Musselburgh Food Center in Dunedin Menu

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Musselburgh Food Center in Dunedin has no menu available, but can choose from many other options such as Pizza or Queens Margherita from Pizza Bella. Burt.Ritos offers many options including Tacos and Burritos. Wanaka Bullock Bar includes a wide range like Chips with aioli & tomato sauce or Garlic flat bread. Grilled Banana and Breakfast Bagel from . Ironic Cafe and Bar offers Simon's Bistro & Biergarten and crumbed chicken burger.

Nearby Sample Menus

Roast Vegetable Salad $16.50
- Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
Chicken, Pineapple, Brie $17.00
- Marinated chicken breast slices, grilled pineapple ring, tomato and soft brie cheese, topped with aioli sauce
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
James Speight's Porter Sausage & Mash $14.00
- Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Vegetarian Filo Parcels $16.50
- Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes

Spicy pork mince stir fried with green beans $18
Sour and spicy red yam noodle soup with fice spice sliced beef M $13 L $15
Szuchuan spicy hot pot $18
Chinese vegetables with oyster sauce $14
Laksa noodle soup with chicken/beef/seafood M $12 L $14
Stir fried Ho Fan with vegies/chicken/beef M $12 L $14
Szuchuan vegies with chicken/beef on rice M $12 L $14
Deep fried squid $8

Mushroom Shish: chargrilled mushrooms $5.00
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Courgette fritters (each) $3.00
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Falafel Kebab $15.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large:
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.

Duck liver pate served with toasted ciabatta and house made chutneys. $19.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
Green salad with lemon dressing $7.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Raita $3.50

Saigonvan Salad $8.00
Braised Pork & Egg Vietnamese Style $ 12.00
-M $8.00
-L $9.00
-M $8.00
Crispy Prawn Rolls (5 Pcs) $ 6.00
-M $8.00
Crispy Spring Rolls (5 Pcs) $ 6.00

NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
1 Egg $2.00
CHOCOLATE PANCAKES (V) $14.00
WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
SLICES / CAKES / BROWNIES (V) from $3.00
- Check the cabinet for delicious slices, cakes, and brownies, all made in-house. Selection changes daily.
Toast & Spreads $5.00
PORRIDGE (V) (VE) $8.00
- Served with brown sugar and berries.
Black Pudding $3.00

Seasonal vegetables $7.00
Chicken liver pate with beetroot relish and toasted crostini $16.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Flowerpot bread $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50

Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Plain Rice $3.00
Chicken Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Roti $2.50
- Wholemeal bread from tandoor
Aloo Matar $12.00
- Potatoes and green peas cooked in spiced gravy
King Prawn Masala $14.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried

Garlic bread $3.50
Pepperoni $5.00
- Pepperoni topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle

Thai rare beef salad $19.80
- marinated rebeye, crunchy cos and fresh herb salad, toasted peanuts and spicy chilli & lime dressing
Gluten free toast $4.00
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Mushrooms $4.00
Spinach $4.00
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Frittata $8.80
- seenthe cabinet for today's frittata served with relish and salad greens

Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Child portion $16.50
- fish & chips with ketchup
Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
Fried potato wedges with tomato relish & sour cream $9.50
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Tiramisu, raspberry tea poached pear raspberry dust $15.50

Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Bowl steamed vegetables $5.90
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Side Salad $5.90
Bacon $3.50
Scoop ice cream $3.00

4 pc: $15.00
Flamed Homemade Beef Burger 180g $15.50
- Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
Cucumber Pickles $2.50
Coleslaw $3.50
1/2 Doz: $7.50
Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
Chicken Tenders
- Golden fried chicken tenders with chips and sweet chilli
1/2: $19.50

S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
S1 Kung Pao Chicken $24.00
- spicy, sweet and delicious battered chicken, Sichuan peppercorn, garlic, ginger, spring onion, heaven facing chilli and peanut
Affogato $8.00
- with asian drip coffee
S3 Phuket Cashewnut $25.00
- battered chicken stir fry with roasted chilli paste and seasonal vegetables
E10 Soft Shell Crab $14.50
- fried with curry powder, garlic and curry leaf
V2 Spicy Mushroom Laab (GF, V) $22.00
- with cashews, coriander and lime
Singapore Satay $6.00
Sticky Rice $15.00
- with grilled pineapple and roasted coconut cream