Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
Scotch Fillet Steak $26.50
Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
House salad $5.50
- OB Burger $15.00
Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
Chicken Lasagne $19.00
Homemade cheese, spinach & chicken lasagne accompanied by a green salad
- Reggae Jerk Chicken Burger $14.00
Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Churros Rellenos y helado $10.00
Stuffed churros with caramel and ice cream
Huarache Patria $20.00/$25.00
Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Tacos dorados $23.00
Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Pie de queso con maracuja $8.00
Pasionfruit cheesecake
Sarape Mexicano $23.00
Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Sopa de Lima $15.00
Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Pozole Verde $15.00
Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Mon
11:30 AM to 9:30 PM
Tue
11:30 AM to 9:30 PM
Wed
11:30 AM to 9:30 PM
Thu
11:30 AM to 10 PM
Fri
11:30 AM to 10 PM
Sat
11:30 AM to 10 PM
Sun
11:30 AM to 9:30 PM