Mum's 24 Restaurant in Christchurch Menu

ON RICE ON RICE
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
SOUP SOUP
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
BIBIMBAB BIBIMBAB
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
NOODLE NOODLE
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
JAPANESE JAPANESE
  • Salmon and avocado $11.00
  • Chicken Teriyaki $10.00
  • Vegetable $10.00
  • Sushi
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice

Nearby Sample Menus

Hello Sunday Cafe (sample menu)
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Sides - spinach, roast tomato, hollandaise $3
  • Garden Salad $8
    • Seasonally fresh green salad
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Sides - smoked salmon, bacon, chorizo $5
Rangoon Ruby (sample menu)
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Jetdajo $16.00
    • Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
  • Le Pet Thoke $14.50
    • Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Beidi Thoke $12.50
    • Fresh green beans blanched & dressed with shallots, oil & sesame.
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Piccolo Ristorante Italiano (sample menu)
  • Luglio M $15 L $19
    • Capsicum & Onion
  • Side Salad $7
    • Served with Italian dressing
  • Napoletana Sauce $3.50
  • Giugno M $15 L $19
    • Mushroom & Ham
  • Grande M $17 L $24
    • The LOT (no egg)
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • Table Salad $12.5
    • Served with Italian dressing
  • Novembre M $16 L $21
    • Mushroom, Capsicum & Onions
Redwood Souvlaki (sample menu)
  • 1/2 Dozen Falafel $5.00
  • Kofta $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Lamb $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Mix $9.00 / $12.00 / $14.50
    • Small / Large / Triple
  • French Fries $4.00
  • Chicken $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
Charcoal BBQ (sample menu)
  • Fried bread stick $1.00 each
  • Spiced Pork Tripe $6.80
  • Dish pickle $0.50 each
  • Spicy Dandan noodle $9.50
  • Side dish $1.00 each
  • Sheep waist $2.00
  • Soybean milk $2.00
  • Beancurd jelly with soup-meagre $4.80
Kims Chinese Meals (sample menu)
  • Combination Fried Rice $12.00
  • Steak Chow Mein $9.50
  • Prawn Foo Young $11.00
  • Prawn Fried Rice $11.00
  • Chicken Mushroom on Rice $10.50
  • Chicken Curry on Rice $9.50
  • Pork with Cashew Nuts $12.00
  • Mushrooms $2.50
Cafe Izone (sample menu)
  • 250gm steak or chicken breast sandwich $24.00
    • Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
  • Basket of fries $7.00
    • Served with tomato sauce and garlic aioli
  • Mixed grill $15.50
    • Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
  • Add lamb $8.00
  • Fun platter $12.50
    • A mix of finger foods, including popcorn and lollies
  • Warm chicken and bacon salad $20.00
    • Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
  • Add beetroot $2.50
  • Custom grill $18.50/$23.50/$30.00/$29.50/$36.00
    • The world’s top selling Stonegrill. Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus (Duo-1 slide/Trio-1 side/Trio-2 sides/Quattro-1 side/Quattro-2 sides)
Sushi Sushi (sample menu)
  • Vegetarian Delight 20 PCS - $22.9
    • 8 pcs Avocado, Cucumber, Red Pepper, Lettuce 8 pcs Cucumber, Carrot, Lettuce 4 pcs Inari
  • Japanese curryspecial from $9.90
  • -Two Piece $3.90
  • Super Family Selection 44 PCS - $68.00
    • 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
  • Fresh Salmon Lovers (GF 8PC) $11.90
  • -Brown Rice $0.50
  • Jumbo Fried Chicken (GF 8PC) $8.70
  • Panda Sushi ( Chicken ) $5.90
St Pierre's Sushi (sample menu)
  • Seaweed Salad
  • - 2 pieces Inari
  • - 8 pieces Fresh Salmon Supreme
  • 8PC. REG $8.90
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • 8PC. REG $7.90
  • 8PC. JUMBO $9.00
The Twisted Hop (sample menu)
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Chocolate Sundae $6.00
    • with all the goodies
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Dessert Special $12.00
    • please ask your server
  • Seasonal Garden Salad $7.50
  • Chef's Pasta of the Day N/A
    • POA. Please ask your server
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
The Silk Road Food Post (sample menu)
  • Fish $4.50
  • Middle Easter Platter $11.20
    • Extra Falafel served with salad, dips with sliced pita bread & sauce
  • Souvlaki $6.90
    • 1 small souvlaki, 1 selected softdrink
  • Fish $2.00
  • Extras:
  • Scallops $1.20
  • Extra Sauces 0.20¢
  • Large $10.50
The Happening Bar and Kitchen (sample menu)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Gourmet Fries
  • Our Soup $ 12.50
    • Fresh local bread and butter
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Beer Buttered
  • Hot Butter Cuttle Fish
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Chicken Liver Pate $ 14.00
    • Crispbread, beetroot puree
The Beach Bar (sample menu)
  • Rosemary & chilli marinated olives $9.5
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Green salad $5.5
  • Ice cream sundae $4.5
    • vanilla ice cream with choc sauce & sprinkles
  • House baked bread $9.5
    • with extra virgin olive oil, balsamic & sea salt
  • French toast $18.5
    • berry stuffed brioche with vanilla mascarpone,maple & pistachio
  • Lemonade or coke spider $4.5
  • Espresso egg $19.5
    • add bacon/smoked salmon
Aikmans Restaurant (sample menu)
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Aikmans Cheese Burger $23
    • Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Toasted garlic bread. ( V) $13
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
Esquires (sample menu)
  • EGGS BENEDICT $17.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/SALMON
  • CRANBERRY CHICKEN PIZZA $15.00
    • WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
  • B.L.T. WITH CHIPS $18.00
    • STREAKY Bacon (3 RASHERS), LETTUCE, TOMATOES, GARLIC AIOLI WITH TOASTED CIABATTA, SERVED WITH AIOLI
  • MARMITE CREAM CHEESE BAGELS $6.50
  • STREAKY BACON $2.00
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • BOWL OF POTATO WEDGES $7.00
    • WITH SWEET CHILLI & SOUR CREAM
  • FISH AND CHIPS $10.00
    • FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
Mum's 24 Restaurant

Mum's 24 Restaurant

location

Address

62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033652211

email

Email

eat@mumsrestaurant.co.nz

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Korean , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery