Address
62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Mum's 24 Restaurant in Christchurch Menu
Are you the owner? Manage this listing for free.
ON RICE-
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
-
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
-
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
-
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
-
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
SOUP-
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
BIBIMBAB-
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
NOODLE-
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
-
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
JAPANESE- Salmon and avocado $11.00
- Chicken Teriyaki $10.00
- Vegetable $10.00
- Sushi
-
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
-
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
-
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
-
Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
-
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
-
Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
Nearby Sample Menus
- Vege club $12.50
- Pancake Stack $9.50
-
Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
-
Salmon salad $8.50
- smoked salmon with grated cheese on lettuce.
-
Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
-
Shrimp Cocktail $13.50
- tender bay shrimps served on a bed of lettuce with seafood sauce.
- Sanior daily roast $17.00
-
Junior french toast $8.50
- served with egg,bacon and sausage.
- Sausage $2.00
-
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
- Crabstick $1.80
- Curry roll $2.50
- GURNARD/TARAKIHI/WAREHOU
- Fish $2.50
- Pineapple ring $2.00
- Squid ring $1.00
-
Vego Dump (V) $10.00 / $18.00
- 6pcs / Full
-
Dozen Matter $10.00 / $18.00
- 6pcs / Full
-
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
-
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
-
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
-
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
-
Pork & Prawn Shumai $12.00
- 4pcs
-
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
-
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
-
Beibyoke $12.00
- Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
-
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
-
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
-
Pazunjo $21.00
- Prawns sauteed simply in garlic.
-
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
-
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
-
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
- Whitebait Pattie $6.00
- Oysters (1/2 doz) $16.00
- Vegetarian $7.00
- Tarakihi Fillet $7.00
- Chips $2.80
- Scallops (dozen) $26.00
- Meat Pattie $2.80
- Mushroom $5.00
- Golden Garlic Prawns $24.00/$44.00
- Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
- Griddle Cooked Cabbage (Spicy) $16.00
- Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
- Chicken Egg Foo Yung $16.00/$28.00
- Deep Fried Squid Tentacles $18.00/$34.00
- Chicken with Chilli Sauce (Spicy & Cold) $8.00
- Stir-Fried Mussels with Spring Onion & Ginger $18.00/$34.00
- -chicken or vegetarian $18.00
-
Yum talay $19.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots & tomato
- Contains Soy Sauce (S) Contains Gluten (G)
-
Green curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb
- -chicken, beef, pork or vegetarian $19.50
- -seafood or tofu $21.00
-
Clay pot rice (s)
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts
- -chicken, beef, pork or vegetarian $19.50
- Plate $12.00
-
Kebab Combo Meals
- Kebab with chips & can of drinks
-
Burger Combo Meals $12.00
- Bruger with chips & can of drink
- Feta & Spinach
- -Lamb $13.50
- - Combo $12.00
- -Small $4.50
- -pide $7.00
-
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
- Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
- All Day Dine In or Take Out
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Simple Side Salad $6.90
-
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
-
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
-
Pancakes $10.90
- Trio of Pancakes, Rhubarb & Vanilla Butter
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
-
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- Extras
-
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
-
SPOTTED DICK $12.00
- traditional English sultana and lemon pudding with custard and late harvest reduction
-
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
-
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
-
TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
- GARLIC AND PARSLEY TOASTED CIABATTA $10.00
-
TEA OR COFEE AND TOAST $10.00
- served with a selection of spreads
- Winter salad $7.00
- Serious Fries $6.00
- The Breakfast Bap $13.50
- Grilled Aged Cheddar $13.50
- Serious Slaw $8.00
- Porchetta Salsa Verde $13.50
-
Poached Chicken & Slaw $13.50
- Contains peanuts
- The Special (B.L.T Pictured) $13.50
- Meatball & Parmesan $13.50
-
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
-
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
-
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
-
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
-
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
-
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
-
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
- Protein Ball (Pure's top selling product) $3.00
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
- Breads and House Dips n/a
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
-
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
-
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
-
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
- Toast, hash brown, hollandaise, tomato, crumpets $4
- Available 7:30am to 2:30pm
- Streaky bacon, smoked cumberland sausage $6
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
- available 11am to 2:30pm
Mum's 24 Restaurant
Phone
033652211
Opened hours
Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Korean , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Groups , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Korean Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Korean Menus
- Canterbury Vegetarian Menus