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Marrakech Fish Tagine $21.50
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Laadissa $9.50
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Salma Tagine $24.50
- Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Bastella $20.90
- Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.

3 Nasi Goreng $12.50
1 Fish $5.90
7 Curry Fish/Beef $12.90
2 Mee Goreng $12.50
5 4 x Chicken Wings (with sweet chilli sauuce) $7.90
12 Green Curry $12.90
20 Crispy Chicken with Rice $12.90
3 Fish Ball Rice Noddle Soup $8.90

Apricot White Choc Slice $3.20
Chocolate Cup Cakes $3.60
Blueberry Chocolate Chip $3.20
Sausage Rolls $2.90
White Bread $2.60
Chocolate Cake $44.00
Chocolate Brownie $3.20
Mini Bacon & Egg Quiche $2.90

Roti Wrap $2.50
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
MEE ROJUK $10.00
- 3 satays, noodle, salad
Summer Roll $2.50
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
Fried Rice $6.00

Cool ranch
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
Honey, soy and ginger
Classic buffalo sauce
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
Siglo Brew Smoky Barbeque

Gratin of the Day $9.00
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Panko Crumbed Calamari $14.00
- served with lemon aioli
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Tapas Plate $29.00
- daily changing selection of tapas
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella

Toasted Sandwiches $5
- your choice of filling
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays
Fish n Chips $15
- served with salad
Soup of the Day $8
- Chefs choice changes daily
Hot Chips $5.50
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce

Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
The Kid's Platter $12
- Garlic Bread, Homemade Potato Crisps, BBQ Chicken Wing, Macaroni Cheese, Crumbed Fish, Vegetable Fritter. Kids receive a FREE ice cream sundae after their meal. Choice of soft drink: Coke, Sprite, Just Juice
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Seasoned wedges with sour cream $6.5