Muffin Break in 1/2 Kapiti Crescent Menu

Muffin Break in Wellington has no menu available, but can choose from many other options such as Seasoned wedges / kumara chips or Battered fillets from Alicetown Fish & Chips. Mid-City Bakery offers many options including Chicken Avocado Sandwich and Chicken Salad Sandwich. Subway includes a wide range like Ham or Veggie Delite. Deep Fried Drumstick and Fish Burger from . Moera Fish Supply offers Wah Loong Chinese Restaurant and 1. Chicken Nibbles.

Nearby Sample Menus

  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Croque Madame $17.00
    • Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
  • Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Croissant $3.00
  • Pain aux raisin $4.00
    • Raisin danish
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  • Le pain perdu $10.50
    • French toast with bananas, bacon and maple syrup
  • Pain bagnat $7.50
    • Banguette with egg, mesclun, tomato, tuna, onion and vinaigrette dressing
  • Quiche lorraine $6.50
    • Savoury pie made of eggs, cream and bacon cubes
  • Mousse au chocolat $7.50
    • Chocolate mousse
  • Tarte au citro meringuee $6.00
    • Lemon tart with meringue
  • Bacon and Eggs $12.00
    • Two eggs done to your liking with honey cured bacon on toasted baguette
  • 2 Eggs $3.00
  • Garlic Bread $6.00
    • Perfect starter to compliment any meal
  • Peri Peri Devil Chicken $21.00
    • Peri Peri base, cajun chicken, capsicum, red onion, chorizo, garnished with chilli flakes and sweet chilli
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Margarita $16.00
    • Fresh tomato and basil
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Roasted Kumera $17.90
    • Roasted kumera & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Eggs Benedict $15.00
    • English muffins w/ bacon & hollandaise sauce
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Gluten Free Burger Buns Available $2.00
  • Beef Wellington with lyonnaise potatoes, parma ham, broccoli puree & red wine jus $36.00
  • Weekend Brunch Menu from 10am - 3pm
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Chocolate torte with cherry sorbet & coconut $12.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Fish n’ Chips $22.00
    • - Panko Crumbed Market Fish With Slaw, Fries & Tartare
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Pulled pork, bbq sauce, cheese & coleslaw $18.00
  • Bacon, avocado & aioli roller three for $16.00
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Chicken liver pate served with homemade fruit chutney & toast $15.00
  • Shoestring fries with tomato sauce $6.00
  • Chorizo & paprika aioli roller three for $16.00
  • Automat chunky chips (mixed potato, pumpkin & kumara) served with garlic aioli & tomato sauce $8.50
  • Khandallah vegetable korma with paneer on brown rice $19.00
  • Beef Chinese Vegetables $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Chicken Cashew Nut $11.00
  • Chicken Black Bean Sauce $9.50
  • Black Pepper Beef $9.50
  • BBQ Pork Cashew Nut $11.00
  • Sweet & Sour Chicken $10.00
  • Curry Chicken $9.50
  • Skipping Lunch (Big Breakfast) $19.00
    • Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
  • Basket of Chips $6.90
    • A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Gourmet Burger $14.90
    • Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
  • Healthy Pick $10.90
    • Smashed Avocado and Fresh Tomato on Toast
  • Salmon Stack $17.90
    • Toasted English Muffin, Smoked Salmon, Hash Browns, Fresh Salad, Poached Cage-free Eggs, covered in Hollandaise Sauce
  • French Toast $15.90
    • Battered Toast served with Bacon, Caramelised Banana and drizzled in Maple Syrup
  • Skipping Dolphins $7.90
    • Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
  • Seafood Fried Glutinous Rice Cake $18.80
  • Stir Fried Chinese Vegetables $14.80
  • Mini Vegetable Spring Rolls $6.00
  • Lychee with Ice Cream $8.00
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
  • Seafood Fried Noodles $18.80
  • Spiced Duck $14.00
  • Pork with Bamboo Shoots $16.80
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Dwanjang Chige $16.00
    • Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
  • S-2 Dinner Set B (3 course main)
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • S-1 Dinner Set A (4 course main)
  • E-2 Vegetable Pan Cake
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Cashew Nuts $4.00
  • Pistachio Nuts $4.50
  • Goose Shack Cut Chips with Lemon Mayo $7.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce & Mozzarella
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Specials $20.00
    • Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
  • Raspberry and White Chocolate Cheesecake $14
  • Marinated Olives $7
  • Orange Harissa Whole Roasted Chicken $28
    • with mint yoghurt
  • Spiced Cauliflower $9
    • with mint yoghurt
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Sautéed Green Beans and Halloumi $10
    • with fried shallots & fresh herbs
  • Energy
    • With our homemade lemon & parsley dressing.
  • Vegetarian Frittata $9.50
    • Served with our homemade tomato
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
  • Enchillada $9.50
    • Served with our homemade tomato relish and sour cream.
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Potato & Bacon
    • With our homemade garlic aioli dressing.
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Mixed $12.00
  • Hummus & Tabouli $4.00
  • Lasagna $9.00
  • Pepperoni $14.00
  • Chicken Pide $10.00
  • Chicken $9.50
  • Falafel $7.00
  • Macaroni Chick $9.00
  • Coconut chia seed pudding with fruit $8
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Daily changing Salads 360ml $8 500ml $12
    • Mix and Match the salads
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Pastrami salmon on toast with capers & rocket $8.50
  • Pablo wrap with chorizo, spicy black beans, zany zeus halloumi, salsa & cilantro $10.5
  • Homemade granola with greek yogurt & fresh fruit $12
  • Bridget wrap with scrambled eggs, pesto, parmesan & roasted mushrooms $9.5
Muffin Break

Muffin Break

location

Address

1/2 Kapiti Crescent, Porirua, Wellington, 5022, New Zealand

phone

Phone

9026833

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Lunch

Location
1/2 Kapiti Crescent, Porirua, Wellington, 5022, New Zealand