Mum's 24 Restaurant in Christchurch Menu

ON RICE ON RICE
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Spicy Pork $12.00
    • Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
SOUP SOUP
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
BIBIMBAB BIBIMBAB
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
NOODLE NOODLE
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
JAPANESE JAPANESE
  • Salmon and avocado $11.00
  • Chicken Teriyaki $10.00
  • Vegetable $10.00
  • Sushi
  • Pork Katsu $12.00
    • Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice

Nearby Sample Menus

  • PORK IN SOY SAUCE $17.00
    • fried chopped pork served in sizzling plate
  • MODEM GU E $17.00
    • beef and pork
  • SPICY PORK $45.00
    • pan broiled pork(cattle)seasoned with red paper
  • SPICY SEAFOOD IN SPICY SAUCE $45.00
    • steamed seafood smothered with vegetables in spicy sauce
  • BOILED FISH $20.00
    • boiled fish with spicy sauce
  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • ROASTED SPICY CHICKEN STEW $45.00
    • hot blend soup consisting of roasted spicy chicken with vegetable
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • Vegetarian (Pick 6 options) $9
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Popo
    • Lashings of streaky bacon, prime nz beef, lettuce, tomato, swiss cheese, honey mustard & tomato relish
  • Mushrooms
  • Sweet Bae
    • NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
  • Create your own masterpiece
    • choose your meat
  • Shoestring
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
  • Vegetable Samosa $6.00
    • Golden brown crispy pastry filled with traditional Indian stuffing. Two pieces per portion
  • Mango Chutney $4.00
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Kadai Paneer $15.90
    • Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
  • Chicken Tikka $14.00
    • Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
  • Tamarind Sauce $3.00
  • Prawn Jalfrezi $18.90
    • A tangy flavoured prawn dish cooked with chunks of capsicum, tomatoes, onions and garnished with fresh coriander.
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Kumara Chips $8.00
    • Delicious kumara chips cooked to perfection and served with swThai chilli sauce.
  • Volcano S $11.00 /M $16.50/ L $28.00
    • Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Roast Pork $29.50
    • Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
  • Apricot Chicken S$12.00/M$17.50/L$29.00
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Garlic Bread $5.50
    • Fresh bread sticks brushed with our own garlic butter.
  • Italian Flat Bread $13.50
    • Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
  • Oysters $2.6 each one
  • Crab Stick / Meat Pattie / Cheese and Onion Pattie / Pineapple Ring / Chicken Cheese & Apricot Pattie / Jam Wrap / Plain Donut / Chocolate Donut / Banana Fritter $2.00
  • Bacon and Egg $5.00
  • Spring Roll / Curry Roll $2.80
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Cheese and Pineapple $5.00
  • Kids Burguer $3.20
  • Vegetarian $4.50
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • ​Ice cream sundae (GF)​ $10.00
  • ​Hereford beef burger with Sriracha mayo served with French fries $21.00
  • ​Asian slaw salad $8.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • ​Steamed rice $4.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Steamed vegetables $8.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • SP "Fat Prawn & Pork Wontons" $12.00
  • SP Coconut cream brulee $14.00
  • Frozen chocolate mousse parfait $14.00
  • Wok fried Tofu w/ ginger $14.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • Soup of the day $15
    • with toasted bread & butter
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Fish of the Day $27
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Grilled Beef Rib Eye $34
    • with crispy polenta, roasted portobello mushrooms, sauteed onions, cafe de paris butter & jus
  • Pasta $15
    • with bacon and cheese
  • Affogato $9
    • shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Combination Egg Foo Young $10.00
  • All served with a bowl of rice N/A
  • Chicken with Ginger and Spring Onion $10.00
  • BBQ Pork Egg Foo Young $10.00
  • Deep fried Pork with Spicy Szechuan Sauce $11.00
  • Squid with Satay Sauce $11.00
  • King Prawns with Curry Sauce $12.00
  • Deep fried Pork with Peking Sauce $11.00
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Shoestring Fries $8.00
    • With rosemary salt & truffle mayo
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Vic's Platter - Breads, spreads and cheeses $22.00
  • Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Paninis - Bacon and Egg $10.70
  • Iced Coffee - Coffee, ice cream, ice, cream $5.40
  • Bagels - Bacon and avocado $10.00
  • Latte - large cup $4.80
  • Tea - Choose from our delicious range $3.50
  • Onion bhajeees (6 psc) $4.99
    • Crispy onion and silver beet fritter served with tomato sauce.
  • Prawn chowmein $14.99
  • Panner tikka mashala $14.50
    • Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
  • Bhuna chicken/lamb/beef/prawn
    • Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
  • Chicken lolipops $9.99
    • Specially cut chicken wings cooked in chef special homemade sauce.
  • Chicken momo $10.99
  • Chicken manchurian $14.50
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Toast - per slice $1.50
    • includes butter and preserves
  • Cereal - varieties $3.50
  • Eggs Benedict $17.00
    • English muffin with spinach, bacon or cold smoked salmon, two poached eggs and hollandaise sauce
  • Toasted Sandwich $7.00/$10.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
  • Crispy onion rings $6.50
  • Crown Range Nachos $12.50
    • Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream
  • Children's Menu $8.50
    • Chicken strips, fish bites, mini hot dogs, cheese toastie fingers or kid's pizza (with their favourite two toppings) served with Keri Kids Tropical Juice
  • -ham sandwich & fluffy
  • -cheese slice
  • fluffy can be replaced with small orange juice
  • -cheese toastie
  • -cheese toastie & fluffy
  • smoked chicken, cream cheese & cranberry $7.90
  • -yogurt
  • -kid biscuit & 2x cocktail sausages & fluffy
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Corn Nuggets (1/2 dozen) $3.00
  • Combination Chow Mein $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • Cheesecake (boysenberry & strawberry $3.50
  • Cashew Nuts $4.00
  • Steamed Rice $5.50
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Mum's 24 Restaurant

Mum's 24 Restaurant

location

Address

62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033652211

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Korean , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
62 Manchester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand