Muffin Break in 1/2 Kapiti Crescent Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Seasoned wedges / kumara chips or Battered fillets from Alicetown Fish & Chips. Mid-City Bakery offers many options including Chicken Avocado Sandwich and Chicken Salad Sandwich. Subway includes a wide range like Ham or Veggie Delite. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Wah Loong Chinese Restaurant and 1. Chicken Nibbles.

Nearby Sample Menus

  • Fish Cutlet $2
  • Lamb Dum Biryani $12.50
  • Fish Curry $16
  • Veg Noodles $10.50
  • 1/4 Chicken $10.00
    • Peri-Peri, Lemon and Herbs, Honey Mustard
  • Lamb Curry $16
  • Prawn Malai Curry $17.00
  • Thousand Island $2.00
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • CAPRI $23.00
    • Italian tomato sauce, mozzarella, salami, smoked ham, spicy pepperoni.
  • SORRENTO $19.50
    • Italian tomato sauce, mozzarella, fresh basil and parmesan.
  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • Sourdough, rye, house butter (V) $5.5
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • House salad $7
  • Black bean, basmati rice $8
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Thyme & garlic roasted mushroom $8
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Add chicken $5 .00
  • Swap for gluten free bread $1.50
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Triple Chocolate Heaven $14.00
    • A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Steak & Vegetable Pie $5.10
  • Steak & Kidney Pie $5.10
  • Mince Pie $4.70
  • Vegetable Pie $4.90
  • Braised beef cheek pie $5.10
  • Steak & Cheese Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Carraway & Dark Rye Small $4.20
  • Rhubarb Tarts $4.50
  • Friands [GF] $3.90
  • Long Chicken Roll $6.10
  • Wholemeal Tank $3.90
  • Hot Pork Roll $5.60
  • Walnut and Honey Stick $3.30
  • Sourdough Rolls $1.20
  • Stonefruit clafoutis, pistachio, eggnog 16
  • Momma’s chicken, hot butter and sour cream 16
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Moroccan squid, preserved lemon, toasted almonds 12
  • Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
  • Dukkah bar nuts 8
  • Board of cold meats, cheese, pickles & sour dough 28
  • Cheesecake, lavender, ginger 16
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Tomato $18
    • 3 Cheese & Basil
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • $4
    • 3 Cheese
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Roasted Pork Shoulder $20
    • Goat , Cheese , Caraway Sols & Parsley
  • Halanaut , Roast Pumkin , Red Onion $18
    • Ciabbatta , Fresh Herbs , Hozeh
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Gluten free bread available $2.00
  • Toasted muesli with rhubarb compote and vanilla yogurt $13.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • (Add a free range poached egg $2.00)
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Lamb wrap with mixed salad and minted yogurt dressing $13.50
  • Gyoza are served with ponzu sauce
  • Kumara $5.50
    • with butter 4/5 slices
  • Pork Two Ways $25.00
    • crispy roasted pork belly, honey barbecue pork, toasted sesame seeds, mustard
  • Tsukune $7.50
    • corn-fed chicken, spring onion & ginger meatball 2 skewers
  • Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
  • Market Fish
  • Vanilla Chocolate Mousse $13.00
    • almond crumble, star anise, raspberry coulis, candied orange
  • Mango Pudding $12.00
    • Grapefruit, Sago, Whipped Coconut Cream
  • Steak & Mushroom
    • Whole mushrooms on top of prime Steak
  • Steak
    • chunky prime beef Steak
  • Savories $1.60
  • Mince Savouries
    • Quality beef mince with added vegetables
  • Mince & Cheese
    • Cheese topping on quality beef mince
  • Sausage Roll $2.20
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Small $4.20
  • Sausages or bacon $5.00
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • The Works $19.00
    • Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
  • Bagel with cream cheese and smoked salmon $13.50
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Bagel with jam $5.00
  • Tossed salad $16.00
  • Beef, lamb or pork sandwich $16.00
  • Lamb & pea potato top $8.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork melt $16.00
  • With salad or peas $15.00
  • Dirty peas $12.00
  • Berry fool w/ creme fraiche $12.00
  • Sweet Chilli $2.00
    • w/ sour cream
  • Black Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • White Warehou $9.00
  • Groper (Hapuka) $10.50
    • Firm white fish with a high fat content
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Moki $6.80
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
  • Asian Green Tea Noodle Salad $9.00
    • With cashew, crispy shallot, sesame seed, coconut, capsicum, cucumber, red onion and Thai lime dressing
Muffin Break

Muffin Break

location

Address

1/2 Kapiti Crescent, Porirua, Wellington, 5022, New Zealand

phone

Phone

9026833

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Lunch

Location
1/2 Kapiti Crescent, Porirua, Wellington, 5022, New Zealand